<?xml version="1.0"?><Regulation regulation-type="SOR" xml:lang="en" startdate="20090730"><Identification Code="id=&quot;&quot;" hasPreviousVersion="true"><LimsAuthority><Alpha>F-9</Alpha><AuthorityTitle>Feeds Act</AuthorityTitle></LimsAuthority><InstrumentNumber>SOR/83-593</InstrumentNumber><RegistrationDate><Date><YYYY>1983</YYYY><MM>7</MM><DD>15</DD></Date></RegistrationDate><ConsolidationDate><Date><YYYY>2013</YYYY><MM>02</MM><DD>07</DD></Date></ConsolidationDate><LastModifiedDate><Date><YYYY>2006</YYYY><MM>8</MM><DD>29</DD></Date></LastModifiedDate><EnablingAuthority Code="id=&quot;&quot;,ea=&quot;&quot;"><XRefExternal reference-type="act">FEEDS ACT</XRefExternal></EnablingAuthority><ShortTitle Code="id=&quot;&quot;,st=&quot;&quot;">Feeds Regulations, 1983</ShortTitle><LongTitle Code="id=&quot;&quot;,lt=&quot;&quot;">Regulations Respecting the Control and Regulation of the Sale of Feeds</LongTitle><RegulationMakerOrder><RegulationMaker>P.C.</RegulationMaker><OrderNumber>1983-2124</OrderNumber><Date><YYYY>1983</YYYY><MM>7</MM><DD>14</DD></Date></RegulationMakerOrder></Identification><Order Code="od=&quot;&quot;"><Provision format-ref="indent-1-0" language-align="yes" Code="od=&quot;&quot;,pv=&quot;&quot;,nb=&quot;1&quot;"><Text>His Excellency the Governor General in Council, on the recommendation of the Minister of Agriculture, pursuant to sections 3<FootnoteRef idref="fn_1e">*</FootnoteRef>, 4<FootnoteRef idref="fn_1e">*</FootnoteRef> and 5 and subsection 8(4) of the <XRefExternal reference-type="act" link="F-9">Feeds Act</XRefExternal>, is pleased hereby to revoke the <XRefExternal reference-type="regulation">Feeds Regulations</XRefExternal>, C.R.C., c. 665, and to make the annexed <XRefExternal reference-type="regulation">Regulations respecting the control and regulation of the sale of feeds</XRefExternal> in substitution therefor.</Text><Footnote id="fn_1e" placement="page" status="official"><Label>*</Label><Text>S.C. 1974-75-76, c. 94, s. 2</Text></Footnote></Provision></Order><Body><Heading Code="ga=&quot;s_1&quot;,h1=&quot;&quot;" level="1"><TitleText Code="ga=&quot;s_1&quot;,h1=&quot;&quot;,t1=&quot;&quot;,nb=&quot;1&quot;">SHORT TITLE</TitleText></Heading><Section Code="se=&quot;1&quot;"><Label>1.</Label><Text>These Regulations may be cited as the <XRefExternal reference-type="regulation" link="SOR-83-593">Feeds Regulations, 1983</XRefExternal>.</Text></Section><Heading Code="ga=&quot;s_2&quot;,h1=&quot;&quot;" level="1"><TitleText Code="ga=&quot;s_2&quot;,h1=&quot;&quot;,t1=&quot;&quot;,nb=&quot;1&quot;">INTERPRETATION</TitleText><HistoricalNote>[SOR/97-6, s. 1(F)]</HistoricalNote></Heading><Section Code="se=&quot;2&quot;"><Label>2.</Label><Subsection Code="se=&quot;2&quot;,ss=&quot;1&quot;"><Label>(1)</Label><Text>In these Regulations,</Text><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{Act}{Loi}&quot;"><Text><DefinedTermEn>Act</DefinedTermEn> means the <XRefExternal reference-type="act" link="F-9">Feeds Act</XRefExternal>; (<DefinedTermFr>Loi</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{Agency}{Agence}&quot;"><Text><DefinedTermEn>Agency</DefinedTermEn> means the Canadian Food Inspection Agency established by section 3 of the <XRefExternal reference-type="act" link="C-16.5">Canadian Food Inspection Agency Act</XRefExternal>; (<DefinedTermFr>Agence</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{applicant}{demandeur}&quot;"><Text><DefinedTermEn>applicant</DefinedTermEn> means a person who applies to register a feed; (<DefinedTermFr>demandeur</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{assessed or evaluated}{évalué}&quot;"><Text><DefinedTermEn>assessed or evaluated</DefinedTermEn> means assessed or evaluated by the Director; (<DefinedTermFr>évalué</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{biotechnology}{biotechnologie}&quot;"><Text><DefinedTermEn>biotechnology</DefinedTermEn> means the application of science and engineering to the direct or indirect use of living organisms or parts or products of living organisms in their natural or modified forms; (<DefinedTermFr>biotechnologie</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{brand}{marque}&quot;"><Text><DefinedTermEn>brand</DefinedTermEn> means any distinctive mark or trade name, apart from the name of the feed required to be applied by these Regulations, applied by the manufacturer, registrant or vendor to a feed to distinguish it from another feed; (<DefinedTermFr>marque</DefinedTermFr>)</Text></Definition><Definition Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{cattle}{bœuf}&quot;"><Text><DefinedTermEn>cattle</DefinedTermEn> means animals of the species <Language xml:lang="la">Bos taurus</Language> or <Language xml:lang="la">Bos indicus</Language>; (<DefinedTermFr>bœuf</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{caution statement}{précaution}&quot;"><Text><DefinedTermEn>caution statement</DefinedTermEn> means a statement relating to animal health hazards or to safe product handling or storage that is required to be included on the label of a feed by these Regulations; (<DefinedTermFr>précaution</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{chop feed}{aliment broyé}&quot;"><Text><DefinedTermEn>chop feed</DefinedTermEn> means the feed obtained by grinding, chopping or crushing</Text><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{chop feed}{aliment broyé}&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>wheat, rye, barley, oats, corn, buckwheat, flax, field peas, field beans, triticale, milo, rapeseed seeds or soybeans either alone or in combination with one another, or</Text></Paragraph><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{chop feed}{aliment broyé}&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>oats wild-oats-cereals grain (Mixed Feed Oats) referred to in the <XRefExternal reference-type="regulation" link="C.R.C.,_c._890">Off Grades of Grain and Grades of Screenings Order</XRefExternal>, cereals grain screenings grade 1 as described in Schedule IV or cereals grain screenings grade 2 as described in that Schedule; (<DefinedTermFr>aliment broyé</DefinedTermFr>)</Text></Paragraph></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{Compendium of Medicating Ingredients Brochures}{(Recueil des notices sur les substances médicatrices)}&quot;"><Text><DefinedTermEn>Compendium of Medicating Ingredients Brochures</DefinedTermEn> means the Compendium of Medicating Ingredient Brochures, 8th edition, prepared by the Agency, published in 1998; (<DefinedTermFr>(Recueil des notices sur les substances médicatrices)</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{complete feed}{aliment complet}&quot;"><Text><DefinedTermEn>complete feed</DefinedTermEn> means a feed that, when used for the kind of livestock and for the purposes stated on the label, will provide all of the nutritional requirements necessary for the maintenance of life or for promoting production except</Text><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{complete feed}{aliment complet}&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>water, in the case of monogastric animals other than horses, and</Text></Paragraph><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{complete feed}{aliment complet}&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>water or roughage, in the case of ruminant animals and horses; (<DefinedTermFr>aliment complet</DefinedTermFr>)</Text></Paragraph></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{consultant formula feed}{aliment préparé selon une formule-conseil}&quot;"><Text><DefinedTermEn>consultant formula feed</DefinedTermEn> means a feed that is formulated and manufactured by a seller to meet the requirements of a specific purchaser and that is not intended for resale by that purchaser or, where that purchaser is a feed manufacturer, that is not intended for use by that purchaser in the manufacture of a customer formula feed for sale; (<DefinedTermFr>aliment préparé selon une formule-conseil</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{converter feed}{aliment modificateur}&quot;"><Text><DefinedTermEn>converter feed</DefinedTermEn> means a feed that is mixed with a specified feed to convert that feed from a feed for one class of livestock to a feed for another class of the same livestock having different nutritional requirements; (<DefinedTermFr>aliment modificateur</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{crude protein}{protéines brutes}&quot;"><Text><DefinedTermEn>crude protein</DefinedTermEn> means percentage nitrogen multiplied by 6.25; (<DefinedTermFr>protéines brutes</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{customer formula feed}{aliment préparé selon la formule du client}&quot;"><Text><DefinedTermEn>customer formula feed</DefinedTermEn> means</Text><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{customer formula feed}{aliment préparé selon la formule du client}&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>a feed that is manufactured by a manufacturer for feeding to his own livestock,</Text></Paragraph><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{customer formula feed}{aliment préparé selon la formule du client}&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>a feed that is manufactured by a manufacturer pursuant to a written order that is signed by a purchaser and that states the kind and amount of each single ingredient feed to be used in the manufacture of that feed, or</Text></Paragraph><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{customer formula feed}{aliment préparé selon la formule du client}&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>a feed that is manufactured by a manufacturer pursuant to a written order that is signed by a purchaser and that states the kind and amount of each single ingredient feed to be added to other mixed feeds that would be acceptable for registration, as a service to the purchaser,</Text></Paragraph><ContinuedDefinition><Text>and, in the case of a feed referred to in paragrah (<Emphasis style="italic">b</Emphasis>) or (<Emphasis style="italic">c</Emphasis>), that is not intended for resale by that purchaser or, where that purchaser is a feed manufacturer, that is not intended for use by that purchaser in the manufacture of a feed referred to in paragraph (<Emphasis style="italic">b</Emphasis>) or (<Emphasis style="italic">c</Emphasis>); (<DefinedTermFr>aliment préparé selon la formule du client</DefinedTermFr>)</Text></ContinuedDefinition></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{Director}{directeur}&quot;"><Text><DefinedTermEn>Director</DefinedTermEn> means the Director designated by the President of the Agency; (<DefinedTermFr>directeur</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{environment}{environnement}&quot;"><Text><DefinedTermEn>environment</DefinedTermEn> means the components of the Earth and includes</Text><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{environment}{environnement}&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>air, land and water,</Text></Paragraph><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{environment}{environnement}&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>all layers of the atmosphere,</Text></Paragraph><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{environment}{environnement}&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>all organic and inorganic matter and living organisms, and</Text></Paragraph><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{environment}{environnement}&quot;,p1=&quot;d&quot;"><Label>(<Emphasis style="italic">d</Emphasis>)</Label><Text>the interacting natural systems that include components referred to in paragraphs (<Emphasis style="italic">a</Emphasis>) to (<Emphasis style="italic">c</Emphasis>); (<DefinedTermFr>environnement</DefinedTermFr>)</Text></Paragraph></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{facilitating agent}{substance auxiliaire}&quot;"><Text><DefinedTermEn>facilitating agent</DefinedTermEn> means a substance or mixture of substances that is added to a mixed feed or a single ingredient feed for the purpose of improving or conserving some or all of the nutrient content of that feed or of aiding and improving the manufacturing or handling properties of that feed and that may or may not have a nutritional value of its own; (<DefinedTermFr>substance auxiliaire</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{feed}{aliment}&quot;"><Text><DefinedTermEn>feed</DefinedTermEn> includes a feed derived through biotechnology; (<DefinedTermFr>aliment</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{Feed and Fertilizer Division}{}&quot;"><Text><DefinedTermEn>Feed and Fertilizer Division</DefinedTermEn><Repealed>[Repealed, SOR/93-232, s. 2]</Repealed></Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{identification code}{code d’identification}&quot;"><Text><DefinedTermEn>identification code</DefinedTermEn> means any combination of letters or figures or letters and figures by which a lot of feed can be traced in manufacture and distribution; (<DefinedTermFr>code d’identification</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{macro-minerals}{macro-éléments}&quot;"><Text><DefinedTermEn>macro-minerals</DefinedTermEn> means calcium, phosphorus, magnesium, sulphur, sodium and potassium; (<DefinedTermFr>macro-éléments</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{macro-premix}{macro-prémélange}&quot;"><Text><DefinedTermEn>macro-premix</DefinedTermEn> means a feed that is used with another feed to improve the nutritive balance of the total and that is intended to be further diluted and mixed to produce a supplement or complete feed that conforms to the standards prescribed in these Regulations; (<DefinedTermFr>macro-prémélange</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{medicated feed}{aliment médicamenté}&quot;"><Text><DefinedTermEn>medicated feed</DefinedTermEn> means a mixed feed that contains a medicating ingredient; (<DefinedTermFr>aliment médicamenté</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{medicating ingredient}{substance médicatrice}&quot;"><Text><DefinedTermEn>medicating ingredient</DefinedTermEn> means</Text><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{medicating ingredient}{substance médicatrice}&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>a substance that is intended for use in the prevention or treatment of disease in livestock, or</Text></Paragraph><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{medicating ingredient}{substance médicatrice}&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>a substance, other than a feed, that is intended to affect the structure or any function of the body of the livestock,</Text></Paragraph><ContinuedDefinition><Text>and that has assigned to it a drug identification number pursuant to the <XRefExternal reference-type="act" link="F-27">Food and Drugs Act</XRefExternal>; (<DefinedTermFr>substance médicatrice</DefinedTermFr>)</Text></ContinuedDefinition></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{micro-premix}{micro-prémélange}&quot;"><Text><DefinedTermEn>micro-premix</DefinedTermEn> means a feed that is a mixture of ingredients that supply only trace minerals, vitamins, medicating ingredients that are listed in the Compendium of Medicating Ingredient Brochures, amino acids or other material that is used in minute quantities for feeding to livestock; (<DefinedTermFr>micro-prémélange</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{mineral feed}{aliment minéral}&quot;"><Text><DefinedTermEn>mineral feed</DefinedTermEn> means a mixed feed that contains minerals for the nutrition of livestock and may contain vitamins, facilitating agents, flavouring agents or medicating ingredients that are listed in the Compendium of Medicating Ingredient Brochures; (<DefinedTermFr>aliment minéral</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{mixed feed}{aliment mélangé}&quot;"><Text><DefinedTermEn>mixed feed</DefinedTermEn> means a feed that contains two or more single ingredient feeds; (<DefinedTermFr>aliment mélangé</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{novel feed}{aliment nouveau}&quot;"><Text><DefinedTermEn>novel feed</DefinedTermEn> means a feed, comprising an organism or organisms, or parts or products thereof, that</Text><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{novel feed}{aliment nouveau}&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>is not set out in Schedule IV or V, or</Text></Paragraph><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{novel feed}{aliment nouveau}&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>has a novel trait; (<DefinedTermFr>aliment nouveau</DefinedTermFr>)</Text></Paragraph></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{novel trait}{caractère nouveau}&quot;"><Text><DefinedTermEn>novel trait</DefinedTermEn>, in respect of a feed, means a characteristic of the feed that</Text><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{novel trait}{caractère nouveau}&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>has been intentionally selected, created or introduced into the feed through a specific genetic change, and</Text></Paragraph><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{novel trait}{caractère nouveau}&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>based on valid scientific rationale, is not substantially equivalent, in terms of its specific use and safety both for the environment and for human and animal health, to any characteristic of a similar feed that is set out in Schedule IV or V; (<DefinedTermFr>caractère nouveau</DefinedTermFr>)</Text></Paragraph></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{per cent}{pourcentage}&quot;"><Text><DefinedTermEn>per cent</DefinedTermEn>, with respect to any article, means per cent by mass of the article; (<DefinedTermFr>pourcentage</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{Plant Products Division}{}&quot;"><Text><DefinedTermEn>Plant Products Division</DefinedTermEn><Repealed>[Repealed, SOR/2000-184, s. 47]</Repealed></Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{poultry}{volaille}&quot;"><Text><DefinedTermEn>poultry</DefinedTermEn> means chickens, turkeys, ducks and geese; (<DefinedTermFr>volaille</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{registrant}{titulaire de l’enregistrement}&quot;"><Text><DefinedTermEn>registrant</DefinedTermEn> means an applicant who has been issued a feed registration certificate under subsection 9(1); (<DefinedTermFr>titulaire de l’enregistrement</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{release}{dissémination}&quot;"><Text><DefinedTermEn>release</DefinedTermEn> means any discharge or emission into the environment of a feed or livestock product produced from the feed or exposure of a feed or livestock product produced from the feed to the environment; (<DefinedTermFr>dissémination</DefinedTermFr>)</Text></Definition><Definition Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{ruminant}{ruminant}&quot;"><Text><DefinedTermEn>ruminant</DefinedTermEn> means an animal of the suborder <Language xml:lang="la">Ruminatiae</Language> and includes an animal of the family <Language xml:lang="la">Camelidae</Language>; (<DefinedTermFr>ruminant</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{significant change}{modification importante}&quot;"><Text><DefinedTermEn>significant change</DefinedTermEn>, in respect of a feed, means any change in</Text><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{significant change}{modification importante}&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>the brand of the feed,</Text></Paragraph><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{significant change}{modification importante}&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>the name of the feed,</Text></Paragraph><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{significant change}{modification importante}&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>the type or level of medicating ingredient in the feed,</Text></Paragraph><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{significant change}{modification importante}&quot;,p1=&quot;d&quot;"><Label>(<Emphasis style="italic">d</Emphasis>)</Label><Text>the guaranteed level of a nutrient, unless the nutrient is listed in Table 4 of Schedule I for the species of livestock for which the feed is intended and both the former and revised guaranteed levels are within the limits set out in that Table for that nutrient,</Text></Paragraph><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{significant change}{modification importante}&quot;,p1=&quot;e&quot;"><Label>(<Emphasis style="italic">e</Emphasis>)</Label><Text>any statement, phrase or claim appearing on the label that relates to the purpose or function of the feed in general or to any medicating ingredient, nutrient or other ingredient present in the feed,</Text></Paragraph><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{significant change}{modification importante}&quot;,p1=&quot;f&quot;"><Label>(<Emphasis style="italic">f</Emphasis>)</Label><Text>the directions for the use of the feed, or</Text></Paragraph><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{significant change}{modification importante}&quot;,p1=&quot;g&quot;"><Label>(<Emphasis style="italic">g</Emphasis>)</Label><Text>the ingredients present in the feed, if it is a feed required to be labelled with the name of each ingredient therein pursuant to paragraph 26(1)(<Emphasis style="italic">j</Emphasis>); (<DefinedTermFr>modification importante</DefinedTermFr>)</Text></Paragraph></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{single ingredient feed}{aliment à ingrédient unique}&quot;"><Text><DefinedTermEn>single ingredient feed</DefinedTermEn> means any substance or mixture of substances that is assessed or evaluated as being acceptable for use in feeds and that is described in an item of Schedule IV or V; (<DefinedTermFr>aliment à ingrédient unique</DefinedTermFr>)</Text></Definition><Definition Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{specified risk material}{matériel à risque spécifié}&quot;"><Text><DefinedTermEn>specified risk material</DefinedTermEn> means the skull, brain, trigeminal ganglia, eyes, tonsils, spinal cord and dorsal root ganglia of cattle aged 30 months or older, and the distal ileum of cattle of all ages, but does not include material from a country of origin as defined in section 2 of the <XRefExternal reference-type="regulation" link="C.R.C.,_c._296">Health of Animals Regulations</XRefExternal>, or a part of a country of origin, that is designated under section 7 of those Regulations as posing a negligible risk for Bovine Spongiform Encephalopathy; (<DefinedTermFr>matériel à risque spécifié</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{supplement}{supplément}&quot;"><Text><DefinedTermEn>supplement</DefinedTermEn> means a feed that is used with another feed to improve the nutritive balance of the total and that is intended to be</Text><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{supplement}{supplément}&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>fed undiluted as a supplement to other feeds,</Text></Paragraph><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{supplement}{supplément}&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>offered free choice with other parts of the ration separately available, or</Text></Paragraph><Paragraph Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{supplement}{supplément}&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>further diluted and mixed to produce a complete feed that is acceptable for registration; (<DefinedTermFr>supplément</DefinedTermFr>)</Text></Paragraph></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{tonicconditioner}{tonique or fortifiant}&quot;"><Text><DefinedTermEn>tonic</DefinedTermEn> or <DefinedTermEn>conditioner</DefinedTermEn> means a mineral feed that is formulated and represented for the correction of a specified nutrient deficiency or to aid recovery from a specific nutrient deficiency and is for use only while the condition persists; (<DefinedTermFr>tonique or fortifiant</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{trace mineral salt feed}{complément d’oligo-éléments et de sel}&quot;"><Text><DefinedTermEn>trace mineral salt feed</DefinedTermEn> means a mineral feed that contains only ingredients incorporated to supply trace minerals and salt (NaCl) and may contain medicating ingredients that are listed in the Compendium of Medicating Ingredient Brochures or facilitating agents; (<DefinedTermFr>complément d’oligo-éléments et de sel</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{veterinary prescription}{ordonnance}&quot;"><Text><DefinedTermEn>veterinary prescription</DefinedTermEn> means an order prescribing a medicated feed made in writing by a veterinarian licensed to practise in the province in which the feed is to be fed to livestock; (<DefinedTermFr>ordonnance</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{veterinary prescription feed}{aliment prescrit par ordonnance}&quot;"><Text><DefinedTermEn>veterinary prescription feed</DefinedTermEn> means a feed manufactured pursuant to a veterinary prescription; (<DefinedTermFr>aliment prescrit par ordonnance</DefinedTermFr>)</Text></Definition><Definition generate-in-text="no" Code="se=&quot;2&quot;,ss=&quot;1&quot;,df=&quot;{warning statement}{mise en garde}&quot;"><Text><DefinedTermEn>warning statement</DefinedTermEn> means a statement relating to human health hazards that is required to be included on the label of a feed by these Regulations. (<DefinedTermFr>mise en garde</DefinedTermFr>)</Text></Definition></Subsection><Subsection Code="se=&quot;2&quot;,ss=&quot;2&quot;"><Label>(2)</Label><Text>For the purposes of sections 4.1 to 4.4, a novel feed is toxic if it is entering or may enter the environment in a quantity or concentration or under conditions</Text><Paragraph Code="se=&quot;2&quot;,ss=&quot;2&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>having or that may have an immediate or long-term harmful effect on the environment;</Text></Paragraph><Paragraph Code="se=&quot;2&quot;,ss=&quot;2&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>constituting or that may constitute a danger to the environment on which human or animal life depends; or</Text></Paragraph><Paragraph Code="se=&quot;2&quot;,ss=&quot;2&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>constituting or that may constitute a danger in Canada to human or animal life or health.</Text></Paragraph></Subsection><HistoricalNote><ul><li>SOR/86-392, s. 1;</li><li> SOR/88-473, s. 1(F);</li><li> SOR/89-165, s. 1;</li><li> SOR/90-73, s. 1;</li><li> SOR/90-730, s. 1(F);</li><li> SOR/92-448, s. 1;</li><li> SOR/93-232, s. 2;</li><li> SOR/94-683, s. 2;</li><li> SOR/95-52, s. 1;</li><li> SOR/97-6, s. 2;</li><li> SOR/97-151, s. 9;</li><li> SOR/97-292, s. 21;</li><li> SOR/2000-184, s. 47;</li><li> SOR/2006-147, s. 1;</li><li> SOR/2009-18, s. 1.</li></ul></HistoricalNote><a startdate="20070712">Previous Version</a></Section><Heading Code="ga=&quot;s_3&quot;,h1=&quot;&quot;" level="1"><TitleText Code="ga=&quot;s_3&quot;,h1=&quot;&quot;,t1=&quot;&quot;,nb=&quot;1&quot;">EXEMPTIONS</TitleText></Heading><Section Code="se=&quot;3&quot;"><Label>3.</Label><Text>The following feeds are exempt from the operation of the Act and these Regulations:</Text><Paragraph Code="se=&quot;3&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>a feed for export from Canada and so labelled;</Text></Paragraph><Paragraph Code="se=&quot;3&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>a feed for mink or foxes containing only uncooked tissues of animals, poultry or fish unless such feed contains any material in quantities prohibited by paragraph 19(1)(<Emphasis style="italic">k</Emphasis>);</Text></Paragraph><Paragraph Code="se=&quot;3&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>a feed, other than a novel feed, that is manufactured for experimental purposes at or for a governmental, academic or private research establishment and that is fed to livestock owned by or under the direct supervision of that establishment, if that establishment accepts responsibility for the safe disposal of all livestock products produced from the feed;</Text></Paragraph><Paragraph Code="se=&quot;3&quot;,p1=&quot;c.1&quot;"><Label>(<Emphasis style="italic">c.1</Emphasis>)</Label><Text>a feed, other than a novel feed, that is imported into Canada by a governmental, academic or private research establishment for testing for experimental purposes, provided that the importer of the feed</Text><Subparagraph Code="se=&quot;3&quot;,p1=&quot;c.1&quot;,p2=&quot;i&quot;"><Label>(i)</Label><Text>has submitted to the President of the Agency in writing, before the importation, information pertaining to the location of the test, a complete description of the ingredients in the feed to be tested, the total quantity of feed required to conduct the test and the quantity of each shipment, and the date and port of entry through which the feed is to be imported, and</Text></Subparagraph><Subparagraph Code="se=&quot;3&quot;,p1=&quot;c.1&quot;,p2=&quot;ii&quot;"><Label>(ii)</Label><Text>has received the approval of the President of the Agency for the importation and accepts responsibility for the safe disposal of all livestock produced from the feed;</Text></Subparagraph></Paragraph><Paragraph Code="se=&quot;3&quot;,p1=&quot;d&quot;"><Label>(<Emphasis style="italic">d</Emphasis>)</Label><Text>a feed that contains a medicating ingredient manufactured pursuant to section C.08.005 of the <XRefExternal reference-type="regulation" link="C.R.C.,_c._870">Food and Drug Regulations</XRefExternal> for the purposes of conducting new drug clinical testing; and</Text></Paragraph><Paragraph Code="se=&quot;3&quot;,p1=&quot;e&quot;"><Label>(<Emphasis style="italic">e</Emphasis>)</Label><Text>a complete feed that is</Text><Subparagraph Code="se=&quot;3&quot;,p1=&quot;e&quot;,p2=&quot;i&quot;"><Label>(i)</Label><Text>packaged in containers containing not more than 5 kg net mass, and</Text></Subparagraph><Subparagraph Code="se=&quot;3&quot;,p1=&quot;e&quot;,p2=&quot;ii&quot;"><Label>(ii)</Label><Text>intended for feeding to livestock not intended to be used for the production of food for human consumption.</Text></Subparagraph></Paragraph><Paragraph Code="se=&quot;3&quot;,p1=&quot;f&quot;"><Label>(<Emphasis style="italic">f</Emphasis>)</Label><Text><Repealed>[Repealed, SOR/97-6, s. 3]</Repealed></Text></Paragraph><HistoricalNote><ul><li>SOR/88-470, s. 1;</li><li> SOR/92-585, s. 2;</li><li> SOR/93-232, s. 2;</li><li> SOR/97-6, s. 3;</li><li> SOR/2000-184, s. 48.</li></ul></HistoricalNote></Section><Heading Code="ga=&quot;s_4&quot;,h1=&quot;&quot;" level="1"><TitleText Code="ga=&quot;s_4&quot;,h1=&quot;&quot;,t1=&quot;&quot;,nb=&quot;1&quot;">DELETERIOUS SUBSTANCES</TitleText></Heading><Section Code="se=&quot;4&quot;"><Label>4.</Label><Text>The following substances are hereby prescribed as deleterious substances for the purposes of sections 3 and 4 of the Act:</Text><Paragraph Code="se=&quot;4&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>aldrin;</Text></Paragraph><Paragraph Code="se=&quot;4&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>carbaryl;</Text></Paragraph><Paragraph Code="se=&quot;4&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>carbathiin;</Text></Paragraph><Paragraph Code="se=&quot;4&quot;,p1=&quot;d&quot;"><Label>(<Emphasis style="italic">d</Emphasis>)</Label><Text>D.D.T.;</Text></Paragraph><Paragraph Code="se=&quot;4&quot;,p1=&quot;e&quot;"><Label>(<Emphasis style="italic">e</Emphasis>)</Label><Text>dieldrin;</Text></Paragraph><Paragraph Code="se=&quot;4&quot;,p1=&quot;f&quot;"><Label>(<Emphasis style="italic">f</Emphasis>)</Label><Text>heptachlor;</Text></Paragraph><Paragraph Code="se=&quot;4&quot;,p1=&quot;g&quot;"><Label>(<Emphasis style="italic">g</Emphasis>)</Label><Text>heptachlor epoxide;</Text></Paragraph><Paragraph Code="se=&quot;4&quot;,p1=&quot;h&quot;"><Label>(<Emphasis style="italic">h</Emphasis>)</Label><Text>lindane;</Text></Paragraph><Paragraph Code="se=&quot;4&quot;,p1=&quot;i&quot;"><Label>(<Emphasis style="italic">i</Emphasis>)</Label><Text>malathion;</Text></Paragraph><Paragraph Code="se=&quot;4&quot;,p1=&quot;j&quot;"><Label>(<Emphasis style="italic">j</Emphasis>)</Label><Text>mercury compounds;</Text></Paragraph><Paragraph Code="se=&quot;4&quot;,p1=&quot;k&quot;"><Label>(<Emphasis style="italic">k</Emphasis>)</Label><Text>methoxychlor; and</Text></Paragraph><Paragraph Code="se=&quot;4&quot;,p1=&quot;l&quot;"><Label>(<Emphasis style="italic">l</Emphasis>)</Label><Text>toxaphene.</Text></Paragraph></Section><Heading Code="ga=&quot;s_4.1&quot;,h1=&quot;&quot;" level="1"><TitleText Code="ga=&quot;s_4.1&quot;,h1=&quot;&quot;,t1=&quot;&quot;,nb=&quot;1&quot;">NOTIFICATION AND AUTHORIZATION OF THE RELEASE OF NOVEL FEEDS</TitleText></Heading><Section Code="se=&quot;4.1&quot;"><Label>4.1</Label><Subsection Code="se=&quot;4.1&quot;,ss=&quot;1&quot;"><Label>(1)</Label><Text>Subject to subsections (2) and (3), no person shall release a novel feed unless the person</Text><Paragraph Code="se=&quot;4.1&quot;,ss=&quot;1&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>provides notification of the proposed release in writing to the Minister, accompanied by the information set out in section 4.2;</Text></Paragraph><Paragraph Code="se=&quot;4.1&quot;,ss=&quot;1&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>provides an undertaking in writing to the Minister to take responsibility for and assume the costs of the safe disposal of the novel feed and all livestock products produced from the novel feed; and</Text></Paragraph><Paragraph Code="se=&quot;4.1&quot;,ss=&quot;1&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>receives authorization from the Minister for the release pursuant to section 4.3.</Text></Paragraph></Subsection><Subsection Code="se=&quot;4.1&quot;,ss=&quot;2&quot;"><Label>(2)</Label><Text>Subsection (1) does not apply in respect of a feed that is registered or a feed that is exempt from registration.</Text></Subsection><Subsection Code="se=&quot;4.1&quot;,ss=&quot;3&quot;"><Label>(3)</Label><Text>Where the accompanying information that is required to be provided to the Minister by paragraph (1)(<Emphasis style="italic">a</Emphasis>) in respect of the proposed release of a novel feed is the same as information that has already been provided to the Minister before the coming into force of this section and sections 4.2 to 4.4, or that is provided on or after the coming into force of this section and sections 4.2 to 4.4 in relation to another notification or authorization, the information is not required to be provided again.</Text></Subsection><HistoricalNote><ul><li>SOR/97-6, s. 4.</li></ul></HistoricalNote></Section><Heading Code="ga=&quot;s_4.2&quot;,h1=&quot;&quot;" level="1"><TitleText Code="ga=&quot;s_4.2&quot;,h1=&quot;&quot;,t1=&quot;&quot;,nb=&quot;1&quot;">INFORMATION REQUIREMENTS</TitleText></Heading><Section Code="se=&quot;4.2&quot;"><Label>4.2</Label><Subsection Code="se=&quot;4.2&quot;,ss=&quot;1&quot;"><Label>(1)</Label><Text>Subject to subsection (2), the accompanying information that is required to be provided by a person to the Minister pursuant to paragraph 4.1(1)(<Emphasis style="italic">a</Emphasis>) is the following:</Text><Paragraph Code="se=&quot;4.2&quot;,ss=&quot;1&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>the name of the person or body responsible for the proposed release and the name of the person who will be in charge of carrying out the release;</Text></Paragraph><Paragraph Code="se=&quot;4.2&quot;,ss=&quot;1&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>the purpose and objectives of the proposed release;</Text></Paragraph><Paragraph Code="se=&quot;4.2&quot;,ss=&quot;1&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>the proposed starting date, time period and site of the release;</Text></Paragraph><Paragraph Code="se=&quot;4.2&quot;,ss=&quot;1&quot;,p1=&quot;d&quot;"><Label>(<Emphasis style="italic">d</Emphasis>)</Label><Text>the proposed release protocol, including</Text><Subparagraph Code="se=&quot;4.2&quot;,ss=&quot;1&quot;,p1=&quot;d&quot;,p2=&quot;i&quot;"><Label>(i)</Label><Text>any confinement measures intended to mitigate the establishment and spread, in the environment, of the novel feed and the interaction of the novel feed with the environment,</Text></Subparagraph><Subparagraph Code="se=&quot;4.2&quot;,ss=&quot;1&quot;,p1=&quot;d&quot;,p2=&quot;ii&quot;"><Label>(ii)</Label><Text>the monitoring plan and procedures to be followed both during and after the release,</Text></Subparagraph><Subparagraph Code="se=&quot;4.2&quot;,ss=&quot;1&quot;,p1=&quot;d&quot;,p2=&quot;iii&quot;"><Label>(iii)</Label><Text>the method to be used for the safe disposal of the novel feed and all livestock products produced from the novel feed, and</Text></Subparagraph><Subparagraph Code="se=&quot;4.2&quot;,ss=&quot;1&quot;,p1=&quot;d&quot;,p2=&quot;iv&quot;"><Label>(iv)</Label><Text>the contingency plan to be followed to minimize any adverse effect of an accidental release of the novel feed on the environment, including any adverse effect on human or animal health;</Text></Subparagraph></Paragraph><Paragraph Code="se=&quot;4.2&quot;,ss=&quot;1&quot;,p1=&quot;e&quot;"><Label>(<Emphasis style="italic">e</Emphasis>)</Label><Text>in the case of a novel feed with a novel trait, the identification and characterization of the novel feed, including</Text><Subparagraph Code="se=&quot;4.2&quot;,ss=&quot;1&quot;,p1=&quot;e&quot;,p2=&quot;i&quot;"><Label>(i)</Label><Text>the identification and characterization of the novel trait expressed by the novel feed and, where the novel trait is introduced from another species, details of the host and donor organism and of the methods of incorporation of the novel trait into the novel feed, where applicable, and</Text></Subparagraph><Subparagraph Code="se=&quot;4.2&quot;,ss=&quot;1&quot;,p1=&quot;e&quot;,p2=&quot;ii&quot;"><Label>(ii)</Label><Text>the identification and characterization of the novel feed resulting from the introduction of the novel trait, including details relating to expression of the novel trait and the stability of the incorporation of the novel trait into the novel feed, and a comparison of the characteristics of the novel feed with those of the unmodified feed;</Text></Subparagraph></Paragraph><Paragraph Code="se=&quot;4.2&quot;,ss=&quot;1&quot;,p1=&quot;f&quot;"><Label>(<Emphasis style="italic">f</Emphasis>)</Label><Text>all other information and test data in respect of the novel feed that are relevant to identifying risks to the environment, including risks to human or animal health, and that are in the person’s possession or to which the person ought reasonably to have access;</Text></Paragraph><Paragraph Code="se=&quot;4.2&quot;,ss=&quot;1&quot;,p1=&quot;g&quot;"><Label>(<Emphasis style="italic">g</Emphasis>)</Label><Text>other Canadian or foreign government agencies that have been provided with information in respect of the novel feed and the purpose for which the information was provided; and</Text></Paragraph><Paragraph Code="se=&quot;4.2&quot;,ss=&quot;1&quot;,p1=&quot;h&quot;"><Label>(<Emphasis style="italic">h</Emphasis>)</Label><Text>a description of the analytical methodologies followed in generating any submitted data, including quality control and quality assurance procedures.</Text></Paragraph></Subsection><Subsection Code="se=&quot;4.2&quot;,ss=&quot;2&quot;"><Label>(2)</Label><Text>The information required by subparagraph (1)(<Emphasis style="italic">e</Emphasis>)(ii) or paragraph (1)(<Emphasis style="italic">f</Emphasis>) or (<Emphasis style="italic">h</Emphasis>) or any part of that information may be omitted if the Minister determines, on the basis of a written scientific rationale provided by the person referred to in subsection (1), that the information or part is not relevant or cannot practicably be obtained and is not required for the Minister’s decision under section 4.3, and notifies the person of that determination.</Text></Subsection><HistoricalNote><ul><li>SOR/97-6, s. 4.</li></ul></HistoricalNote></Section><Heading Code="ga=&quot;s_4.3&quot;,h1=&quot;&quot;" level="1"><TitleText Code="ga=&quot;s_4.3&quot;,h1=&quot;&quot;,t1=&quot;&quot;,nb=&quot;1&quot;">DECISION OF THE MINISTER</TitleText></Heading><Section Code="se=&quot;4.3&quot;"><Label>4.3</Label><Subsection Code="se=&quot;4.3&quot;,ss=&quot;1&quot;"><Label>(1)</Label><Text>On receiving the notification provided pursuant to paragraph 4.1(1)(<Emphasis style="italic">a</Emphasis>), the Minister shall, after considering all relevant matters, including the information provided pursuant to that paragraph, and after evaluating the potential impact on and risk to the environment, including the potential impact on and risk to human and animal health, posed by the proposed release</Text><Paragraph Code="se=&quot;4.3&quot;,ss=&quot;1&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>authorize the release where there is minimal risk to the environment, and may, where necessary in order to minimize the risk, impose conditions for the management of the risk; or</Text></Paragraph><Paragraph Code="se=&quot;4.3&quot;,ss=&quot;1&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>refuse to authorize the release where the proposed release poses an unacceptable risk to the environment.</Text></Paragraph></Subsection><Subsection Code="se=&quot;4.3&quot;,ss=&quot;2&quot;"><Label>(2)</Label><Text>In evaluating the risk to the environment for the purposes of subsection (1), the Minister shall</Text><Paragraph Code="se=&quot;4.3&quot;,ss=&quot;2&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>consider such matters as</Text><Subparagraph Code="se=&quot;4.3&quot;,ss=&quot;2&quot;,p1=&quot;a&quot;,p2=&quot;i&quot;"><Label>(i)</Label><Text>the effects of the proposed release on the environment, and</Text></Subparagraph><Subparagraph Code="se=&quot;4.3&quot;,ss=&quot;2&quot;,p1=&quot;a&quot;,p2=&quot;ii&quot;"><Label>(ii)</Label><Text>the magnitude of the exposure to the environment of the novel feed involved in the proposed release; and</Text></Subparagraph></Paragraph><Paragraph Code="se=&quot;4.3&quot;,ss=&quot;2&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>assess whether the novel feed is toxic.</Text></Paragraph></Subsection><HistoricalNote><ul><li>SOR/97-6, s. 4.</li></ul></HistoricalNote></Section><Heading Code="ga=&quot;s_4.4&quot;,h1=&quot;&quot;" level="1"><TitleText Code="ga=&quot;s_4.4&quot;,h1=&quot;&quot;,t1=&quot;&quot;,nb=&quot;1&quot;">NEW INFORMATION REQUIREMENTS</TitleText></Heading><Section Code="se=&quot;4.4&quot;"><Label>4.4</Label><Subsection Code="se=&quot;4.4&quot;,ss=&quot;1&quot;"><Label>(1)</Label><Text>Where, at any time after providing notification pursuant to paragraph 4.1(1)(<Emphasis style="italic">a</Emphasis>) or receiving authorization pursuant to paragraph 4.3(1)(<Emphasis style="italic">a</Emphasis>), a person becomes aware of any new information regarding risk to the environment, including risk to human or animal health, that could result from the release of the novel feed, the person shall immediately provide the new information to the Minister.</Text></Subsection><Subsection Code="se=&quot;4.4&quot;,ss=&quot;2&quot;"><Label>(2)</Label><Text>Where the Minister, on the basis of the new information provided by a person pursuant to subsection (1), re-evaluates the potential impact on and risk to the environment, including the potential impact on and risk to human and animal health, posed by the release and determines that there is</Text><Paragraph Code="se=&quot;4.4&quot;,ss=&quot;2&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>a risk that is less than was apparent at the time of the original notification or at the time of any subsequent provision of new information since the original notification, the Minister may</Text><Subparagraph Code="se=&quot;4.4&quot;,ss=&quot;2&quot;,p1=&quot;a&quot;,p2=&quot;i&quot;"><Label>(i)</Label><Text>where the release has already been authorized, maintain the existing conditions respecting the release,</Text></Subparagraph><Subparagraph Code="se=&quot;4.4&quot;,ss=&quot;2&quot;,p1=&quot;a&quot;,p2=&quot;ii&quot;"><Label>(ii)</Label><Text>change the conditions respecting the release, or</Text></Subparagraph><Subparagraph Code="se=&quot;4.4&quot;,ss=&quot;2&quot;,p1=&quot;a&quot;,p2=&quot;iii&quot;"><Label>(iii)</Label><Text>remove any of the conditions respecting the release;</Text></Subparagraph></Paragraph><Paragraph Code="se=&quot;4.4&quot;,ss=&quot;2&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>a risk that is greater than was apparent at the time of the original notification or at the time of any subsequent provision of new information since the original notification, the Minister may</Text><Subparagraph Code="se=&quot;4.4&quot;,ss=&quot;2&quot;,p1=&quot;b&quot;,p2=&quot;i&quot;"><Label>(i)</Label><Text>impose additional conditions respecting the release, or</Text></Subparagraph><Subparagraph Code="se=&quot;4.4&quot;,ss=&quot;2&quot;,p1=&quot;b&quot;,p2=&quot;ii&quot;"><Label>(ii)</Label><Text>change the conditions respecting the release; or</Text></Subparagraph></Paragraph><Paragraph Code="se=&quot;4.4&quot;,ss=&quot;2&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>an unacceptable risk, the Minister shall</Text><Subparagraph Code="se=&quot;4.4&quot;,ss=&quot;2&quot;,p1=&quot;c&quot;,p2=&quot;i&quot;"><Label>(i)</Label><Text>refuse to authorize the release, or</Text></Subparagraph><Subparagraph Code="se=&quot;4.4&quot;,ss=&quot;2&quot;,p1=&quot;c&quot;,p2=&quot;ii&quot;"><Label>(ii)</Label><Text>where the release has already been authorized, cancel the authorization and require the person to stop the release of the novel feed and take any appropriate action necessary to eliminate or minimize the risk.</Text></Subparagraph></Paragraph></Subsection><Subsection Code="se=&quot;4.4&quot;,ss=&quot;3&quot;"><Label>(3)</Label><Text>In re-evaluating the risk to the environment on the basis of new information for the purposes of subsection (2), the Minister shall consider the matters referred to in paragraph 4.3(2)(<Emphasis style="italic">a</Emphasis>) and make the assessment referred to in paragraph 4.3(2)(<Emphasis style="italic">b</Emphasis>).</Text></Subsection><HistoricalNote><ul><li>SOR/97-6, s. 4.</li></ul></HistoricalNote></Section><Heading Code="ga=&quot;s_5&quot;,h1=&quot;&quot;" level="1"><TitleText Code="ga=&quot;s_5&quot;,h1=&quot;&quot;,t1=&quot;&quot;,nb=&quot;1&quot;">REGISTRATION</TitleText></Heading><Section Code="se=&quot;5&quot;"><Label>5.</Label><Subsection Code="se=&quot;5&quot;,ss=&quot;1&quot;"><Label>(1)</Label><Text>Subject to subsection (2), all feeds shall be registered.</Text></Subsection><Subsection Code="se=&quot;5&quot;,ss=&quot;2&quot;"><Label>(2)</Label><Text>The following feeds are not required to be registered:</Text><Paragraph Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>chop feeds;</Text></Paragraph><Paragraph Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>single ingredient feeds other than single ingredient feeds described or referred to in Part II of Schedule IV or Part II of Schedule V;</Text></Paragraph><Paragraph Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>any brand of feed medicating ingredient premix listed in the Compendium of Medicating Ingredient Brochures;</Text></Paragraph><Paragraph Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;d&quot;"><Label>(<Emphasis style="italic">d</Emphasis>)</Label><Text>any complete feed, supplement or macro-premix manufactured in Canada that is designed to be fed to beef cattle, dairy cattle, sheep, swine, chickens, turkeys, horses, goats, ducks, geese, salmonid fish, mink or rabbits where</Text><Subparagraph Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;d&quot;,p2=&quot;i&quot;"><Label>(i)</Label><Text>the feed is not designed to replace whole milk in the ration of the livestock,</Text></Subparagraph><Subparagraph Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;d&quot;,p2=&quot;ii&quot;"><Label>(ii)</Label><Text>in the case of a complete feed, the nutrient level guaranteed for those nutrients listed in Table 4 of Schedule I is within the range of nutrient levels listed in that Table for that type of feed,</Text></Subparagraph><Subparagraph Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;d&quot;,p2=&quot;iii&quot;"><Label>(iii)</Label><Text>in the case of a feed whose sodium content is designed to limit or regulate the intake of that feed by beef cattle or sheep and whose sodium level exceeds the maximum listed in Table 4 of Schedule I, the directions for use indicated on the label include a statement to the effect that adequate water must be provided,</Text></Subparagraph><Subparagraph Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;d&quot;,p2=&quot;iv&quot;"><Label>(iv)</Label><Text>in the case of a supplement or macro-premix, the nutrient level guaranteed for those nutrients listed in Table 4 of Schedule I is such that when the supplement or macro-premix is used according to the directions for use it will not supply the complete feed with any nutrient at a level higher than the maximum listed in that Table for that nutrient but will supply the complete feed, in conjunction with the other ingredients, with a level of nutrient that meets or exceeds the minimum listed in that Table for that nutrient, and</Text></Subparagraph><Subparagraph Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;d&quot;,p2=&quot;v&quot;"><Label>(v)</Label><Text>the manufacture and sale of the feed is in compliance with sections 14 and 15;</Text></Subparagraph><Subparagraph Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;d&quot;,p2=&quot;vi&quot;"><Label>(vi)</Label><Text><Repealed>[Repealed, SOR/88-473, s. 2]</Repealed></Text></Subparagraph></Paragraph><Paragraph Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;e&quot;"><Label>(<Emphasis style="italic">e</Emphasis>)</Label><Text>any consultant formula feed manufactured in Canada if</Text><Subparagraph Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;e&quot;,p2=&quot;i&quot;"><Label>(i)</Label><Text>in the case of a complete feed, the nutrient level guaranteed for those nutrients listed in Table 4 of Schedule I is within the range of nutrient levels listed in that Table for that type of feed,</Text></Subparagraph><Subparagraph Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;e&quot;,p2=&quot;ii&quot;"><Label>(ii)</Label><Text>in the case of a feed whose sodium content is designed to limit or regulate the intake of that feed by beef cattle or sheep and whose sodium level exceeds the maximum listed in Table 4 of Schedule I, the directions for use indicated on the label include a statement to the effect that adequate water must be provided,</Text></Subparagraph><Subparagraph Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;e&quot;,p2=&quot;iii&quot;"><Label>(iii)</Label><Text>in the case of a supplement, macro-premix or micro-premix, the nutrient level guaranteed for those nutrients listed in Table 4 of Schedule I is such that when the supplement, macro-premix or micro-premix is used according to the directions for use it will not supply the complete feed with any nutrient at a level higher than the maximum listed in that Table for that nutrient but will supply the complete feed, in conjunction with that supplied by the other ingredients, with a level of nutrient that meets or exceeds the minimum listed in that Table for that nutrient, and</Text></Subparagraph><Subparagraph Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;e&quot;,p2=&quot;iv&quot;"><Label>(iv)</Label><Text>the manufacture and sale of such a feed is in compliance with sections 14 and 15,</Text></Subparagraph><Subparagraph Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;e&quot;,p2=&quot;v)&quot;"><Label>(v) and (vi)</Label><Text><Repealed>[Repealed, SOR/88-473, s. 2]</Repealed></Text></Subparagraph></Paragraph><Paragraph Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;f&quot;"><Label>(<Emphasis style="italic">f</Emphasis>)</Label><Text>any customer formula feed manufactured in Canada if the manufacture and sale of the feed is in compliance with sections 14 and 15; and</Text></Paragraph><Paragraph Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;g&quot;"><Label>(<Emphasis style="italic">g</Emphasis>)</Label><Text>any veterinary prescription feed manufactured in Canada if</Text><Subparagraph Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;g&quot;,p2=&quot;i&quot;"><Label>(i)</Label><Text>the sale of such feed is authorized under section C.08.012 of the <XRefExternal reference-type="regulation" link="C.R.C.,_c._870">Food and Drug Regulations</XRefExternal>,</Text></Subparagraph><Subparagraph Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;g&quot;,p2=&quot;ii&quot;"><Label>(ii)</Label><Text>the amount of feed manufactured does not exceed the amount that would be normally consumed by the number of animals prescribed to receive the feed during the prescribed period of medication,</Text></Subparagraph><Subparagraph Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;g&quot;,p2=&quot;iii&quot;"><Label>(iii)</Label><Text>the veterinary prescription pursuant to which the feed is manufactured is signed by the veterinarian who issued it and the prescription contains the following information:</Text><Clause Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;g&quot;,p2=&quot;iii&quot;,c1=&quot;A&quot;"><Label>(A)</Label><Text>the date on which the prescription is written,</Text></Clause><Clause Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;g&quot;,p2=&quot;iii&quot;,c1=&quot;B&quot;"><Label>(B)</Label><Text>the name and address of the person for whom the feed is to be manufactured and by whom it is intended to be used,</Text></Clause><Clause Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;g&quot;,p2=&quot;iii&quot;,c1=&quot;C&quot;"><Label>(C)</Label><Text>the name and level of inclusion in the feed of the medicating ingredient prescribed by the veterinarian,</Text></Clause><Clause Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;g&quot;,p2=&quot;iii&quot;,c1=&quot;D&quot;"><Label>(D)</Label><Text>the type and amount of feed to be manufactured,</Text></Clause><Clause Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;g&quot;,p2=&quot;iii&quot;,c1=&quot;E&quot;"><Label>(E)</Label><Text>the number, kind, class and age or weight of the livestock intended to be fed the feed,</Text></Clause><Clause Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;g&quot;,p2=&quot;iii&quot;,c1=&quot;F&quot;"><Label>(F)</Label><Text>special manufacturing instructions including necessary mill clean-up warnings, if any,</Text></Clause><Clause Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;g&quot;,p2=&quot;iii&quot;,c1=&quot;G&quot;"><Label>(G)</Label><Text>feeding instructions or directions for use of the feed including the period of medication during which the feed is to be fed to the livestock, and</Text></Clause><Clause Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;g&quot;,p2=&quot;iii&quot;,c1=&quot;H&quot;"><Label>(H)</Label><Text>warning statements and caution statements, where applicable,</Text></Clause></Subparagraph><Subparagraph Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;g&quot;,p2=&quot;iv&quot;"><Label>(iv)</Label><Text>the veterinary prescription pursuant to which the feed is manufactured contains a statement, signed by the person for whom the prescription was issued, indicating that he has read and understands the feeding instructions or directions for use and the warning statements and caution statements set out on the prescription, except that no such statement is necessary in those cases where, for practical reasons, the veterinarian who issued the prescription issued it directly to the manufacturer of the feed and is satisfied that the person for whom the prescription was issued was adequately aware of the information set out on the prescription,</Text></Subparagraph><Subparagraph Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;g&quot;,p2=&quot;v&quot;"><Label>(v)</Label><Text>a copy of the veterinary prescription is in the possession of the manufacturer of the feed prior to the delivery of the feed, and</Text></Subparagraph><Subparagraph Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;g&quot;,p2=&quot;vi&quot;"><Label>(vi)</Label><Text><Repealed>[Repealed, SOR/97-292, s. 22]</Repealed></Text></Subparagraph><Subparagraph Code="se=&quot;5&quot;,ss=&quot;2&quot;,p1=&quot;g&quot;,p2=&quot;vii&quot;"><Label>(vii)</Label><Text>the feed is labelled in accordance with subsection 26(7).</Text></Subparagraph></Paragraph></Subsection><Subsection Code="se=&quot;5&quot;,ss=&quot;3&quot;"><Label>(3)</Label><Text>A feed that is exempt from registration pursuant to paragraph (2)(<Emphasis style="italic">a</Emphasis>), (<Emphasis style="italic">b</Emphasis>), (<Emphasis style="italic">d</Emphasis>), (<Emphasis style="italic">e</Emphasis>), (<Emphasis style="italic">f</Emphasis>) or (<Emphasis style="italic">g</Emphasis>) shall conform to the standards prescribed in these Regulations for that feed and shall be packaged and labelled as prescribed in these Regulations.</Text></Subsection><HistoricalNote><ul><li>SOR/88-473, s. 2, SOR/90-73, s. 2;</li><li> SOR/90-92, s. 1;</li><li> SOR/90-730, s. 2;</li><li> SOR/93-232, s. 2;</li><li> SOR/97-292, s. 22.</li></ul></HistoricalNote></Section><Section Code="se=&quot;6&quot;"><Label>6.</Label><Subsection Code="se=&quot;6&quot;,ss=&quot;1&quot;"><Label>(1)</Label><Text>Every application to register a feed shall be made to the Director on Form I of Schedule III.</Text></Subsection><Subsection Code="se=&quot;6&quot;,ss=&quot;2&quot;"><Label>(2)</Label><Text>Every application referred to in subsection (1) shall be accompanied by</Text><Paragraph Code="se=&quot;6&quot;,ss=&quot;2&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>five copies of a proposed label to be used with the feed or, in the case of a feed that is being re-registered without any changes, five copies of the label used with the feed; and</Text></Paragraph><Paragraph Code="se=&quot;6&quot;,ss=&quot;2&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text><Repealed>[Repealed, SOR/96-422, s. 1]</Repealed></Text></Paragraph><Paragraph Code="se=&quot;6&quot;,ss=&quot;2&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>where copies of a proposed label accompany the application, an undertaking by the applicant to submit five copies of the actual label or a facsimile thereof to the Director within three months from the date of registration.</Text></Paragraph></Subsection><Subsection Code="se=&quot;6&quot;,ss=&quot;3&quot;"><Label>(3)</Label><Text>Each set of labels accompanying an application shall be identified by an attachment number and such attachment number shall be indicated on the application.</Text></Subsection><Subsection Code="se=&quot;6&quot;,ss=&quot;4&quot;"><Label>(4)</Label><Text><Repealed>[Repealed, SOR/86-392, s. 2]</Repealed></Text></Subsection><HistoricalNote><ul><li>SOR/86-392, s. 2;</li><li> SOR/93-232, s. 2;</li><li> SOR/96-422, s. 1;</li><li> SOR/2000-184, ss. 49, 54.</li></ul></HistoricalNote></Section><Section Code="se=&quot;7&quot;"><Label>7.</Label><Text>Where an application to register a feed is made by an applicant who is not resident in Canada, the feed is not eligible for registration unless the application is signed by an agent of the applicant who is permanently resident in Canada and to whom any notice or correspondence under the Act may be sent and such agent gives an undertaking to the Director on Form II of Schedule III.</Text><HistoricalNote><ul><li>SOR/2000-184, s. 54.</li></ul></HistoricalNote></Section><Heading Code="ga=&quot;s_8&quot;,h1=&quot;&quot;" level="1"><TitleText Code="ga=&quot;s_8&quot;,h1=&quot;&quot;,t1=&quot;&quot;,nb=&quot;1&quot;">SATISFACTORY EVIDENCE</TitleText></Heading><Section Code="se=&quot;8&quot;"><Label>8.</Label><Subsection Code="se=&quot;8&quot;,ss=&quot;1&quot;"><Label>(1)</Label><Text>In addition to the requirements set out in section 6, an applicant shall provide the Director with satisfactory evidence to permit an assessment or evaluation of the safety and efficacy of the feed in respect of livestock and its potential effect on humans and on the environment.</Text></Subsection><Subsection Code="se=&quot;8&quot;,ss=&quot;2&quot;"><Label>(2)</Label><Text>The evidence referred to in subsection (1) shall, where appropriate, include the following information, descriptions and reports:</Text><Paragraph Code="se=&quot;8&quot;,ss=&quot;2&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>the results of scientific investigations respecting</Text><Subparagraph Code="se=&quot;8&quot;,ss=&quot;2&quot;,p1=&quot;a&quot;,p2=&quot;i&quot;"><Label>(i)</Label><Text>the conditions and the prevalence of such conditions under which the feed would be efficacious for its intended purposes,</Text></Subparagraph><Subparagraph Code="se=&quot;8&quot;,ss=&quot;2&quot;,p1=&quot;a&quot;,p2=&quot;ii&quot;"><Label>(ii)</Label><Text>the safety of the feed in respect of the species of livestock for which it is intended and in respect of other species of livestock and humans who may be exposed to it,</Text></Subparagraph><Subparagraph Code="se=&quot;8&quot;,ss=&quot;2&quot;,p1=&quot;a&quot;,p2=&quot;iii&quot;"><Label>(iii)</Label><Text>suitable methodology for the detection of significant amounts of any ingredient, compound, substance or organism that is intentionally incorporated into the feed or that occurs as a contaminant of the feed,</Text></Subparagraph><Subparagraph Code="se=&quot;8&quot;,ss=&quot;2&quot;,p1=&quot;a&quot;,p2=&quot;iv&quot;"><Label>(iv)</Label><Text>harmful residues, if any,</Text></Subparagraph><Subparagraph Code="se=&quot;8&quot;,ss=&quot;2&quot;,p1=&quot;a&quot;,p2=&quot;v&quot;"><Label>(v)</Label><Text>significant changes in the chemical or physical composition of livestock products produced when the feed is used, and</Text></Subparagraph><Subparagraph Code="se=&quot;8&quot;,ss=&quot;2&quot;,p1=&quot;a&quot;,p2=&quot;vi&quot;"><Label>(vi)</Label><Text>the stability of the feed under practical conditions of storage;</Text></Subparagraph></Paragraph><Paragraph Code="se=&quot;8&quot;,ss=&quot;2&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>a description of production methods including</Text><Subparagraph Code="se=&quot;8&quot;,ss=&quot;2&quot;,p1=&quot;b&quot;,p2=&quot;i&quot;"><Label>(i)</Label><Text>information with respect to actual formulas to be used in the manufacture of the feed,</Text></Subparagraph><Subparagraph Code="se=&quot;8&quot;,ss=&quot;2&quot;,p1=&quot;b&quot;,p2=&quot;ii&quot;"><Label>(ii)</Label><Text>information with respect to the type and capacity of the equipment to be used in the manufacture of the feed, and</Text></Subparagraph><Subparagraph Code="se=&quot;8&quot;,ss=&quot;2&quot;,p1=&quot;b&quot;,p2=&quot;iii&quot;"><Label>(iii)</Label><Text>information with respect to quality control procedures to assure uniformity of the mix and the lack of contamination of subsequent lots of feed manufactured in the same place; and</Text></Subparagraph></Paragraph><Paragraph Code="se=&quot;8&quot;,ss=&quot;2&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>reports of analysis for any specified nutrient or medicating ingredient that is required to be guaranteed in the feed conducted on at least three samples, each drawn from a different one-third of a single mix or batch of the feed.</Text></Paragraph></Subsection><Subsection Code="se=&quot;8&quot;,ss=&quot;3&quot;"><Label>(3)</Label><Text>Where any investigation has been performed for the purpose of providing the evidence referred to in subsection (1), the applicant shall establish that</Text><Paragraph Code="se=&quot;8&quot;,ss=&quot;3&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>the investigation was conducted or supervised by qualified research personnel;</Text></Paragraph><Paragraph Code="se=&quot;8&quot;,ss=&quot;3&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>the investigation was designed to facilitate statistical analysis and the results of the investigation were analysed by appropriate statistical methods; and</Text></Paragraph><Paragraph Code="se=&quot;8&quot;,ss=&quot;3&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>the investigation was conducted under conditions similar to those that may be expected to occur in Canada.</Text></Paragraph></Subsection><HistoricalNote><ul><li>SOR/90-73, s. 3.</li></ul></HistoricalNote></Section><Heading Code="ga=&quot;s_9&quot;,h1=&quot;&quot;" level="1"><TitleText Code="ga=&quot;s_9&quot;,h1=&quot;&quot;,t1=&quot;&quot;,nb=&quot;1&quot;">REGISTRATION AND RENEWAL OF REGISTRATIONS</TitleText></Heading><Section Code="se=&quot;9&quot;"><Label>9.</Label><Subsection Code="se=&quot;9&quot;,ss=&quot;1&quot;"><Label>(1)</Label><Text>Where an application for registration of a feed is assessed or evaluated and the feed is found to meet the requirements of the Act and these Regulations, a registration number shall be assigned to that feed and a feed registration certificate shall be issued to the applicant.</Text></Subsection><Subsection Code="se=&quot;9&quot;,ss=&quot;2&quot;"><Label>(2)</Label><Text>A feed registration certificate may be issued in respect of one or more feeds.</Text></Subsection><Subsection Code="se=&quot;9&quot;,ss=&quot;3&quot;"><Label>(3)</Label><Text>A registrant may surrender a feed registration certificate by submitting to the Director Form III of Schedule III, duly completed, that the registrant shall be provided with by the Director and that shall contain a list of the feeds for which the registrant has a registration certificate.</Text></Subsection><Subsection Code="se=&quot;9&quot;,ss=&quot;4&quot;"><Label>(4)</Label><Text>Every feed registration certificate with an expiry date of March 31, 1986 shall, notwithstanding the expiry date, continue in effect on the same terms and conditions as a certificate referred to in subsection (3).</Text></Subsection><Subsection Code="se=&quot;9&quot;,ss=&quot;5&quot;"><Label>(5)</Label><Text>Where all requirements for the registration of a feed, except those pertaining to efficacy, are met, the Director may, if the Director is satisfied that no safety hazard is likely to arise for livestock and that potential benefits for livestock may be derived from the registration of the feed, issue a temporary registration certificate for a limited period during which tests to determine the efficacy of the feed will be carried out.</Text></Subsection><Subsection Code="se=&quot;9&quot;,ss=&quot;6&quot;"><Label>(6)</Label><Text>Every feed registration certificate shall expire</Text><Paragraph Code="se=&quot;9&quot;,ss=&quot;6&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>on September 30, 1996, if issued before January 1, 1985;</Text></Paragraph><Paragraph Code="se=&quot;9&quot;,ss=&quot;6&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>on March 31, 1997, if issued during the period beginning on January 1, 1985 and ending on December 31, 1986;</Text></Paragraph><Paragraph Code="se=&quot;9&quot;,ss=&quot;6&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>on March 31, 1998, if issued during the period beginning on January 1, 1987 and ending on March 31, 1996;</Text></Paragraph><Paragraph Code="se=&quot;9&quot;,ss=&quot;6&quot;,p1=&quot;d&quot;"><Label>(<Emphasis style="italic">d</Emphasis>)</Label><Text>on March 31 of the third year that follows the year of registration or the year of the latest renewal, as the case may be, if issued after March 31, 1996;</Text></Paragraph><Paragraph Code="se=&quot;9&quot;,ss=&quot;6&quot;,p1=&quot;e&quot;"><Label>(<Emphasis style="italic">e</Emphasis>)</Label><Text>on the date the Director receives from the registrant Form III of Schedule III indicating that the registrant agrees to surrender the feed registration certificate; or</Text></Paragraph><Paragraph Code="se=&quot;9&quot;,ss=&quot;6&quot;,p1=&quot;f&quot;"><Label>(<Emphasis style="italic">f</Emphasis>)</Label><Text>on the date the certificate of registration is cancelled by the Minister in accordance with section 12.</Text></Paragraph></Subsection><Subsection Code="se=&quot;9&quot;,ss=&quot;7&quot;"><Label>(7)</Label><Text>Any application to renew or amend a registration shall be made to the Minister in the same manner as an application for registration, and is considered to be an application for registration for the purposes of these Regulations.</Text></Subsection><HistoricalNote><ul><li>SOR/86-392, s. 3;</li><li> SOR/89-165, s. 2;</li><li> SOR/96-422, s. 2.</li></ul></HistoricalNote></Section><Section Code="se=&quot;10&quot;"><Label>10.</Label><Text>Where a feed that is required to be registered is to be marketed in more than one physical form, one application for registration of that feed may be made, one registration fee paid and one registration number assigned to it.</Text></Section><Heading Code="ga=&quot;s_11&quot;,h1=&quot;&quot;" level="1"><TitleText Code="ga=&quot;s_11&quot;,h1=&quot;&quot;,t1=&quot;&quot;,nb=&quot;1&quot;">REFUSAL TO REGISTER AND CANCELLATION OF REGISTRATION</TitleText></Heading><Section Code="se=&quot;11&quot;"><Label>11.</Label><Text>The Director shall refuse to register a feed if, after an assessment or evaluation of the application for registration, there are reasonable grounds to believe that</Text><Paragraph Code="se=&quot;11&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>its brand or name would tend to deceive or mislead a purchaser with respect to its composition or usefulness;</Text></Paragraph><Paragraph Code="se=&quot;11&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>its brand would likely be confused with a brand already applied to a registered feed;</Text></Paragraph><Paragraph Code="se=&quot;11&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>it is deleterious or injurious to livestock or humans when used according to directions;</Text></Paragraph><Paragraph Code="se=&quot;11&quot;,p1=&quot;d&quot;"><Label>(<Emphasis style="italic">d</Emphasis>)</Label><Text>it is unsuited for the purpose for which it is to be sold or represented;</Text></Paragraph><Paragraph Code="se=&quot;11&quot;,p1=&quot;e&quot;"><Label>(<Emphasis style="italic">e</Emphasis>)</Label><Text>it does not meet the standards prescribed by these Regulations for that feed;</Text></Paragraph><Paragraph Code="se=&quot;11&quot;,p1=&quot;e.1&quot;"><Label>(<Emphasis style="italic">e.1</Emphasis>)</Label><Text>it does not conform to the requirements of the <XRefExternal reference-type="act" link="H-3.3">Health of Animals Act</XRefExternal>, or any regulations made under that Act, respecting animal by-products, animal food or animal products; or</Text></Paragraph><Paragraph Code="se=&quot;11&quot;,p1=&quot;f&quot;"><Label>(<Emphasis style="italic">f</Emphasis>)</Label><Text>the labelling information or guarantees do not fully describe the usefulness of the feed.</Text></Paragraph><HistoricalNote><ul><li>SOR/90-73, s. 4;</li><li> SOR/2006-147, s. 2;</li><li> SOR/2009-220, s. 1(F).</li></ul></HistoricalNote><a startdate="20070712">Previous Version</a></Section><Section Code="se=&quot;12&quot;"><Label>12.</Label><Subsection Code="se=&quot;12&quot;,ss=&quot;1&quot;"><Label>(1)</Label><Text>Subject to subsections (2) to (4), the Minister shall cancel a certificate of registration in respect of any feed if there are reasonable grounds to believe that, with respect to that feed, there has been a contravention of the Act, these Regulations, the <XRefExternal reference-type="act" link="H-3.3">Health of Animals Act</XRefExternal> or any regulations made under that Act.</Text></Subsection><Subsection Code="se=&quot;12&quot;,ss=&quot;2&quot;"><Label>(2)</Label><Text>A certificate of registration shall be cancelled only if the Minister has sent a notice to the registrant by registered mail that</Text><Paragraph Code="se=&quot;12&quot;,ss=&quot;2&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>identifies the provision of the Act or these Regulations that has not been complied with;</Text></Paragraph><Paragraph Code="se=&quot;12&quot;,ss=&quot;2&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>sets out a time limit for the registrant to comply with those provisions in order to avoid the proposed cancellation; and</Text></Paragraph><Paragraph Code="se=&quot;12&quot;,ss=&quot;2&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>specifies that the registration will be cancelled unless the registrant, within 30 days after the date of mailing the notice, notifies the Minister, in writing, that the registrant wishes to have an opportunity to be heard respecting the proposed cancellation.</Text></Paragraph></Subsection><Subsection Code="se=&quot;12&quot;,ss=&quot;3&quot;"><Label>(3)</Label><Text>Within 30 days after the date of receipt of the written notification referred to in paragraph (2)(<Emphasis style="italic">c</Emphasis>), the Minister shall notify the registrant by registered mail of the time and place of the hearing to determine whether the certificate of registration will be cancelled.</Text></Subsection><Subsection Code="se=&quot;12&quot;,ss=&quot;4&quot;"><Label>(4)</Label><Text>The Minister shall cancel the certificate of registration where</Text><Paragraph Code="se=&quot;12&quot;,ss=&quot;4&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>the registrant has failed to notify the Minister pursuant to paragraph (2)(<Emphasis style="italic">c</Emphasis>);</Text></Paragraph><Paragraph Code="se=&quot;12&quot;,ss=&quot;4&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>the registrant has failed to comply with, or has failed to bring the feed for which the certificate of registration was issued into compliance with, the provisions of the Act or these Regulations referred to in paragraph 2(<Emphasis style="italic">a</Emphasis>) within the period specified in the notice or continues, after that period has expired, to contravene or fail to comply with those provisions; and</Text></Paragraph><Paragraph Code="se=&quot;12&quot;,ss=&quot;4&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>a notice of cancellation of registration has been sent by registered mail to the registrant.</Text></Paragraph></Subsection><HistoricalNote><ul><li>SOR/89-165, s. 3;</li><li> SOR/94-683, s. 2;</li><li> SOR/97-151, s. 10(F);</li><li> SOR/2006-147, s. 3.</li></ul></HistoricalNote><a startdate="20060322">Previous Version</a></Section><Section Code="se=&quot;13&quot;"><Label>13.</Label><Text>Where the Director refuses to register a feed pursuant to section 11, the Director shall notify the applicant by mail of the refusal and the reasons therefor.</Text><HistoricalNote><ul><li>SOR/94-683, s. 2.</li></ul></HistoricalNote></Section><Heading Code="ga=&quot;s_14&quot;,h1=&quot;&quot;" level="1"><TitleText Code="ga=&quot;s_14&quot;,h1=&quot;&quot;,t1=&quot;&quot;,nb=&quot;1&quot;">STANDARDS AND GENERAL REQUIREMENTS</TitleText></Heading><Section Code="se=&quot;14&quot;"><Label>14.</Label><Text>A mixed feed shall not contain</Text><Paragraph Code="se=&quot;14&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>ingredients other than those listed in Schedule IV or V;</Text></Paragraph><Paragraph Code="se=&quot;14&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>medicating ingredients of a brand, at a level or for a purpose or species other than as set out in the Compendium of Medicating Ingredient Brochures unless the feed is a veterinary prescription feed.</Text></Paragraph><Paragraph Code="se=&quot;14&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text><Repealed>[Repealed, SOR/88-473, s. 3]</Repealed></Text></Paragraph><HistoricalNote><ul><li>SOR/88-473, s. 3;</li><li> SOR/90-73, s. 5.</li></ul></HistoricalNote></Section><Section Code="se=&quot;15&quot;"><Label>15.</Label><Subsection Code="se=&quot;15&quot;,ss=&quot;1&quot;"><Label>(1)</Label><Text>Every person who manufactures or sells a customer formula feed, a consultant formula feed, a feed described in paragraph 5(2)(<Emphasis style="italic">d</Emphasis>) or a veterinary prescription feed shall keep a copy of each mixing formula used in the manufacture of that feed and retain it</Text><Paragraph Code="se=&quot;15&quot;,ss=&quot;1&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>in the case of a customer formula feed, a consultant formula feed or a feed described in paragraph 5(2)(<Emphasis style="italic">d</Emphasis>), for a period of six months from the last date of manufacture of that feed; or</Text></Paragraph><Paragraph Code="se=&quot;15&quot;,ss=&quot;1&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>in the case of a veterinary prescription feed, for a period of one year from the last date of manufacture of that feed.</Text></Paragraph></Subsection><Subsection Code="se=&quot;15&quot;,ss=&quot;2&quot;"><Label>(2)</Label><Text>Every consultant formula feed and feed described in paragraph 5(2)(<Emphasis style="italic">d</Emphasis>) shall be</Text><Paragraph Code="se=&quot;15&quot;,ss=&quot;2&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>labelled in accordance with sections 26 to 33; and</Text></Paragraph><Paragraph Code="se=&quot;15&quot;,ss=&quot;2&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>packaged in accordance with section 34.</Text></Paragraph></Subsection><Subsection Code="se=&quot;15&quot;,ss=&quot;3&quot;"><Label>(3)</Label><Text>Every customer formula feed shall be</Text><Paragraph Code="se=&quot;15&quot;,ss=&quot;3&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>manufactured in accordance with a signed customer formula; and</Text></Paragraph><Paragraph Code="se=&quot;15&quot;,ss=&quot;3&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>labelled in accordance with section 26.</Text></Paragraph></Subsection><Subsection Code="se=&quot;15&quot;,ss=&quot;4&quot;"><Label>(4)</Label><Text>Every manufacturer of a customer formula feed or a veterinary prescription feed shall keep a copy of the customer formula or the veterinary prescription under which the feed is manufactured in the manufacturer’s possession during the manufacture of that feed and shall keep that copy, together with a list of each date on which the feed was manufactured,</Text><Paragraph Code="se=&quot;15&quot;,ss=&quot;4&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>in the case of a customer formula feed, for a period of at least six months from the last date of manufacture of that feed; or</Text></Paragraph><Paragraph Code="se=&quot;15&quot;,ss=&quot;4&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>in the case of a veterinary prescription feed, for a period of at least one year from the last date of manufacture of that feed.</Text></Paragraph></Subsection><HistoricalNote><ul><li>SOR/97-292, s. 23.</li></ul></HistoricalNote></Section><Section Code="se=&quot;16&quot;"><Label>16.</Label><Text>No significant change shall be made by a registrant to a feed registered under these Regulations unless an application for registration of the feed with the significant change is assessed or evaluated by the Director and the feed is found to comply with these Regulations.</Text><HistoricalNote><ul><li>SOR/86-392, s. 4.</li></ul></HistoricalNote></Section><Section Code="se=&quot;17&quot;"><Label>17.</Label><Text>Every feed registered under these Regulations that contains a pest control product as defined in the <XRefExternal reference-type="act" link="P-9.01">Pest Control Products Act</XRefExternal> is deemed to be registered under the <XRefExternal reference-type="act" link="P-9.01">Pest Control Products Act</XRefExternal>.</Text></Section><Section Code="se=&quot;18&quot;"><Label>18.</Label><Subsection Code="se=&quot;18&quot;,ss=&quot;1&quot;"><Label>(1)</Label><Text>A converter feed is not eligible for registration unless the mixing directions in respect of the feed specify</Text><Paragraph Code="se=&quot;18&quot;,ss=&quot;1&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>that it must be further mixed prior to feeding;</Text></Paragraph><Paragraph Code="se=&quot;18&quot;,ss=&quot;1&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>the name of the feed being converted and the name of the resulting feed; and</Text></Paragraph><Paragraph Code="se=&quot;18&quot;,ss=&quot;1&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>the materials and the amount of the feed with which it is to be mixed to make a complete feed.</Text></Paragraph></Subsection><Subsection Code="se=&quot;18&quot;,ss=&quot;2&quot;"><Label>(2)</Label><Text>A micro-premix is not eligible for registration unless its mixing directions specify</Text><Paragraph Code="se=&quot;18&quot;,ss=&quot;2&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>that it must be further mixed prior to feeding;</Text></Paragraph><Paragraph Code="se=&quot;18&quot;,ss=&quot;2&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>in the case of a micro-premix that does not contain any medicating ingredient and is to be used for mixing with other feed ingredients, that its use be limited to a rate of not less than 5 kg per tonne to make another feed unless labelled with the following statement, namely, “For use only by feed manufacturers who are feed registrants under the <XRefExternal reference-type="act" link="F-9">Feeds Act</XRefExternal>.” or “À l’usage exclusif des fabricants d’aliments du bétail titulaires d’un certificat d’enregistrement en vertu de la <XRefExternal reference-type="act" link="F-9">Loi relative aux aliments du bétail</XRefExternal>.”.</Text></Paragraph><Paragraph Code="se=&quot;18&quot;,ss=&quot;2&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>in the case of micro-premix that contains any medicating ingredient and is to be used for mixing with other feed ingredients, that its use be limited to a rate of not less than 10 kg per tonne to make another feed; and</Text></Paragraph><Paragraph Code="se=&quot;18&quot;,ss=&quot;2&quot;,p1=&quot;d&quot;"><Label>(<Emphasis style="italic">d</Emphasis>)</Label><Text>in the case of a micro-premix that is to be used for mixing with water, that its use be limited to the mixing of the micro-premix in a sufficient proportion to supply, in the daily water requirement, at least the minimum daily requirement of the guaranteed nutrient.</Text></Paragraph></Subsection><Subsection Code="se=&quot;18&quot;,ss=&quot;3&quot;"><Label>(3)</Label><Text>No converter feed, macro-premix or micro-premix shall be labelled with instructions that indicate that the feed can be used for free choice feeding or as a top-dressing on other parts of a diet.</Text></Subsection><Subsection Code="se=&quot;18&quot;,ss=&quot;4&quot;"><Label>(4)</Label><Text>No mineral feed shall contain an ingredient that functions to supply a nutritionally significant amount of carbohydrates.</Text></Subsection><Subsection Code="se=&quot;18&quot;,ss=&quot;5&quot;"><Label>(5)</Label><Text>A trace mineral salt feed is not eligible for registration if it contains ingredients incorporated to supply macro-minerals.</Text></Subsection><HistoricalNote><ul><li>SOR/90-73, s. 6;</li><li> SOR/93-232, s. 2.</li></ul></HistoricalNote></Section><Section Code="se=&quot;19&quot;"><Label>19.</Label><Subsection Code="se=&quot;19&quot;,ss=&quot;1&quot;"><Label>(1)</Label><Text>Subject to subsections (2) and (3), a feed shall not contain</Text><Paragraph Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>more than one-half of one per cent of the seeds of weeds listed in Table I of Schedule II except when screenings are sold or offered for sale singly, in which case the screenings may contain any amount not exceeding one per cent of such materials and an additional one per cent of wild mustard and hare’s ear mustard seed;</Text></Paragraph><Paragraph Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>fluorine in an amount likely to be deleterious to livestock or exceeding the following proportions:</Text><Subparagraph Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;b&quot;,p2=&quot;i&quot;"><Label>(i)</Label><Text>0.2 per cent (2 000 mg/kg) in any mineral feed for cattle, sheep or horses containing nine per cent or less of phosphorus,</Text></Subparagraph><Subparagraph Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;b&quot;,p2=&quot;ii&quot;"><Label>(ii)</Label><Text>0.3 per cent (3 000 mg/kg) in any mineral feed for cattle, sheep or horses containing greater than nine per cent of phosphorus,</Text></Subparagraph><Subparagraph Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;b&quot;,p2=&quot;iii&quot;"><Label>(iii)</Label><Text>0.6 per cent (6 000 mg/kg) in a mineral feed for swine, and</Text></Subparagraph><Subparagraph Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;b&quot;,p2=&quot;iv&quot;"><Label>(iv)</Label><Text>in a complete or balanced feed</Text><Clause Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;b&quot;,p2=&quot;iv&quot;,c1=&quot;A&quot;"><Label>(A)</Label><Text>0.004 per cent (40 mg/kg) for horses and rabbits,</Text></Clause><Clause Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;b&quot;,p2=&quot;iv&quot;,c1=&quot;B&quot;"><Label>(B)</Label><Text>0.005 per cent (50 mg/kg) for cattle and sheep,</Text></Clause><Clause Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;b&quot;,p2=&quot;iv&quot;,c1=&quot;C&quot;"><Label>(C)</Label><Text>0.015 per cent (150 mg/kg) for swine and turkeys, and</Text></Clause><Clause Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;b&quot;,p2=&quot;iv&quot;,c1=&quot;D&quot;"><Label>(D)</Label><Text>0.020 per cent (200 mg/kg) for chickens;</Text></Clause></Subparagraph></Paragraph><Paragraph Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>must, mould or damage from heat or any other cause that would</Text><Subparagraph Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;c&quot;,p2=&quot;i&quot;"><Label>(i)</Label><Text>render it unfit for feed, or</Text></Subparagraph><Subparagraph Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;c&quot;,p2=&quot;ii&quot;"><Label>(ii)</Label><Text>make it unsafe for feeding in proportions commonly used;</Text></Subparagraph></Paragraph><Paragraph Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;d&quot;"><Label>(<Emphasis style="italic">d</Emphasis>)</Label><Text>any product of animal, fish or bird origin that is not fresh or sound or that has not been properly processed in accordance with good manufacturing practice;</Text></Paragraph><Paragraph Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;d.1&quot;"><Label>(<Emphasis style="italic">d.1</Emphasis>)</Label><Text>proteins in any form derived in Canada</Text><Subparagraph Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;d.1&quot;,p2=&quot;i&quot;"><Label>(i)</Label><Text>except in accordance with a permit issued under section 160 of the <XRefExternal reference-type="regulation" link="C.R.C.,_c._296">Health of Animals Regulations</XRefExternal> for the purpose of section 6.4 of those Regulations, from specified risk material, or</Text></Subparagraph><Subparagraph Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;d.1&quot;,p2=&quot;ii&quot;"><Label>(ii)</Label><Text>from the carcasses of any ruminants, other than cattle, that died or were condemned before they otherwise would have been slaughtered for human consumption as food;</Text></Subparagraph></Paragraph><Paragraph Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;d.2&quot;"><Label>(<Emphasis style="italic">d.2</Emphasis>)</Label><Text>proteins in any form derived from the carcass of an animal other than</Text><Subparagraph Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;d.2&quot;,p2=&quot;i&quot;"><Label>(i)</Label><Text>a fish, or</Text></Subparagraph><Subparagraph Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;d.2&quot;,p2=&quot;ii&quot;"><Label>(ii)</Label><Text>a food animal, as defined in subsection 2(1) of the <XRefExternal reference-type="regulation" link="SOR-90-288">Meat Inspection Regulations, 1990</XRefExternal>, that was slaughtered for human consumption as food or was raised for slaughter for human consumption as food;</Text></Subparagraph></Paragraph><Paragraph Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;d.3&quot;"><Label>(<Emphasis style="italic">d.3</Emphasis>)</Label><Text>a fat that is or may contain a fat derived from a ruminant and containing more than 0.15% insoluble impurities;</Text></Paragraph><Paragraph Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;e&quot;"><Label>(<Emphasis style="italic">e</Emphasis>)</Label><Text>more than 0.2 per cent feathers or sawdust or more than 0.3 per cent of feathers and sawdust combined;</Text></Paragraph><Paragraph Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;f&quot;"><Label>(<Emphasis style="italic">f</Emphasis>)</Label><Text>any extraneous material except in such amounts as are unavoidable in good manufacturing practice;</Text></Paragraph><Paragraph Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;g&quot;"><Label>(<Emphasis style="italic">g</Emphasis>)</Label><Text>any chaff, dust, knuckles or like material, except as a declared ingredient or as a recognized tolerance in a declared ingredient;</Text></Paragraph><Paragraph Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;h&quot;"><Label>(<Emphasis style="italic">h</Emphasis>)</Label><Text>in the case of a feed that is chopped, crushed or ground, more than 15 viable seeds per 30 g of the weeds listed in Table 2 of Schedule II;</Text></Paragraph><Paragraph Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;i&quot;"><Label>(<Emphasis style="italic">i</Emphasis>)</Label><Text>aflatoxins in an amount exceeding 20 parts per billion;</Text></Paragraph><Paragraph Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;j&quot;"><Label>(<Emphasis style="italic">j</Emphasis>)</Label><Text>any material in quantities that could, when fed in proportions commonly used or as specified in the feeding directions, result in the production of an article of food that is prohibited from sale by virtue of section 4 of the <XRefExternal reference-type="act" link="F-27">Food and Drugs Act</XRefExternal>; or</Text></Paragraph><Paragraph Code="se=&quot;19&quot;,ss=&quot;1&quot;,p1=&quot;k&quot;"><Label>(<Emphasis style="italic">k</Emphasis>)</Label><Text>any material, other than those referred to in paragraphs (<Emphasis style="italic">a</Emphasis>) to (<Emphasis style="italic">j</Emphasis>), in quantities likely to be deleterious to livestock, when fed in proportions commonly used or as specified in the feeding directions.</Text></Paragraph></Subsection><Subsection Code="se=&quot;19&quot;,ss=&quot;2&quot;"><Label>(2)</Label><Text>A feed labelled with instructions for feeding only to beef cattle three months of age or over and with a caution to discontinue the feeding of it at least 48 hours before marketing or slaughter may contain up to 15 per cent in the aggregate of the materials listed in Table 1 of Schedule II, except darnel and purple cockle.</Text></Subsection><Subsection Code="se=&quot;19&quot;,ss=&quot;3&quot;"><Label>(3)</Label><Text>Paragraph (1)(<Emphasis style="italic">a</Emphasis>) does not apply to unground screenings when labelled or invoiced as cereals grain screenings uncleaned (uncleaned screenings) or cereals grain screenings refuse (refuse screenings).</Text></Subsection><HistoricalNote><ul><li>SOR/90-73, s. 7(F);</li><li> SOR/2006-147, s. 4.</li></ul></HistoricalNote><a startdate="20060322">Previous Version</a></Section><Section Code="se=&quot;20&quot;"><Label>20.</Label><Text>Every feed shall have the uniformity of mix, the chemical composition and the physical composition necessary for it to be efficacious for the purpose for which it is manufactured, sold or represented.</Text></Section><Section Code="se=&quot;21&quot;"><Label>21.</Label><Subsection Code="se=&quot;21&quot;,ss=&quot;1&quot;"><Label>(1)</Label><Text>Chopped, crushed or ground grain sold as a feed or as an ingredient or constituent of a feed shall meet the minimum standards of quality allowed under the <XRefExternal reference-type="act" link="G-10">Canada Grain Act</XRefExternal> and <XRefExternal reference-type="regulation" link="C.R.C.,_c._889">Canada Grain Regulations</XRefExternal> for the lowest Class I (Statutory) or Class II (Special Grades) grade of that kind of grain, except that, when a numerical grade is claimed for such grain, the grain shall meet the standards of quality of that grade under the <XRefExternal reference-type="act" link="G-10">Canada Grain Act</XRefExternal> or <XRefExternal reference-type="regulation" link="C.R.C.,_c._889">Canada Grain Regulations</XRefExternal>.</Text></Subsection><Subsection Code="se=&quot;21&quot;,ss=&quot;2&quot;"><Label>(2)</Label><Text>Where oats wild-oats-cereals grain (Mixed Feed Oats), commercial grades of grain or off-grades of grain are ground, crushed or chopped, they shall be labelled in a manner satisfactory to describe their quality, using the terminology applied to such kind and quality of grain under the <XRefExternal reference-type="act" link="G-10">Canada Grain Act</XRefExternal> if such terminology is consistent with feed terminology and these Regulations.</Text></Subsection></Section><Section Code="se=&quot;22&quot;"><Label>22.</Label><Subsection Code="se=&quot;22&quot;,ss=&quot;1&quot;"><Label>(1)</Label><Text>Every mixed feed that is sold or imported under a name set out in Column I of Table 3 of Schedule I shall conform to any definition of that feed in section 2 and to the standards prescribed in these Regulations for that feed and shall be packaged and labelled as prescribed in these Regulations.</Text></Subsection><Subsection Code="se=&quot;22&quot;,ss=&quot;2&quot;"><Label>(2)</Label><Text>Every single ingredient feed sold or imported under a name set out in italics in an item of Schedule IV shall conform to the description of that feed set out in that item and to the standards prescribed in these Regulations for that feed and shall be packaged and labelled as prescribed in these Regulations.</Text></Subsection></Section><Section Code="se=&quot;23&quot;"><Label>23.</Label><Text><Repealed>[Repealed, SOR/90-73, s. 8]</Repealed></Text></Section><Heading Code="ga=&quot;s_24&quot;,h1=&quot;&quot;" level="1"><TitleText Code="ga=&quot;s_24&quot;,h1=&quot;&quot;,t1=&quot;&quot;,nb=&quot;1&quot;">GUARANTEED ANALYSIS</TitleText></Heading><Section Code="se=&quot;24&quot;"><Label>24.</Label><Subsection Code="se=&quot;24&quot;,ss=&quot;1&quot;"><Label>(1)</Label><Text>Subject to subsections (2) and (3), the guaranteed analysis required by these Regulations for the purposes of the labelling of a feed shall include the appropriate particulars set out in Column II of an item of Table 3 of Schedule I for the feed described in Column I of that item.</Text></Subsection><Subsection Code="se=&quot;24&quot;,ss=&quot;2&quot;"><Label>(2)</Label><Text>Where a feed is in an individual feeding form, the guaranteed analysis referred to in subsection (1) may include a statement of the amount per individual feeding form of each nutrient set out in column II of an item of Table 3 of Schedule I for the feed set out in column I of that item.</Text></Subsection><Subsection Code="se=&quot;24&quot;,ss=&quot;3&quot;"><Label>(3)</Label><Text>The guaranteed analysis required by these Regulations for the purposes of the registration or labelling of a single ingredient feed shall include the appropriate particulars set out in Schedule IV.</Text></Subsection><HistoricalNote><ul><li>SOR/90-73, s. 9;</li><li> SOR/95-548, s. 3.</li></ul></HistoricalNote></Section><Heading Code="ga=&quot;s_25&quot;,h1=&quot;&quot;" level="1"><TitleText Code="ga=&quot;s_25&quot;,h1=&quot;&quot;,t1=&quot;&quot;,nb=&quot;1&quot;">TOLERANCES</TitleText></Heading><Section Code="se=&quot;25&quot;"><Label>25.</Label><Subsection Code="se=&quot;25&quot;,ss=&quot;1&quot;"><Label>(1)</Label><Text>The tolerances set out in Column III of an item of Table 1 of Schedule I shall be applied to the analysts’ results for the purpose of determining the accuracy of the nutrient guarantees for the nutrients set out in Column I of that item.</Text></Subsection><Subsection Code="se=&quot;25&quot;,ss=&quot;2&quot;"><Label>(2)</Label><Text>The tolerances set out in Column II of an item of Table 2 of Schedule I shall be applied to the analysts’ results for the purpose of determining the accuracy of the guarantee for a medicating ingredient of a feed.</Text></Subsection></Section><Heading Code="ga=&quot;s_26&quot;,h1=&quot;&quot;" level="1"><TitleText Code="ga=&quot;s_26&quot;,h1=&quot;&quot;,t1=&quot;&quot;,nb=&quot;1&quot;">LABELLING</TitleText></Heading><Section Code="se=&quot;26&quot;"><Label>26.</Label><Subsection Code="se=&quot;26&quot;,ss=&quot;1&quot;"><Label>(1)</Label><Text>Subject to subsections (2) to (6), every feed that is manufactured, sold or imported shall have attached to it or to a package containing it or, if the feed is shipped in bulk, to or on the invoice, shipping bill or statement delivered to the purchaser with the shipment, a label containing the following information:</Text><Paragraph Code="se=&quot;26&quot;,ss=&quot;1&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>in the case of a feed not required to be registered, the name and address of the person who manufactured the feed or caused it to be manufactured;</Text></Paragraph><Paragraph Code="se=&quot;26&quot;,ss=&quot;1&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>in the case of a feed required to be registered, the name and address of the registrant;</Text></Paragraph><Paragraph Code="se=&quot;26&quot;,ss=&quot;1&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>the name of the feed in accordance with section 32;</Text></Paragraph><Paragraph Code="se=&quot;26&quot;,ss=&quot;1&quot;,p1=&quot;d&quot;"><Label>(<Emphasis style="italic">d</Emphasis>)</Label><Text>the brand of the feed, if any;</Text></Paragraph><Paragraph Code="se=&quot;26&quot;,ss=&quot;1&quot;,p1=&quot;e&quot;"><Label>(<Emphasis style="italic">e</Emphasis>)</Label><Text>the registration number, where applicable;</Text></Paragraph><Paragraph Code="se=&quot;26&quot;,ss=&quot;1&quot;,p1=&quot;f&quot;"><Label>(<Emphasis style="italic">f</Emphasis>)</Label><Text>the net amount</Text><Subparagraph Code="se=&quot;26&quot;,ss=&quot;1&quot;,p1=&quot;f&quot;,p2=&quot;i&quot;"><Label>(i)</Label><Text>expressed as the number of units in a package, in the case of a package of feed containing individual feeding forms, or</Text></Subparagraph><Subparagraph Code="se=&quot;26&quot;,ss=&quot;1&quot;,p1=&quot;f&quot;,p2=&quot;ii&quot;"><Label>(ii)</Label><Text>expressed as the mass or volume in the package or shipment, in the case of any other package or bulk shipment of feed;</Text></Subparagraph></Paragraph><Paragraph Code="se=&quot;26&quot;,ss=&quot;1&quot;,p1=&quot;g&quot;"><Label>(<Emphasis style="italic">g</Emphasis>)</Label><Text>an accurate statement of the guaranteed analysis in respect of the feed;</Text></Paragraph><Paragraph Code="se=&quot;26&quot;,ss=&quot;1&quot;,p1=&quot;h&quot;"><Label>(<Emphasis style="italic">h</Emphasis>)</Label><Text>subject to subsection 27(3), directions for use in sufficient detail to permit the safe and effective use of the feed for its intended purpose by users with no special knowledge of the purpose and use of the feed;</Text></Paragraph><Paragraph Code="se=&quot;26&quot;,ss=&quot;1&quot;,p1=&quot;i&quot;"><Label>(<Emphasis style="italic">i</Emphasis>)</Label><Text>if the feed is or contains prohibited material, as defined in subsection 162(1) of the <XRefExternal reference-type="regulation" link="C.R.C.,_c._296">Health of Animals Regulations</XRefExternal>, the following statement written legibly, indelibly and conspicuously:</Text><Provision format-ref="indent-2-2" Code="se=&quot;26&quot;,ss=&quot;1&quot;,p1=&quot;i&quot;,pv=&quot;&quot;,nb=&quot;1&quot;"><Text>“Feeding this product to cattle, sheep, deer or other ruminants is illegal and is subject to fines or other punishment under the <XRefExternal reference-type="act" link="H-3.3">Health of Animals Act</XRefExternal>./Il est interdit d’en nourrir les bœufs, moutons, cerfs et autres ruminants et des amendes ou autres peines sont prévues à cet égard par la <XRefExternal reference-type="act" link="H-3.3">Loi sur la santé des animaux</XRefExternal>.”;</Text></Provision></Paragraph><Paragraph Code="se=&quot;26&quot;,ss=&quot;1&quot;,p1=&quot;j&quot;"><Label>(<Emphasis style="italic">j</Emphasis>)</Label><Text>in the case of a feed that is required to comply with the guarantees set out in item 7 of Table 3 of Schedule I, the name of each ingredient in the feed;</Text></Paragraph><Paragraph Code="se=&quot;26&quot;,ss=&quot;1&quot;,p1=&quot;j.1&quot;"><Label>(<Emphasis style="italic">j.1</Emphasis>)</Label><Text>in the case of a feed, other than a feed referred to in paragraph (<Emphasis style="italic">j</Emphasis>), the name of each ingredient in the feed or the statement “A list of the ingredients used in this feed may be obtained from the manufacturer or registrant./La liste des ingrédients de cet aliment peut être obtenue du fabricant ou du titulaire de l’enregistrement.”;</Text></Paragraph><Paragraph Code="se=&quot;26&quot;,ss=&quot;1&quot;,p1=&quot;k&quot;"><Label>(<Emphasis style="italic">k</Emphasis>)</Label><Text>if the feed contains a medicating ingredient and is in a form other than a mash, the particular form of the feed;</Text></Paragraph><Paragraph Code="se=&quot;26&quot;,ss=&quot;1&quot;,p1=&quot;l&quot;"><Label>(<Emphasis style="italic">l</Emphasis>)</Label><Text>an identification code, in the case of a micro-premix feed or a feed designed to replace whole milk in the ration of the livestock;</Text></Paragraph><Paragraph Code="se=&quot;26&quot;,ss=&quot;1&quot;,p1=&quot;m&quot;"><Label>(<Emphasis style="italic">m</Emphasis>)</Label><Text>if the feed is a medicated feed, other than a veterinary prescription feed,</Text><Subparagraph Code="se=&quot;26&quot;,ss=&quot;1&quot;,p1=&quot;m&quot;,p2=&quot;i&quot;"><Label>(i)</Label><Text>the name and actual amount of the medicating ingredient present in the feed, in accordance with the Compendium of Medicating Ingredient Brochures, in direct association with the feed name,</Text></Subparagraph><Subparagraph Code="se=&quot;26&quot;,ss=&quot;1&quot;,p1=&quot;m&quot;,p2=&quot;ii&quot;"><Label>(ii)</Label><Text>the claim or claims applicable to the kind of medicating ingredient present in the feed, the level of medicating ingredient present in the feed and the type of livestock for which the feed is intended, as set out in the Compendium of Medicating Ingredient Brochures,</Text></Subparagraph><Subparagraph Code="se=&quot;26&quot;,ss=&quot;1&quot;,p1=&quot;m&quot;,p2=&quot;iii&quot;"><Label>(iii)</Label><Text>every caution statement in respect of the medicating ingredient present in the feed that is set out in the Compendium of Medicating Ingredient Brochures under or next to the heading, in bold print, “Caution” or “Précaution”, and</Text></Subparagraph><Subparagraph Code="se=&quot;26&quot;,ss=&quot;1&quot;,p1=&quot;m&quot;,p2=&quot;iv&quot;"><Label>(iv)</Label><Text>every warning statement in respect of the medicating ingredient present in the feed that is set out in the Compendium of Medicating Ingredient Brochures under or next to the heading, in bold print, “Warning” or “Mise en garde”;</Text></Subparagraph></Paragraph><Paragraph Code="se=&quot;26&quot;,ss=&quot;1&quot;,p1=&quot;n&quot;"><Label>(<Emphasis style="italic">n</Emphasis>)</Label><Text><Repealed>[Repealed, SOR/93-157, s. 1]</Repealed></Text></Paragraph><Paragraph Code="se=&quot;26&quot;,ss=&quot;1&quot;,p1=&quot;o&quot;"><Label>(<Emphasis style="italic">o</Emphasis>)</Label><Text>in the case of a consultant formula feed, the name and address of the specific purchaser for whom the feed was manufactured; and</Text></Paragraph><Paragraph Code="se=&quot;26&quot;,ss=&quot;1&quot;,p1=&quot;p&quot;"><Label>(<Emphasis style="italic">p</Emphasis>)</Label><Text>any other information, notes, caution statements or warning statements necessary to convey useful information to the purchaser of the feed.</Text></Paragraph></Subsection><Subsection Code="se=&quot;26&quot;,ss=&quot;2&quot;"><Label>(2)</Label><Text>For the purposes of subparagraph (1)(<Emphasis style="italic">m</Emphasis>)(iii), the caution statements required to be shown on a label shall be preceded by the word “Caution” or “Précaution” in bold print and each caution statement shall be clearly separated from any other caution statement and any other information shown on the label.</Text></Subsection><Subsection Code="se=&quot;26&quot;,ss=&quot;3&quot;"><Label>(3)</Label><Text>For the purposes of subparagraph (1)(<Emphasis style="italic">m</Emphasis>)(iv), the warning statements required to be shown on a label shall be preceded by the words “Warning” or “Mise en garde”, in bold print, and each warning statement shall be clearly separated from any other warning statement and any other information shown on the label.</Text></Subsection><Subsection Code="se=&quot;26&quot;,ss=&quot;4&quot;"><Label>(4)</Label><Text>Subsection (1) does not apply to a customer formula feed that does not contain a medicating ingredient but such customer formula feed shall</Text><Paragraph Code="se=&quot;26&quot;,ss=&quot;4&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>when in packages, have on at least one package in each lot a label showing the name of the supplier of the formula, the name of the feed in accordance with section 32, the net mass of individual packages of the feed and the number of packages in the lot; and</Text></Paragraph><Paragraph Code="se=&quot;26&quot;,ss=&quot;4&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>when in bulk, have on the shipping bill or statement acompanying the shipment, the name and address of the supplier of the formula, the name of the feed in accordance with section 32 and the net mass of the feed in the shipment.</Text></Paragraph></Subsection><Subsection Code="se=&quot;26&quot;,ss=&quot;5&quot;"><Label>(5)</Label><Text>A customer formula feed that contains a medicating ingredient shall have on each package, on the shipping bill or on a statement accompanying the shipment</Text><Paragraph Code="se=&quot;26&quot;,ss=&quot;5&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>the name and address of the supplier of the feed; and</Text></Paragraph><Paragraph Code="se=&quot;26&quot;,ss=&quot;5&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>all the information required by subsection (1), other than the information contained in paragraphs (1)(<Emphasis style="italic">g</Emphasis>), (<Emphasis style="italic">i</Emphasis>) and (<Emphasis style="italic">j</Emphasis>).</Text></Paragraph></Subsection><Subsection Code="se=&quot;26&quot;,ss=&quot;6&quot;"><Label>(6)</Label><Text>Subsection (1) does not apply to a customer formula feed if the feed is manufactured by a livestock feeder and is used for feeding to his own livestock.</Text></Subsection><Subsection Code="se=&quot;26&quot;,ss=&quot;7&quot;"><Label>(7)</Label><Text>In addition to the labelling requirements prescribed in subsection (1), a veterinary prescription feed shall have on each package or, if the feed is shipped in bulk, on the shipping bill, or on a statement accompanying the shipment</Text><Paragraph Code="se=&quot;26&quot;,ss=&quot;7&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>the name and address of the manufacturer;</Text></Paragraph><Paragraph Code="se=&quot;26&quot;,ss=&quot;7&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>the name of the person for whom the feed was manufactured;</Text></Paragraph><Paragraph Code="se=&quot;26&quot;,ss=&quot;7&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>the name of the veterinarian who issued the veterinary prescription;</Text></Paragraph><Paragraph Code="se=&quot;26&quot;,ss=&quot;7&quot;,p1=&quot;d&quot;"><Label>(<Emphasis style="italic">d</Emphasis>)</Label><Text>the name of the feed including the name and amount of the medicating ingredient present in the feed;</Text></Paragraph><Paragraph Code="se=&quot;26&quot;,ss=&quot;7&quot;,p1=&quot;e&quot;"><Label>(<Emphasis style="italic">e</Emphasis>)</Label><Text>the directions for use including the duration of feeding, as indicated on the veterinary prescription;</Text></Paragraph><Paragraph Code="se=&quot;26&quot;,ss=&quot;7&quot;,p1=&quot;f&quot;"><Label>(<Emphasis style="italic">f</Emphasis>)</Label><Text>any caution statement or warning statement indicated on the veterinary prescription and in the format indicated in subsections (2) and (3); and</Text></Paragraph><Paragraph Code="se=&quot;26&quot;,ss=&quot;7&quot;,p1=&quot;g&quot;"><Label>(<Emphasis style="italic">g</Emphasis>)</Label><Text>the net mass of the feed.</Text></Paragraph></Subsection><Subsection Code="se=&quot;26&quot;,ss=&quot;8&quot;"><Label>(8)</Label><Text>In addition to the labelling requirements prescribed in subsection (1), a single ingredient feed shall be labelled in accordance with the labelling requirements set out for that feed in Schedule IV.</Text></Subsection><Subsection Code="se=&quot;26&quot;,ss=&quot;9&quot;"><Label>(9)</Label><Text>Where any reference, direct or indirect, is made on a label or container to the place of manufacture of the label or container and not to the place of manufacture of the feed, the reference shall be accompanied by an additional statement indicating that the place of manufacture refers only to the label or container.</Text></Subsection><Subsection Code="se=&quot;26&quot;,ss=&quot;10&quot;"><Label>(10)</Label><Text>Where a feed that is manufactured or produced and labelled in a country other than Canada has applied to it a label that shows the identity and principal place of business of the person in Canada for whom the feed was manufactured or produced for resale, the identity and principal place of business of that person shall be preceded by the words “imported by” or “importé par” or by the words “imported for” or “importé pour”, unless the geographic origin of the product is stated on the label.</Text></Subsection><Subsection Code="se=&quot;26&quot;,ss=&quot;11&quot;"><Label>(11)</Label><Text>No statement shall be made on the label of a feed indicating that such feed has been biologically tested unless</Text><Paragraph Code="se=&quot;26&quot;,ss=&quot;11&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>the feed has been biologically tested using scientifically acceptable test methodology;</Text></Paragraph><Paragraph Code="se=&quot;26&quot;,ss=&quot;11&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>the results of such tests support any claim contained in the statement or any claim implied by the statement; and</Text></Paragraph><Paragraph Code="se=&quot;26&quot;,ss=&quot;11&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>evidence that such tests have been made and the results of such tests have been supplied to the Director for assessment or evaluation.</Text></Paragraph></Subsection><HistoricalNote><ul><li>SOR/88-473, s. 4;</li><li> SOR/90-73, s. 10;</li><li> SOR/93-157, s. 1;</li><li> SOR/93-232, s. 2;</li><li> SOR/95-548, s. 3;</li><li> SOR/96-422, s. 3;</li><li> SOR/2000-184, s. 50;</li><li> SOR/2006-147, s. 5;</li><li> SOR/2009-220, s. 2.</li></ul></HistoricalNote><a startdate="20070712">Previous Version</a></Section><Section Code="se=&quot;27&quot;"><Label>27.</Label><Subsection Code="se=&quot;27&quot;,ss=&quot;1&quot;"><Label>(1)</Label><Text>Any information required to be shown on the label of a feed shall be printed conspicuously, legibly and indelibly in English or French or both languages.</Text></Subsection><Subsection Code="se=&quot;27&quot;,ss=&quot;2&quot;"><Label>(2)</Label><Text>Subject to subsection (3) and unless otherwise authorized by the Director, any information that is required to be shown on a label shall appear on the main panel of the package label or, where the package contains less than 5 kg, on the surface of the package.</Text></Subsection><Subsection Code="se=&quot;27&quot;,ss=&quot;3&quot;"><Label>(3)</Label><Text>Any directions for use required to be shown on a label may refer to an insert containing detailed directions for use if such an insert is enclosed within the package that bears the label.</Text></Subsection><HistoricalNote><ul><li>SOR/2000-184, s. 51.</li></ul></HistoricalNote></Section><Section Code="se=&quot;28&quot;"><Label>28.</Label><Text>A label shall not contain</Text><Paragraph Code="se=&quot;28&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>any variation in the character, size, colour or placing of the printing that obscures or emphasizes any part of the information required to be shown on that label unless such variation is to draw attention to the caution statements or warning statements required to be shown on the label;</Text></Paragraph><Paragraph Code="se=&quot;28&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>any incorrect or misleading information or mark;</Text></Paragraph><Paragraph Code="se=&quot;28&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>any claim for a mixed feed or any ingredient in the feed unless evidence has been assessed or evaluated and has been found to support the claim; or</Text></Paragraph><Paragraph Code="se=&quot;28&quot;,p1=&quot;d&quot;"><Label>(<Emphasis style="italic">d</Emphasis>)</Label><Text>any claim for a single ingredient feed unless evidence has been assessed or evaluated and has been found to support the claim.</Text></Paragraph><HistoricalNote><ul><li>SOR/96-422, s. 4(F).</li></ul></HistoricalNote></Section><Section Code="se=&quot;29&quot;"><Label>29.</Label><Text><Repealed>[Repealed, SOR/95-548, s. 3]</Repealed></Text></Section><Section Code="se=&quot;30&quot;"><Label>30.</Label><Text>The label for a feed shall not show a guarantee for a nutrient that is not required to be guaranteed unless</Text><Paragraph Code="se=&quot;30&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>the amount of the nutrient guaranteed is such that, when used as directed, the complete diet including the feed will supply at least the minimum generally accepted requirements for that nutrient for the intended class of livestock; and</Text></Paragraph><Paragraph Code="se=&quot;30&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>the guarantee is approved in writing by the Director as conveying useful information to the feed purchaser.</Text></Paragraph></Section><Heading Code="ga=&quot;s_31&quot;,h1=&quot;&quot;" level="1"><TitleText Code="ga=&quot;s_31&quot;,h1=&quot;&quot;,t1=&quot;&quot;,nb=&quot;1&quot;">NAMING FEEDS</TitleText></Heading><Section Code="se=&quot;31&quot;"><Label>31.</Label><Text>The name of a feed shall be appropriate for the intended use of the feed and shall not be misleading.</Text></Section><Section Code="se=&quot;32&quot;"><Label>32.</Label><Subsection Code="se=&quot;32&quot;,ss=&quot;1&quot;"><Label>(1)</Label><Text>Subject to subsections (2) to (6), every mixed feed designed for a unique species or class of livestock shall have as part of the name or in direct association with it the name of the species or class of livestock and the purpose for which it is intended.</Text></Subsection><Subsection Code="se=&quot;32&quot;,ss=&quot;2&quot;"><Label>(2)</Label><Text>Micro-premixes, facilitating agents, feed preservatives and other feeds that are not designed for unique species or classes of livestock shall have as part of the name or in direct association with it a general nutritive classification such as “Vitamin A, D, E Premix” or “prémélange de vitamines A, D et E” or a general functional classification such as “Antioxidant” or “antioxydant” acceptable to the Director.</Text></Subsection><Subsection Code="se=&quot;32&quot;,ss=&quot;3&quot;"><Label>(3)</Label><Text>Where the word “growing” or “croissance”, “laying” or “ponte”, “breeder” or “reproduction” or other similar word is used as part of the name of a feed and the feed is intended for chickens, the name is not required to have as part of its name the kind of livestock for which it is intended.</Text></Subsection><Subsection Code="se=&quot;32&quot;,ss=&quot;4&quot;"><Label>(4)</Label><Text>Where the word “dairy” or “laitier” is used as part of the name of a feed and the feed is intended for lactating dairy cows, the name is not required to have as part of its name the kind of livestock for which it is intended.</Text></Subsection><Subsection Code="se=&quot;32&quot;,ss=&quot;5&quot;"><Label>(5)</Label><Text>Where a feed is a premix or supplement formulated for a unique species but may be used for more than one purpose, the feed name shall indicate each purpose for which the feed is intended or the feed name shall include the word “Multipurpose” or the words “à usages multiples” and the directions for use of the feed shall indicate each purpose for which the feed is promoted or intended to be used.</Text></Subsection><Subsection Code="se=&quot;32&quot;,ss=&quot;6&quot;"><Label>(6)</Label><Text>Where a feed is a mineral feed, the feed shall have as part of its name or in direct association with it the name of each kind of livestock for which it is intended.</Text></Subsection><Subsection Code="se=&quot;32&quot;,ss=&quot;7&quot;"><Label>(7)</Label><Text>Where a feed is identical as to kind with another feed of the same manufacturer but is guaranteed to contain a different level of protein from the other feed, the brand of the feed shall be different from the brand of the other feed or the percentage of protein content of the feed shall form part of the name of the feed.</Text></Subsection><Subsection Code="se=&quot;32&quot;,ss=&quot;8&quot;"><Label>(8)</Label><Text>Where a feed is a micro-premix or a macro-premix, the word “premix” or “prémélange” shall form part of the name of the feed and, where a feed is a supplement, the word “supplement” or “supplément” shall form part of the name of the feed.</Text></Subsection></Section><Heading Code="ga=&quot;s_33&quot;,h1=&quot;&quot;" level="1"><TitleText Code="ga=&quot;s_33&quot;,h1=&quot;&quot;,t1=&quot;&quot;,nb=&quot;1&quot;">UNITS OF MEASUREMENTS SHOWN ON LABELS</TitleText></Heading><Section Code="se=&quot;33&quot;"><Label>33.</Label><Subsection Code="se=&quot;33&quot;,ss=&quot;1&quot;"><Label>(1)</Label><Text>All units of measurement shown on a label of a feed shall be expressed in metric measure only in accordance with the <XRefExternal reference-type="act" link="W-6">Weights and Measures Act</XRefExternal>.</Text></Subsection><Subsection Code="se=&quot;33&quot;,ss=&quot;2) to (4&quot;"><Label>(2) to (4)</Label><Text><Repealed>[Repealed, SOR/95-246, s. 1]</Repealed></Text></Subsection><HistoricalNote><ul><li>SOR/90-73, s. 12(F);</li><li> SOR/95-246, s. 1.</li></ul></HistoricalNote></Section><Heading Code="ga=&quot;s_34&quot;,h1=&quot;&quot;" level="1"><TitleText Code="ga=&quot;s_34&quot;,h1=&quot;&quot;,t1=&quot;&quot;,nb=&quot;1&quot;">PACKAGING</TitleText></Heading><Section Code="se=&quot;34&quot;"><Label>34.</Label><Subsection Code="se=&quot;34&quot;,ss=&quot;1&quot;"><Label>(1)</Label><Text>Subject to subsection (2) every package of feed that contains from 5 kg to 50 kg of feed shall contain either 5 kg, 10 kg, 20 kg, 25 kg, 40 kg or 50 kg of such feed.</Text></Subsection><Subsection Code="se=&quot;34&quot;,ss=&quot;2&quot;"><Label>(2)</Label><Text>Subsection (1) does not apply to</Text><Paragraph Code="se=&quot;34&quot;,ss=&quot;2&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>packages of feed shipped to a manufacturer of feed if the feed is not to be resold in those packages;</Text></Paragraph><Paragraph Code="se=&quot;34&quot;,ss=&quot;2&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>packages that contain a net quantity of 36 kg of crushed or crimped unhulled oats, brewers dried grains, oyster shell, clam shell or any feed material purported or commonly considered to be a source of calcium, calcium and grit, phosphorus or phosphorus and calcium;</Text></Paragraph><Paragraph Code="se=&quot;34&quot;,ss=&quot;2&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>packages used by a retailer for containing feed to be sold in bulk;</Text></Paragraph><Paragraph Code="se=&quot;34&quot;,ss=&quot;2&quot;,p1=&quot;d&quot;"><Label>(<Emphasis style="italic">d</Emphasis>)</Label><Text>packages that contain a macro-premix or micro-premix; or</Text></Paragraph><Paragraph Code="se=&quot;34&quot;,ss=&quot;2&quot;,p1=&quot;e&quot;"><Label>(<Emphasis style="italic">e</Emphasis>)</Label><Text>packages of feed authorized by the Director to be of a size different from those referred to in subsection (1) in order to facilitate</Text><Subparagraph Code="se=&quot;34&quot;,ss=&quot;2&quot;,p1=&quot;e&quot;,p2=&quot;i&quot;"><Label>(i)</Label><Text>the availability of feed in cases of emergency,</Text></Subparagraph><Subparagraph Code="se=&quot;34&quot;,ss=&quot;2&quot;,p1=&quot;e&quot;,p2=&quot;ii&quot;"><Label>(ii)</Label><Text>the test marketing of a feed in such package sizes as the manufacturer customarily manufactures and sells,</Text></Subparagraph><Subparagraph Code="se=&quot;34&quot;,ss=&quot;2&quot;,p1=&quot;e&quot;,p2=&quot;iii&quot;"><Label>(iii)</Label><Text>unit sizing of a package in which the directions for use indicate that the entire contents of the package are to be used to serve as an individual dose or portion or to prepare a lot or batch of feed, or</Text></Subparagraph><Subparagraph Code="se=&quot;34&quot;,ss=&quot;2&quot;,p1=&quot;e&quot;,p2=&quot;iv&quot;"><Label>(iv)</Label><Text>the manufacture and sale of feeds for which industrial equipment is not readily available to package the product in sizes referred to in subsection (1).</Text></Subparagraph></Paragraph></Subsection><Subsection Code="se=&quot;34&quot;,ss=&quot;3&quot;"><Label>(3)</Label><Text>Subsections (1) and (2) shall cease to be in force on January 1, 1994.</Text></Subsection><HistoricalNote><ul><li>SOR/93-157, s. 2.</li></ul></HistoricalNote></Section><Section Code="se=&quot;35&quot;"><Label>35.</Label><Text><Repealed>[Repealed, SOR/2000-184, s. 52]</Repealed></Text></Section><Heading Code="ga=&quot;s_36&quot;,h1=&quot;&quot;" level="1"><TitleText Code="ga=&quot;s_36&quot;,h1=&quot;&quot;,t1=&quot;&quot;,nb=&quot;1&quot;">SAMPLES FOR ANALYSIS</TitleText></Heading><Section Code="se=&quot;36&quot;"><Label>36.</Label><Subsection Code="se=&quot;36&quot;,ss=&quot;1&quot;"><Label>(1)</Label><Text>A sample of feed submitted by an inspector for analysis shall represent fairly the lot of feed from which the sample is taken and be of sufficient size to be satisfactory for analytical purposes.</Text></Subsection><Subsection Code="se=&quot;36&quot;,ss=&quot;2&quot;"><Label>(2)</Label><Text>Where the feed to be analysed is in packages having a mass of more than 5 kg, approximately equal portions shall be taken from not less than five separate packages of the feed or, where the lot contains less than five packages, approximately equal portions shall be taken from each of the packages.</Text></Subsection><Subsection Code="se=&quot;36&quot;,ss=&quot;3&quot;"><Label>(3)</Label><Text>Where the feed to be analysed is in bulk, approximately equal portions shall be taken from not less than five separate sections of the bulk.</Text></Subsection><Subsection Code="se=&quot;36&quot;,ss=&quot;4&quot;"><Label>(4)</Label><Text>Where the feed to be analysed is in packages each having a mass of 5 kg or less, one unbroken package may constitute a sample.</Text></Subsection><Subsection Code="se=&quot;36&quot;,ss=&quot;5&quot;"><Label>(5)</Label><Text>Where a portion of the feed that is to be analysed appears mouldy or otherwise damaged in a manner to affect its suitability for feeding purposes, separate samples may be taken of the undamaged portion and the damaged portion.</Text></Subsection></Section><Heading Code="ga=&quot;s_37&quot;,h1=&quot;&quot;" level="1"><TitleText Code="ga=&quot;s_37&quot;,h1=&quot;&quot;,t1=&quot;&quot;,nb=&quot;1&quot;">DETENTIONS</TitleText></Heading><Section Code="se=&quot;37&quot;"><Label>37.</Label><Subsection Code="se=&quot;37&quot;,ss=&quot;1&quot;"><Label>(1)</Label><Text>Any article seized pursuant to section 9 of the Act may be detained by an inspector at any place by attaching a detention tag to the article or to any part of it.</Text></Subsection><Subsection Code="se=&quot;37&quot;,ss=&quot;2&quot;"><Label>(2)</Label><Text>Where an article is detained pursuant to subsection (1), an inspector shall deliver or mail a notice of detention to its owner or to the person in possession of it.</Text></Subsection><Subsection Code="se=&quot;37&quot;,ss=&quot;3&quot;"><Label>(3)</Label><Text>No person shall alter or remove a detention tag or sell or move any detained article unless an inspector gives written authorization to the person to do so.</Text></Subsection><Subsection Code="se=&quot;37&quot;,ss=&quot;4&quot;"><Label>(4)</Label><Text>Where an article is released from detention, an inspector shall deliver or mail a notice of release to its owner or to the person in possession of it.</Text></Subsection><Subsection Code="se=&quot;37&quot;,ss=&quot;5&quot;"><Label>(5)</Label><Text>Any article forfeited under section 9 of the Act shall be disposed of in the following manner:</Text><Paragraph Code="se=&quot;37&quot;,ss=&quot;5&quot;,p1=&quot;a&quot;"><Label>(<Emphasis style="italic">a</Emphasis>)</Label><Text>in the case of a feed that is fit for consumption by livestock, it shall be</Text><Subparagraph Code="se=&quot;37&quot;,ss=&quot;5&quot;,p1=&quot;a&quot;,p2=&quot;i&quot;"><Label>(i)</Label><Text>sold and the proceeds deposited to the credit of the Receiver General, or</Text></Subparagraph><Subparagraph Code="se=&quot;37&quot;,ss=&quot;5&quot;,p1=&quot;a&quot;,p2=&quot;ii&quot;"><Label>(ii)</Label><Text>donated to a charitable institution;</Text></Subparagraph></Paragraph><Paragraph Code="se=&quot;37&quot;,ss=&quot;5&quot;,p1=&quot;b&quot;"><Label>(<Emphasis style="italic">b</Emphasis>)</Label><Text>in the case of a feed that is not fit for consumption by livestock, it shall be disposed of in a safe manner; and</Text></Paragraph><Paragraph Code="se=&quot;37&quot;,ss=&quot;5&quot;,p1=&quot;c&quot;"><Label>(<Emphasis style="italic">c</Emphasis>)</Label><Text>in the case of an article other than a feed, it shall be sold and the proceeds deposited to the credit of the Receiver General.</Text></Paragraph></Subsection><HistoricalNote><ul><li>SOR/92-585, s. 2;</li><li> SOR/94-683, s. 2.</li></ul></HistoricalNote></Section></Body><Schedule spanlanguages="no" bilingual="no" Code="sc=&quot;&quot;,nb=&quot;1&quot;"><ScheduleFormHeading><Label>SCHEDULE I</Label></ScheduleFormHeading><Heading level="2"><Label>Table 1</Label><OriginatingRef>(s. 25)</OriginatingRef></Heading><TableGroup pointsize="8" spanmarginalnotecol="yes" topmarginspacing="4"><Caption position="over" justification="center">Tolerances to be applied to the analysts’ results on nutrients in feed under subsection 25(1)</Caption><table frame="topbot"><tgroup cols="4" colsep="0" rowsep="0" align="left"><colspec colnum="1" colname="1" colwidth="4.94*" colsep="0" rowsep="0" align="left" htmlwidth="6%" /><colspec colnum="2" colname="2" colwidth="23.28*" colsep="0" rowsep="0" align="left" htmlwidth="30%" /><colspec colnum="3" colname="3" colwidth="22.85*" colsep="0" rowsep="0" htmlwidth="30%" /><colspec colnum="4" colname="5" colwidth="26.32*" colsep="0" rowsep="0" htmlwidth="34%" /><thead><row topdouble="yes"><entry id="t525h0"></entry><entry colname="2" valign="top" id="t525h1">Column I</entry><entry colname="3" valign="top" id="t525h2">Column II</entry><entry colname="5" valign="top" id="t525h3">Column III</entry></row><row rowsep="0"><entry colname="1" rowsep="1" valign="top" id="t525h4"></entry><entry colname="2" rowsep="1" valign="bottom" id="t525h5" headers="t525h1">Item</entry><entry colname="3" rowsep="1" valign="bottom" id="t525h6" headers="t525h2">Guaranteed Amount</entry><entry colname="5" rowsep="1" valign="bottom" id="t525h7" headers="t525h3">Permitted tolerances not to exceed</entry></row></thead><tbody><row><entry colname="1" morerows="1" valign="top">1.</entry><entry rowheader="yes" colname="2" morerows="1" valign="top" id="t525h9" headers="t525h1 t525h5">Calcium (Ca), Magnesium (Mg), Sodium (Na), Potassium (K), Sulphur (S), and Salt (NaCl)</entry><entry colname="3" valign="top" headers="t525h1 t525h5 t525h9 t525h2 t525h6">(<Emphasis style="italic">a</Emphasis>) 1 per cent and under</entry><entry colname="5" valign="top" headers="t525h1 t525h5 t525h9 t525h3 t525h7">A deficiency or excess of 0.2 per cent of the feed</entry></row><row><entry colname="3" valign="top" headers="t525h1 t525h5 t525h9 t525h2 t525h6">(<Emphasis style="italic">b</Emphasis>) Over 1 per cent</entry><entry colname="5" valign="top" headers="t525h1 t525h5 t525h9 t525h3 t525h7">A deficiency or excess of 20 per cent of the guaranteed amount</entry></row><row><entry colname="1" valign="top">2.</entry><entry rowheader="yes" colname="2" valign="top" id="t525h15" headers="t525h1 t525h5">Zinc (Zn), Copper (Cu), Manganese (Mn), Iodine (I), Cobalt (Co)</entry><entry colname="3" valign="top" headers="t525h1 t525h5 t525h15 t525h2 t525h6">All amounts</entry><entry colname="5" valign="top" headers="t525h1 t525h5 t525h15 t525h3 t525h7">A deficiency or excess of 20 per cent of the guaranteed amount</entry></row><row><entry colname="1" valign="top">3.</entry><entry rowheader="yes" colname="2" valign="top" id="t525h19" headers="t525h1 t525h5">Fluorine (F)</entry><entry colname="3" valign="top" headers="t525h1 t525h5 t525h19 t525h2 t525h6">All amounts</entry><entry colname="5" valign="top" headers="t525h1 t525h5 t525h19 t525h3 t525h7">An excess of 20 per cent of the guaranteed amount</entry></row><row><entry colname="1" morerows="1" valign="top">4.</entry><entry rowheader="yes" colname="2" morerows="1" valign="top" id="t525h23" headers="t525h1 t525h5">Phosphorus (P)</entry><entry colname="3" valign="top" headers="t525h1 t525h5 t525h23 t525h2 t525h6">(<Emphasis style="italic">a</Emphasis>) 5 per cent and under</entry><entry colname="5" valign="top" headers="t525h1 t525h5 t525h23 t525h3 t525h7">A deficiency or excess of 20 per cent of the guaranteed amount</entry></row><row><entry colname="3" valign="top" headers="t525h1 t525h5 t525h23 t525h2 t525h6">(<Emphasis style="italic">b</Emphasis>) Over 5 per cent</entry><entry colname="5" valign="top" headers="t525h1 t525h5 t525h23 t525h3 t525h7">A deficiency of 10 per cent or an excess of 20 per cent of the guaranteed amount</entry></row><row><entry colname="1" valign="top">5.</entry><entry rowheader="yes" colname="2" valign="top" id="t525h29" headers="t525h1 t525h5">Iron (Fe)</entry><entry colname="3" valign="top" headers="t525h1 t525h5 t525h29 t525h2 t525h6">All amounts</entry><entry colname="5" valign="top" headers="t525h1 t525h5 t525h29 t525h3 t525h7">A deficiency of 20 per cent or an excess of 40 per cent of the guaranteed amount</entry></row><row><entry morerows="2" valign="top">6.</entry><entry rowheader="yes" colname="2" morerows="1" valign="top" id="t525h33" headers="t525h1 t525h5">Crude protein (mixed feed)</entry><entry colname="3" valign="top" headers="t525h1 t525h5 t525h33 t525h2 t525h6">(<Emphasis style="italic">a</Emphasis>) 24 per cent and under</entry><entry colname="5" valign="top" headers="t525h1 t525h5 t525h33 t525h3 t525h7">A deficiency of 1.0 per cent of the feed</entry></row><row><entry colname="3" valign="top" headers="t525h1 t525h5 t525h33 t525h2 t525h6">(<Emphasis style="italic">b</Emphasis>) Over 24 per cent</entry><entry colname="5" valign="top" headers="t525h1 t525h5 t525h33 t525h3 t525h7">A deficiency of 1.5 per cent of the feed</entry></row><row><entry rowheader="yes" colname="2" valign="top" id="t525h38" headers="t525h1 t525h5">Crude protein (single ingredient feed)</entry><entry colname="3" valign="top" headers="t525h1 t525h5 t525h38 t525h2 t525h6">All amounts</entry><entry colname="5" valign="top" headers="t525h1 t525h5 t525h38 t525h3 t525h7">A deficiency of 0.8 per cent of the feed</entry></row><row><entry colname="1" morerows="2" valign="top">7.</entry><entry rowheader="yes" colname="2" morerows="2" valign="top" id="t525h42" headers="t525h1 t525h5">Equivalent crude protein</entry><entry colname="3" valign="top" headers="t525h1 t525h5 t525h42 t525h2 t525h6">(<Emphasis style="italic">a</Emphasis>) 5 per cent and under</entry><entry colname="5" valign="top" headers="t525h1 t525h5 t525h42 t525h3 t525h7">An excess of 1.0 per cent of the feed</entry></row><row><entry colname="3" valign="top" headers="t525h1 t525h5 t525h42 t525h2 t525h6">(<Emphasis style="italic">b</Emphasis>) Over 5 per cent but up to and including 25 per cent</entry><entry colname="5" valign="top" headers="t525h1 t525h5 t525h42 t525h3 t525h7">An excess of 20 per cent of the guaranteed amount</entry></row><row><entry colname="3" valign="top" headers="t525h1 t525h5 t525h42 t525h2 t525h6">(<Emphasis style="italic">c</Emphasis>) Over 25 per cent</entry><entry colname="5" valign="top" headers="t525h1 t525h5 t525h42 t525h3 t525h7">An excess of 5 per cent of the feed</entry></row><row><entry colname="1" valign="top">8.</entry><entry rowheader="yes" colname="2" valign="top" id="t525h50" headers="t525h1 t525h5">Crude fat</entry><entry colname="3" valign="top" headers="t525h1 t525h5 t525h50 t525h2 t525h6">All amounts</entry><entry colname="5" valign="top" headers="t525h1 t525h5 t525h50 t525h3 t525h7">A deficiency or excess of 0.5 per cent of the feed</entry></row><row><entry colname="1" morerows="2" valign="top">9.</entry><entry rowheader="yes" colname="2" morerows="2" valign="top" id="t525h54" headers="t525h1 t525h5">Crude fibre</entry><entry colname="3" valign="top" headers="t525h1 t525h5 t525h54 t525h2 t525h6">(<Emphasis style="italic">a</Emphasis>) 5 per cent and under</entry><entry colname="5" valign="top" headers="t525h1 t525h5 t525h54 t525h3 t525h7">A deficiency or excess of 0.5 per cent of the feed</entry></row><row><entry colname="3" valign="top" headers="t525h1 t525h5 t525h54 t525h2 t525h6">(<Emphasis style="italic">b</Emphasis>) Over 5 per cent and up to and including 15 per cent</entry><entry colname="5" valign="top" headers="t525h1 t525h5 t525h54 t525h3 t525h7">A deficiency or excess of 10 per cent of the guaranteed amount</entry></row><row><entry colname="3" valign="top" headers="t525h1 t525h5 t525h54 t525h2 t525h6">(<Emphasis style="italic">c</Emphasis>) Over 15 per cent</entry><entry colname="5" valign="top" headers="t525h1 t525h5 t525h54 t525h3 t525h7">A deficiency or excess of 1.5 per cent of the feed</entry></row><row><entry colname="1" valign="top">10.</entry><entry rowheader="yes" colname="2" valign="top" id="t525h62" headers="t525h1 t525h5">Vitamin A Vitamin E</entry><entry colname="3" valign="top" headers="t525h1 t525h5 t525h62 t525h2 t525h6">All amounts</entry><entry colname="5" valign="top" headers="t525h1 t525h5 t525h62 t525h3 t525h7">A deficiency of 20 per cent of the guaranteed amount</entry></row><row><entry colname="1" valign="top">11.</entry><entry rowheader="yes" colname="2" valign="top" id="t525h66" headers="t525h1 t525h5">Vitamin D</entry><entry colname="3" valign="top" headers="t525h1 t525h5 t525h66 t525h2 t525h6">All amounts</entry><entry colname="5" valign="top" headers="t525h1 t525h5 t525h66 t525h3 t525h7">A deficiency of 25 per cent of the guaranteed amount</entry></row><row><entry colname="1" morerows="1" valign="top">12.</entry><entry rowheader="yes" colname="2" morerows="1" valign="top" id="t525h70" headers="t525h1 t525h5">Sugar (invert)</entry><entry colname="3" valign="top" headers="t525h1 t525h5 t525h70 t525h2 t525h6">(<Emphasis style="italic">a</Emphasis>) 24 per cent and under</entry><entry colname="5" valign="top" headers="t525h1 t525h5 t525h70 t525h3 t525h7">A deficiency of 1.5 per cent of the feed</entry></row><row><entry colname="3" valign="top" headers="t525h1 t525h5 t525h70 t525h2 t525h6">(<Emphasis style="italic">b</Emphasis>) Over 24 per cent</entry><entry colname="5" valign="top" headers="t525h1 t525h5 t525h70 t525h3 t525h7">A deficiency of 2 per cent of the feed</entry></row><row><entry colname="1" valign="top">13.</entry><entry rowheader="yes" colname="2" valign="top" id="t525h76" headers="t525h1 t525h5">Pepsin disgestible protein</entry><entry colname="3" valign="top" headers="t525h1 t525h5 t525h76 t525h2 t525h6">All amounts</entry><entry colname="5" valign="top" headers="t525h1 t525h5 t525h76 t525h3 t525h7">A deficiency of 10 per cent of the guaranteed amount</entry></row></tbody></tgroup></table></TableGroup><Heading level="2"><Label>Table 2</Label><OriginatingRef>(s. 25)</OriginatingRef></Heading><TableGroup pointsize="8" spanmarginalnotecol="yes" topmarginspacing="4"><Caption position="over" justification="center">Tolerances to be applied to the analysts’ results on medicating ingredients under subsection 25(2)</Caption><table frame="topbot"><tgroup cols="3" colsep="0" rowsep="0" align="left"><colspec colnum="1" colname="1" colwidth="6.27*" colsep="0" rowsep="0" htmlwidth="6%" /><colspec colnum="2" colname="2" colwidth="33.39*" colsep="0" rowsep="0" htmlwidth="33%" /><colspec colnum="3" colname="3" colwidth="60.37*" colsep="0" rowsep="0" htmlwidth="60%" /><thead valign="bottom"><row valign="bottom" topdouble="yes"><entry colname="1" valign="top" id="t526h0"></entry><entry colname="2" valign="top" id="t526h1">Column I</entry><entry colname="3" valign="top" id="t526h2">Column II</entry></row><row><entry colname="1" rowsep="1" valign="top" id="t526h3"></entry><entry colname="2" rowsep="1" valign="bottom" id="t526h4" headers="t526h1">Item</entry><entry colname="3" rowsep="1" valign="bottom" id="t526h5" headers="t526h2">Permitted tolerances not to exceed</entry></row></thead><tbody><row><entry colname="1" valign="top">1.</entry><entry colname="2" valign="top" headers="t526h1 t526h4">Medicating ingredients except antibiotics</entry><entry colname="3" valign="top" headers="t526h2 t526h5">A deficiency or excess of 20 per cent of the guaranteed amount</entry></row><row><entry colname="1" valign="top">2.</entry><entry colname="2" valign="top" headers="t526h1 t526h4">Antibiotics</entry><entry colname="3" valign="top" headers="t526h2 t526h5">A deficiency or excess of 25 per cent of the guaranteed amount</entry></row></tbody></tgroup></table></TableGroup><Heading level="2"><Label>Table 3</Label><OriginatingRef>(ss. 22, 24 and 26)</OriginatingRef></Heading><TableGroup pointsize="8" spanmarginalnotecol="yes" topmarginspacing="4"><Caption position="over" justification="center">Feed Description and Requirement of Guarantee</Caption><table frame="top"><tgroup cols="3" colsep="0" rowsep="0"><colspec colnum="1" colname="1" colwidth="5.65*" colsep="0" rowsep="0" htmlwidth="7%" /><colspec colnum="2" colname="2" colwidth="26.36*" colsep="0" rowsep="0" htmlwidth="32%" /><colspec colnum="3" colname="3" colwidth="49.62*" colsep="0" rowsep="0" align="right" htmlwidth="61%" /><thead><row valign="bottom" topdouble="yes"><entry colname="1" id="t527h0"></entry><entry colname="2" id="t527h1">Column I</entry><entry colname="3" align="left" id="t527h2">Column II</entry></row><row valign="bottom"><entry colname="1" rowsep="1" align="left" id="t527h3">Item</entry><entry colname="2" rowsep="1" align="left" id="t527h4" headers="t527h1">Feed Article</entry><entry colname="3" rowsep="1" align="left" id="t527h5" headers="t527h2">Particulars of guarantee in accordance with section 24 (see note)</entry></row></thead><tbody><row><entry colname="1" valign="top" headers="t527h3">1.</entry><entry rowheader="yes" colname="2" valign="top" id="t527h7" headers="t527h1 t527h4">A complete feed, a feed designed to replace whole milk and a feed (excluding a chop feed) ground or crushed or in meal, cake, pellet, crumble or biscuit form not otherwise provided for, and to which the particulars specified are appropriate</entry><entry colname="3" align="left" valign="top" headers="t527h1 t527h4 t527h7 t527h2 t527h5"><Provision format-ref="indent-1-1"><Label>(1)</Label><Text>Minimum per cent of crude protein, which shall include the equivalent crude protein content.</Text></Provision><Provision format-ref="indent-1-1"><Label>(2)</Label><Text>Maximum per cent of equivalent crude protein from non-protein sources of intentionally or purportedly present.</Text></Provision><Provision format-ref="indent-1-1"><Label>(3)</Label><Text>Minimum per cent of crude fat.</Text></Provision><Provision format-ref="indent-1-1"><Label>(4)</Label><Text>Maximum per cent of crude fibre.</Text></Provision><Provision format-ref="indent-1-1"><Label>(5)</Label><Text>Maximum per cent and kind of grit if intentionally or purportedly present.</Text></Provision><Provision format-ref="indent-1-1"><Label>(6)</Label><Text>Actual per cent of the following: sodium (Na), calcium (Ca) or phosphorus (P).</Text></Provision><Provision format-ref="indent-1-1"><Label>(7)</Label><Text>If the feed is for feeding to swine, the actual amount of zinc (Zn) and copper (Cu) in milligrams per kilogram.</Text></Provision><Provision format-ref="indent-1-1"><Label>(8)</Label><Text>If the feed is for feeding to sheep, the actual amount of supplemental copper intentionally added to the feed, in milligrams per kilogram.</Text></Provision><Provision format-ref="indent-1-1"><Label>(9)</Label><Text>The minimum number of International Units of vitamin A, vitamin D or vitamin E per kilogram of product.</Text></Provision><Provision format-ref="indent-1-1"><Label>(10)</Label><Text>Actual amount in milligrams per kilogram of product of any growth promoting medication added to the feed for which no claim is permitted in the Compendium of Medicating Ingredient Brochures.</Text></Provision><Provision format-ref="indent-1-1"><Label>(11)</Label><Text>If the feed is designed to replace whole milk, the minimum per cent of protein from milk sources.</Text></Provision><Provision format-ref="indent-1-1"><Label>(12)</Label><Text>If the feed is for feeding to rabbits, the minimum per cent of crude fibre.</Text></Provision></entry></row><row><entry align="left" headers="t527h3">2.</entry><entry rowheader="yes" colname="2" id="t527h10" headers="t527h1 t527h4">A supplement or macro-premix</entry><entry colname="3" align="left" headers="t527h1 t527h4 t527h10 t527h2 t527h5"><Provision format-ref="indent-1-1"><Label>(1)</Label><Text>Minimum per cent of crude protein, which shall include the equivalent crude protein content if crude protein is intentionally or purportedly present.</Text></Provision><Provision format-ref="indent-1-1"><Label>(2)</Label><Text>Maximum per cent of equivalent crude protein from non-protein sources intentionally or purportedly present.</Text></Provision><Provision format-ref="indent-1-1"><Label>(3)</Label><Text>Maximum per cent of crude fat, if in excess of seven per cent if the crude fat is intentionally or purportedly present.</Text></Provision><Provision format-ref="indent-1-1"><Label>(4)</Label><Text>Minimum per cent of crude fat.</Text></Provision><Provision format-ref="indent-1-1"><Label>(5)</Label><Text>Maximum per cent of crude fibre.</Text></Provision><Provision format-ref="indent-1-1"><Label>(6)</Label><Text>Maximum per cent and kind of grit if intentionally or purportedly present.</Text></Provision><Provision format-ref="indent-1-1"><Label>(7)</Label><Text>Actual per cent of the following if any is intentionally or purportedly present: calcium (Ca), phosphorus (P), magnesium (Mg), sulfur (S), sodium (Na) or potassium (K). The actual amount in milligrams per kilogram of iodine (I), iron (Fe), copper (Cu), manganese (Mn), zinc (Zn), cobalt (Co) or added selenium (Se) if intentionally or purportedly present.</Text></Provision><Provision format-ref="indent-1-1"><Label>(8)</Label><Text>If the feed is for feeding to swine, the actual amount of zinc (Zn) and copper (Cu) in milligrams per kilogram.</Text></Provision><Provision format-ref="indent-1-1"><Label>(9)</Label><Text>If the feed is for feeding to sheep, the actual amount of supplemental copper intentionally added to the feed, in milligrams per kilogram.</Text></Provision><Provision format-ref="indent-1-1"><Label>(10)</Label><Text>If the feed is for feeding to cattle, sheep or horses the maximum amount in milligrams per kilogram of fluorine (F).</Text></Provision><Provision format-ref="indent-1-1"><Label>(11)</Label><Text>The minimum number of International Units of vitamin A, vitamin D or vitamin E per kilogram of product if intentionally or purportedly present.</Text></Provision><Provision format-ref="indent-1-1"><Label>(12)</Label><Text>Actual amount in milligrams per kilogram of product of any growth promoting medication added to the feed for which no claim is permitted in the Compendium of Medicating Ingredient Brochures.</Text></Provision></entry></row><row><entry colname="1" rowsep="0" valign="top" headers="t527h3">3.</entry><entry rowheader="yes" colname="2" rowsep="0" valign="top" id="t527h13" headers="t527h1 t527h4">A mineral feed (including tonic or conditioner)</entry><entry colname="3" rowsep="0" align="left" valign="top" headers="t527h1 t527h4 t527h13 t527h2 t527h5"><Provision format-ref="indent-1-1"><Label>(1)</Label><Text>Actual per cent of the following if any is intentionally or purportedly present: calcium (Ca), phosphorus (P), magnesium (Mg), sulfur (S), sodium (Na) or potassium (K). The actual amount in milligrams per kilogram of iodine (I), iron (Fe), copper (Cu), manganese (Mn), zinc (Zn), cobalt (Co) or added Selenium (Se) intentionally or purportedly present.</Text></Provision><Provision format-ref="indent-1-1"><Label>(2)</Label><Text>If the feed is for feeding to swine, the actual amount of zinc (Zn) and copper (Cu) in milligrams per kilogram.</Text></Provision><Provision format-ref="indent-1-1"><Label>(3)</Label><Text>If the feed is for feeding to cattle, sheep or horses the maximum amount in milligrams per kilogram of fluorine (F).</Text></Provision><Provision format-ref="indent-1-1"><Label>(4)</Label><Text>If the feed is for feeding to sheep, the actual amount of supplemental copper intentionally added to the feed, in milligrams per kilogram.</Text></Provision><Provision format-ref="indent-1-1"><Label>(5)</Label><Text>In the case of a mineral feed containing vitamins, the minimum number of International Units of vitamin A, vitamin D or vitamin E per kilogram of product, the minimum number of micrograms of vitamin B<Sub>12</Sub> and biotin per kilogram of product and the minimum number of milligrams of any other vitamins per kilogram of product, if intentionally or purportedly present.</Text></Provision><Provision format-ref="indent-1-1"><Label>(6)</Label><Text>Actual amount in milligrams per kilogram of product of any growth promoting medication added to the feed for which no claim is permitted in the Compendium of Medicating Ingredient Brochures.</Text></Provision></entry></row><row><entry colname="1" rowsep="0" valign="top" headers="t527h3">4.</entry><entry rowheader="yes" colname="2" rowsep="0" valign="top" id="t527h16" headers="t527h1 t527h4">A micro-premix</entry><entry colname="3" rowsep="0" align="left" valign="top" headers="t527h1 t527h4 t527h16 t527h2 t527h5"><Provision format-ref="indent-1-1"><Label>(1)</Label><Text>Actual amount in milligrams per kilogram of the following if any is intentionally or purportedly present: iodine (I), iron (Fe), cobalt (Co), manganese (Mn), zinc (Zn), copper (Cu) or added selenium (Se).</Text></Provision><Provision format-ref="indent-1-1"><Label>(2)</Label><Text>If the feed is for feeding to swine, the actual amount of zinc (Zn) and copper (Cu) in milligrams per kilogram.</Text></Provision><Provision format-ref="indent-1-1"><Label>(3)</Label><Text>If the feed is for feeding to sheep, the actual amount of supplemental copper intentionally added to the feed, in milligrams per kilogram.</Text></Provision><Provision format-ref="indent-1-1"><Label>(4)</Label><Text>In the case of a micro-premix containing vitamins, the minimum number of International Units of vitamin A, vitamin D or vitamin E per kilogram of product, the minimum number of micrograms of vitamin B<Sub>12</Sub> and biotin per kilogram of product and the minimum number of milligrams of any other vitamin per kilogram of product, if intentionally or purportedly present.</Text></Provision><Provision format-ref="indent-1-1"><Label>(5)</Label><Text>Actual amount in milligrams per kilogram of product of any growth promoting medication added to the feed for which no claim is permitted in the Compendium of Medicating Ingredient Brochures.</Text></Provision></entry></row><row><entry colname="1" rowsep="0" valign="top" headers="t527h3">5.</entry><entry rowheader="yes" colname="2" rowsep="0" valign="top" id="t527h19" headers="t527h1 t527h4">Salt (Sodium Chloride) to which has been added one or more of the following, namely, an iodine compound, an iron compound, a copper compound, a manganese compound, a zinc compound, a cobalt compound or a selenium compound.</entry><entry colname="3" rowsep="0" align="left" valign="top" headers="t527h1 t527h4 t527h19 t527h2 t527h5">Minimum per cent of salt (NaCl) and the actual amount in milligrams per kilogram or any of the following that is intentionally or purportedly present: iodine (I), iron (Fe), copper (Cu), manganese (Mn), zinc (Zn), cobalt (Co) or selenium (Se).</entry></row><row><entry colname="1" rowsep="0" valign="top" headers="t527h3">6.</entry><entry rowheader="yes" colname="2" rowsep="0" valign="top" id="t527h22" headers="t527h1 t527h4">Converter feed</entry><entry colname="3" rowsep="0" align="left" valign="top" headers="t527h1 t527h4 t527h22 t527h2 t527h5">The guarantees are those required for the feed being produced by the use of the converter feed.</entry></row><row><entry colname="1" rowsep="1" valign="top" headers="t527h3">7.</entry><entry rowheader="yes" colname="2" rowsep="1" valign="top" id="t527h25" headers="t527h1 t527h4">A mixed feed not otherwise provided for in this Table</entry><entry colname="3" rowsep="1" align="left" valign="top" headers="t527h1 t527h4 t527h25 t527h2 t527h5">Guarantees to describe the usefulness of the feed.</entry></row></tbody></tgroup></table><Footnote><Label>Note:</Label><Text>Wherever in Column II a per cent is to be stated, “per cent” means per cent by mass of the article.</Text></Footnote></TableGroup><Heading level="2"><Label>Table 4</Label><OriginatingRef>(Section 5)</OriginatingRef></Heading><TableGroup pointsize="6" orientation="landscape" topmarginspacing="4"><Caption position="over" justification="center">Range of Nutrient Guarantees for Complete Feeds<FootnoteRef idref="t4f1">1</FootnoteRef> for Use in the Exemption of Feeds from Registration</Caption><table frame="topbot"><tgroup cols="19" colsep="0" rowsep="0"><colspec colname="1" colwidth="6.26*" htmlwidth="6%" /><colspec colname="2" colwidth="4.26*" htmlwidth="4%" /><colspec colname="3" colwidth="5.27*" htmlwidth="5%" /><colspec colname="4" colwidth="5.27*" htmlwidth="5%" /><colspec colname="5" colwidth="5.26*" htmlwidth="5%" /><colspec colname="6" colwidth="5.35*" htmlwidth="5%" /><colspec colname="7" colwidth="5.26*" htmlwidth="5%" /><colspec colname="8" colwidth="5.26*" htmlwidth="5%" /><colspec colname="9" colwidth="5.26*" htmlwidth="5%" /><colspec colname="10" colwidth="5.26*" htmlwidth="5%" /><colspec colname="11" colwidth="5.26*" htmlwidth="5%" /><colspec colname="12" colwidth="5.26*" htmlwidth="5%" /><colspec colname="13" colwidth="5.26*" htmlwidth="5%" /><colspec colname="14" colwidth="5.26*" htmlwidth="5%" /><colspec colname="15" colwidth="5.26*" htmlwidth="5%" /><colspec colname="16" colwidth="5.26*" htmlwidth="5%" /><colspec colname="17" colwidth="5.26*" htmlwidth="5%" /><colspec colname="18" colwidth="5.26*" htmlwidth="5%" /><colspec colname="19" colwidth="5.26*" htmlwidth="5%" /><thead><row valign="bottom" topdouble="yes"><entry colname="1" rowsep="1" valign="bottom" id="t528h0">FEED INTENDED FOR</entry><entry colname="2" rowsep="1" valign="bottom" id="t528h1">LIMITS</entry><entry colname="3" rowsep="1" valign="bottom" id="t528h2">COBALT (mg/kg)</entry><entry colname="4" rowsep="1" valign="bottom" id="t528h3">COPPER (mg/kg)</entry><entry colname="5" rowsep="1" valign="bottom" id="t528h4">IODINE (mg/kg)</entry><entry colname="6" rowsep="1" valign="bottom" id="t528h5">IRON (mg/kg)</entry><entry colname="7" rowsep="1" valign="bottom" id="t528h6">MANGA- NESE  (mg/kg)</entry><entry colname="8" rowsep="1" valign="bottom" id="t528h7">SELEN- IUM  (mg/kg)</entry><entry colname="9" rowsep="1" valign="bottom" id="t528h8">ZINC  (mg/kg)</entry><entry colname="10" rowsep="1" valign="bottom" id="t528h9">CAL- CIUM (%)</entry><entry colname="11" rowsep="1" valign="bottom" id="t528h10">PHOS- PHORUS (%)</entry><entry colname="12" rowsep="1" valign="bottom" id="t528h11">MAGNE- SIUM  (%)</entry><entry colname="13" rowsep="1" valign="bottom" id="t528h12">SODIUM (%)</entry><entry colname="14" rowsep="1" valign="bottom" id="t528h13">POTAS- SIUM  (%)</entry><entry colname="15" rowsep="1" valign="bottom" id="t528h14">SULFUR (%)</entry><entry colname="16" rowsep="1" valign="bottom" id="t528h15">VITAMIN A</entry><entry colname="17" rowsep="1" valign="bottom" id="t528h16">VITAMIN C (IU/kg)</entry><entry colname="18" rowsep="1" valign="bottom" id="t528h17">VITAMIN D</entry><entry colname="19" rowsep="1" valign="bottom" id="t528h18">VITAMIN E (IU/kg)</entry></row></thead><tbody><row><entry rowheader="yes" colname="1" morerows="1" rowsep="1" valign="top" id="t528h19" headers="t528h0">CHICKENS</entry><entry rowheader="yes" colname="2" valign="top" id="t528h20" headers="t528h1">MIN.</entry><entry colname="3" valign="top" headers="t528h0 t528h19 t528h1 t528h20 t528h2">NRS</entry><entry colname="4" valign="top" headers="t528h0 t528h19 t528h1 t528h20 t528h3">4</entry><entry colname="5" valign="top" headers="t528h0 t528h19 t528h1 t528h20 t528h4">0.4</entry><entry colname="6" valign="top" headers="t528h0 t528h19 t528h1 t528h20 t528h5">80</entry><entry colname="7" valign="top" headers="t528h0 t528h19 t528h1 t528h20 t528h6">55</entry><entry colname="8" valign="top" headers="t528h0 t528h19 t528h1 t528h20 t528h7">NRS</entry><entry colname="9" valign="top" headers="t528h0 t528h19 t528h1 t528h20 t528h8">65</entry><entry colname="10" valign="top" headers="t528h0 t528h19 t528h1 t528h20 t528h9"><Provision format-ref="indent-0-0" list-item="yes"><Text>0.6  (G)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.7  (S)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>2.75 (B)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>3.25 (L)</Text></Provision></entry><entry colname="11" valign="top" headers="t528h0 t528h19 t528h1 t528h20 t528h10"><Provision format-ref="indent-0-0" list-item="yes"><Text>0.4  (G)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.5  (S,L,B)</Text></Provision></entry><entry colname="12" valign="top" headers="t528h0 t528h19 t528h1 t528h20 t528h11">0.06</entry><entry colname="13" valign="top" headers="t528h0 t528h19 t528h1 t528h20 t528h12">0.15</entry><entry colname="14" valign="top" headers="t528h0 t528h19 t528h1 t528h20 t528h13">0.2</entry><entry colname="15" valign="top" headers="t528h0 t528h19 t528h1 t528h20 t528h14">NRS</entry><entry colname="16" valign="top" headers="t528h0 t528h19 t528h1 t528h20 t528h15"><Provision format-ref="indent-0-0" list-item="yes"><Text>1,500</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>IU/kg (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>4,000</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>IU/kg (L,B)</Text></Provision></entry><entry colname="17" valign="top" headers="t528h0 t528h19 t528h1 t528h20 t528h16">NRS</entry><entry colname="18" valign="top" headers="t528h0 t528h19 t528h1 t528h20 t528h17"><Provision format-ref="indent-0-0" list-item="yes"><Text>200</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>ICU/kg (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>500</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>ICU/kg (L,B)</Text></Provision></entry><entry colname="19" valign="top" headers="t528h0 t528h19 t528h1 t528h20 t528h18">10</entry></row><row><entry rowheader="yes" colname="2" rowsep="1" valign="top" id="t528h38" headers="t528h1">MAX.</entry><entry colname="3" rowsep="1" valign="top" headers="t528h0 t528h19 t528h1 t528h38 t528h2">5</entry><entry colname="4" rowsep="1" valign="top" headers="t528h0 t528h19 t528h1 t528h38 t528h3">125</entry><entry colname="5" rowsep="1" valign="top" headers="t528h0 t528h19 t528h1 t528h38 t528h4">10</entry><entry colname="6" rowsep="1" valign="top" headers="t528h0 t528h19 t528h1 t528h38 t528h5">750</entry><entry colname="7" rowsep="1" valign="top" headers="t528h0 t528h19 t528h1 t528h38 t528h6">500</entry><entry colname="8" rowsep="1" valign="top" headers="t528h0 t528h19 t528h1 t528h38 t528h7">0.3 (added)</entry><entry colname="9" rowsep="1" valign="top" headers="t528h0 t528h19 t528h1 t528h38 t528h8">500</entry><entry colname="10" rowsep="1" valign="top" headers="t528h0 t528h19 t528h1 t528h38 t528h9"><Provision format-ref="indent-0-0" list-item="yes"><Text>1.2  (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>6    (L,B)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>2.5  (PL)</Text></Provision></entry><entry colname="11" rowsep="1" valign="top" headers="t528h0 t528h19 t528h1 t528h38 t528h10"><Provision format-ref="indent-0-0" list-item="yes"><Text>1.5  (L,B)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>1.2  (O)</Text></Provision></entry><entry colname="12" rowsep="1" valign="top" headers="t528h0 t528h19 t528h1 t528h38 t528h11">0.3</entry><entry colname="13" rowsep="1" valign="top" headers="t528h0 t528h19 t528h1 t528h38 t528h12">0.8</entry><entry colname="14" rowsep="1" valign="top" headers="t528h0 t528h19 t528h1 t528h38 t528h13">2</entry><entry colname="15" rowsep="1" valign="top" headers="t528h0 t528h19 t528h1 t528h38 t528h14">NRS</entry><entry colname="16" rowsep="1" valign="top" headers="t528h0 t528h19 t528h1 t528h38 t528h15"><Provision format-ref="indent-0-0" list-item="yes"><Text>20,000</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>IU/kg (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>40,000 IU/kg (L,B)</Text></Provision></entry><entry colname="17" rowsep="1" valign="top" headers="t528h0 t528h19 t528h1 t528h38 t528h16">NRS</entry><entry colname="18" rowsep="1" valign="top" headers="t528h0 t528h19 t528h1 t528h38 t528h17"><Provision format-ref="indent-0-0" list-item="yes"><Text>5,000</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>ICU/kg</Text></Provision></entry><entry colname="19" rowsep="1" valign="top" headers="t528h0 t528h19 t528h1 t528h38 t528h18">NRS</entry></row><row topmarginspacing="4"><entry rowheader="yes" colname="1" morerows="1" rowsep="1" valign="top" id="t528h56" headers="t528h0">TURKEYS</entry><entry rowheader="yes" colname="2" valign="top" id="t528h57" headers="t528h1">MIN.</entry><entry colname="3" valign="top" headers="t528h0 t528h56 t528h1 t528h57 t528h2">NRS</entry><entry colname="4" valign="top" headers="t528h0 t528h56 t528h1 t528h57 t528h3">6</entry><entry colname="5" valign="top" headers="t528h0 t528h56 t528h1 t528h57 t528h4">0.4</entry><entry colname="6" valign="top" headers="t528h0 t528h56 t528h1 t528h57 t528h5">60</entry><entry colname="7" valign="top" headers="t528h0 t528h56 t528h1 t528h57 t528h6">55</entry><entry colname="8" valign="top" headers="t528h0 t528h56 t528h1 t528h57 t528h7">NRS</entry><entry colname="9" valign="top" headers="t528h0 t528h56 t528h1 t528h57 t528h8">75</entry><entry colname="10" valign="top" headers="t528h0 t528h56 t528h1 t528h57 t528h9"><Provision format-ref="indent-0-0" list-item="yes"><Text>0.8  (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>2.25 (B)</Text></Provision></entry><entry colname="11" valign="top" headers="t528h0 t528h56 t528h1 t528h57 t528h10">0.7</entry><entry colname="12" valign="top" headers="t528h0 t528h56 t528h1 t528h57 t528h11">0.05</entry><entry colname="13" valign="top" headers="t528h0 t528h56 t528h1 t528h57 t528h12">0.15</entry><entry colname="14" valign="top" headers="t528h0 t528h56 t528h1 t528h57 t528h13">0.4</entry><entry colname="15" valign="top" headers="t528h0 t528h56 t528h1 t528h57 t528h14">NRS</entry><entry colname="16" valign="top" headers="t528h0 t528h56 t528h1 t528h57 t528h15">4,000 IU/kg</entry><entry colname="17" valign="top" headers="t528h0 t528h56 t528h1 t528h57 t528h16">NRS</entry><entry colname="18" valign="top" headers="t528h0 t528h56 t528h1 t528h57 t528h17">900 ICU/kg</entry><entry colname="19" valign="top" headers="t528h0 t528h56 t528h1 t528h57 t528h18"><Provision format-ref="indent-0-0" list-item="yes"><Text>10 (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>25 (B)</Text></Provision></entry></row><row><entry rowheader="yes" colname="2" rowsep="1" valign="top" id="t528h75" headers="t528h1">MAX.</entry><entry colname="3" rowsep="1" valign="top" headers="t528h0 t528h56 t528h1 t528h75 t528h2">5</entry><entry colname="4" rowsep="1" valign="top" headers="t528h0 t528h56 t528h1 t528h75 t528h3">125</entry><entry colname="5" rowsep="1" valign="top" headers="t528h0 t528h56 t528h1 t528h75 t528h4">10</entry><entry colname="6" rowsep="1" valign="top" headers="t528h0 t528h56 t528h1 t528h75 t528h5">750</entry><entry colname="7" rowsep="1" valign="top" headers="t528h0 t528h56 t528h1 t528h75 t528h6">500</entry><entry colname="8" rowsep="1" valign="top" headers="t528h0 t528h56 t528h1 t528h75 t528h7">0.3 (added)</entry><entry colname="9" rowsep="1" valign="top" headers="t528h0 t528h56 t528h1 t528h75 t528h8">500</entry><entry colname="10" rowsep="1" valign="top" headers="t528h0 t528h56 t528h1 t528h75 t528h9"><Provision format-ref="indent-0-0" list-item="yes"><Text>2.5  (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>4    (B)</Text></Provision></entry><entry colname="11" rowsep="1" valign="top" headers="t528h0 t528h56 t528h1 t528h75 t528h10">1.2</entry><entry colname="12" rowsep="1" valign="top" headers="t528h0 t528h56 t528h1 t528h75 t528h11">0.3</entry><entry colname="13" rowsep="1" valign="top" headers="t528h0 t528h56 t528h1 t528h75 t528h12"><Provision format-ref="indent-0-0" list-item="yes"><Text>0.8  (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.4  (PS)</Text></Provision></entry><entry colname="14" rowsep="1" valign="top" headers="t528h0 t528h56 t528h1 t528h75 t528h13">2</entry><entry colname="15" rowsep="1" valign="top" headers="t528h0 t528h56 t528h1 t528h75 t528h14">NRS</entry><entry colname="16" rowsep="1" valign="top" headers="t528h0 t528h56 t528h1 t528h75 t528h15">40,000 IU/kg</entry><entry colname="17" rowsep="1" valign="top" headers="t528h0 t528h56 t528h1 t528h75 t528h16">NRS</entry><entry colname="18" rowsep="1" valign="top" headers="t528h0 t528h56 t528h1 t528h75 t528h17">5,000 ICU/kg</entry><entry colname="19" rowsep="1" valign="top" headers="t528h0 t528h56 t528h1 t528h75 t528h18">NRS</entry></row><row topmarginspacing="4"><entry rowheader="yes" colname="1" morerows="1" rowsep="1" valign="top" id="t528h93" headers="t528h0">SWINE</entry><entry rowheader="yes" colname="2" valign="top" id="t528h94" headers="t528h1">MIN.</entry><entry colname="3" valign="top" headers="t528h0 t528h93 t528h1 t528h94 t528h2">NRS</entry><entry colname="4" valign="top" headers="t528h0 t528h93 t528h1 t528h94 t528h3">6</entry><entry colname="5" valign="top" headers="t528h0 t528h93 t528h1 t528h94 t528h4">0.2</entry><entry colname="6" valign="top" headers="t528h0 t528h93 t528h1 t528h94 t528h5"><Provision format-ref="indent-0-0" list-item="yes"><Text>40  (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>80  (B)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>150 (S)</Text></Provision></entry><entry colname="7" valign="top" headers="t528h0 t528h93 t528h1 t528h94 t528h6">10</entry><entry colname="8" valign="top" headers="t528h0 t528h93 t528h1 t528h94 t528h7">NRS</entry><entry colname="9" valign="top" headers="t528h0 t528h93 t528h1 t528h94 t528h8">100</entry><entry colname="10" valign="top" headers="t528h0 t528h93 t528h1 t528h94 t528h9"><Provision format-ref="indent-0-0" list-item="yes"><Text>0.5  (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.75 (LT,B)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.8  (PS)</Text></Provision></entry><entry colname="11" valign="top" headers="t528h0 t528h93 t528h1 t528h94 t528h10"><Provision format-ref="indent-0-0" list-item="yes"><Text>0.5  (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.6  (PS)</Text></Provision></entry><entry colname="12" valign="top" headers="t528h0 t528h93 t528h1 t528h94 t528h11">0.04</entry><entry colname="13" valign="top" headers="t528h0 t528h93 t528h1 t528h94 t528h12"><Provision format-ref="indent-0-0" list-item="yes"><Text>0.1  (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.15 (B)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.2  (LT)</Text></Provision></entry><entry colname="14" valign="top" headers="t528h0 t528h93 t528h1 t528h94 t528h13">0.2</entry><entry colname="15" valign="top" headers="t528h0 t528h93 t528h1 t528h94 t528h14">NRS</entry><entry colname="16" valign="top" headers="t528h0 t528h93 t528h1 t528h94 t528h15"><Provision format-ref="indent-0-0" list-item="yes"><Text>1,300 IU/kg (G)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>2,000 IU/kg (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>4,000 IU/kg (B)</Text></Provision></entry><entry colname="17" valign="top" headers="t528h0 t528h93 t528h1 t528h94 t528h16">NRS</entry><entry colname="18" valign="top" headers="t528h0 t528h93 t528h1 t528h94 t528h17"><Provision format-ref="indent-0-0" list-item="yes"><Text>125 IU/kg (F)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>200 IU/kg (O)</Text></Provision></entry><entry colname="19" valign="top" headers="t528h0 t528h93 t528h1 t528h94 t528h18">10</entry></row><row><entry rowheader="yes" colname="2" rowsep="1" valign="top" id="t528h112" headers="t528h1">MAX.</entry><entry colname="3" rowsep="1" valign="top" headers="t528h0 t528h93 t528h1 t528h112 t528h2">5</entry><entry colname="4" rowsep="1" valign="top" headers="t528h0 t528h93 t528h1 t528h112 t528h3">125</entry><entry colname="5" rowsep="1" valign="top" headers="t528h0 t528h93 t528h1 t528h112 t528h4">10</entry><entry colname="6" rowsep="1" valign="top" headers="t528h0 t528h93 t528h1 t528h112 t528h5">750</entry><entry colname="7" rowsep="1" valign="top" headers="t528h0 t528h93 t528h1 t528h112 t528h6">200</entry><entry colname="8" rowsep="1" valign="top" headers="t528h0 t528h93 t528h1 t528h112 t528h7">0.3 (added)</entry><entry colname="9" rowsep="1" valign="top" headers="t528h0 t528h93 t528h1 t528h112 t528h8">500</entry><entry colname="10" rowsep="1" valign="top" headers="t528h0 t528h93 t528h1 t528h112 t528h9">2</entry><entry colname="11" rowsep="1" valign="top" headers="t528h0 t528h93 t528h1 t528h112 t528h10">2</entry><entry colname="12" rowsep="1" valign="top" headers="t528h0 t528h93 t528h1 t528h112 t528h11">0.3</entry><entry colname="13" rowsep="1" valign="top" headers="t528h0 t528h93 t528h1 t528h112 t528h12">0.8</entry><entry colname="14" rowsep="1" valign="top" headers="t528h0 t528h93 t528h1 t528h112 t528h13">2</entry><entry colname="15" rowsep="1" valign="top" headers="t528h0 t528h93 t528h1 t528h112 t528h14">NRS</entry><entry colname="16" rowsep="1" valign="top" headers="t528h0 t528h93 t528h1 t528h112 t528h15">20,000 IU/kg</entry><entry colname="17" rowsep="1" valign="top" headers="t528h0 t528h93 t528h1 t528h112 t528h16">NRS</entry><entry colname="18" rowsep="1" valign="top" headers="t528h0 t528h93 t528h1 t528h112 t528h17">1,500 IU/kg</entry><entry colname="19" rowsep="1" valign="top" headers="t528h0 t528h93 t528h1 t528h112 t528h18">NRS</entry></row><row topmarginspacing="4"><entry rowheader="yes" colname="1" morerows="1" rowsep="1" valign="top" id="t528h130" headers="t528h0">DAIRY CATTLE</entry><entry rowheader="yes" colname="2" valign="top" id="t528h131" headers="t528h1">MIN.</entry><entry colname="3" valign="top" headers="t528h0 t528h130 t528h1 t528h131 t528h2">0.1</entry><entry colname="4" valign="top" headers="t528h0 t528h130 t528h1 t528h131 t528h3">10</entry><entry colname="5" valign="top" headers="t528h0 t528h130 t528h1 t528h131 t528h4"><Provision format-ref="indent-0-0" list-item="yes"><Text>0.5  (LT)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.25 (O)</Text></Provision></entry><entry colname="6" valign="top" headers="t528h0 t528h130 t528h1 t528h131 t528h5"><Provision format-ref="indent-0-0" list-item="yes"><Text>100 (S)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>50  (O)</Text></Provision></entry><entry colname="7" valign="top" headers="t528h0 t528h130 t528h1 t528h131 t528h6">40</entry><entry colname="8" valign="top" headers="t528h0 t528h130 t528h1 t528h131 t528h7">NRS</entry><entry colname="9" valign="top" headers="t528h0 t528h130 t528h1 t528h131 t528h8">40</entry><entry colname="10" valign="top" headers="t528h0 t528h130 t528h1 t528h131 t528h9">0.4</entry><entry colname="11" valign="top" headers="t528h0 t528h130 t528h1 t528h131 t528h10">0.3</entry><entry colname="12" valign="top" headers="t528h0 t528h130 t528h1 t528h131 t528h11"><Provision format-ref="indent-0-0" list-item="yes"><Text>0.2  (LT)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.16 (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.07 (S)</Text></Provision></entry><entry colname="13" valign="top" headers="t528h0 t528h130 t528h1 t528h131 t528h12"><Provision format-ref="indent-0-0" list-item="yes"><Text>0.1  (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.18 (LT)</Text></Provision></entry><entry colname="14" valign="top" headers="t528h0 t528h130 t528h1 t528h131 t528h13">0.8</entry><entry colname="15" valign="top" headers="t528h0 t528h130 t528h1 t528h131 t528h14">0.1</entry><entry colname="16" valign="top" headers="t528h0 t528h130 t528h1 t528h131 t528h15"><Provision format-ref="indent-0-0" list-item="yes"><Text>2,200 IU/kg (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>3,200 IU/kg (LT,B)</Text></Provision></entry><entry colname="17" valign="top" headers="t528h0 t528h130 t528h1 t528h131 t528h16">NRS</entry><entry colname="18" valign="top" headers="t528h0 t528h130 t528h1 t528h131 t528h17">300 IU/kg</entry><entry colname="19" valign="top" headers="t528h0 t528h130 t528h1 t528h131 t528h18">NRS</entry></row><row><entry rowheader="yes" colname="2" rowsep="1" valign="top" id="t528h149" headers="t528h1">MAX.</entry><entry colname="3" rowsep="1" valign="top" headers="t528h0 t528h130 t528h1 t528h149 t528h2">10</entry><entry colname="4" rowsep="1" valign="top" headers="t528h0 t528h130 t528h1 t528h149 t528h3">100</entry><entry colname="5" rowsep="1" valign="top" headers="t528h0 t528h130 t528h1 t528h149 t528h4">10</entry><entry colname="6" rowsep="1" valign="top" headers="t528h0 t528h130 t528h1 t528h149 t528h5">750</entry><entry colname="7" rowsep="1" valign="top" headers="t528h0 t528h130 t528h1 t528h149 t528h6">300</entry><entry colname="8" rowsep="1" valign="top" headers="t528h0 t528h130 t528h1 t528h149 t528h7">0.3 (added)</entry><entry colname="9" rowsep="1" valign="top" headers="t528h0 t528h130 t528h1 t528h149 t528h8">500</entry><entry colname="10" rowsep="1" valign="top" headers="t528h0 t528h130 t528h1 t528h149 t528h9">2.5</entry><entry colname="11" rowsep="1" valign="top" headers="t528h0 t528h130 t528h1 t528h149 t528h10">1.3</entry><entry colname="12" rowsep="1" valign="top" headers="t528h0 t528h130 t528h1 t528h149 t528h11">1</entry><entry colname="13" rowsep="1" valign="top" headers="t528h0 t528h130 t528h1 t528h149 t528h12">2.4</entry><entry colname="14" rowsep="1" valign="top" headers="t528h0 t528h130 t528h1 t528h149 t528h13">3</entry><entry colname="15" rowsep="1" valign="top" headers="t528h0 t528h130 t528h1 t528h149 t528h14">0.4</entry><entry colname="16" rowsep="1" valign="top" headers="t528h0 t528h130 t528h1 t528h149 t528h15">200,000 IU/Day</entry><entry colname="17" rowsep="1" valign="top" headers="t528h0 t528h130 t528h1 t528h149 t528h16">NRS</entry><entry colname="18" rowsep="1" valign="top" headers="t528h0 t528h130 t528h1 t528h149 t528h17">33,000 IU/Day</entry><entry colname="19" rowsep="1" valign="top" headers="t528h0 t528h130 t528h1 t528h149 t528h18">NRS</entry></row><row topmarginspacing="4"><entry rowheader="yes" colname="1" morerows="1" rowsep="1" valign="top" id="t528h167" headers="t528h0">BEEF CATTLE</entry><entry rowheader="yes" colname="2" valign="top" id="t528h168" headers="t528h1">MIN.</entry><entry colname="3" valign="top" headers="t528h0 t528h167 t528h1 t528h168 t528h2">0.1</entry><entry colname="4" valign="top" headers="t528h0 t528h167 t528h1 t528h168 t528h3">4</entry><entry colname="5" valign="top" headers="t528h0 t528h167 t528h1 t528h168 t528h4">0.1</entry><entry colname="6" valign="top" headers="t528h0 t528h167 t528h1 t528h168 t528h5">10</entry><entry colname="7" valign="top" headers="t528h0 t528h167 t528h1 t528h168 t528h6">20</entry><entry colname="8" valign="top" headers="t528h0 t528h167 t528h1 t528h168 t528h7">NRS</entry><entry colname="9" valign="top" headers="t528h0 t528h167 t528h1 t528h168 t528h8">20</entry><entry colname="10" valign="top" headers="t528h0 t528h167 t528h1 t528h168 t528h9">0.18</entry><entry colname="11" valign="top" headers="t528h0 t528h167 t528h1 t528h168 t528h10">0.18</entry><entry colname="12" valign="top" headers="t528h0 t528h167 t528h1 t528h168 t528h11"><Provision format-ref="indent-0-0" list-item="yes"><Text>0.04 (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.18 (LT,B)</Text></Provision></entry><entry colname="13" valign="top" headers="t528h0 t528h167 t528h1 t528h168 t528h12">0.06</entry><entry colname="14" valign="top" headers="t528h0 t528h167 t528h1 t528h168 t528h13">0.6</entry><entry colname="15" valign="top" headers="t528h0 t528h167 t528h1 t528h168 t528h14">0.1</entry><entry colname="16" valign="top" headers="t528h0 t528h167 t528h1 t528h168 t528h15"><Provision format-ref="indent-0-0" list-item="yes"><Text>2,200 IU/kg (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>2,800 IU/kg (DC)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>3,900 IU/kg (LT,B)</Text></Provision></entry><entry colname="17" valign="top" headers="t528h0 t528h167 t528h1 t528h168 t528h16">NRS</entry><entry colname="18" valign="top" headers="t528h0 t528h167 t528h1 t528h168 t528h17">275 IU/kg</entry><entry colname="19" valign="top" headers="t528h0 t528h167 t528h1 t528h168 t528h18">15</entry></row><row><entry rowheader="yes" colname="2" rowsep="1" valign="top" id="t528h186" headers="t528h1">MAX.</entry><entry colname="3" rowsep="1" valign="top" headers="t528h0 t528h167 t528h1 t528h186 t528h2">10</entry><entry colname="4" rowsep="1" valign="top" headers="t528h0 t528h167 t528h1 t528h186 t528h3">50</entry><entry colname="5" rowsep="1" valign="top" headers="t528h0 t528h167 t528h1 t528h186 t528h4">10</entry><entry colname="6" rowsep="1" valign="top" headers="t528h0 t528h167 t528h1 t528h186 t528h5">750</entry><entry colname="7" rowsep="1" valign="top" headers="t528h0 t528h167 t528h1 t528h186 t528h6">200</entry><entry colname="8" rowsep="1" valign="top" headers="t528h0 t528h167 t528h1 t528h186 t528h7">0.3 (added)</entry><entry colname="9" rowsep="1" valign="top" headers="t528h0 t528h167 t528h1 t528h186 t528h8">250</entry><entry colname="10" rowsep="1" valign="top" headers="t528h0 t528h167 t528h1 t528h186 t528h9">2</entry><entry colname="11" rowsep="1" valign="top" headers="t528h0 t528h167 t528h1 t528h186 t528h10">1</entry><entry colname="12" rowsep="1" valign="top" headers="t528h0 t528h167 t528h1 t528h186 t528h11">0.5</entry><entry colname="13" rowsep="1" valign="top" headers="t528h0 t528h167 t528h1 t528h186 t528h12">1.2<FootnoteRef idref="t4f2">2</FootnoteRef></entry><entry colname="14" rowsep="1" valign="top" headers="t528h0 t528h167 t528h1 t528h186 t528h13">3</entry><entry colname="15" rowsep="1" valign="top" headers="t528h0 t528h167 t528h1 t528h186 t528h14">0.4</entry><entry colname="16" rowsep="1" valign="top" headers="t528h0 t528h167 t528h1 t528h186 t528h15">100,000 IU/Day</entry><entry colname="17" rowsep="1" valign="top" headers="t528h0 t528h167 t528h1 t528h186 t528h16">NRS</entry><entry colname="18" rowsep="1" valign="top" headers="t528h0 t528h167 t528h1 t528h186 t528h17">33,000 IU/Day</entry><entry colname="19" rowsep="1" valign="top" headers="t528h0 t528h167 t528h1 t528h186 t528h18">NRS</entry></row><row topmarginspacing="4"><entry rowheader="yes" colname="1" morerows="1" rowsep="1" valign="top" id="t528h204" headers="t528h0">SHEEP</entry><entry rowheader="yes" colname="2" valign="top" id="t528h205" headers="t528h1">MIN.</entry><entry colname="3" valign="top" headers="t528h0 t528h204 t528h1 t528h205 t528h2">0.1</entry><entry colname="4" valign="top" headers="t528h0 t528h204 t528h1 t528h205 t528h3">NRS</entry><entry colname="5" valign="top" headers="t528h0 t528h204 t528h1 t528h205 t528h4"><Provision format-ref="indent-0-0" list-item="yes"><Text>0.1  (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.8  (LT)</Text></Provision></entry><entry colname="6" valign="top" headers="t528h0 t528h204 t528h1 t528h205 t528h5">30</entry><entry colname="7" valign="top" headers="t528h0 t528h204 t528h1 t528h205 t528h6">20</entry><entry colname="8" valign="top" headers="t528h0 t528h204 t528h1 t528h205 t528h7">NRS</entry><entry colname="9" valign="top" headers="t528h0 t528h204 t528h1 t528h205 t528h8">35</entry><entry colname="10" valign="top" headers="t528h0 t528h204 t528h1 t528h205 t528h9">0.21</entry><entry colname="11" valign="top" headers="t528h0 t528h204 t528h1 t528h205 t528h10">0.16</entry><entry colname="12" valign="top" headers="t528h0 t528h204 t528h1 t528h205 t528h11">0.04</entry><entry colname="13" valign="top" headers="t528h0 t528h204 t528h1 t528h205 t528h12">0.04</entry><entry colname="14" valign="top" headers="t528h0 t528h204 t528h1 t528h205 t528h13">0.5</entry><entry colname="15" valign="top" headers="t528h0 t528h204 t528h1 t528h205 t528h14">0.1</entry><entry colname="16" valign="top" headers="t528h0 t528h204 t528h1 t528h205 t528h15"><Provision format-ref="indent-0-0" list-item="yes"><Text>1,400 IU/kg (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>3,000 IU/kg (LT)</Text></Provision></entry><entry colname="17" valign="top" headers="t528h0 t528h204 t528h1 t528h205 t528h16">NRS</entry><entry colname="18" valign="top" headers="t528h0 t528h204 t528h1 t528h205 t528h17"><Provision format-ref="indent-0-0" list-item="yes"><Text>150 IU/kg (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>300 IU/kg (LT,B)</Text></Provision></entry><entry colname="19" valign="top" headers="t528h0 t528h204 t528h1 t528h205 t528h18">10</entry></row><row><entry rowheader="yes" colname="2" rowsep="1" valign="top" id="t528h223" headers="t528h1">MAX.</entry><entry colname="3" rowsep="1" valign="top" headers="t528h0 t528h204 t528h1 t528h223 t528h2">10</entry><entry colname="4" rowsep="1" valign="top" headers="t528h0 t528h204 t528h1 t528h223 t528h3">8 (added)</entry><entry colname="5" rowsep="1" valign="top" headers="t528h0 t528h204 t528h1 t528h223 t528h4">10</entry><entry colname="6" rowsep="1" valign="top" headers="t528h0 t528h204 t528h1 t528h223 t528h5">250</entry><entry colname="7" rowsep="1" valign="top" headers="t528h0 t528h204 t528h1 t528h223 t528h6">200</entry><entry colname="8" rowsep="1" valign="top" headers="t528h0 t528h204 t528h1 t528h223 t528h7">0.3 (added)</entry><entry colname="9" rowsep="1" valign="top" headers="t528h0 t528h204 t528h1 t528h223 t528h8">150</entry><entry colname="10" rowsep="1" valign="top" headers="t528h0 t528h204 t528h1 t528h223 t528h9">2</entry><entry colname="11" rowsep="1" valign="top" headers="t528h0 t528h204 t528h1 t528h223 t528h10">0.6</entry><entry colname="12" rowsep="1" valign="top" headers="t528h0 t528h204 t528h1 t528h223 t528h11">0.5</entry><entry colname="13" rowsep="1" valign="top" headers="t528h0 t528h204 t528h1 t528h223 t528h12">1.2<FootnoteRef idref="t4f2">2</FootnoteRef></entry><entry colname="14" rowsep="1" valign="top" headers="t528h0 t528h204 t528h1 t528h223 t528h13">3</entry><entry colname="15" rowsep="1" valign="top" headers="t528h0 t528h204 t528h1 t528h223 t528h14">0.4</entry><entry colname="16" rowsep="1" valign="top" headers="t528h0 t528h204 t528h1 t528h223 t528h15">75,000 IU/Day</entry><entry colname="17" rowsep="1" valign="top" headers="t528h0 t528h204 t528h1 t528h223 t528h16">NRS</entry><entry colname="18" rowsep="1" valign="top" headers="t528h0 t528h204 t528h1 t528h223 t528h17">7,500 IU/Day</entry><entry colname="19" rowsep="1" valign="top" headers="t528h0 t528h204 t528h1 t528h223 t528h18">NRS</entry></row><row topmarginspacing="4"><entry rowheader="yes" colname="1" morerows="1" rowsep="1" valign="top" id="t528h241" headers="t528h0">HORSES</entry><entry rowheader="yes" colname="2" valign="top" id="t528h242" headers="t528h1">MIN.</entry><entry colname="3" valign="top" headers="t528h0 t528h241 t528h1 t528h242 t528h2">0.1</entry><entry colname="4" valign="top" headers="t528h0 t528h241 t528h1 t528h242 t528h3">9</entry><entry colname="5" valign="top" headers="t528h0 t528h241 t528h1 t528h242 t528h4">0.1</entry><entry colname="6" valign="top" headers="t528h0 t528h241 t528h1 t528h242 t528h5">50</entry><entry colname="7" valign="top" headers="t528h0 t528h241 t528h1 t528h242 t528h6">40</entry><entry colname="8" valign="top" headers="t528h0 t528h241 t528h1 t528h242 t528h7">NRS</entry><entry colname="9" valign="top" headers="t528h0 t528h241 t528h1 t528h242 t528h8">40</entry><entry colname="10" valign="top" headers="t528h0 t528h241 t528h1 t528h242 t528h9"><Provision format-ref="indent-0-0" list-item="yes"><Text>0.8  (S)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.6  (G,B)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.4  (O)</Text></Provision></entry><entry colname="11" valign="top" headers="t528h0 t528h241 t528h1 t528h242 t528h10"><Provision format-ref="indent-0-0" list-item="yes"><Text>0.55 (S)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.45 (G,B)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.3  (O)</Text></Provision></entry><entry colname="12" valign="top" headers="t528h0 t528h241 t528h1 t528h242 t528h11">0.1</entry><entry colname="13" valign="top" headers="t528h0 t528h241 t528h1 t528h242 t528h12">0.35</entry><entry colname="14" valign="top" headers="t528h0 t528h241 t528h1 t528h242 t528h13">0.5</entry><entry colname="15" valign="top" headers="t528h0 t528h241 t528h1 t528h242 t528h14">0.15</entry><entry colname="16" valign="top" headers="t528h0 t528h241 t528h1 t528h242 t528h15">3,000 IU/kg</entry><entry colname="17" valign="top" headers="t528h0 t528h241 t528h1 t528h242 t528h16">NRS</entry><entry colname="18" valign="top" headers="t528h0 t528h241 t528h1 t528h242 t528h17">275 IU/kg</entry><entry colname="19" valign="top" headers="t528h0 t528h241 t528h1 t528h242 t528h18">15</entry></row><row><entry rowheader="yes" colname="2" rowsep="1" valign="top" id="t528h260" headers="t528h1">MAX.</entry><entry colname="3" rowsep="1" valign="top" headers="t528h0 t528h241 t528h1 t528h260 t528h2">10</entry><entry colname="4" rowsep="1" valign="top" headers="t528h0 t528h241 t528h1 t528h260 t528h3">125</entry><entry colname="5" rowsep="1" valign="top" headers="t528h0 t528h241 t528h1 t528h260 t528h4">2.5</entry><entry colname="6" rowsep="1" valign="top" headers="t528h0 t528h241 t528h1 t528h260 t528h5">500</entry><entry colname="7" rowsep="1" valign="top" headers="t528h0 t528h241 t528h1 t528h260 t528h6">400</entry><entry colname="8" rowsep="1" valign="top" headers="t528h0 t528h241 t528h1 t528h260 t528h7">NRS</entry><entry colname="9" rowsep="1" valign="top" headers="t528h0 t528h241 t528h1 t528h260 t528h8">500</entry><entry colname="10" rowsep="1" valign="top" headers="t528h0 t528h241 t528h1 t528h260 t528h9">2</entry><entry colname="11" rowsep="1" valign="top" headers="t528h0 t528h241 t528h1 t528h260 t528h10">2</entry><entry colname="12" rowsep="1" valign="top" headers="t528h0 t528h241 t528h1 t528h260 t528h11">0.3</entry><entry colname="13" rowsep="1" valign="top" headers="t528h0 t528h241 t528h1 t528h260 t528h12">1.2</entry><entry colname="14" rowsep="1" valign="top" headers="t528h0 t528h241 t528h1 t528h260 t528h13">3</entry><entry colname="15" rowsep="1" valign="top" headers="t528h0 t528h241 t528h1 t528h260 t528h14">NRS</entry><entry colname="16" rowsep="1" valign="top" headers="t528h0 t528h241 t528h1 t528h260 t528h15">40,000 IU/kg</entry><entry colname="17" rowsep="1" valign="top" headers="t528h0 t528h241 t528h1 t528h260 t528h16">NRS</entry><entry colname="18" rowsep="1" valign="top" headers="t528h0 t528h241 t528h1 t528h260 t528h17">5,000 IU/kg</entry><entry colname="19" rowsep="1" valign="top" headers="t528h0 t528h241 t528h1 t528h260 t528h18">NRS</entry></row><row topmarginspacing="4"><entry rowheader="yes" colname="1" morerows="1" rowsep="1" valign="top" id="t528h278" headers="t528h0">GOATS</entry><entry rowheader="yes" colname="2" valign="top" id="t528h279" headers="t528h1">MIN.</entry><entry colname="3" valign="top" headers="t528h0 t528h278 t528h1 t528h279 t528h2">0.1</entry><entry colname="4" valign="top" headers="t528h0 t528h278 t528h1 t528h279 t528h3">10</entry><entry colname="5" valign="top" headers="t528h0 t528h278 t528h1 t528h279 t528h4">0.2</entry><entry colname="6" valign="top" headers="t528h0 t528h278 t528h1 t528h279 t528h5">50</entry><entry colname="7" valign="top" headers="t528h0 t528h278 t528h1 t528h279 t528h6">40</entry><entry colname="8" valign="top" headers="t528h0 t528h278 t528h1 t528h279 t528h7">NRS</entry><entry colname="9" valign="top" headers="t528h0 t528h278 t528h1 t528h279 t528h8">50</entry><entry colname="10" valign="top" headers="t528h0 t528h278 t528h1 t528h279 t528h9">0.4</entry><entry colname="11" valign="top" headers="t528h0 t528h278 t528h1 t528h279 t528h10">0.3</entry><entry colname="12" valign="top" headers="t528h0 t528h278 t528h1 t528h279 t528h11">0.2</entry><entry colname="13" valign="top" headers="t528h0 t528h278 t528h1 t528h279 t528h12">0.2</entry><entry colname="14" valign="top" headers="t528h0 t528h278 t528h1 t528h279 t528h13"><Provision format-ref="indent-0-0" list-item="yes"><Text>0.8 (LT)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.5 (O)</Text></Provision></entry><entry colname="15" valign="top" headers="t528h0 t528h278 t528h1 t528h279 t528h14">0.16</entry><entry colname="16" valign="top" headers="t528h0 t528h278 t528h1 t528h279 t528h15">3,000 IU/kg</entry><entry colname="17" valign="top" headers="t528h0 t528h278 t528h1 t528h279 t528h16">NRS</entry><entry colname="18" valign="top" headers="t528h0 t528h278 t528h1 t528h279 t528h17">500 IU/kg</entry><entry colname="19" valign="top" headers="t528h0 t528h278 t528h1 t528h279 t528h18">30</entry></row><row><entry rowheader="yes" colname="2" rowsep="1" valign="top" id="t528h297" headers="t528h1">MAX.</entry><entry colname="3" rowsep="1" valign="top" headers="t528h0 t528h278 t528h1 t528h297 t528h2">10</entry><entry colname="4" rowsep="1" valign="top" headers="t528h0 t528h278 t528h1 t528h297 t528h3">40</entry><entry colname="5" rowsep="1" valign="top" headers="t528h0 t528h278 t528h1 t528h297 t528h4">10</entry><entry colname="6" rowsep="1" valign="top" headers="t528h0 t528h278 t528h1 t528h297 t528h5">500</entry><entry colname="7" rowsep="1" valign="top" headers="t528h0 t528h278 t528h1 t528h297 t528h6">200</entry><entry colname="8" rowsep="1" valign="top" headers="t528h0 t528h278 t528h1 t528h297 t528h7">0.3 (added)</entry><entry colname="9" rowsep="1" valign="top" headers="t528h0 t528h278 t528h1 t528h297 t528h8">250</entry><entry colname="10" rowsep="1" valign="top" headers="t528h0 t528h278 t528h1 t528h297 t528h9">2</entry><entry colname="11" rowsep="1" valign="top" headers="t528h0 t528h278 t528h1 t528h297 t528h10">1</entry><entry colname="12" rowsep="1" valign="top" headers="t528h0 t528h278 t528h1 t528h297 t528h11">0.5</entry><entry colname="13" rowsep="1" valign="top" headers="t528h0 t528h278 t528h1 t528h297 t528h12">1.2</entry><entry colname="14" rowsep="1" valign="top" headers="t528h0 t528h278 t528h1 t528h297 t528h13">NRS</entry><entry colname="15" rowsep="1" valign="top" headers="t528h0 t528h278 t528h1 t528h297 t528h14">NRS</entry><entry colname="16" rowsep="1" valign="top" headers="t528h0 t528h278 t528h1 t528h297 t528h15">40,000 IU/kg</entry><entry colname="17" rowsep="1" valign="top" headers="t528h0 t528h278 t528h1 t528h297 t528h16">NRS</entry><entry colname="18" rowsep="1" valign="top" headers="t528h0 t528h278 t528h1 t528h297 t528h17">3,000 IU/kg</entry><entry colname="19" rowsep="1" valign="top" headers="t528h0 t528h278 t528h1 t528h297 t528h18">NRS</entry></row><row topmarginspacing="4"><entry rowheader="yes" colname="1" morerows="1" rowsep="1" valign="top" id="t528h315" headers="t528h0">DUCKS and GEESE</entry><entry rowheader="yes" colname="2" valign="top" id="t528h316" headers="t528h1">MIN.</entry><entry colname="3" valign="top" headers="t528h0 t528h315 t528h1 t528h316 t528h2">NRS</entry><entry colname="4" valign="top" headers="t528h0 t528h315 t528h1 t528h316 t528h3">9</entry><entry colname="5" valign="top" headers="t528h0 t528h315 t528h1 t528h316 t528h4">0.4</entry><entry colname="6" valign="top" headers="t528h0 t528h315 t528h1 t528h316 t528h5">100</entry><entry colname="7" valign="top" headers="t528h0 t528h315 t528h1 t528h316 t528h6">40</entry><entry colname="8" valign="top" headers="t528h0 t528h315 t528h1 t528h316 t528h7">NRS</entry><entry colname="9" valign="top" headers="t528h0 t528h315 t528h1 t528h316 t528h8">70</entry><entry colname="10" valign="top" headers="t528h0 t528h315 t528h1 t528h316 t528h9"><Provision format-ref="indent-0-0" list-item="yes"><Text>0.8  (S)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>2.75 (BD)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>2.25 (BG)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.6  (O)</Text></Provision></entry><entry colname="11" valign="top" headers="t528h0 t528h315 t528h1 t528h316 t528h10"><Provision format-ref="indent-0-0" list-item="yes"><Text>0.65 (S)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.6  (O)</Text></Provision></entry><entry colname="12" valign="top" headers="t528h0 t528h315 t528h1 t528h316 t528h11">0.06</entry><entry colname="13" valign="top" headers="t528h0 t528h315 t528h1 t528h316 t528h12">0.15</entry><entry colname="14" valign="top" headers="t528h0 t528h315 t528h1 t528h316 t528h13">0.4</entry><entry colname="15" valign="top" headers="t528h0 t528h315 t528h1 t528h316 t528h14">NRS</entry><entry colname="16" valign="top" headers="t528h0 t528h315 t528h1 t528h316 t528h15">4,000 IU/kg</entry><entry colname="17" valign="top" headers="t528h0 t528h315 t528h1 t528h316 t528h16">NRS</entry><entry colname="18" valign="top" headers="t528h0 t528h315 t528h1 t528h316 t528h17">500 ICU/kg</entry><entry colname="19" valign="top" headers="t528h0 t528h315 t528h1 t528h316 t528h18"><Provision format-ref="indent-0-0" list-item="yes"><Text>20 (B)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>10 (O)</Text></Provision></entry></row><row><entry rowheader="yes" colname="2" rowsep="1" valign="top" id="t528h334" headers="t528h1">MAX.</entry><entry colname="3" rowsep="1" valign="top" headers="t528h0 t528h315 t528h1 t528h334 t528h2">5</entry><entry colname="4" rowsep="1" valign="top" headers="t528h0 t528h315 t528h1 t528h334 t528h3">125</entry><entry colname="5" rowsep="1" valign="top" headers="t528h0 t528h315 t528h1 t528h334 t528h4">10</entry><entry colname="6" rowsep="1" valign="top" headers="t528h0 t528h315 t528h1 t528h334 t528h5">750</entry><entry colname="7" rowsep="1" valign="top" headers="t528h0 t528h315 t528h1 t528h334 t528h6">500</entry><entry colname="8" rowsep="1" valign="top" headers="t528h0 t528h315 t528h1 t528h334 t528h7">0.3 (added)</entry><entry colname="9" rowsep="1" valign="top" headers="t528h0 t528h315 t528h1 t528h334 t528h8">500</entry><entry colname="10" rowsep="1" valign="top" headers="t528h0 t528h315 t528h1 t528h334 t528h9"><Provision format-ref="indent-0-0" list-item="yes"><Text>4    (B)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>1.5  (O)</Text></Provision></entry><entry colname="11" rowsep="1" valign="top" headers="t528h0 t528h315 t528h1 t528h334 t528h10">1.2</entry><entry colname="12" rowsep="1" valign="top" headers="t528h0 t528h315 t528h1 t528h334 t528h11">0.3</entry><entry colname="13" rowsep="1" valign="top" headers="t528h0 t528h315 t528h1 t528h334 t528h12"><Provision format-ref="indent-0-0" list-item="yes"><Text>0.4  (S)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.8  (O)</Text></Provision></entry><entry colname="14" rowsep="1" valign="top" headers="t528h0 t528h315 t528h1 t528h334 t528h13">2</entry><entry colname="15" rowsep="1" valign="top" headers="t528h0 t528h315 t528h1 t528h334 t528h14">NRS</entry><entry colname="16" rowsep="1" valign="top" headers="t528h0 t528h315 t528h1 t528h334 t528h15">40,000 IU/kg</entry><entry colname="17" rowsep="1" valign="top" headers="t528h0 t528h315 t528h1 t528h334 t528h16">NRS</entry><entry colname="18" rowsep="1" valign="top" headers="t528h0 t528h315 t528h1 t528h334 t528h17">5,000 ICU/kg</entry><entry colname="19" rowsep="1" valign="top" headers="t528h0 t528h315 t528h1 t528h334 t528h18">NRS</entry></row><row topmarginspacing="4"><entry rowheader="yes" colname="1" morerows="1" rowsep="1" valign="top" id="t528h352" headers="t528h0">SALMONID FISH</entry><entry rowheader="yes" colname="2" valign="top" id="t528h353" headers="t528h1">MIN.</entry><entry colname="3" valign="top" headers="t528h0 t528h352 t528h1 t528h353 t528h2">NRS</entry><entry colname="4" valign="top" headers="t528h0 t528h352 t528h1 t528h353 t528h3">5</entry><entry colname="5" valign="top" headers="t528h0 t528h352 t528h1 t528h353 t528h4">5</entry><entry colname="6" valign="top" headers="t528h0 t528h352 t528h1 t528h353 t528h5">50</entry><entry colname="7" valign="top" headers="t528h0 t528h352 t528h1 t528h353 t528h6">20</entry><entry colname="8" valign="top" headers="t528h0 t528h352 t528h1 t528h353 t528h7">NRS</entry><entry colname="9" valign="top" headers="t528h0 t528h352 t528h1 t528h353 t528h8">75</entry><entry colname="10" valign="top" headers="t528h0 t528h352 t528h1 t528h353 t528h9">0.5</entry><entry colname="11" valign="top" headers="t528h0 t528h352 t528h1 t528h353 t528h10">1</entry><entry colname="12" valign="top" headers="t528h0 t528h352 t528h1 t528h353 t528h11">0.1</entry><entry colname="13" valign="top" headers="t528h0 t528h352 t528h1 t528h353 t528h12">0.2</entry><entry colname="14" valign="top" headers="t528h0 t528h352 t528h1 t528h353 t528h13">0.7</entry><entry colname="15" valign="top" headers="t528h0 t528h352 t528h1 t528h353 t528h14">NRS</entry><entry colname="16" valign="top" headers="t528h0 t528h352 t528h1 t528h353 t528h15">2,500 IU/kg</entry><entry colname="17" valign="top" headers="t528h0 t528h352 t528h1 t528h353 t528h16">100</entry><entry colname="18" valign="top" headers="t528h0 t528h352 t528h1 t528h353 t528h17">2,400 IU/kg</entry><entry colname="19" valign="top" headers="t528h0 t528h352 t528h1 t528h353 t528h18">30</entry></row><row><entry rowheader="yes" colname="2" rowsep="1" valign="top" id="t528h371" headers="t528h1">MAX.</entry><entry colname="3" rowsep="1" valign="top" headers="t528h0 t528h352 t528h1 t528h371 t528h2">NRS</entry><entry colname="4" rowsep="1" valign="top" headers="t528h0 t528h352 t528h1 t528h371 t528h3">75</entry><entry colname="5" rowsep="1" valign="top" headers="t528h0 t528h352 t528h1 t528h371 t528h4">20</entry><entry colname="6" rowsep="1" valign="top" headers="t528h0 t528h352 t528h1 t528h371 t528h5">500</entry><entry colname="7" rowsep="1" valign="top" headers="t528h0 t528h352 t528h1 t528h371 t528h6">150</entry><entry colname="8" rowsep="1" valign="top" headers="t528h0 t528h352 t528h1 t528h371 t528h7">0.1</entry><entry colname="9" rowsep="1" valign="top" headers="t528h0 t528h352 t528h1 t528h371 t528h8">300</entry><entry colname="10" rowsep="1" valign="top" headers="t528h0 t528h352 t528h1 t528h371 t528h9">3</entry><entry colname="11" rowsep="1" valign="top" headers="t528h0 t528h352 t528h1 t528h371 t528h10">2.5</entry><entry colname="12" rowsep="1" valign="top" headers="t528h0 t528h352 t528h1 t528h371 t528h11">0.3</entry><entry colname="13" rowsep="1" valign="top" headers="t528h0 t528h352 t528h1 t528h371 t528h12">1.2</entry><entry colname="14" rowsep="1" valign="top" headers="t528h0 t528h352 t528h1 t528h371 t528h13">1.3</entry><entry colname="15" rowsep="1" valign="top" headers="t528h0 t528h352 t528h1 t528h371 t528h14">NRS</entry><entry colname="16" rowsep="1" valign="top" headers="t528h0 t528h352 t528h1 t528h371 t528h15">25,000 IU/kg</entry><entry colname="17" rowsep="1" valign="top" headers="t528h0 t528h352 t528h1 t528h371 t528h16">NRS</entry><entry colname="18" rowsep="1" valign="top" headers="t528h0 t528h352 t528h1 t528h371 t528h17">10,000 IU/kg</entry><entry colname="19" rowsep="1" valign="top" headers="t528h0 t528h352 t528h1 t528h371 t528h18">NRS</entry></row><row topmarginspacing="4"><entry rowheader="yes" colname="1" morerows="1" rowsep="1" valign="top" id="t528h389" headers="t528h0">MINK</entry><entry rowheader="yes" colname="2" valign="top" id="t528h390" headers="t528h1">MIN.</entry><entry colname="3" valign="top" headers="t528h0 t528h389 t528h1 t528h390 t528h2">NRS</entry><entry colname="4" valign="top" headers="t528h0 t528h389 t528h1 t528h390 t528h3">4.5</entry><entry colname="5" valign="top" headers="t528h0 t528h389 t528h1 t528h390 t528h4">0.2</entry><entry colname="6" valign="top" headers="t528h0 t528h389 t528h1 t528h390 t528h5">60</entry><entry colname="7" valign="top" headers="t528h0 t528h389 t528h1 t528h390 t528h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>40  (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>44  (B)</Text></Provision></entry><entry colname="8" valign="top" headers="t528h0 t528h389 t528h1 t528h390 t528h7">NRS</entry><entry colname="9" valign="top" headers="t528h0 t528h389 t528h1 t528h390 t528h8"><Provision format-ref="indent-0-0" list-item="yes"><Text>60 (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>66 (B)</Text></Provision></entry><entry colname="10" valign="top" headers="t528h0 t528h389 t528h1 t528h390 t528h9"><Provision format-ref="indent-0-0" list-item="yes"><Text>0.3  (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.4  (G,B)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.6  (LT)</Text></Provision></entry><entry colname="11" valign="top" headers="t528h0 t528h389 t528h1 t528h390 t528h10"><Provision format-ref="indent-0-0" list-item="yes"><Text>0.3  (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.4  (G,B)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.6  (LT)</Text></Provision></entry><entry colname="12" valign="top" headers="t528h0 t528h389 t528h1 t528h390 t528h11">0.04</entry><entry colname="13" valign="top" headers="t528h0 t528h389 t528h1 t528h390 t528h12">0.2</entry><entry colname="14" valign="top" headers="t528h0 t528h389 t528h1 t528h390 t528h13"><Provision format-ref="indent-0-0" list-item="yes"><Text>0.2 (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.3 (G,B)</Text></Provision></entry><entry colname="15" valign="top" headers="t528h0 t528h389 t528h1 t528h390 t528h14">NRS</entry><entry colname="16" valign="top" headers="t528h0 t528h389 t528h1 t528h390 t528h15">6,000 IU/kg</entry><entry colname="17" valign="top" headers="t528h0 t528h389 t528h1 t528h390 t528h16">NRS</entry><entry colname="18" valign="top" headers="t528h0 t528h389 t528h1 t528h390 t528h17">500 IU/kg</entry><entry colname="19" valign="top" headers="t528h0 t528h389 t528h1 t528h390 t528h18">25</entry></row><row><entry rowheader="yes" colname="2" rowsep="1" valign="top" id="t528h408" headers="t528h1">MAX.</entry><entry colname="3" rowsep="1" valign="top" headers="t528h0 t528h389 t528h1 t528h408 t528h2">NRS</entry><entry colname="4" rowsep="1" valign="top" headers="t528h0 t528h389 t528h1 t528h408 t528h3">100</entry><entry colname="5" rowsep="1" valign="top" headers="t528h0 t528h389 t528h1 t528h408 t528h4">20</entry><entry colname="6" rowsep="1" valign="top" headers="t528h0 t528h389 t528h1 t528h408 t528h5">700</entry><entry colname="7" rowsep="1" valign="top" headers="t528h0 t528h389 t528h1 t528h408 t528h6">NRS</entry><entry colname="8" rowsep="1" valign="top" headers="t528h0 t528h389 t528h1 t528h408 t528h7">NRS</entry><entry colname="9" rowsep="1" valign="top" headers="t528h0 t528h389 t528h1 t528h408 t528h8">500</entry><entry colname="10" rowsep="1" valign="top" headers="t528h0 t528h389 t528h1 t528h408 t528h9">3</entry><entry colname="11" rowsep="1" valign="top" headers="t528h0 t528h389 t528h1 t528h408 t528h10">2.5</entry><entry colname="12" rowsep="1" valign="top" headers="t528h0 t528h389 t528h1 t528h408 t528h11">NRS</entry><entry colname="13" rowsep="1" valign="top" headers="t528h0 t528h389 t528h1 t528h408 t528h12">0.8</entry><entry colname="14" rowsep="1" valign="top" headers="t528h0 t528h389 t528h1 t528h408 t528h13">NRS</entry><entry colname="15" rowsep="1" valign="top" headers="t528h0 t528h389 t528h1 t528h408 t528h14">NRS</entry><entry colname="16" rowsep="1" valign="top" headers="t528h0 t528h389 t528h1 t528h408 t528h15">60,000 IU/kg</entry><entry colname="17" rowsep="1" valign="top" headers="t528h0 t528h389 t528h1 t528h408 t528h16">NRS</entry><entry colname="18" rowsep="1" valign="top" headers="t528h0 t528h389 t528h1 t528h408 t528h17">25,000 IU/kg</entry><entry colname="19" rowsep="1" valign="top" headers="t528h0 t528h389 t528h1 t528h408 t528h18">NRS</entry></row><row topmarginspacing="4"><entry rowheader="yes" colname="1" morerows="1" valign="top" id="t528h426" headers="t528h0">RABBITS</entry><entry rowheader="yes" colname="2" valign="top" id="t528h427" headers="t528h1">MIN.</entry><entry colname="3" valign="top" headers="t528h0 t528h426 t528h1 t528h427 t528h2">0.1</entry><entry colname="4" valign="top" headers="t528h0 t528h426 t528h1 t528h427 t528h3">10</entry><entry colname="5" valign="top" headers="t528h0 t528h426 t528h1 t528h427 t528h4">0.2</entry><entry colname="6" valign="top" headers="t528h0 t528h426 t528h1 t528h427 t528h5"><Provision format-ref="indent-0-0" list-item="yes"><Text>50  (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>100 (LT)</Text></Provision></entry><entry colname="7" valign="top" headers="t528h0 t528h426 t528h1 t528h427 t528h6">10</entry><entry colname="8" valign="top" headers="t528h0 t528h426 t528h1 t528h427 t528h7">NRS</entry><entry colname="9" valign="top" headers="t528h0 t528h426 t528h1 t528h427 t528h8"><Provision format-ref="indent-0-0" list-item="yes"><Text>50 (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>70 (LT,B)</Text></Provision></entry><entry colname="10" valign="top" headers="t528h0 t528h426 t528h1 t528h427 t528h9"><Provision format-ref="indent-0-0" list-item="yes"><Text>0.5  (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>1    (LT)</Text></Provision></entry><entry colname="11" valign="top" headers="t528h0 t528h426 t528h1 t528h427 t528h10"><Provision format-ref="indent-0-0" list-item="yes"><Text>0.3  (O)</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>0.6  (LT,B)</Text></Provision></entry><entry colname="12" valign="top" headers="t528h0 t528h426 t528h1 t528h427 t528h11">0.25</entry><entry colname="13" valign="top" headers="t528h0 t528h426 t528h1 t528h427 t528h12">0.2</entry><entry colname="14" valign="top" headers="t528h0 t528h426 t528h1 t528h427 t528h13">0.6</entry><entry colname="15" valign="top" headers="t528h0 t528h426 t528h1 t528h427 t528h14">NRS</entry><entry colname="16" valign="top" headers="t528h0 t528h426 t528h1 t528h427 t528h15">3,000 IU/kg</entry><entry colname="17" valign="top" headers="t528h0 t528h426 t528h1 t528h427 t528h16">NRS</entry><entry colname="18" valign="top" headers="t528h0 t528h426 t528h1 t528h427 t528h17">400 IU/kg</entry><entry colname="19" valign="top" headers="t528h0 t528h426 t528h1 t528h427 t528h18">40</entry></row><row><entry rowheader="yes" colname="2" valign="top" id="t528h445" headers="t528h1">MAX.</entry><entry colname="3" valign="top" headers="t528h0 t528h426 t528h1 t528h445 t528h2">5</entry><entry colname="4" valign="top" headers="t528h0 t528h426 t528h1 t528h445 t528h3">125</entry><entry colname="5" valign="top" headers="t528h0 t528h426 t528h1 t528h445 t528h4">10</entry><entry colname="6" valign="top" headers="t528h0 t528h426 t528h1 t528h445 t528h5">500</entry><entry colname="7" valign="top" headers="t528h0 t528h426 t528h1 t528h445 t528h6">200</entry><entry colname="8" valign="top" headers="t528h0 t528h426 t528h1 t528h445 t528h7">0.1 (added)</entry><entry colname="9" valign="top" headers="t528h0 t528h426 t528h1 t528h445 t528h8">500</entry><entry colname="10" valign="top" headers="t528h0 t528h426 t528h1 t528h445 t528h9">2</entry><entry colname="11" valign="top" headers="t528h0 t528h426 t528h1 t528h445 t528h10">1</entry><entry colname="12" valign="top" headers="t528h0 t528h426 t528h1 t528h445 t528h11">0.6</entry><entry colname="13" valign="top" headers="t528h0 t528h426 t528h1 t528h445 t528h12">0.5</entry><entry colname="14" valign="top" headers="t528h0 t528h426 t528h1 t528h445 t528h13">2</entry><entry colname="15" valign="top" headers="t528h0 t528h426 t528h1 t528h445 t528h14">NRS</entry><entry colname="16" valign="top" headers="t528h0 t528h426 t528h1 t528h445 t528h15">50,000 IU/kg</entry><entry colname="17" valign="top" headers="t528h0 t528h426 t528h1 t528h445 t528h16">NRS</entry><entry colname="18" valign="top" headers="t528h0 t528h426 t528h1 t528h445 t528h17">4,000 IU/kg</entry><entry colname="19" valign="top" headers="t528h0 t528h426 t528h1 t528h445 t528h18">NRS</entry></row></tbody></tgroup></table><Footnote><Label>NOTES</Label><Text></Text></Footnote><Footnote id="t4f1" placement="table"><Label>1</Label><Text>For dairy cattle, complete feed refers to the grain ration.</Text></Footnote><Footnote id="t4f2" placement="table"><Label>2</Label><Text>The maximum for sodium does not apply to feed intended for beef cattle and sheep that is designed to be used to limit or regulate feed intake. A statement to the effect that adequate water must be provided shall be part of the directions for use.</Text></Footnote></TableGroup><Heading level="2"><TitleText>ABBREVIATIONS</TitleText></Heading><Provision><Definition><Text><DefinedTermEn>B:</DefinedTermEn> Breeding</Text></Definition><Definition><Text><DefinedTermEn>BD:</DefinedTermEn> Breeding ducks</Text></Definition><Definition><Text><DefinedTermEn>BG:</DefinedTermEn> Breeding geese</Text></Definition><Definition><Text><DefinedTermEn>DC:</DefinedTermEn> Dry pregnant cows</Text></Definition><Definition><Text><DefinedTermEn>F:</DefinedTermEn> Swine 60-100 kg body weight</Text></Definition><Definition><Text><DefinedTermEn>G:</DefinedTermEn> Chickens 8-20 weeks of age</Text><Provision first-line-indent="3" subsequent-line-indent="3" topmarginspacing="0" bottommarginspacing="0"><Text>Turkeys 8 weeks to market</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3" topmarginspacing="0" bottommarginspacing="0"><Text>Swine 20-60 kg body weight</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3" topmarginspacing="0" bottommarginspacing="0"><Text>Weaned horses up to 12 months of age</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3" topmarginspacing="0" bottommarginspacing="0"><Text>Mink 4-12 weeks of age</Text></Provision></Definition><Definition><Text><DefinedTermEn>L:</DefinedTermEn> Layer chickens</Text></Definition><Definition><Text><DefinedTermEn>LT:</DefinedTermEn> Lactating</Text></Definition><Definition><Text><DefinedTermEn>NRS:</DefinedTermEn> No requirement specified</Text></Definition><Definition><Text><DefinedTermEn>O:</DefinedTermEn> Others</Text></Definition><Definition><Text><DefinedTermEn>PL:</DefinedTermEn> Prelayer chickens 17-20 weeks of age</Text></Definition><Definition><Text><DefinedTermEn>PS:</DefinedTermEn> Turkeys 0-4 weeks of age</Text><Provision first-line-indent="3" subsequent-line-indent="3" topmarginspacing="0" bottommarginspacing="0"><Text>Swine 1-10 kg body weight</Text></Provision></Definition><Definition><Text><DefinedTermEn>S:</DefinedTermEn> Chickens 0-8 weeks of age</Text><Provision first-line-indent="3" subsequent-line-indent="3" topmarginspacing="0" bottommarginspacing="0"><Text>Calf, foal, duck and geese starter</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3" topmarginspacing="0" bottommarginspacing="0"><Text>Weanling swine up to 20 kg body weight</Text></Provision></Definition></Provision><HistoricalNote><ul><li>SOR/88-473, s. 5;</li><li> SOR/90-73, ss. 13 to 20;</li><li> SOR/90-92, s. 2;</li><li> SOR/90-730, s. 3;</li><li> SOR/93-232, s. 2.</li></ul></HistoricalNote></Schedule><Schedule spanlanguages="no" bilingual="no" Code="sc=&quot;&quot;,nb=&quot;2&quot;"><ScheduleFormHeading><Label>SCHEDULE II</Label></ScheduleFormHeading><Heading level="2"><Label>Table 1</Label><OriginatingRef>(s. 19)</OriginatingRef></Heading><TableGroup pointsize="10" spanmarginalnotecol="yes" topmarginspacing="4"><table frame="none" colsep="0" rowsep="0"><tgroup cols="3" colsep="0" rowsep="0"><colspec colname="1" colwidth="9.93*" align="right" htmlwidth="5%" /><colspec colname="COLSPEC0" colwidth="17.14*" htmlwidth="9%" /><colspec colname="2" colwidth="160.56*" htmlwidth="86%" /><thead><row topmarginspacing="6"><entry colname="1" align="left" valign="top" id="t529h0"></entry><entry namest="COLSPEC0" nameend="2" valign="top" id="t529h1"><Emphasis style="italic">Injurious weeds under paragraph 19(1)(a):</Emphasis></entry></row></thead><tbody><row topmarginspacing="4"><entry morerows="13" align="left"><Emphasis style="italic">1.</Emphasis></entry><entry namest="COLSPEC0" nameend="2" headers="t529h1"><Provision format-ref="indent-1-1"><Label>(1)</Label><Text>Cow Cockle — <Language xml:lang="la">Saponaria vaccaria</Language> L.</Text></Provision></entry></row><row><entry namest="COLSPEC0" nameend="2" headers="t529h1"><Provision format-ref="indent-1-1"><Label>(2)</Label><Text>Darnel — <Language xml:lang="la">Lolium temulentum</Language> L.</Text></Provision></entry></row><row><entry namest="COLSPEC0" nameend="2" headers="t529h1"><Provision format-ref="indent-1-1"><Label>(3)</Label><Text>False Flax, flat-seeded — <Language xml:lang="la">Camelina parodii</Language> Ibarra &amp; La Porte</Text></Provision></entry></row><row><entry namest="COLSPEC0" nameend="2" headers="t529h1"><Provision format-ref="indent-1-1"><Label>(4)</Label><Text>False Flax, small-seed — <Language xml:lang="la">Camelina microcarpa</Language> Andrz ex D.C.</Text></Provision></entry></row><row><entry namest="COLSPEC0" nameend="2" headers="t529h1"><Provision format-ref="indent-1-1"><Label>(5)</Label><Text>False Flax, western — <Language xml:lang="la">Camelina sativa</Language> (L.) Crantz.</Text></Provision></entry></row><row><entry namest="COLSPEC0" nameend="2" headers="t529h1"><Provision format-ref="indent-1-1"><Label>(6)</Label><Text>Mustard, black — <Language xml:lang="la">Brassica nigra</Language> (L.) Koch.</Text></Provision></entry></row><row><entry namest="COLSPEC0" nameend="2" headers="t529h1"><Provision format-ref="indent-1-1"><Label>(7)</Label><Text>Mustard, hare’s ear — <Language xml:lang="la">Conringia orientalis</Language> (L.) Dumort.</Text></Provision></entry></row><row><entry namest="COLSPEC0" nameend="2" headers="t529h1"><Provision format-ref="indent-1-1"><Label>(8)</Label><Text>Mustard, Indian or oriental — <Language xml:lang="la">Brassica juncea</Language> (L.) Czern &amp; Coss</Text></Provision></entry></row><row><entry namest="COLSPEC0" nameend="2" headers="t529h1"><Provision format-ref="indent-1-1"><Label>(9)</Label><Text>Mustard, tumbling — <Language xml:lang="la">Sisymbrium altissimum</Language> L.</Text></Provision></entry></row><row><entry namest="COLSPEC0" nameend="2" headers="t529h1"><Provision format-ref="indent-1-1"><Label>(10)</Label><Text>Mustard, wild — <Language xml:lang="la">Sinapis arvensis</Language> L.</Text></Provision></entry></row><row><entry namest="COLSPEC0" nameend="2" headers="t529h1"><Provision format-ref="indent-1-1"><Label>(11)</Label><Text>Mustard, wormseed — <Language xml:lang="la">Erysimum cheiranthoides</Language> L.</Text></Provision></entry></row><row><entry namest="COLSPEC0" nameend="2" headers="t529h1"><Provision format-ref="indent-1-1"><Label>(12)</Label><Text>Purple Cockle — <Language xml:lang="la">Agrostemma githago</Language> L.</Text></Provision></entry></row><row><entry namest="COLSPEC0" nameend="2" headers="t529h1"><Provision format-ref="indent-1-1"><Label>(13)</Label><Text>Stinkweed — <Language xml:lang="la">Thlaspi arvense</Language> L.</Text></Provision></entry></row><row bottommarginspacing="4"><entry namest="COLSPEC0" nameend="2" headers="t529h1"><Provision format-ref="indent-1-1"><Label>(14)</Label><Text>Wild turnip — <Language xml:lang="la">Brassica campestris</Language> L.</Text></Provision></entry></row></tbody></tgroup></table></TableGroup><Heading level="2"><Label>Table 2</Label><OriginatingRef>(s. 19)</OriginatingRef></Heading><TableGroup pointsize="10" spanmarginalnotecol="yes" topmarginspacing="4"><table frame="none" colsep="0" rowsep="0"><tgroup cols="3" colsep="0" rowsep="0" align="left"><colspec colname="COLSPEC1" colwidth="5.93*" htmlwidth="5%" /><colspec colname="1" colwidth="10.26*" colsep="0" rowsep="0" align="right" htmlwidth="9%" /><colspec colname="2" colwidth="96.09*" colsep="0" rowsep="0" align="left" htmlwidth="86%" /><thead><row topmarginspacing="6"><entry colname="COLSPEC1" valign="top" id="t530h0"></entry><entry namest="1" nameend="2" align="left" valign="top" id="t530h1"><Emphasis style="italic">Weeds under paragraph 19(1)(h):</Emphasis></entry></row></thead><tbody><row topmarginspacing="2"><entry morerows="51"><Emphasis style="italic">1.</Emphasis></entry><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(1)</Label><Text>Bedstraw (cleavers) — <Language xml:lang="la">Galium aparine</Language> L.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(2)</Label><Text>Bladder campion — <Language xml:lang="la">Silene cucubalus</Language> Wibel.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(3)</Label><Text>Blue weed — <Language xml:lang="la">Echium vulgare</Language> L.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(4)</Label><Text>Canada thistle — <Language xml:lang="la">Cirsium arvense</Language> L. Scop.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(5)</Label><Text>Chicory — <Language xml:lang="la">Cichorium intybus</Language> L.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(6)</Label><Text>Couch grass — <Language xml:lang="la">Agropyron repens</Language> (L.) Beauv.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(7)</Label><Text>Cow cockle — <Language xml:lang="la">Saponaria vaccaria</Language> L.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(8)</Label><Text>Darnel — <Language xml:lang="la">Lolium</Language> spp. other than L. <Language xml:lang="la">perenne</Language> L., and L. <Language xml:lang="la">multiflorum</Language> Lam.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(9)</Label><Text>Dock — (curled) <Language xml:lang="la">Rumex crispus</Language> L. (broad-leaved) <Language xml:lang="la">Rumex obtusifolius</Language> L.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(10)</Label><Text>Dodder — <Language xml:lang="la">Cuscuta</Language> spp.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(11)</Label><Text>False flax, flat-seeded — <Language xml:lang="la">Camelina parodii</Language> Ibarra &amp; La Porte.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(12)</Label><Text>False flax, small-seeded — <Language xml:lang="la">Camelina microcarpa</Language> Andrz &amp; D.C.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(13)</Label><Text>False flax, western — <Language xml:lang="la">Camelina sativa</Language> Crantz.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(14)</Label><Text>Field bindweed — <Language xml:lang="la">Convolvulus arvensis</Language> L.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(15)</Label><Text>Field peppergrass — <Language xml:lang="la">Lepidium campestre</Language> (L.) R. Br.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(16)</Label><Text>Flixweed — <Language xml:lang="la">Descurainia sophia</Language> (L.) Webb</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(17)</Label><Text>Halogeton — <Language xml:lang="la">Halogeton glomeratus</Language> (M. Bieb) C.A. Meyers.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(18)</Label><Text>Hoary alyssum — <Language xml:lang="la">Berteroa incana</Language> (L.) D.C.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(19)</Label><Text>Hoary cress — <Language xml:lang="la">Cardaria</Language> species</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(20)</Label><Text>Horse nettle — <Language xml:lang="la">Solanum carolinense</Language> L.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(21)</Label><Text>Lambs quarters — <Language xml:lang="la">Chenopodium</Language> spp.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(22)</Label><Text>Leafy spurge — <Language xml:lang="la">Euphorbia esula</Language> L.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(23)</Label><Text>Mustard, ball — <Language xml:lang="la">Neslia paniculata (L.)</Language> Desv.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(24)</Label><Text>Mustard, black — <Language xml:lang="la">Brassica nigra (L.)</Language> Koch.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(25)</Label><Text>Mustard, dog — <Language xml:lang="la">Erucastrum gallicum</Language> (Willd.) O.E. Schultz.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(26)</Label><Text>Mustard, hare’s ear — <Language xml:lang="la">Conringia orientalis</Language> (L.) Dumort.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(27)</Label><Text>Mustard, Indian — <Language xml:lang="la">Brassica juncea</Language> (L.) Cosson.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(28)</Label><Text>Mustard, tansy — <Language xml:lang="la">Descurainia sp.</Language> Schultz, and <Language xml:lang="la">Descurainia pinnata</Language> (Walt) Britt.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(29)</Label><Text>Mustard, tall hedge — <Language xml:lang="la">Sisymbrium loeselii</Language> L.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(30)</Label><Text>Mustard, tumble — <Language xml:lang="la">Sisymbrium altissimum</Language> L.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(31)</Label><Text>Mustard, wild — <Language xml:lang="la">Sinapis arvensis</Language> L.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(32)</Label><Text>Mustard, wormseed — <Language xml:lang="la">Erysimum cheiranthoides</Language> L.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(33)</Label><Text>Night-flowering catchfly — <Language xml:lang="la">Silene noctiflora</Language> L.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(34)</Label><Text>Ox-eye daisy — <Language xml:lang="la">Chrysanthemum leucanthemum</Language> L.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(35)</Label><Text>Perennial sow thistle — <Language xml:lang="la">Sonchus arvensis</Language> L.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(36)</Label><Text>Purple cockle — <Language xml:lang="la">Agrostemma githago</Language> L.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(37)</Label><Text>Ragweed, common — <Language xml:lang="la">Ambrosia artemisiifolia</Language> L.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(38)</Label><Text>Ragweed, giant — <Language xml:lang="la">Ambrosia trifida</Language> L.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(39)</Label><Text>Redroot pigweed — <Language xml:lang="la">Amaranthus retroflexus</Language> L.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(40)</Label><Text>Ribgrass — <Language xml:lang="la">Plantago lanceolata</Language> L.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(41)</Label><Text>Russian knapweed — <Language xml:lang="la">Centaurea repens</Language> L.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(42)</Label><Text>Russian pigweed — <Language xml:lang="la">Axyris amaranthoides</Language> L.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(43)</Label><Text>Russian thistle — <Language xml:lang="la">Salsola pestifer</Language> A. Nels</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(44)</Label><Text>Stickseed — <Language xml:lang="la">Lappula echinata</Language> Gilib.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(45)</Label><Text>Stinkweed — <Language xml:lang="la">Thlaspi arvense</Language> L.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(46)</Label><Text>Ragwort, tansy — <Language xml:lang="la">Senecio jacobaea</Language> L.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(47)</Label><Text>Toad flax — <Language xml:lang="la">Linaria vulgaris</Language> Mill.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(48)</Label><Text>White cockle — <Language xml:lang="la">Silene alba</Language> (Miller) E.H.L. Krause</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(49)</Label><Text>Wild carrot — <Language xml:lang="la">Daucus carota</Language> L.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(50)</Label><Text>Wild radish — <Language xml:lang="la">Raphanus raphanistrum</Language> L.</Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(51)</Label><Text>Winter cress or yellow rocket — <Language xml:lang="la">Barbarea spp.</Language></Text></Provision></entry></row><row><entry namest="1" nameend="2" align="left" valign="top" headers="t530h1"><Provision format-ref="indent-1-1"><Label>(52)</Label><Text>Wild turnip — <Language xml:lang="la">Brassica campestris</Language> L.</Text></Provision></entry></row></tbody></tgroup></table></TableGroup><HistoricalNote><ul><li>SOR/90-73, s. 21(F), s. 22.</li></ul></HistoricalNote></Schedule><Schedule spanlanguages="no" bilingual="yes" Code="sc=&quot;&quot;,nb=&quot;3&quot;"><ScheduleFormHeading><Label><Language xml:lang="en">SCHEDULE III</Language><Language xml:lang="fr">/ANNEXE III</Language></Label><OriginatingRef><Language xml:lang="en">(Sections 6 and 7</Language><Language xml:lang="fr">/articles 6 et 7</Language>)</OriginatingRef></ScheduleFormHeading><ImageGroup position="center" width="40pc"><AlternateText>Form I – Application for Feed Registration or Renewal form</AlternateText><Caption position="over" justification="center"><Language xml:lang="en">FORM I</Language><Language xml:lang="fr">/FORMULE I</Language></Caption><Image source="SOR-83-593img\SOR-83-593_ef001.png" /></ImageGroup><ImageGroup position="center" width="42pc"><AlternateText>Form II – Declaration of Resident Canadian Agent or Representative form</AlternateText><Caption position="over" justification="center"><Language xml:lang="en">FORM II</Language><Language xml:lang="fr">/FORMULE II</Language></Caption><Image source="SOR-83-593img\SOR-83-593_ef002.png" /></ImageGroup><FormGroup><ScheduleFormHeading><Label><Language xml:lang="en">Form III</Language><Language xml:lang="fr">/Formule III</Language></Label><TitleText><Language xml:lang="en">REGISTRATION SUMMARY</Language><Language xml:lang="fr">/SOMMAIRE DES ENREGISTREMENTS</Language></TitleText><TitleText>Agriculture Canada</TitleText></ScheduleFormHeading><TableGroup pointsize="10" bilingual="yes" topmarginspacing="4"><table frame="topbot"><tgroup cols="6" keep-together="yes"><colspec colname="COLSPEC1" colwidth="1.38*" htmlwidth="20%" /><colspec colname="col1" colwidth="0.39*" htmlwidth="6%" /><colspec colname="col2" colwidth="1.60*" htmlwidth="23%" /><colspec colname="COLSPEC2" colwidth="0.18*" htmlwidth="3%" /><colspec colname="col3" colwidth="1.71*" htmlwidth="25%" /><colspec colname="COLSPEC0" colwidth="1.67*" htmlwidth="24%" /><tbody><row bottommarginspacing="4"><entry namest="COLSPEC1" nameend="col1" colsep="0" rowsep="1"><Language xml:lang="en">Pursuant to subsection 9(3) of the <XRefExternal reference-type="regulation" link="SOR-83-593">Feeds Regulations, 1983</XRefExternal>,</Language></entry><entry colsep="0" rowsep="1"></entry><entry colsep="0"></entry><entry colsep="0" rowsep="1"><Language xml:lang="fr">En vertu du paragraphe 9(3) du <XRefExternal reference-type="regulation" link="DORS-83-593">Règlement de 1983 sur les aliments du bétail</XRefExternal>,</Language></entry><entry colsep="0" rowsep="1"></entry></row><row bottommarginspacing="8"><entry namest="COLSPEC1" nameend="COLSPEC0" colsep="0" rowsep="0" align="center"><Provision><Text><FormBlank width="15pc">(<Language xml:lang="en">Name of Registrant</Language><Language xml:lang="fr">/Nom du titulaire de l’enregistrement</Language>)</FormBlank></Text></Provision></entry></row><row><entry namest="COLSPEC1" nameend="col2" colsep="0" rowsep="0"><Language xml:lang="en">hereby certifies that the feeds listed below in respect of which the initials of our authorized representative have been affixed are no longer manufactured, or sold in or imported into Canada and that the certificate of registration is hereby surrendered.</Language></entry><entry colsep="0" rowsep="0"></entry><entry namest="col3" nameend="COLSPEC0" colsep="0" rowsep="0"><Language xml:lang="fr">certifie que les aliments énumérés ci-dessous, pour lesquels notre représentant autorisé a apposé ses initiales, ne sont plus fabriqués, importés ou vendus au Canada et renonce en conséquence au certificat d’enregistrement délivré à leur égard.</Language></entry></row><row><entry colsep="0" rowsep="0" align="center"><Provision><Text><FormBlank width="10pc">Date</FormBlank></Text></Provision></entry><entry namest="col1" nameend="COLSPEC0" colsep="0" rowsep="0" align="center"><Provision><Text><FormBlank width="15pc">(<Language xml:lang="en">Signature of Authorized Representative</Language><Language xml:lang="fr">/Signature du représentant autorisé</Language>)</FormBlank></Text></Provision></entry></row><row bottommarginspacing="8" height="4pc"><entry namest="COLSPEC1" nameend="COLSPEC0" colsep="0" rowsep="0" align="center"><Provision><Text><FormBlank width="15pc">(<Language xml:lang="en">Head Office Address</Language><Language xml:lang="fr">/Adresse du siège social</Language>)</FormBlank></Text></Provision></entry></row></tbody></tgroup></table></TableGroup><TableGroup pointsize="10" topmarginspacing="4"><table frame="none"><tgroup cols="5" keep-together="yes"><colspec colname="col1" colwidth="1.18*" htmlwidth="21%" /><colspec colname="COLSPEC1" colwidth="0.13*" htmlwidth="2%" /><colspec colname="col2" colwidth="2.36*" htmlwidth="43%" /><colspec colname="COLSPEC0" colwidth="0.12*" htmlwidth="2%" /><colspec colname="col3" colwidth="1.74*" htmlwidth="31%" /><thead><row><entry colname="col1" colsep="0" rowsep="0" valign="top" id="t532h0"><Language xml:lang="en">Registration No./</Language><Language xml:lang="fr">N<Sup>o</Sup> d’enregistrement</Language></entry><entry colname="COLSPEC1" colsep="0" rowsep="0" valign="top" id="t532h1"></entry><entry colname="col2" colsep="0" rowsep="0" valign="top" id="t532h2"><Language xml:lang="en">Brand and Name of Feed</Language><Language xml:lang="fr">/Marque et nom de l’aliment</Language></entry><entry colname="COLSPEC0" colsep="0" rowsep="0" valign="top" id="t532h3"></entry><entry colname="col3" colsep="0" rowsep="0" valign="top" id="t532h4"><Language xml:lang="en">Initials</Language>/<Language xml:lang="fr">Initiales</Language></entry></row><row topmarginspacing="0"><entry colname="col1" colsep="0" rowsep="0" valign="top" id="t532h5" headers="t532h0"></entry><entry colname="COLSPEC1" colsep="0" rowsep="0" valign="top" id="t532h6"></entry><entry colname="col2" colsep="0" rowsep="0" valign="top" id="t532h7" headers="t532h2"></entry><entry colname="COLSPEC0" colsep="0" rowsep="0" valign="top" id="t532h8"></entry><entry colname="col3" colsep="0" rowsep="0" valign="top" id="t532h9" headers="t532h4"><Language xml:lang="en">Cancel</Language>/<Language xml:lang="fr">Annuler</Language></entry></row></thead><tbody><row height="1pc"><entry colsep="0" rowsep="1" headers="t532h0"></entry><entry colsep="0" rowsep="0"></entry><entry colsep="0" rowsep="1" headers="t532h2"></entry><entry colsep="0" rowsep="0"></entry><entry colsep="0" rowsep="1" headers="t532h4 t532h9"></entry></row><row height="1pc"><entry colsep="0" rowsep="1" headers="t532h0"></entry><entry colsep="0" rowsep="0"></entry><entry colsep="0" rowsep="1" headers="t532h2"></entry><entry colsep="0" rowsep="0"></entry><entry colsep="0" rowsep="1" headers="t532h4 t532h9"></entry></row><row height="1pc"><entry colsep="0" rowsep="1" headers="t532h0"></entry><entry colsep="0" rowsep="0"></entry><entry colsep="0" rowsep="1" headers="t532h2"></entry><entry colsep="0" rowsep="0"></entry><entry colsep="0" rowsep="1" headers="t532h4 t532h9"></entry></row><row height="1pc"><entry colsep="0" rowsep="1" headers="t532h0"></entry><entry colsep="0" rowsep="0"></entry><entry colsep="0" rowsep="1" headers="t532h2"></entry><entry colsep="0" rowsep="0"></entry><entry colsep="0" rowsep="1" headers="t532h4 t532h9"></entry></row><row height="1pc"><entry colsep="0" rowsep="1" headers="t532h0"></entry><entry colsep="0" rowsep="0"></entry><entry colsep="0" rowsep="1" headers="t532h2"></entry><entry colsep="0" rowsep="0"></entry><entry colsep="0" rowsep="1" headers="t532h4 t532h9"></entry></row><row height="1pc"><entry colsep="0" rowsep="1" headers="t532h0"></entry><entry colsep="0" rowsep="0"></entry><entry colsep="0" rowsep="1" headers="t532h2"></entry><entry colsep="0" rowsep="0"></entry><entry colsep="0" rowsep="1" headers="t532h4 t532h9"></entry></row></tbody></tgroup></table></TableGroup></FormGroup><HistoricalNote><ul><li>SOR/86-392, s. 5;</li><li> SOR/89-165, s. 4;</li><li> SOR/90-73, s. 23;</li><li> SOR/97-151, s. 11;</li><li> SOR/97-292, s. 24.</li></ul></HistoricalNote></Schedule><Schedule spanlanguages="no" bilingual="no" Code="sc=&quot;&quot;,nb=&quot;4&quot;"><ScheduleFormHeading><Label>SCHEDULE IV</Label><OriginatingRef>(Section 2, subsection 5(2), section 14 and subsections 22(2), 24(3) and 26(8))</OriginatingRef></ScheduleFormHeading><Heading level="1"><Label>PART I</Label></Heading><Heading level="2"><TitleText>Class 1. Dry Forages and Roughages</TitleText></Heading><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>1.1</Label><Text><Emphasis style="italic">Alfalfa-grass hay sun-cured ground</Emphasis> (or <Emphasis style="italic">Alfalfa-grass meal</Emphasis>) (IFN 1-29-774) consists of the aerial part of a mixture of alfalfa and grass plants (predominantly alfalfa) that has been sun-cured and finely ground. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre, maximum moisture, minimum alfalfa and minimum grass.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>1.2</Label><Text><Emphasis style="italic">Alfalfa hay sun-cured ground</Emphasis> (or <Emphasis style="italic">Sun-cured alfalfa meal</Emphasis>) (IFN 1-00-111) consists of the aerial part of the alfalfa plant, reasonably free of other crop plants, weeds and mold, that has been sun-cured and finely ground. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>1.3</Label><Text><Emphasis style="italic">Alfalfa leaves meal dehydrated</Emphasis> (or <Emphasis style="italic">Alfalfa leaf meal</Emphasis>) (IFN 1-00-137) consists of leaves of alfalfa separated from the alfalfa plant that have been dried by thermal means and finely ground. It shall be reasonably free of other crop plants and weeds. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>1.4</Label><Text><Emphasis style="italic">Alfalfa meal dehydrated</Emphasis> (IFN 1-00-025) consists of the aerial part of the alfalfa plant, reasonably free of other crop plants, weeds and mold, that has been finely ground and dried by thermal means. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>1.5</Label><Text><Emphasis style="italic">Alfalfa stems sun-cured ground</Emphasis> (or <Emphasis style="italic">Alfalfa stem meal</Emphasis> (IFN 1-00-165) consists of the finely ground sun-cured aerial part of the alfalfa plant from which the leaves have been removed. It shall be reasonably free of other crop plants and weeds. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>1.6</Label><Text><Emphasis style="italic">Grass-alfalfa hay sun-cured ground</Emphasis> (or <Emphasis style="italic">Grass-alfalfa meal</Emphasis>) (IFN 1-29-775) consists of the aerial part of a mixture of grass and alfalfa plants (predominantly grass) that has been sun-cured and finely ground. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre, maximum moisture, minimum alfalfa and minimum grass.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>1.7</Label><Text><Emphasis style="italic">Cellulose powdered</Emphasis> (or <Emphasis style="italic">Cellulose</Emphasis>) (IFN 1-15-514) is the purified, mechanically disintegrated polysaccharide consisting of glucose in a beta (1-4) linkage prepared by processing alpha cellulose obtained as a pulp from fibrous plant materials.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>1.8</Label><Text><Emphasis style="italic">Cereals grass meal dehydrated</Emphasis> (or <Emphasis style="italic">Dehydrated cereal grass</Emphasis>) (IFN 1-16-289) consists of the aerial part of a cereal grass, reasonably free of other crop plants, weeds and mold, that has been finely ground and dried by thermal means. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>1.9</Label><Text><Emphasis style="italic">Maize cobs, dehydrated, fine ground</Emphasis> (or <Emphasis style="italic">Corn cobs, dehydrated, fine ground</Emphasis> or <Emphasis style="italic">Fine grind maize cob meal</Emphasis> or <Emphasis style="italic">Fine grind corn cob meal</Emphasis>) (IFN 1-02-781) consists of the entire corn cob that has been finely ground and dried by thermal means. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>1.10</Label><Text><Emphasis style="italic">Maize, cob fractions, screened</Emphasis> (or <Emphasis style="italic">Corn, cob fractions, screened</Emphasis> or <Emphasis style="italic">Maize cob fractions</Emphasis> or <Emphasis style="italic">Corn cob fractions</Emphasis>) (IFN 1-02-779) consists of the hard woody, ring or beeswing fractions obtained by screening ground corn cobs. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>1.11</Label><Text><Emphasis style="italic">Oats hulls</Emphasis> (IFN 1-03-281) consists of the outer coverings of threshed oats and any by-product obtained in the milling of table cereals or in the groating of oats, from clean oats and containing more than 22 percent crude fibre. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>1.12</Label><Text><Emphasis style="italic">Oats groats by-product less than 22 percent fibre</Emphasis> (or <Emphasis style="italic">Oat feed</Emphasis> or <Emphasis style="italic">Oat mill by-product</Emphasis>) (IFN 1-03-332) consists of the by-product obtained in the manufacture of oat groats, consisting of oat hulls and particles of the groat and containing not more than 22 percent crude fibre. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>1.13</Label><Text><Emphasis style="italic">Peanut pods</Emphasis> (or <Emphasis style="italic">Peanut hulls</Emphasis>) (IFN 1-08-028) consists of the outer hull or the peanut shell. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>1.14</Label><Text><Emphasis style="italic">Peanut seed coats</Emphasis> (or <Emphasis style="italic">Peanut skins</Emphasis>) (IFN 1-03-631) consists of the outer covering of the peanut kernel, exclusive of hulls, as obtained in ordinary commercial processing. The product may contain broken peanut kernels. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>1.15</Label><Text><Emphasis style="italic">Rice hulls</Emphasis> (IFN 1-08-075) consists of the outer covering of the rice seed. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>1.16</Label><Text><Emphasis style="italic">Soybean seed coats</Emphasis> (or <Emphasis style="italic">Soybean hulls</Emphasis>) (IFN 1-04-560) consists of the outer covering of the soybean seed. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>1.17</Label><Text><Emphasis style="italic">Sunflower hulls</Emphasis> (IFN 1-04-720) consists of the outer covering of the sunflower seed. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre and maximum moisture.</Text></Provision><Heading level="2"><TitleText>Class 2. Pasture, Range Plants and Forages Fed Green</TitleText></Heading><Provision language-align="yes" first-line-indent="3" subsequent-line-indent="3" list-item="no"><Text>No entries</Text></Provision><Heading level="2"><TitleText>Class 3. Silages</TitleText></Heading><Provision language-align="yes" first-line-indent="3" subsequent-line-indent="3" list-item="no"><Text>No entries</Text></Provision><Heading level="2"><TitleText>Class 4. Energy Feeds</TitleText></Heading><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.1</Label><Text><Emphasis style="italic">Cereal Grains</Emphasis></Text><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.1.1</Label><Text><Emphasis style="italic">Barley-cereals grain</Emphasis> (or <Emphasis style="italic">Barley mixed grain</Emphasis>) (IFN 4-29-789) consists of mixtures of grain traded on a sample basis. Barley is the predominant grain.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.1.2</Label><Text><Emphasis style="italic">Barley grain</Emphasis> (IFN 4-00-549) consists of the entire seed of the barley plant.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.1.3</Label><Text><Emphasis style="italic">Maize-cereals grains</Emphasis> (or <Emphasis style="italic">Corn-cereals grains</Emphasis> or <Emphasis style="italic">Cereals mixed grains</Emphasis>) (IFN 4-29-790) consists of mixtures of grain traded on a sample basis. Corn is the predominant grain.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.1.4</Label><Text><Emphasis style="italic">Maize dent white grain</Emphasis> (or <Emphasis style="italic">Corn dent white grain</Emphasis>) (IFN 4-02-928) consists of the whole white corn kernel.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.1.5</Label><Text><Emphasis style="italic">Maize dent yellow grain</Emphasis> (or <Emphasis style="italic">Corn dent yellow grain</Emphasis>) (IFN 4-02-935) consists of the whole yellow corn kernel.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.1.6</Label><Text><Emphasis style="italic">Maize grain</Emphasis> (or <Emphasis style="italic">Corn grain</Emphasis>) (IFN 4-02-879) consists of the whole corn kernel.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.1.7</Label><Text><Emphasis style="italic">Maize opaque 2 grain</Emphasis> (<Emphasis style="italic">high lysine</Emphasis>) (or <Emphasis style="italic">Corn opaque 2 grain</Emphasis> (<Emphasis style="italic">high lysine</Emphasis>)) (IFN 4-11-445) consists of the whole opaque 2 corn kernel (high lysine).</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.1.8</Label><Text><Emphasis style="italic">Oats-cereals grain</Emphasis> (IFN 4-29-791) consists of mixtures of grain traded on a sample basis. Oats is the predominant grain.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.1.9</Label><Text><Emphasis style="italic">Oats grain</Emphasis> (IFN 4-03-309) consists of the whole seed of the oat plant.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.1.10</Label><Text><Emphasis style="italic">Oats wild-oats-cereals grain</Emphasis> (or <Emphasis style="italic">Mixed feed oats</Emphasis>) (IFN 4-06-175) means mixed feed oats referred to in the <XRefExternal reference-type="regulation" link="C.R.C.,_c._890">Off Grades of Grain and Grades of Screenings Order</XRefExternal>.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.1.11</Label><Text><Emphasis style="italic">Rice grain</Emphasis> (IFN 4-03-939) consists of the whole seed from the rice plant.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.1.12</Label><Text><Emphasis style="italic">Rye-cereals grain</Emphasis> (or <Emphasis style="italic">Rye mixed grain</Emphasis>) (IFN 4-29-792) consists of mixtures of grain traded on a sample basis. Rye is the predominant grain.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.1.13</Label><Text><Emphasis style="italic">Rye grain</Emphasis> (IFN 4-04-047) consists of the whole seed of the rye plant.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.1.14</Label><Text><Emphasis style="italic">Sorghum grain</Emphasis> (IFN 4-04-383) consists of the whole seed of the grain variety of the sorghum plant.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.1.15</Label><Text><Emphasis style="italic">Sorghum milo grain</Emphasis> (IFN 4-04-444) consists of the whole seeds of the sorghum plant of the variety milo.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.1.16</Label><Text><Emphasis style="italic">Wheat-cereals grain</Emphasis> (IFN 4-29-793) consists of mixtures of grain traded on a sample basis. Wheat is the predominant grain.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.1.17</Label><Text>Wheat grain (IFN 4-05-211) consists of the whole seed of the wheat plant.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.2</Label><Text><Emphasis style="italic">Milling By-Products</Emphasis></Text><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.2.1</Label><Text><Emphasis style="italic">Barley mill run (or Barley mixed feed or Barley mill by-product)</Emphasis> (IFN 4-00-523) consists of the entire offal from the milling of barley flour from clean barley and is composed of barley hulls and barley middlings.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.2.2</Label><Text><Emphasis style="italic">Barley pearl by-product</Emphasis> (or <Emphasis style="italic">Barley feed</Emphasis>) (IFN 4-00-548) consists of the entire by-product resulting from the manufacture of pearl barley from clean barley.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.2.3</Label><Text><Emphasis style="italic">Maize bran</Emphasis> (or <Emphasis style="italic">Corn bran</Emphasis>) (IFN 4-02-841) consists of the outer coating of the corn kernel with little or none of the starchy part or germ.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.2.4</Label><Text><Emphasis style="italic">Maize ears ground</Emphasis> (or <Emphasis style="italic">Corn ears ground</Emphasis> or <Emphasis style="italic">Maize and cob meal</Emphasis> or <Emphasis style="italic">Corn and cob meal</Emphasis>) (IFN 4-02-849) consists of the entire ground ear of corn, including the kernels, without husks, with no greater proportion of cob than occurs naturally in the ear.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.2.5</Label><Text><Emphasis style="italic">Maize flour</Emphasis> (or <Emphasis style="italic">Corn flour</Emphasis>) (IFN 4-08-024) consists of the fine sized hard flinty portions of ground corn containing little or none of the bran or germ.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.2.6</Label><Text><Emphasis style="italic">Maize grain fines</Emphasis> (or <Emphasis style="italic">Corn grain fines</Emphasis> or <Emphasis style="italic">Maize feed meal</Emphasis> or <Emphasis style="italic">Corn feed meal</Emphasis>) (IFN 4-02-880) consists of the fine siftings obtained from screened cracked corn, with or without its aspiration products added.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.2.7</Label><Text><Emphasis style="italic">Maize grits</Emphasis> (or <Emphasis style="italic">Corn grits</Emphasis> or <Emphasis style="italic">Hominy grits</Emphasis>) (IFN 4-02-886) consists of the medium sized hard flinty portions of ground corn containing little or none of the bran or germs.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.2.8</Label><Text><Emphasis style="italic">Maize grits by-product</Emphasis> (or <Emphasis style="italic">Corn grits by-product</Emphasis> or <Emphasis style="italic">Hominy feed</Emphasis>) (IFN 4-02-887) consists of a mixture of corn bran, corn germ and part of the starchy portion of either white or yellow corn kernels or mixture thereof, as produced in the manufacture of pearl hominy, hominy grits or table meal. It shall contain not less than 4 percent crude fat. If prefixed by the words “white” or “yellow”, the product shall correspond thereto.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.2.9</Label><Text><Emphasis style="italic">Maize extractives fermented condensed</Emphasis> (or <Emphasis style="italic">Corn extractives fermented condensed</Emphasis> or <Emphasis style="italic">Condensed fermented maize extractives</Emphasis> or <Emphasis style="italic">Condensed fermented corn extractives</Emphasis>) (IFN 4-02-890) is obtained by the partial removal of water from the liquid resulting from steeping corn in a water and sulphur dioxide solution that is allowed to ferment by the action of naturally occurring lactic acid producing microorganisms, as practised in the wet milling of corn. It shall be labelled with guarantees for minimum crude protein and minimum dry matter.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.2.10</Label><Text><Emphasis style="italic">Oats groats</Emphasis> (IFN 4-03-331) consists of cleaned oats without hulls.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.2.11</Label><Text><Emphasis style="italic">Rice bran with germs</Emphasis> (or <Emphasis style="italic">Rice bran</Emphasis>) (IFN 4-03-928) consists of the pericarp or bran layer and germ of rice, with only such quantity of hull fragments, chipped, broken, or brewer’s rice, and calcium carbonate as is unavoidable in the regular milling of edible rice. It shall contain less than 13 percent crude fibre. It shall be labelled with guarantees for maximum calcium carbonate when the calcium carbonate exceeds 3 percent.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.2.12</Label><Text><Emphasis style="italic">Rye flour by-product less than 8.5 percent fibre</Emphasis> (or <Emphasis style="italic">Rye middlings</Emphasis>) (IFN 4-04-031) consists of rye feed and rye red dog combined in the proportions obtained in the usual process of milling rye flour. It shall contain less than 8.5 percent crude fibre.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.2.13</Label><Text><Emphasis style="italic">Soybean flour by-product</Emphasis> (<Emphasis style="italic">Soybean mill feed</Emphasis>) (IFN 4-04-594) consists of soybean hulls and the offal from the tail of the mill resulting from the manufacture of soy grits or flour. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.2.14</Label><Text><Emphasis style="italic">Wheat bran</Emphasis> (IFN 4-05-190) consists of the coarse outer covering of the wheat kernel as separated from cleaned and scoured wheat in the usual process of commercial flour milling.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.2.15</Label><Text><Emphasis style="italic">Wheat flour less than 1.5 percent fibre</Emphasis> (IFN 4-05-199) consists principally of wheat flour together with fine particles of wheat bran, wheat germ and the offal from the “tail of the mill”. It shall contain less than 1.5 percent crude fibre.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.2.16</Label><Text><Emphasis style="italic">Wheat flour by-product less than 7 percent fibre</Emphasis> (or <Emphasis style="italic">Wheat middlings</Emphasis>) (IFN 4-05-201) consists of a small proportion of fine bran particles, germ and a large proportion of floury endosperm particles as separated in the usual processes of commercial flour milling. It shall contain less than 7 percent crude fibre.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.2.17</Label><Text><Emphasis style="italic">Wheat flour by-product less than 9.5 percent fibre</Emphasis> (or <Emphasis style="italic">Wheat shorts</Emphasis>) (IFN 4-05-205) consists of the fine bran particles, germ and a small proportion of floury endosperm particles as separated in the usual processes of commercial flour milling. It shall contain less than 9.5 percent crude fibre.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.2.18</Label><Text><Emphasis style="italic">Wheat mill run less than 9.5 percent fibre</Emphasis> (or <Emphasis style="italic">Wheat mill run</Emphasis>) (IFN 4-05-206) consists of all parts of the wheat kernel, except flour, separated in the usual processes of commercial flour milling. The parts included are wheat bran, wheat shorts, and wheat middlings. It shall contain less than 9.5 percent crude fibre.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.3</Label><Text><Emphasis style="italic">Seed and Mill Screenings</Emphasis></Text><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.3.1</Label><Text><Emphasis style="italic">Cereals grain screenings grade 1</Emphasis> (or <Emphasis style="italic">No. 1 Feed screenings</Emphasis>) (IFN 4-02-154) means No. 1 Feed Screenings referred to in the <XRefExternal reference-type="regulation" link="C.R.C.,_c._890">Off Grades of Grain and Grades of Screenings Order</XRefExternal>.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.3.2</Label><Text><Emphasis style="italic">Cereals grain screenings grade 2</Emphasis> (or <Emphasis style="italic">No. 2 Feed screenings</Emphasis>) (IFN 4-02-155) means No. 2 Feed Screenings referred to in the <XRefExternal reference-type="regulation" link="C.R.C.,_c._890">Off Grades of Grain and Grades of Screenings Order</XRefExternal>.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.3.3</Label><Text><Emphasis style="italic">Cereals grain screenings refuse</Emphasis> (or <Emphasis style="italic">Refuse screenings</Emphasis>) (IFN 4-02-151) means refuse screenings referred to in the <XRefExternal reference-type="regulation" link="C.R.C.,_c._890">Off Grades of Grain and Grades of Screenings Order</XRefExternal>.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.3.4</Label><Text><Emphasis style="italic">Cereals grain screenings uncleaned</Emphasis> (or <Emphasis style="italic">Uncleaned screenings</Emphasis>) (IFN 4-02-153) means uncleaned screenings referred to in the <XRefExternal reference-type="regulation" link="C.R.C.,_c._890">Off Grades of Grain and Grades of Screenings Order</XRefExternal>.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.4</Label><Text><Emphasis style="italic">Molasses and Related Products</Emphasis></Text><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.4.1</Label><Text><Emphasis style="italic">Beet sugar molasses</Emphasis> (or <Emphasis style="italic">Beet molasses</Emphasis>) (IFN 4-30-289) is a by-product of the manufacture or refining of sucrose from sugar beets. It shall be labelled with a guarantee for minimum total sugars expressed as invert.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.4.2</Label><Text><Emphasis style="italic">Beet sugar pulp dehydrated</Emphasis> (or <Emphasis style="italic">Plain dried beet pulp</Emphasis>) (IFN 4-00-669) consists of the dried residue from sugar beets that have been cleaned and freed from crowns, leaves and sand and that have been extracted in the process of manufacturing sugar. It shall be labelled with guarantees for minimum crude protein, maximum moisture and maximum crude fibre.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.4.3</Label><Text><Emphasis style="italic">Beet sugar pulp, molasses dehydrated added</Emphasis> (IFN 4-00-672) consists of a free-flowing and friable dried molasses product made by dehydrating molasses that has been mixed with plain dried beet pulp, an absorbent material. It shall be labelled with guarantees for minimum crude protein, minimum invert sugars, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.4.4</Label><Text><Emphasis style="italic">Beet sugar molasses, soybean mill run dehydrated added</Emphasis> (IFN 4-30-291) consists of a free-flowing and friable dried molasses product made by dehydrating molasses that has been mixed with soybean mill run, an absorbent material. It shall be labelled with guarantees for minimum crude protein, minimum invert sugars, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.4.5</Label><Text><Emphasis style="italic">Beet sugar molasses, corn cob fractions dehydrated added</Emphasis> (IFN 4-30-292) consists of a free-flowing and friable dried molasses product made by dehydrating molasses that has been mixed with corn cob fractions, an absorbent material. It shall be labelled with guarantees for minimum crude protein, minimum invert sugars, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.4.6</Label><Text><Emphasis style="italic">Sugarcane molasses</Emphasis> (IFN 4-13-251) is a by-product of the manufacture or refining of sucrose from sugarcane. It shall be labelled with a guarantee for minimum total sugars expressed as invert.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.4.7</Label><Text><Emphasis style="italic">Sugarcane molasses distillers solubles condensed</Emphasis> (or <Emphasis style="italic">Molasses distillers condensed solubles</Emphasis>) (IFN 4-04-697) is obtained by condensing to a syrupy consistency the residue from the yeast fermentation of sugarcane molasses after the removal of alcohol by distillation. It shall be labelled with a guarantee for maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.4.8</Label><Text><Emphasis style="italic">Sugarcane molasses, soybean mill run dehydrated added</Emphasis> (IFN 4-16-831) consists of a free flowing and friable dried molasses product made by dehydrating molasses that has been mixed with soybean mill run, an absorbent material. It shall be labelled with guarantees for minimum crude protein, minimum invert sugars, maximum crude fibre and maximum moisture.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.5</Label><Text><Emphasis style="italic">Animal and Vegetable Fats</Emphasis></Text><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.5.1</Label><Text><Emphasis style="italic">Animal fat</Emphasis> (or <Emphasis style="italic">Feeding fat</Emphasis>) (IFN 4-00-409) consists of the fat obtained from the tissues of mammals or poultry or both. If the product bears a name descriptive of its kind or origin; e.g. tallow, lard or grease, it shall correspond thereto. If an antioxidant(s) is used, the common name or names shall be indicated on the label. It shall be labelled with guarantees for maximum moisture, maximum insoluble matter, maximum unsaponifiable matter and maximum free fatty acid.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.5.2</Label><Text><Emphasis style="italic">Animal vegetable fat</Emphasis> (or <Emphasis style="italic">Animal vegetable feeding fat</Emphasis>) (IFN 4-12-249) consists of the fat of mammals or poultry and vegetable fat in any combination. If an antioxidant(s) is used, the common name or names shall be indicated on the label. It shall be labelled with guarantees for maximum moisture, maximum insoluble matter, maximum unsaponifiable matter and maximum free fatty acid.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.5.3</Label><Text><Emphasis style="italic">Canola oil low erucic acid low glucosinolates</Emphasis> (or <Emphasis style="italic">Canola oil</Emphasis>) (IFN 4-06-144) consists of the oil extracted from whole seeds of the species <Language xml:lang="la">Brassica napus</Language> or <Language xml:lang="la">Brassica campestris</Language> the oil component of which seed contains less than 2 percent erucic acid and the solid component of which seed contains less than 30 micromoles of any one or any mixture of 3-butenyl glucosinolate, 4-penteny1 glucosinolate, 2-hydroxy-3-butenyl glucosinolate and 2-hydroxy-4-pentenyl glucosinolate per gram of air dry, oil free solid (GLC method of the Canadian Grain Commission). It shall be refined, bleached and deodorized. It shall have a saponification value (milligrams potassium hydroxide per gram of oil) of not less than 182 and not more than 193. It shall have an erucic acid content of less than 2 percent (w/w) of the component fatty acids. If an antioxidant(s) is used, the common name or names shall be indicated on the label. It shall be labelled with guarantees for maximum moisture, maximum insoluble matter, maximum unsaponifiable matter, maximum free fatty acids and maximum erucic acid.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.5.4</Label><Text><Emphasis style="italic">Coconut kernels with coats oil</Emphasis> (or <Emphasis style="italic">Coconut oil</Emphasis>) (IFN 4-09-320) consists of the oil extracted from the whole kernels of <Language xml:lang="la">Cocos nucifera L</Language>. It consists predominantly of glyceride esters of fatty acids. If an antioxidant(s) is used, the common name or names shall be indicated on the label. It shall be labelled with guarantees for maximum moisture, maximum insoluble matter, maximum unsaponifiable matter and maximum free fatty acids.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.5.5</Label><Text><Emphasis style="italic">Maize endosperm oil</Emphasis> (or <Emphasis style="italic">Corn endosperm oil</Emphasis> or <Emphasis style="italic">Maize oil</Emphasis> or <Emphasis style="italic">Corn oil</Emphasis>) (IFN 4-02-852) consists of the oil extracted from corn gluten. It consists predominantly of glyceride esters of fatty acids. If an antioxidant(s) is used, the common name or names shall be indicated on the label. It shall be labelled with guarantees for maximum moisture, maximum insoluble matter, maximum unsaponifiable matter and maximum free fatty acids.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.5.6</Label><Text><Emphasis style="italic">Soybean seeds oil</Emphasis> (IFN 4-07-983) consists of the oil from soybean seeds that are commonly processed for edible purposes. It consists predominantly of glyceride esters of fatty acids. If partially hydrogenated, it shall be so indicated on the label. If an antioxidant(s) is used, the common name or names shall be indicated on the label. It shall be labelled with guarantees for maximum moisture, maximum insoluble matter, maximum unsaponifiable matter and maximum free fatty acids.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.5.7</Label><Text><Emphasis style="italic">Soybean lecithin</Emphasis> (or <Emphasis style="italic">Soy lecithin</Emphasis>) (IFN 4-04-562) is the product obtained from soybean oil by a degumming process. It contains lecithin, cephalin and inositol phosphatides together with glycerides of soybean oil and traces of tocopherols, glucosides and pigments. It shall be labelled with guarantees for maximum crude fat, maximum free fatty acids and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.5.8</Label><Text><Emphasis style="italic">Vegetable oil</Emphasis> (IFN 4-05-077) consists of the product of vegetable origin obtained by extracting the oil from seeds or fruits that are commonly processed for edible purposes. It consists predominantly of glyceride esters of fatty acids and contains no additions of free fatty acids or other material obtained from fats. If an antioxidant(s) is used, the common name or names shall be indicated on the label. It shall be labelled with guarantees for minimum total fatty acids, maximum moisture, maximum unsaponifiable matter and maximum insoluble matter.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.6</Label><Text><Emphasis style="italic">Others</Emphasis></Text><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.6.1</Label><Text><Emphasis style="italic">Bakery waste dehydrated</Emphasis> (IFN 4-00-466) consists of a mixture of bread, cookies, cake, crackers, flours and doughs that have been mechanically separated from non-edible material, artificially dried and ground. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre, maximum moisture and maximum salt.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.6.2</Label><Text><Emphasis style="italic">Cattle whey condensed</Emphasis> (or <Emphasis style="italic">Condensed whey</Emphasis>) (IFN 4-01-180) consists of the residue remaining after the removal of a portion of the moisture from whey by 8thermal means. It shall be labelled with guarantees for minimum crude protein, minimum lactose, maximum moisture and minimum total solids.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.6.3</Label><Text><Emphasis style="italic">Cattle whey cultured condensed</Emphasis> (or <Emphasis style="italic">Condensed cultured whey</Emphasis>) (IFN 4-01-181) is the residue obtained by partially removing water from lactic acid bacteria cultured whey. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text><Language xml:lang="fr">« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Language></Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen and minimum total solids.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.6.4</Label><Text><Emphasis style="italic">Cattle whey dehydrated</Emphasis> (or <Emphasis style="italic">Dried whey</Emphasis>) (IFN 4-01-182) consists of the residue remaining after the drying of or evaporating of whey by thermal means. It shall be labelled with guarantees for minimum crude protein, minimum lactose and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.6.5</Label><Text><Emphasis style="italic">Cattle whey low lactose dehydrated</Emphasis> (or <Emphasis style="italic">Dried whey product</Emphasis>) (IFN 4-01-186) consists of the residue obtained by drying whey by thermal means from which a portion of the lactose has been removed. It shall be labelled with guarantees for minimum crude protein, minimum lactose and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.6.6</Label><Text><Emphasis style="italic">Lactose</Emphasis> C<Sub>12</Sub>H<Sub>22</Sub>O<Sup>11</Sup> (IFN 4-02-486) is the disaccharide containing galactose and glucose. It shall be labelled with a guarantee for minimum lactose.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.6.7</Label><Text><Emphasis style="italic">Cereals breakfast process residue</Emphasis> (or <Emphasis style="italic">Cereal-offal</Emphasis> or <Emphasis style="italic">Cereals food fines</Emphasis>) (IFN 4-01-199) consists of particles of breakfast cereals obtained as a by-product of their processing. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre, maximum moisture and maximum salt.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.6.8</Label><Text><Emphasis style="italic">Cornstarch</Emphasis> (IFN 4-02-889) is the granular polymer consisting of amylose and amylopectin which has been separated from the mature seed endosperm of corn.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.6.9</Label><Text><Emphasis style="italic">Apple pomace dehydrated</Emphasis> (or <Emphasis style="italic">Dried apple pomace</Emphasis>) (IFN 4-00-423) consists of the sound, dried residue obtained by the removal of cider from apples. It shall be labelled with guarantees for minimum crude protein, maximum moisture and maximum crude fibre.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.6.10</Label><Text><Emphasis style="italic">Maize grain starch heat hydrolyzed</Emphasis> (or <Emphasis style="italic">Corn grain starch heat hydrolyzed</Emphasis> or <Emphasis style="italic">Malto dextrins)</Emphasis> (IFN 4-08-023) is the dried purified concentrated product of nutritive saccharides derived from the starch of corn and having a dextrose equivalent less than 20. It shall be labelled with a guarantee for maximum dextrose equivalent (as determined by A.O.A.C. method 31.245, 14th edition).</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.6.11</Label><Text><Emphasis style="italic">Maize syrup</Emphasis> (or <Emphasis style="italic">Corn syrup</Emphasis>) (IFN 4-20-104) is the purified concentrated aqueous solution of nutritive saccharides obtained from corn starch and having a dextrose equivalent not less than 20. It shall be labelled with a guarantee for minimum dextrose equivalent (as determined by A.O.A.C. method 31.245, 14th edition).</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.6.12</Label><Text><Emphasis style="italic">Maize syrup process residue</Emphasis> (or <Emphasis style="italic">Corn syrup process residue</Emphasis> or <Emphasis style="italic">Maize syrup refinery insolubles</Emphasis> or <Emphasis style="italic">Corn syrup refinery insolubles</Emphasis>) (IFN 4-04-893) consists predominantly of the fatty fraction of corn starch together with protein and residual carbohydrate obtained in the refining of corn syrup. It shall be labelled with guarantees for minimum crude fat, maximum ash and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.6.13</Label><Text><Emphasis style="italic">Potato process residue dehydrated</Emphasis> (or <Emphasis style="italic">Dried potato waste meal</Emphasis>) (IFN 4-03-775) consists of the dried ground by-product of whole potatoes (culls), potato peelings, pulp, potato chips and off-color french fries obtained from the manufacture of processed potato products for human consumption. The product shall be free of all extraneous materials such as glass, metals, sand and dirt. The product shall not contain more than three percent hydrate of lime that may be added to aid in processing. It shall be labelled with guarantees for minimum crude protein, minimum crude fat, maximum crude fibre, maximum ash and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.6.14</Label><Text><Emphasis style="italic">Beet sugar sugar</Emphasis> (or <Emphasis style="italic">Sucrose</Emphasis>) (IFN 4-06-176) is a natural sweetener. It shall be labelled with guarantees for minimum principal sugar.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.6.15</Label><Text><Emphasis style="italic">D-Glucose</Emphasis> (or <Emphasis style="italic">Dextrose</Emphasis>) (IFN 4-24-966) is a monosaccharide hexose. It shall be labelled with a guarantee for minimum glucose.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.6.16</Label><Text><Emphasis style="italic">Honey bee honey</Emphasis> (or <Emphasis style="italic">Honey</Emphasis>) (IFN 4-02-391) is a natural sweetener elaborated out of the nectar of flower blossoms in the honey sac of <Language xml:lang="la">Apis mellifera</Language>. It shall be labelled with a guarantee for minimum invert sugar.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>4.6.17</Label><Text><Emphasis style="italic">Sugarcane sugar</Emphasis> (or <Emphasis style="italic">Sucrose</Emphasis>) (IFN 4-04-701) is a natural sweetener. It shall be labelled with guarantees for minimum principal sugar.</Text></Provision></Provision><Heading level="2"><TitleText>Class 5. Protein Feeds</TitleText></Heading><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.1</Label><Text><Emphasis style="italic">Animal</Emphasis></Text><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.1.1</Label><Text><Emphasis style="italic">Animal blood meal, conventional cooker dehydrated</Emphasis> (IFN 5-26-005) is a product obtained from clean, fresh blood, exclusive of all extraneous material such as hair, stomach contents or urine, except in such amounts as may occur unavoidably in good manufacturing practice. The moisture is removed from the crude blood by the conventional cooker method. It shall be labelled with guarantees for minimum crude protein and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.1.2</Label><Text><Emphasis style="italic">Animal blood meal, flash or ring dehydrated</Emphasis> (IFN 5-26-006) is a product obtained from clean, fresh blood, exclusive of all extraneous material such as hair, stomach contents or urine, except in such amounts as may occur unavoidably in good manufacturing practice. The moisture is removed from the crude blood by dewatering and flash drying. The minimum available lysine (as determined by A.O.A.C. method 43.224, 13th edition) shall be 80 percent. It shall be labelled with guarantees for minimum crude protein and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.1.3</Label><Text><Emphasis style="italic">Animal blood meal, spray dehydrated</Emphasis> (IFN 5-00-381) is a product obtained from clean, fresh blood, exclusive of all extraneous material such as hair, stomach contents or urine, except in such amounts as may occur unavoidably in good manufacturing practice. The moisture is removed from the crude blood by spray drying. It shall be labelled with guarantees for minimum crude protein and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.1.4</Label><Text><Emphasis style="italic">Animal hair hydrolyzed</Emphasis> (or <Emphasis style="italic">Hydrolyzed hair</Emphasis>) (IFN 5-08-997) is a product obtained from clean, undecomposed hair by heat and pressure to produce a product suitable for animal feeding. It shall be labelled with guarantees for minimum crude protein and minimum pepsin digestible protein (as determined by A.O.A.C. method 7.048, 13th edition).</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.1.5</Label><Text><Emphasis style="italic">Animal meat by-products fresh</Emphasis> (or <Emphasis style="italic">Meat by-products</Emphasis>) (IFN 5-00-395) is the non-rendered, clean parts, other than meat, derived from slaughtered mammals, exclusive of extraneous material such as hair, bones, teeth and hoofs except in such amounts as may occur unavoidably in good manufacturing practice. If it bears a name descriptive of kind, it shall correspond thereto. It shall be labelled with guarantees for minimum crude protein, minimum pepsin digestible protein (as determined by A.O.A.C. method 7.053, 14th edition), maximum moisture, minimum fat and maximum ash.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.1.6</Label><Text><Emphasis style="italic">Animal meat meal rendered</Emphasis> (or <Emphasis style="italic">Meat meal</Emphasis>) (IFN 5-00-385) is a product obtained by rendering animal tissues, exclusive of hair, hoof, horn, hide trimmings, manure and stomach contents except in such amounts as may occur unavoidably in good manufacturing practice. It shall not contain added blood meal. It shall be labelled with guarantees for minimum crude protein, minimum pepsin digestible protein (as determined by A.O.A.C. method 7.048, 13th edition), maximum moisture and maximum ash.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.1.7</Label><Text><Emphasis style="italic">Animal meat with bone meal rendered</Emphasis> (or <Emphasis style="italic">Meat and bone meal</Emphasis>) (IFN 5-00-388) is a product obtained by rendering animal tissues, exclusive of hair, hoof, horn, hide trimmings, manure and stomach contents except in such amounts as may occur unavoidably in good manufacturing practice. It shall not contain added blood meal. It shall be labelled with guarantees for minimum crude protein, minimum pepsin digestible protein (as determined by A.O.A.C. method 7.048, 13th edition), maximum moisture, maximum ash and minimum phosphorus.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.1.8</Label><Text><Emphasis style="italic">Animal tankage rendered</Emphasis> (or <Emphasis style="italic">Feeding tankage</Emphasis>) (IFN 5-00-386) is a product obtained by rendering animal tissues, including blood, exclusive of hair, hoof, horn, hide trimmings, manure and stomach contents except in such amounts as may occur unavoidably in good manufacturing practice. It shall be labelled with guarantees for minimum crude protein, minimum pepsin digestible protein (as determined by A.O.A.C. method 7.048, 13th edition), maximum moisture and maximum ash.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.1.9</Label><Text><Emphasis style="italic">Animal tankage with bone meal rendered</Emphasis> (or <Emphasis style="italic">Feeding meat and bone tankage</Emphasis>) (IFN 5-00-387) is a product obtained by rendering animal tissues, including blood, exclusive of hair, hoof, horn, hide trimmings, manure and stomach contents except in such amounts as may occur unavoidably in good manufacturing practice. It shall be labelled with guarantees for minimum crude protein, minimum pepsin digestible protein (as determined by A.O.A.C. method 7.048, 13th edition), maximum moisture, maximum ash and minimum phosphorus.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.1.10</Label><Text><Emphasis style="italic">Poultry by-products fresh</Emphasis> (or <Emphasis style="italic">Poultry by-products</Emphasis> or <Emphasis style="italic">Poultry residue</Emphasis>) (IFN 5-03-800) is the non-rendered, clean parts, of carcasses of slaughtered poultry, exclusive of excreta and foreign matter except in such amounts as may occur unavoidably in good manufacturing practice. It shall be labelled with guarantees for minimum crude protein, minimum pepsin digestible protein (as determined by A.O.A.C. method 7.053, 14th edition), minimum fat, maximum moisture and maximum ash.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.1.11</Label><Text><Emphasis style="italic">Poultry by-product meal rendered</Emphasis> (IFN 5-03-798) is a product obtained by rendering parts of slaughtered poultry, exclusive of feathers except in such amounts as may occur unavoidably in good manufacturing practice. It shall be labelled with guarantees for minimum crude protein, minimum pepsin digestible protein (as determined by A.O.A.C. method 7.048, 13th edition), maximum moisture, minimum crude fat, maximum ash and maximum acid-insoluble ash.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.1.12</Label><Text><Emphasis style="italic">Poultry feathers meal hydrolyzed</Emphasis> (or <Emphasis style="italic">Feather meal</Emphasis> or <Emphasis style="italic">Hydrolyzed poultry feathers</Emphasis>) (IFN 5-03-795) is a product obtained by hydrolyzing feathers from slaughtered poultry, free of additives or accelerators. It shall be labelled with guarantees for minimum crude protein, minimum pepsin digestible protein (as determined by A.O.A.C. method 7.048, 13th edition) and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.1.13</Label><Text><Emphasis style="italic">Eggs without shells dehydrated</Emphasis> (or <Emphasis style="italic">Powdered egg</Emphasis> or <Emphasis style="italic">Spray dried whole egg</Emphasis>) (IFN 5-01-214) is the product obtained by spray drying eggs, exclusive of the shell, except in such amounts as may occur unavoidably in good manufacturing practice. It shall contain less than 0.5 percent of a conditioning agent to reduce caking and improve flowability. The name of any conditioning agent shall be shown on the label. If an antioxidant(s) is used, the common name or names shall be indicated on the label. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum ash and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.1.14</Label><Text><Emphasis style="italic">Cattle buttermilk dehydrated</Emphasis> (or <Emphasis style="italic">Dried buttermilk</Emphasis>) (IFN 5-01-160) is composed of the residue obtained by drying buttermilk by thermal means. It shall be labelled with guarantees for minimum crude protein, minimum crude fat, maximum moisture and maximum ash.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.1.15</Label><Text><Emphasis style="italic">Cattle milk dehydrated</Emphasis> (or <Emphasis style="italic">Dried whole milk</Emphasis>) (IFN 5-01-167) is the product obtained by drying whole milk. It shall be labelled with guarantees for minimum crude protein, minimum crude fat, maximum lactose and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.1.16</Label><Text><Emphasis style="italic">Cattle skim milk dehydrated</Emphasis> (or <Emphasis style="italic">Dried skimmed milk</Emphasis>) (IFN 5-01-175) is composed of the residue obtained by drying defatted milk by thermal means. It shall be labelled with guarantees for minimum crude protein and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.1.17</Label><Text><Emphasis style="italic">Cattle whey protein dehydrated</Emphasis> (or <Emphasis style="italic">Dried whey protein concentrate</Emphasis>) (IFN 5-06-836) is the product obtained by partial removal of water, lactose and minerals from whey by ultra-filtration followed by subsequent dehydration of the residue. It shall contain not less than 25 percent crude protein. It shall be labelled with guarantees for minimum crude protein, maximum lactose, maximum crude fat, maximum ash and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.1.18</Label><Text><Emphasis style="italic">Casein acid precipitated dehydrated</Emphasis> (or <Emphasis style="italic">Casein</Emphasis>) (IFN 5-01-162) is the solid residue obtained by acid or rennet coagulation of defatted milk. It shall contain not less than 80 percent crude protein. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum ash and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.1.19</Label><Text><Emphasis style="italic">Sodium caseinate</Emphasis> (IFN 5-19-650) is the sodium salt of casein obtained by protein precipitation of a casein suspension with sodium hydroxide. It shall be labelled with guarantees for minimum crude protein, maximum sodium, maximum crude fat, maximum ash and maximum moisture.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.2</Label><Text><Emphasis style="italic">Marine</Emphasis></Text><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.2.1</Label><Text><Emphasis style="italic">Crab process residue meal</Emphasis> (or <Emphasis style="italic">Crab meal</Emphasis>) (IFN 5-01-663) consists of the undecomposed ground dried waste of crab and contains the shell, viscera and part or all of the flesh. This product shall contain less than seven percent salt (NaCl). If an antioxidant(s) is used, the common name or names shall be indicated on the label. It shall be labelled with guarantees for minimum crude protein and maximum salt.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.2.2</Label><Text><Emphasis style="italic">Fish hydrolyzed condensed</Emphasis> (or <Emphasis style="italic">Condensed fish protein digest</Emphasis>) (IFN 5-27-466) consists of the condensed enzymatic digest of clean undecomposed whole fish or fish cuttings using the enzyme hydrolysis process. The product shall be free of bones, scales, and undigested solids with or without the extraction of part of the oil. It shall contain not less than 30 percent protein. If an antioxidant(s) is used, the common name or names shall be indicated on the label. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum salt, maximum ash and maximum moisture. If it bears a name descriptive of kind, it shall correspond thereto.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.2.3</Label><Text><Emphasis style="italic">Fish hydrolyzed dehydrated</Emphasis> (or <Emphasis style="italic">Dried fish protein digest</Emphasis>) (IFN 5-27-465) consists of the dried enzymatic digest of clean undecomposed whole fish or fish cuttings using the enzyme hydrolysis process. The product shall be free of bones, scales and undigested solids with or without the extraction of part of the oil. It shall contain not less than 80 percent protein and not more than 10 percent moisture. If an antioxidant(s) is used, the common name or names shall be indicated on the label. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum salt, maximum ash and maximum moisture. If the degree of fineness is stated, it shall conform thereto. If it bears a name descriptive of kind, it shall correspond thereto.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.2.4</Label><Text><Emphasis style="italic">Fish meal</Emphasis> (IFN 5-01-974) consists of clean, dried ground tissues of undecomposed whole fish or fish cuttings or both. If an antioxidant(s) is used, the common name or names shall be indicated on the label. It shall be labelled with guarantees for minimum crude protein, minimum salt, maximum salt, minimum crude fat, maximum crude fat, maximum ash and maximum moisture. If it bears a name descriptive of kind, it shall correspond thereto.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.2.5</Label><Text><Emphasis style="italic">Fish meal with solubles</Emphasis> (IFN 5-17-896) consists of clean, dried ground tissues of undecomposed whole fish or fish cuttings or both with fish solubles incorporated. If an antioxidant(s) is used, the common name or names shall be indicated on the label. It shall be labelled with guarantees for minimum crude protein, minimum salt, maximum salt, minimum crude fat, maximum crude fat, maximum ash and maximum moisture. If it bears a name descriptive of kind, it shall correspond thereto.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.2.6</Label><Text><Emphasis style="italic">Fish protein concentrate solvent extracted</Emphasis> (IFN 5-09-334) is prepared from eviscerated, partially deboned, clean undecomposed fish which is ground, solvent extracted and dried by thermal means with or without the extraction of part of the oil. It shall contain not less than 80 percent protein. If an antioxidant(s) is used, the common name or names shall be indicated on the label. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum salt, maximum ash and maximum moisture. If the degree of fineness is stated, it shall conform thereto. If it bears a name descriptive of kind, it shall correspond thereto.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.2.7</Label><Text><Emphasis style="italic">Fish meal mechanical extracted</Emphasis> (IFN 5-01-977) consists of clean, dried ground tissues of undecomposed whole fish or fish cuttings or both after the extraction of the oil by a mechanical process. If an antioxidant(s) is used, the common name or names shall be indicated on the label. It shall be labelled with guarantees for minimum crude protein, minimum salt, maximum salt, minimum crude fat, maximum crude fat, maximum ash and maximum moisture. If it bears a name descriptive of kind, it shall correspond thereto.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.2.8</Label><Text><Emphasis style="italic">Fish solubles condensed</Emphasis> (IFN 5-01-969) is obtained by condensing the aqueous portion (stickwater) of the mixture resulting from pressing the oil from the fish. If an antioxidant(s) is used, the common name or names shall be indicated on the label. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum calcium, maximum salt and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.2.9</Label><Text><Emphasis style="italic">Fish solubles dehydrated</Emphasis> (IFN 5-01-971) is obtained by dehydrating the aqueous portion (stickwater) of the mixture resulting from pressing the oil from the fish. If an antioxidant(s) is used, the common name or names shall be indicated on the label. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum calcium, maximum salt and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.2.10</Label><Text><Emphasis style="italic">Shrimp process residue meal</Emphasis> (or <Emphasis style="italic">Shrimp meal</Emphasis>) (IFN 5-04-226) consists of the undecomposed ground dried waste of shrimp and contains parts of shrimp or whole shrimp. This product shall contain less than seven percent salt (NaC1). If an antioxidant(s) is used, the common name or names shall be indicated on the label. It shall be labelled with guarantees for minimum crude protein and maximum salt.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3</Label><Text><Emphasis style="italic">Seed from Plants</Emphasis></Text><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.1</Label><Text><Emphasis style="italic">Bean navy seeds heat processed</Emphasis> (or <Emphasis style="italic">White bean</Emphasis>) (IFN 5-29-785) is the product resulting from heating whole navy beans <Language xml:lang="la">Phaseolus vulgaris</Language> without removing any of the component parts. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.2</Label><Text><Emphasis style="italic">Broadbean seeds</Emphasis> (or <Emphasis style="italic">Faba beans</Emphasis>) (IFN 5-09-262) consists of the entire seed of the faba bean plant <Language xml:lang="la">Vicia faba</Language>.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.3</Label><Text><Emphasis style="italic">Canola meal prepress solvent extracted low erucic acid low glucosinolates</Emphasis> (or <Emphasis style="italic">Canola meal</Emphasis>) (IFN 5-06-145) consists of the meal obtained after the removal of most of the oil, by a prepress solvent extraction process, from whole seeds of the species <Language xml:lang="la">Brassica napus</Language> or <Language xml:lang="la">Brassica campestris</Language> the oil component of which seed contains less than two percent erucic acid and the solid component of which seed contains less than 30 micromoles of any one or any mixture of 3-butenyl glucosinolate, 4-pentenyl glucosinolate, 2-hydroxy-3-butenyl glucosinolate and 2-hydroxy-4-pentenyl glucosinolate per gram of air dry, oil free solid (GLC method of the Canadian Grain Commission). This product shall contain less than 30 micromoles of glucosinolates per gram of dried meal. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre, maximum moisture, maximum erucic acid and maximum glucosinolates.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.4</Label><Text><Emphasis style="italic">Canola meal solvent extracted low erucic acid low glucosinolates</Emphasis> (or <Emphasis style="italic">Canola meal</Emphasis>) (IFN 5-06-146) consists of the meal obtained after the removal of most of the oil, by a direct solvent extraction process, from whole seeds of the species <Language xml:lang="la">Brassica napus</Language> or <Language xml:lang="la">Brassica campestris</Language> the oil component of which seed contains less than two percent erucic acid and the solid component of which seed contains less than 30 micromoles of any one or any mixture of 3-butenyl glucosinolate, 4-penteny1 glucosinolate, 2-hydroxy-3-butenyl glucosinolate and 2-hydroxy-4-pentenyl glucosinolate per gram of air dry, oil free solid (GLC method of the Canadian Grain Commission). This product shall contain less than 30 micromoles of glucosinolates per gram of dried meal. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre, maximum moisture, maximum erucic acid and maximum glucosinolates.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.5</Label><Text><Emphasis style="italic">Coconut kernels with coats meal mechanical extracted</Emphasis> (or <Emphasis style="italic">Coconut meal</Emphasis> or <Emphasis style="italic">Copra meal</Emphasis>) (IFN 5-01-572) consists of the ground residue after extraction of oil from the dried meat of the coconut by a mechanical extraction process. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.6.</Label><Text><Emphasis style="italic">Coconut kernels with coats meal solvent extracted</Emphasis> (or <Emphasis style="italic">Coconut meal</Emphasis> or <Emphasis style="italic">Copra meal</Emphasis>) (IFN 5-01-573) consists of the ground residue after extraction of oil from the dried meat of the coconut by a solvent extraction process. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.7</Label><Text><Emphasis style="italic">Maize germs meal dry milled mechanical extracted</Emphasis> (or <Emphasis style="italic">Corn germ meal (dry milled)</Emphasis>) (IFN 5-02-894) consists of the commercial corn germ and all or part of the corn kernel remaining after removal of the oil by a mechanical extraction process. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.8</Label><Text><Emphasis style="italic">Maize gluten meal</Emphasis> (or <Emphasis style="italic">Corn gluten meal</Emphasis>) (IFN 5-02-900) consists of the dried residue from corn after the removal of the larger part of the starch and germ and the separation of the bran by the process employed in the wet milling manufacture of corn starch or syrup or by enzymatic treatment of the endosperm. It may contain fermented corn extractives or corn germ meal. It shall be labelled with guarantees for minimum crude protein and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.9</Label><Text><Emphasis style="italic">Maize gluten with bran</Emphasis> (or <Emphasis style="italic">Corn gluten with bran</Emphasis> or <Emphasis style="italic">Corn gluten feed</Emphasis> or <Emphasis style="italic">Maize gluten feed</Emphasis>) (IFN 5-02-903) consists of that part of the commercial shelled corn that remains after extraction of the larger portion of the starch, gluten, and germ by the process employed in the wet milling manufacture of corn starch or syrup. It may contain fermented corn extractives or corn germ meal. It shall be labelled with guarantees for minimum crude protein and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.10</Label><Text><Emphasis style="italic">Cotton, seeds</Emphasis> (or <Emphasis style="italic">Whole Cottonseed</Emphasis>) (IFN 5-01-614) consists of the seed remaining after removal of fibre in the ginning process. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre, maximum moisture and maximum gossypol.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.11</Label><Text><Emphasis style="italic">Cotton seeds meal mechanical extracted</Emphasis> (or <Emphasis style="italic">Cottonseed meal</Emphasis>) (IFN 5-01-609) is the residual product obtained after extraction of most of the oil from cotton seeds by a mechanical extraction process. Various amounts of hulls are added to vary the protein content of the meal. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre, maximum moisture and maximum gossypol.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.12</Label><Text><Emphasis style="italic">Cotton seeds meal solvent extracted</Emphasis> (or <Emphasis style="italic">Cottonseed meal</Emphasis>) (IFN 5-11-590) is the residual product obtained after extraction of most of the oil from cotton seeds by a solvent extraction process. Various amounts of hulls are added to vary the protein content of the meal. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre, maximum moisture and maximum gossypol.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.13</Label><Text><Emphasis style="italic">Flax seeds ground</Emphasis> (IFN 5-30-286) is ground whole flaxseed.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.14</Label><Text><Emphasis style="italic">Flax seeds meal mechanical extracted</Emphasis> (or <Emphasis style="italic">Linseed meal</Emphasis>) (IFN 5-30-287) is the meal obtained after the removal of most of the oil from whole flax seeds by a mechanical extraction process. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.15</Label><Text><Emphasis style="italic">Flax seeds meal solvent extracted</Emphasis> (or <Emphasis style="italic">Linseed meal</Emphasis>) (IFN 5-30-288) is the meal obtained after the removal of most of the oil from whole flax seeds by a solvent extraction process. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.16</Label><Text><Emphasis style="italic">Pea, field, protein product, spray dehydrated</Emphasis> (or <Emphasis style="italic">Pea protein</Emphasis>) (IFN 5-17-726) is the product obtained after removal of most of the non-protein constituents from dried sound clean dehulled pea seeds <Language xml:lang="la">Pisum sativum</Language> by wet milling followed by acid extraction, isoelectric precipitation and then spray drying. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre, maximum ash and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.17</Label><Text><Emphasis style="italic">Pea field seeds</Emphasis> (IFN 5-08-481) is the entire seed from the field pea plant <Language xml:lang="la">Pisum sativum.</Language></Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.18</Label><Text><Emphasis style="italic">Peanut seeds without coats meal mechanical extracted</Emphasis> (or <Emphasis style="italic">Peanut meal</Emphasis>) (IFN 5-03-649) is the ground residual product obtained after extraction of most of the oil from peanut kernels by a mechanical extraction process. It may contain such amounts of hulls as is unavoidable in good manufacturing practice. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.19</Label><Text><Emphasis style="italic">Peanut seeds without coats meal solvent extracted</Emphasis> (or <Emphasis style="italic">Peanut meal</Emphasis>) (IFN 5-03-650) is the ground residual product obtained after extraction of most of the oil from peanut kernels by a solvent extraction process. It may contain such amounts of hulls as is unavoidable in good manufacturing practice. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.20</Label><Text><Emphasis style="italic">Safflower seeds meal mechanical extracted</Emphasis> (or <Emphasis style="italic">Safflower meal</Emphasis>) (IFN 5-04-109) is the ground residue obtained after extracting the oil from whole safflower seeds by a mechanical extraction process. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.21</Label><Text><Emphasis style="italic">Safflower seeds meal solvent extracted</Emphasis> (or <Emphasis style="italic">Safflower meal</Emphasis>) (IFN 5-04-110) is the ground residue obtained after extracting the oil from whole safflower seeds by a solvent extraction process. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.22</Label><Text><Emphasis style="italic">Soybean flour mechanical extracted</Emphasis> (or <Emphasis style="italic">Soy flour</Emphasis>) (IFN 5-12-177) is the finely powdered material resulting from the screened and graded product after removal of most of the oil from selected, sound, cleaned and dehulled soybeans by a mechanical extraction process. It shall contain less than four percent crude fibre. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.23</Label><Text><Emphasis style="italic">Soybean flour solvent extracted</Emphasis> (or <Emphasis style="italic">Soy flour</Emphasis>) (IFN 5-04-593) is the finely powdered material resulting from the screened and graded product after removal of most of the oil from selected, sound, cleaned and dehulled soybeans by a solvent extraction process. It shall contain less than four percent crude fibre. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.24</Label><Text><Emphasis style="italic">Soybean protein concentrate</Emphasis> (IFN 5-08-038) is the product obtained by removing most of the oil and water soluble non-protein constituents from selected, sound, cleaned, dehulled soybeans. It shall contain not less than 70 percent crude protein. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre, maximum ash and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.25</Label><Text><Emphasis style="italic">Soybean protein isolate</Emphasis> (IFN 5-24-811) is the dried product obtained by removing most of the non-protein constituents from selected, sound, cleaned, dehulled soybeans. It shall contain not less than 90 percent crude protein. It shall be labelled with guarantees for minimum crude protein, maximum ash and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.26</Label><Text><Emphasis style="italic">Soybean seeds heat processed</Emphasis> (IFN 5-04-597) is the product resulting from heating whole soybean seeds without removing any of the component parts. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.27</Label><Text><Emphasis style="italic">Soybean seeds meal solvent extracted</Emphasis> (or <Emphasis style="italic">Soybean meal</Emphasis>) (IFN 5-04-604) is the product obtained by grinding the flakes that remain after the removal of most of the oil from soybeans by a solvent extraction process. It shall contain less than seven percent crude fibre. It may contain an inert non-toxic conditioning agent, either nutritive or non-nutritive or any combination thereof, to reduce caking and improve flowability in an amount not to exceed that necessary to accomplish its intended effect but in no case shall the conditioning agent exceed 0.5 percent. The name of any conditioning agent shall be shown on the label. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.28</Label><Text><Emphasis style="italic">Soyflour chemically and physically modified</Emphasis> (IFN 5-19-651) is the product resulting from treating soy-flour by chemical and physical (heat and pressure) means. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.29</Label><Text><Emphasis style="italic">Soybean seeds without hulls meal solvent extracted</Emphasis> (or <Emphasis style="italic">Dehulled soybean meal</Emphasis>) (IFN 5-04-612) is the product obtained by grinding the flakes remaining after the removal of most of the oil from dehulled soybeans by a solvent extraction process. It shall contain less than 3.3 percent crude fibre. It may contain an inert non-toxic conditioning agent, either nutritive or non-nutritive or any combination thereof, to reduce caking and improve flowability in an amount not to exceed that necessary to accomplish its intended effect but in no case shall the conditioning agent exceed 0.5 percent. The name of any conditioning agent shall be shown on the label. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.30</Label><Text><Emphasis style="italic">Sunflower seeds meal mechanical extracted</Emphasis> (or <Emphasis style="italic">Sunflower meal</Emphasis>) (IFN 5-27-477) is the meal obtained after the removal of most of the oil from whole sunflower seeds by a mechanical extraction process. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.31</Label><Text><Emphasis style="italic">Sunflower seeds meal solvent extracted</Emphasis> (or <Emphasis style="italic">Sunflower meal</Emphasis>) (IFN 5-30-032) is the meal obtained after the removal of most of the oil from whole sunflower seeds by a solvent extraction process. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.32</Label><Text><Emphasis style="italic">Sunflower seeds without hulls meal mechanical extracted</Emphasis> (or <Emphasis style="italic">Dehulled sunflower meal</Emphasis>) (IFN 5-30-033) is the meal obtained after the removal of most of the oil from sunflower seeds without hulls by a mechanical extraction process. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.33</Label><Text><Emphasis style="italic">Sunflower seeds without hulls meal solvent extracted</Emphasis> (or <Emphasis style="italic">Dehulled sunflower meal</Emphasis>) (IFN 5-30-034) is the meal obtained after the removal of most of the oil from sunflower seeds without hulls by a solvent extraction process. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.3.34</Label><Text><Emphasis style="italic">Wheat germ ground</Emphasis> (IFN 5-05-218) consists primarily of the germ of the wheat seed together with some bran and middlings or shorts. It shall be labelled with guarantees for minimum crude protein, maximum crude fat, maximum crude fibre and maximum moisture.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4</Label><Text><Emphasis style="italic">Fermentation Products</Emphasis></Text><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.1</Label><Text><Emphasis style="italic">Aspergillus niger fermentation solubles dehydrated</Emphasis> (or <Emphasis style="italic">Dried Aspergillus niger fermentation solubles</Emphasis>) (IFN 5-29-781) is the dried product resulting from drying the liquid after separation of suspended solids from a fermentation conducted in accordance with good manufacturing practices. This fermentation is conducted for the production of enzymes, fermentation substances or other microbial metabolites using a non-pathogenic strain of the microorganism <Emphasis style="italic">Aspergillus niger</Emphasis>. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture. Enzyme activity or nutrient metabolite level shall be guaranteed where the product is to be sold for its enzyme activity or nutrient metabolite content.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.2</Label><Text><Emphasis style="italic">Aspergillus niger fermentation extract dehydrated</Emphasis> (or <Emphasis style="italic">Dried Aspergillus niger fermentation extract</Emphasis>) (IFN 5-06-148) is the dried product resulting from extracting and precipitating by means of non-aqueous solvents or other suitable means the water-soluble materials from a fermentation conducted in accordance with good manufacturing practices. This fermentation is conducted for the production of enzymes, fermentation substances or other microbial metabolites using a non-pathogenic strain of the microorganism <Emphasis style="italic">Aspergillus niger</Emphasis>. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture. Enzyme activity or nutrient metabolite level shall be guaranteed where the product is to be sold for its enzyme activity or nutrient metabolite content.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.3</Label><Text><Emphasis style="italic">Aspergillus niger fermentation product dehydrated</Emphasis> (or <Emphasis style="italic">Dried Aspergillus niger fermentation product</Emphasis>) (IFN 5-06-151) is the dried product resulting from drying both solid and liquid materials from a fermentation conducted in accordance with good manufacturing practices. This fermentation is conducted for the production of enzymes, fermentation substances or other microbial metabolites using a non-pathogenic strain of the microorganism <Language xml:lang="la">Aspergillus niger</Language>. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture. Enzyme activity or nutrient metabolite level shall be guaranteed where the product is to be sold for its enzyme activity or nutrient metabolite content.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.4</Label><Text><Emphasis style="italic">Aspergillus niger fermentation product liquid</Emphasis> (or <Emphasis style="italic">Liquid Aspergillus niger fermentation product</Emphasis>) (IFN 5-06-157) is the stabilized product from both solid and liquid materials from a fermentation conducted in accordance with good manufacturing practices. This fermentation is conducted for the production of enzymes, fermentation substances or other microbial metabolites using a non-pathogenic strain of the microorganism <Language xml:lang="la">Aspergillus niger</Language>. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture. Enzyme activity or nutrient metabolite level shall be guaranteed where the product is to be sold for its enzyme activity or nutrient metabolite content.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.5</Label><Text><Emphasis style="italic">Aspergillus oryzae fermentation solubles dehydrated</Emphasis> (or <Emphasis style="italic">Dried Aspergillus oryzae fermentation solubles</Emphasis>) (IFN 5-29-780) is the dried product resulting from drying the liquid after separation of suspended solids from a fermentation conducted in accordance with good manufacturing practices. This fermentation is conducted for the production of enzymes, fermentation substances or other microbial metabolites using a non-pathogenic strain of the microorganism <Language xml:lang="la">Aspergillus oryzae</Language>. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture. Enzyme activity or nutrient metabolite level shall be guaranteed where the product is to be sold for its enzyme activity or nutrient metabolite content.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.6</Label><Text><Emphasis style="italic">Aspergillus oryzae fermentation extract dehydrated</Emphasis> (or <Emphasis style="italic">Dried Aspergillus oryzae fermentation extract</Emphasis>) (IFN 5-06-149) is the dried product resulting from extracting and precipitating by means of non-aqueous solvents or other suitable means, the water-soluble materials from a fermentation conducted in accordance with good manufacturing practices. This fermentation is conducted for the production of enzymes, fermentation substances or other microbial metabolites using a non-pathogenic strain of the microorganism <Language xml:lang="la">Aspergillus oryzae</Language>. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture. Enzyme activity or nutrient metabolite level shall be guaranteed where the product is to be sold for its enzyme activity or nutrient metabolite content.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.7</Label><Text><Emphasis style="italic">Aspergillus oryzae fermentation product dehydrated</Emphasis> (or <Emphasis style="italic">Dried Aspergillus oryzae fermentation product</Emphasis>) (IFN 5-06-152) is the dried product resulting from drying both solid and liquid materials from a fermentation conducted in accordance with good manufacturing practices. This fermentation is conducted for the production of enzymes, fermentation substances or other microbial metabolites using a non-pathogenic strain of the microorganism <Language xml:lang="la">Aspergillus oryzae</Language>. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="en" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture. Enzyme activity or nutrient metabolite level shall be guaranteed where the product is to be sold for its enzyme activity or nutrient metabolite content.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.8</Label><Text><Emphasis style="italic">Aspergillus oryzae fermentation product liquid</Emphasis> (or <Emphasis style="italic">Liquid Aspergillus oryzae fermentation product</Emphasis>) (IFN 5-06-158) is the stabilized product resulting from both solid and liquid materials from a fermentation conducted in accordance with good manufacturing practices. This fermentation is conducted for the production of enzymes, fermentation substances or other microbial metabolites using a non-pathogenic strain of the microorganism <Language xml:lang="la">Aspergillus oryzae</Language>. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture. Enzyme activity or nutrient metabolite level shall be guaranteed where the product is to be sold for its enzyme activity or nutrient metabolite content.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.9</Label><Text><Emphasis style="italic">Bacillus subtilis fermentation solubles dehydrated</Emphasis> (or <Emphasis style="italic">Dried Bacillus subtilis fermentation solubles</Emphasis>) (IFN 5-29-779) is the dried product resulting from drying the liquid after separation of suspended solids from a fermentation conducted in accordance with good manufacturing practices. This fermentation is conducted for the production of enzymes, fermentation substances or other microbial metabolites using a non-pathogenic strain of the microorganism <Language xml:lang="la">Bacillus subtilis</Language>. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture. Enzyme activity or nutrient metabolite level shall be guaranteed where the product is to be sold for its enzyme activity or nutrient metabolite content.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.10</Label><Text><Emphasis style="italic">Bacillus subtilis fermentation extract dehydrated</Emphasis> (or <Emphasis style="italic">Dried Bacillus subtilis fermentation extract</Emphasis>) (IFN 5-06-147) is the dried product resulting from extracting and precipitating by means of non-aqueous solvents or other suitable means, the water-soluble materials from a fermentation conducted in accordance with good manufacturing practices. This fermentation is conducted for the production of enzymes, fermentation substances or other microbial metabolites using a non-pathogenic strain of the microorganism <Language xml:lang="la">Bacillus subtilis</Language>. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture. Enzyme activity or nutrient metabolite level shall be guaranteed where the product is to be sold for its enzyme activity or nutrient metabolite content.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.11</Label><Text><Emphasis style="italic">Bacillus subtilis fermentation product dehydrated</Emphasis> (or <Emphasis style="italic">Dried Bacillus subtilis fermentation product</Emphasis>) (IFN 5-06-150) is the dried product resulting from drying both solid and liquid materials from a fermentation conducted in accordance with good manufacturing practices. This fermentation is conducted for the production of enzymes, fermentation substances or other microbial metabolites using a non-pathogenic strain of the microorganism <Language xml:lang="la">Bacillus subtilis</Language>. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture. Enzyme activity or nutrient metabolite level shall be guaranteed where the product is to be sold for its enzyme activity or nutrient metabolite content.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.12</Label><Text><Emphasis style="italic">Bacillus subtilis fermentation product liquid</Emphasis> (or <Emphasis style="italic">Liquid Bacillus subtilis fermentation product</Emphasis>) (IFN 5-06-156) is the stabilized product resulting from both solid and liquid materials from a fermentation conducted in accordance with good manufacturing practices. This fermentation is conducted for the production of enzymes, fermentation substances or other microbial metabolites using a non-pathogenic strain of the microorganism <Language xml:lang="la">Bacillus subtilis.</Language> It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes .»</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture. Enzyme activity or nutrient metabolite level shall be guaranteed where the product is to be sold for its enzyme activity or nutrient metabolite content.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.13</Label><Text><Emphasis style="italic">Lactobacillus acidophilus fermentation product dehydrated</Emphasis> (or <Emphasis style="italic">Dried Lactobacillus acidophilus fermentation product</Emphasis>) (IFN 5-06-153) is the dried product resulting from drying both solid and liquid materials from a fermentation conducted in accordance with good manufacturing practices. This fermentation is conducted for the production of enzymes, fermentation substances or other microbial metabolites using a non-pathogenic strain of the microorganism <Language xml:lang="la">Lactobacillus acidophilus</Language>. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture. Enzyme activity or nutrient metabolite level shall be guaranteed where the product is to be sold for its enzyme activity or nutrient metabolite content.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.14</Label><Text><Emphasis style="italic">Lactobacillus acidophilus fermentation product liquid</Emphasis> (or <Emphasis style="italic">Liquid Lactobacillus acidophilus fermentation product</Emphasis>) (IFN 5-06-159) is the stabilized product resulting from both solid and liquid materials from a fermentation conducted in accordance with good manufacturing practices. This fermentation is conducted for the production of enzymes, fermentation substances or other microbial metabolites using a non-pathogenic strain of the microorganism <Language xml:lang="la">Lactobacillus acidophilus</Language>. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture. Enzyme activity or nutrient metabolite level shall be guaranteed where the product is to be sold for its enzyme activity or nutrient metabolite content.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.15</Label><Text><Emphasis style="italic">Lactobacillus bulgaricus fermentation product dehydrated</Emphasis> (or <Emphasis style="italic">Dried Lactobacillus bulgaricus fermentation product</Emphasis>) (IFN 5-06-154) is the dried product resulting from drying both solid and liquid materials from a fermentation conducted in accordance with good manufacturing practices. This fermentation is conducted for the production of enzymes, fermentation substances or other microbial metabolites using a non-pathogenic strain of the microorganism <Language xml:lang="la">Lactobacillus bulgaricus</Language>. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture. Enzyme activity or nutrient metabolite level shall be guaranteed where the product is to be sold for its enzyme activity or nutrient metabolite content.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.16</Label><Text><Emphasis style="italic">Lactobacillus bulgaricus fermentation product liquid</Emphasis> (or <Emphasis style="italic">Liquid Lactobacillus bulgaricus fermentation product</Emphasis>) (IFN 5-06-160) is the stabilized product resulting from both solid and liquid materials from a fermentation conducted in accordance with good manufacturing practices. This fermentation is conducted for the production of enzymes, fermentation substances or other microbial metabolites using a non-pathogenic strain of the microorganism <Language xml:lang="la">Lactobacillus bulgaricus</Language>. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture. Enzyme activity or nutrient metabolite level shall be guaranteed where the product is to be sold for its enzyme activity or nutrient metabolite content.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.17</Label><Text><Emphasis style="italic">Streptococcus faecium fermentation product dehydrated</Emphasis> (or <Emphasis style="italic">Dried Streptococcus faecium fermentation product</Emphasis>) (IFN 5-06-155) is the dried product resulting from drying both solid and liquid materials from a fermentation conducted in accordance with good manufacturing practices. This fermentation is conducted for the production of enzymes, fermentation substances or other microbial metabolites using a non-pathogenic strain of the microorganism <Language xml:lang="la">Streptococcus faecium</Language>. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture. Enzyme activity or nutrient metabolite level shall be guaranteed where the product is to be sold for its enzyme activity or nutrient metabolite content.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.18</Label><Text><Emphasis style="italic">Streptococcus faecium fermentation product liquid</Emphasis> (or <Emphasis style="italic">Liquid Streptococcus faecium fermentation product</Emphasis>) (IFN 5-06-161) is the stabilized product resulting from both solid and liquid materials from a fermentation conducted in accordance with good manufacturing practices. This fermentation is conducted for the production of enzymes, fermentation substances or other microbial metabolites using a non-pathogenic strain of the microorganism <Language xml:lang="la">Streptococcus faecium</Language>. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture. Enzyme activity or nutrient metabolite level shall be guaranteed where the product is to be sold for its enzyme activity or nutrient metabolite content.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.19</Label><Text><Emphasis style="italic">Streptomyces fermentation solubles dehydrated</Emphasis> (or <Emphasis style="italic">Dried Streptomyces fermentation solubles</Emphasis>) (IFN 5-29-784) is the dried product resulting from drying the liquid after separation of suspended solids from a fermentation conducted in accordance with good manufacturing practices. This fermentation is conducted for the production of enzymes, fermentation substances or other microbial metabolites using a non-pathogenic strain of the microorganism <Language xml:lang="la">Streptomyces</Language>. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture. Enzyme activity or nutrient metabolite level shall be guaranteed where the product is to be sold for its enzyme activity or nutrient metabolite content.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.20</Label><Text><Emphasis style="italic">Citric acid fermentation presscake meal extracted</Emphasis> (IFN 5-06-162) is the filtered, dried and ground mycelium obtained from a fermentation conducted for the production of citric acid. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.21</Label><Text><Emphasis style="italic">Citric acid fermentation solubles extracted dehydrated</Emphasis> (IFN 5-06-165) is the dried product resulting from drying the liquid after separation of suspended solids from a fermentation conducted for the production of citric acid. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.22</Label><Text><Emphasis style="italic">Citric acid fermentation solubles meal extracted</Emphasis> (IFN 5-06-168) is the dried product resulting from drying both solid and liquid materials from a fermentation conducted for the production of citric acid. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.23</Label><Text><Emphasis style="italic">Citric acid fermentation solids with solubles liquid</Emphasis> (IFN 5-06-171) is the stabilized product resulting from a fermentation conducted for the production of citric acid. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and minimum total solids.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.24</Label><Text><Emphasis style="italic">Peniccillium fermentation presscake meal extracted</Emphasis> (IFN 5-06-163) is the filtered, dried and ground mycelium obtained from a fermentation conducted for the production of penicillin. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.25</Label><Text><Emphasis style="italic">Penicillium fermentation solubles extracted dehydrated</Emphasis> (IFN 5-06-166) is the dried product resulting from drying the liquid after separation of suspended solids from a fermentation conducted for the production of penicillin. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.26</Label><Text><Emphasis style="italic">Penicillium fermentation solubles meal extracted</Emphasis> (IFN 5-06-169) is the dried product resulting from drying both solid and liquid materials from a fermentation conducted for the production of penicillin. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.27</Label><Text><Emphasis style="italic">Penicillium fermentation solids with solubles liquid</Emphasis> (IFN 5-06-172) is the stabilized product resulting from a fermentation conducted for the production of penicillin. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and minimum total solids.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.28</Label><Text><Emphasis style="italic">Streptomyces fermentation presscake meal extracted</Emphasis> (IFN 5-06-164) is the filtered, dried and ground mycelium obtained from a fermentation conducted for the production of streptomycin. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.29</Label><Text><Emphasis style="italic">Streptomyces fermentation solubles extracted dehydrated</Emphasis> (IFN 5-06-167) is the dried product resulting from drying the liquid after separation of suspended solids from a fermentation conducted for the production of streptomycin. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.30</Label><Text><Emphasis style="italic">Streptomyces fermentation solubles meal extracted</Emphasis> (IFN 5-06-170) is the dried product resulting from drying both solid and liquid materials from a fermentation conducted for the production of streptomycin. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and maximum moisture.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.31</Label><Text><Emphasis style="italic">Streptomyces fermentation solids with solubles liquid</Emphasis> (IFN 5-06-173) is the stabilized product resulting from a fermentation conducted for the production of streptomycin. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen, maximum crude fibre and minimum total solids.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.32</Label><Text><Emphasis style="italic">Cattle skim milk cultured condensed</Emphasis> (IFN 5-01-173) is the residue obtained by evaporating lactic acid bacteria cultured defatted milk. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen and minimum total solids.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.33</Label><Text><Emphasis style="italic">Cattle skim milk cultured dehydrated</Emphasis> (IFN 5-01-174) is the residue obtained by drying lactic acid bacteria cultured defatted milk. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen and maximum moisture.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.34</Label><Text><Emphasis style="italic">Cattle whey fermentation solubles condensed</Emphasis> (or <Emphasis style="italic">Condensed whey fermentation solubles</Emphasis>) (IFN 5-06-300) is the product resulting from the removal of a considerable portion of the liquid by-product resulting from the action of the ferment on the basic medium of whey. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is free of antimicrobial activity and is not a source of viable microbial cells.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est exempt d’activité anti-microbienne et n’est pas une source de cellules microbiennes vivantes. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen and minimum riboflavin.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.4.35</Label><Text><Emphasis style="italic">Sugarcane-beet sugar molasses yeast solubles condensed</Emphasis> (or <Emphasis style="italic">Molasses yeast condensed solubles</Emphasis>) (IFN 5-29-782) is obtained by condensing to a syrupy consistency the liquid from the manufacture of baker’s yeast from sugarcane or sugarbeet molasses. It shall be labelled with guarantees for minimum crude protein, maximum equivalent crude protein from non-protein nitrogen and maximum moisture.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.5</Label><Text><Emphasis style="italic">Brewers’ and Distillers’ Products</Emphasis></Text><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.5.1</Label><Text><Emphasis style="italic">Barley brewers grains dehydrated</Emphasis> (or <Emphasis style="italic">Brewers dried grains</Emphasis>) (IFN 5-00-516) is the dried, extracted residue of barley malt, alone or in mixture with other cereal grains or grain products resulting from the manufacture of beer, and may contain pulverized spent hops evenly distributed. It shall be labelled with guarantees for minimum crude protein, maximum moisture and maximum dried spent hops.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.5.2</Label><Text><Emphasis style="italic">Barley brewers grains wet</Emphasis> (or <Emphasis style="italic">Brewers wet grains</Emphasis>) (IFN 5-00-517) is the extracted residue of barley malt, alone or in mixture with other cereal grains or grain products resulting from the manufacture of beer. It shall be labelled with guarantees for minimum crude protein and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.5.3</Label><Text><Emphasis style="italic">Barley distillers grains dehydrated</Emphasis> (IFN 5-00-518) is the product obtained after the removal of ethyl alcohol by distillation from the yeast fermentation of a barley or a grain mixture in which barley predominates by separating the resultant coarse grain fraction of the whole stillage and drying it by methods employed in the grain distilling industry. It shall be labelled with guarantees for minimum crude protein, maximum moisture and maximum crude fibre.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.5.4</Label><Text><Emphasis style="italic">Barley distillers grains with solubles dehydrated</Emphasis> (IFN 5-12-185) is the product obtained after the removal of ethyl alcohol by distillation from the yeast fermentation of barley or a grain mixture in which barley predominates and contains the major portion of the condensed screened stillage dried therewith by methods employed in the grain distilling industry. It shall be labelled with guarantees for minimum crude protein, maximum moisture and maximum crude fibre.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.5.5</Label><Text><Emphasis style="italic">Barley distillers solubles condensed</Emphasis> (IFN 5-12-210) is the product obtained after the removal of ethyl alcohol by distillation from the yeast fermentation of barley or a grain mixture in which barley predominates by condensing the screened stillage fraction to a semi-solid. It shall be labelled with guarantees for minimum crude protein and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.5.6</Label><Text><Emphasis style="italic">Barley distillers solubles dehydrated</Emphasis> (IFN 5-00-520) is the product obtained after the removal of ethyl alcohol by distillation from the yeast fermentation of barley or a grain mixture in which barley predominates by condensing the screened stillage fraction and drying it by methods employed in the grain distilling industry. It shall be labelled with guarantees for minimum crude protein and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.5.7</Label><Text><Emphasis style="italic">Barley malt sprouts dehydrated</Emphasis> (or <Emphasis style="italic">Malt sprouts</Emphasis>) (IFN 5-00-545) is obtained from malted barley by removal of the sprouts and may include some of the malt hulls, other parts of malt and foreign material unavoidably present. It shall be labelled with guarantees for minimum crude protein, maximum moisture and maximum crude fibre.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.5.8</Label><Text><Emphasis style="italic">Maize distillers grains dehydrated</Emphasis> (or <Emphasis style="italic">Corn distillers grains dehydrated</Emphasis>) (IFN 5-02-842) is the product obtained after the removal of ethyl alcohol by distillations from the yeast fermentation of a corn or a grain mixture in which corn predominates by separating the resultant coarse grain fraction of the whole stillage and drying it by methods employed in the grain distilling industry. It shall be labelled with guarantees for minimum crude protein, maximum moisture and maximum crude fibre.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.5.9</Label><Text><Emphasis style="italic">Maize distillers grains with solubles dehydrated</Emphasis> (or <Emphasis style="italic">Corn distillers grains with solubles dehydrated</Emphasis>) (IFN 5-02-843) is the product obtained after the removal of ethyl alcohol by distillation from the yeast fermentation of corn or a grain mixture in which corn predominates and contains the major portion of the condensed screened stillage dried therewith by methods employed in the grain distilling industry. It shall be labelled with guarantees for minimum crude protein, maximum moisture and maximum crude fibre.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.5.10</Label><Text><Emphasis style="italic">Maize distillers solubles condensed</Emphasis> (or <Emphasis style="italic">Corn distillers solubles condensed</Emphasis>) (IFN 5-12-211) is the product obtained after the removal of ethyl alcohol by distillation from the yeast fermentation of corn or grain mixture in which corn predominates by condensing the screened stillage fraction to a semi-solid. It shall be labelled with guarantees for minimum crude protein and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.5.11</Label><Text><Emphasis style="italic">Maize distillers solubles dehydrated</Emphasis> (or <Emphasis style="italic">Corn distillers solubles dehydrated</Emphasis>) (IFN 5-02-844) is the product obtained after the removal of ethyl alcohol by distillation from the yeast fermentation of corn or a grain mixture in which corn predominates by condensing the screened stillage fraction and drying it by methods employed in the grain distilling industry. It shall be labelled with guarantees for minimum crude protein and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.5.12</Label><Text><Emphasis style="italic">Rye distillers grains dehydrated</Emphasis> (IFN 5-04-023) is the product obtained after the removal of ethyl alcohol by distillation from the yeast fermentation of rye or a grain mixture in which rye predominates by separating the resultant coarse grain fraction of the whole stillage and drying it by methods employed in the grain distilling industry. It shall be labelled with guarantees for minimum crude protein, maximum moisture and maximum crude fibre.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.5.13</Label><Text><Emphasis style="italic">Rye distillers grains with solubles dehydrated</Emphasis> (IFN 5-04-024) is the product obtained after the removal of ethyl alcohol by distillation from the yeast fermentation of rye or a grain mixture in which rye predominates and contains the major portion of the condensed screened stillage dried therewith by methods employed in the grain distilling industry. It shall be labelled with guarantees for minimum crude protein, maximum moisture and maximum crude fibre.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.5.14</Label><Text><Emphasis style="italic">Rye distillers solubles condensed</Emphasis> (IFN 5-12-212) is the product obtained after the removal of ethyl alcohol by distillation from the yeast fermentation of rye or a grain mixture in which rye predominates by condensing the screened stillage fraction to a semi-solid. It shall be labelled with guarantees for minimum crude protein and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.5.15</Label><Text><Emphasis style="italic">Rye distillers solubles dehydrated</Emphasis> (IFN 5-04-026) is the product obtained after the removal of ethyl alcohol by distillation from the yeast fermentation of rye or a grain mixture in which rye predominates by condensing the screened stillage fraction and drying it by methods employed in the grain distilling industry. It shall be labelled with guarantees for minimum crude protein and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.5.16</Label><Text><Emphasis style="italic">Rye malt sprouts dehydrated</Emphasis> (IFN 5-04-048) is obtained from malted rye by the removal of the sprouts and may include some of the malt hulls, other parts of malt and foreign material unavoidably present. It shall be labelled with guarantees for minimum crude protein, maximum moisture and maximum crude fibre.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.5.17</Label><Text><Emphasis style="italic">Sorghum distillers grains dehydrated</Emphasis> (IFN 5-04-374) is the product obtained after the removal of ethyl alcohol by distillation from the yeast fermentation of sorghum or a grain mixture in which sorghum predominates by separating the resultant coarse grain fraction of the whole stillage and drying it by methods employed in the grain distilling industry. It shall be labelled with guarantees for minimum crude protein, maximum moisture and maximum crude fibre.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.5.18</Label><Text><Emphasis style="italic">Sorghum distillers grains with solubles dehydrated</Emphasis> (IFN 5-04-375) is the product obtained after the removal of ethyl alcohol by distillation from the yeast fermentation of sorghum or a grain mixture in which sorghum predominates and contains the major portion of the condensed screened stillage dried therewith by methods employed in the grain distilling industry. It shall be labelled with guarantees for minimum crude protein, maximum moisture and maximum crude fibre.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.5.19</Label><Text><Emphasis style="italic">Sorghum distillers solubles condensed</Emphasis> (IFN 5-12-231) is the product obtained after the removal of ethyl alcohol by distillation from the yeast fermentation of sorghum or a grain mixture in which sorghum predominates by condensing the screened stillage fraction to a semi-solid. It shall be labelled with guarantees for minimum crude protein and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.5.20</Label><Text><Emphasis style="italic">Sorghum distillers solubles dehydrated</Emphasis> (IFN 5-04-376) is the product obtained after the removal of ethyl alcohol by distillation from the yeast fermentation of sorghum or a grain mixture in which sorghum predominates by condensing the screened stillage fraction and drying it by methods employed in the grain distilling industry. It shall be labelled with guarantees for minimum crude protein and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.5.21</Label><Text><Emphasis style="italic">Wheat distillers grains dehydrated</Emphasis> (IFN 5-05-193) is the product obtained after the removal of ethyl alcohol by distillation from the yeast fermentation of a wheat or a grain mixture in which wheat predominates by separating the resultant coarse grain fraction of the whole stillage and drying it by methods employed in the grain distilling industry. It shall be labelled with guarantees for minimum crude protein, maximum moisture and maximum crude fibre.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.5.22</Label><Text><Emphasis style="italic">Wheat distillers grains with solubles dehydrated</Emphasis> (IFN 5-05-194) is the product obtained after the removal of ethyl alcohol by distillation from the yeast fermentation of wheat or grain mixture in which wheat predominates and contains the major portion of the condensed screened stillage dried therewith by methods employed in the grain distilling industry. It shall be labelled with guarantees for minimum crude protein, maximum moisture and maximum crude fibre.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.5.23</Label><Text><Emphasis style="italic">Wheat distillers solubles condensed</Emphasis> (IFN 5-12-213) is the product obtained after the removal of ethyl alcohol by distillation from the yeast fermentation of wheat or a grain mixture in which wheat predominates by condensing the screened stillage fraction to a semi-solid. It shall be labelled with guarantees for minimum crude protein and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.5.24</Label><Text><Emphasis style="italic">Wheat distillers solubles dehydrated</Emphasis> (IFN 5-05-195) is the product obtained after the removal of ethyl alcohol by distillation from the yeast fermentation of wheat or a grain mixture in which wheat predominates by condensing the screened stillage fraction and drying it by methods employed in the grain distilling industry. It must be labelled with guarantees for minimum crude protein and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.5.25</Label><Text><Emphasis style="italic">Wheat malt sprouts dehydrated</Emphasis> (IFN 5-29-796) is obtained from malted wheat by removal of the sprouts and may include some of the malt hulls, other parts of malt and foreign material unavoidably present. It shall be labelled with guarantees for minimum crude protein, maximum moisture and maximum crude fibre.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.6</Label><Text><Emphasis style="italic">Amino Acids</Emphasis></Text><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.6.1</Label><Text><Emphasis style="italic">L-Lysine</Emphasis> (IFN 5-08-022) is the product that contains a minimum of 95 percent of alpha epsilon-diaminocaproic acid. It shall be labelled with a guarantee for minimum L-lysine.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.6.2</Label><Text><Emphasis style="italic">DL-Methionine</Emphasis> (IFN 5-03-086) is the product that contains a minimum of 95 percent racemic 2-amino-4-methylthiobutyric acid. It shall be labelled with a guarantee for minimum L-methionine.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.6.3</Label><Text><Emphasis style="italic">DL-Methionine hydroxy analogue calcium</Emphasis> (IFN 5-03-087) is the product that contains a minimum of 93 percent racemic 2-hydroxy-4-methylthiobutyric acid calcium salt. It shall be labelled with a guarantee for minimum L-methionine hydroxy analogue calcium.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.7</Label><Text><Emphasis style="italic">Non-protein Nitrogen Products</Emphasis></Text><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.7.1</Label><Text><Emphasis style="italic">Anhydrous ammonia</Emphasis> NH<Sub>3</Sub> (IFN 5-14-511) is ammonia gas compressed to liquid form containing not less than 82 percent nitrogen. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is a source of non-protein nitrogen and should be used with care when feed contains urea or other sources of non-protein nitrogen.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est une source d’azote non protéique et doit être utilisé avec soin quand l’aliment du bétail contient de l’urée ou d’autres sources d’azote non protéique. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with a guarantee for minimum nitrogen.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.7.2</Label><Text><Emphasis style="italic">Biuret</Emphasis> (IFN 5-09-824) consists predominantly of biuret together with related non-toxic nitrogenous compounds resulting from the controlled pyrolysis of urea and subsequent processing. It shall not contain more than 0.5 percent mineral oil. It shall be labelled with guarantees for minimum nitrogen and maximum nitrogen from urea.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.7.3</Label><Text><Emphasis style="italic">Urea 45 percent nitrogen 281 percent protein equivalent</Emphasis> (or <Emphasis style="italic">Urea</Emphasis>) (IFN 5-05-070) consists predominantly of urea, but may contain other non-toxic nitrogenous compounds that are present as by-products from the commercial synthesis and processing of urea. It shall be labelled with a guarantee for minimum nitrogen. For liquid urea, it shall also be labelled with guarantees for maximum biuret and maximum free ammonia.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.8</Label><Text><Emphasis style="italic">Other</Emphasis></Text><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.8.1</Label><Text><Emphasis style="italic">Beet sugar Steffens filtrate condensed</Emphasis> (or <Emphasis style="italic">Condensed Steffen filtrate</Emphasis>) (IFN 5-00-679) is a by-product of the recovery of sucrose from beet molasses by precipitation with calcium oxide. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.8.2</Label><Text><Emphasis style="italic">Maize extractives condensed fermented with germ meal and bran dehydrated</Emphasis> (or <Emphasis style="italic">Corn extractives condensed fermented with germ meal and bran dehydrated</Emphasis> or <Emphasis style="italic">Condensed fermented maize extractives with germ meal and bran dehydrated or Condensed fermented corn extractives with germ meal and bran dehydrated</Emphasis>) (IFN 5-09-333) is the product obtained by drying condensed fermented corn extractives on the germ meal and bran remaining after extraction of the larger portion of the starch, bran gluten and oil by the process employed in the wet milling manufacture of corn starch or syrup. It may contain corn gluten meal to adjust protein content. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.8.3</Label><Text><Emphasis style="italic">Tomato pomace dehydrated</Emphasis> (or <Emphasis style="italic">Dried tomato pomace</Emphasis>) (IFN 5-05-041) consists of the dried mixture of tomato skins, pulp and crushed seeds. If the pomace contains spices used in the production of a tomato product, the name of this pomace product shall be tomato pomace spiced dehydrated. It shall be labelled with guarantees for minimum crude protein, maximum crude fat and maximum crude fibre.</Text></Provision></Provision><Heading level="2"><TitleText>Class 6. Mineral Products</TitleText></Heading><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.1</Label><Text><Emphasis style="italic">Ammonium phosphate dibasic</Emphasis> (NH<Sub>4</Sub>)<Sub>2</Sub>HPO<Sub>4</Sub> (or <Emphasis style="italic">Diammonium phosphate</Emphasis>) (IFN 6-00-370) is the dibasic ammonium salt of phosphoric acid. It shall be labelled with guarantees for minimum percent of nitrogen, maximum percent of nitrogen, minimum percent of phosphorus and maximum milligrams of arsenic, iron, lead and fluorine per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.2</Label><Text><Emphasis style="italic">Ammonium phosphate monobasic</Emphasis> (NH<Sub>4</Sub>)H<Sub>2</Sub>PO<Sub>4</Sub> (or <Emphasis style="italic">Monoammonium phosphate</Emphasis>) (IFN 6-09-338) is the monobasic ammonium salt of phosphoric acid. It shall be labelled with guarantees for minimum percent of nitrogen, maximum percent of nitrogen, minimum percent of phosphorus and maximum milligrams of arsenic, iron, lead and fluorine per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.3</Label><Text><Emphasis style="italic">Ammonium polyphosphate solution</Emphasis> (IFN 6-08-042) is the ammonium salt of superphosphoric acid. It shall be labelled with guarantees for minimum percent of nitrogen, maximum percent of nitrogen, minimum percent of phosphorus and maximum milligrams of arsenic, iron, lead and fluorine per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.4</Label><Text><Emphasis style="italic">Ammonium sulfate</Emphasis> (NH<Sub>4</Sub>)<Sub>2</Sub>SO<Sub>4</Sub> (IFN 6-09-339) is the ammonium salt of sulfuric acid. It shall be labelled with guarantees for minimum percent of nitrogen, maximum percent of nitrogen, minimum percent of sulfate and maximum milligrams of arsenic, iron and lead per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.5</Label><Text><Emphasis style="italic">Animal bone meal steamed</Emphasis> (IFN 6-00-400) is the ground product obtained from undecomposed bones cooked with steam and dried. It shall be labelled with guarantees for minimum percent of calcium and minimum percent of phosphorus.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.6</Label><Text><Emphasis style="italic">Calcium carbonate</Emphasis> CaCO<Sub>3</Sub> (IFN 6-01-069) is the calcium salt of carbonic acid. It shall contain not less than 38 percent calcium. It shall be labelled with a guarantee for minimum percent of calcium.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.7</Label><Text><Emphasis style="italic">Calcium chloride</Emphasis> CaC1<Sub>2</Sub> (IFN 6-20-774) is the anhydrous calcium salt of hydrochloric acid. It shall be labelled with a guarantee for minimum percent of calcium.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.8</Label><Text><Emphasis style="italic">Calcium hydroxide</Emphasis> (or <Emphasis style="italic">Hydrated lime</Emphasis>) (IFN 6-14-014) is the hydrated form of calcium oxide generally expressed as Ca(OH)<Sub>2</Sub>.H<Sub>2</Sub>O. It shall be labelled with a guarantee for minimum percent calcium.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.9</Label><Text><Emphasis style="italic">Calcium iodate</Emphasis> Ca(IO<Sub>3</Sub>)<Sub>2</Sub> (IFN 6-01-075) is the anhydrous calcium salt of iodic acid. It shall be labelled with a guarantee for minimum percent of iodine.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.10</Label><Text><Emphasis style="italic">Calcium phosphate dibasic</Emphasis> CaHPO<Sub>4</Sub> (or <Emphasis style="italic">Dicalcium phosphate</Emphasis>) (IFN 6-01-080) is the anhydrous dibasic calcium salt of phosphoric acid. It shall be labelled with guarantees for minimum percent of phosphorus, minimum percent of calcium and maximum milligrams of fluorine and iron per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.11</Label><Text><Emphasis style="italic">Calcium phosphate monobasic</Emphasis> CaH<Sub>4</Sub>(PO<Sub>4</Sub>)<Sub>2</Sub> (or <Emphasis style="italic">Monocalcium phosphate</Emphasis>) (IFN 6-01-082) is the anhydrous monobasic calcium salt of phosphoric acid. It shall be labelled with guarantees for minimum percent of phosphorus, minimum percent of calcium and maximum milligrams of fluorine and iron per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.12</Label><Text><Emphasis style="italic">Calcium phosphate tribasic</Emphasis> Ca<Sub>3</Sub>(PO<Sub>4</Sub>)<Sub>2</Sub> (or <Emphasis style="italic">Tricalcium phosphate</Emphasis>) (IFN 6-01-084) is the anhydrous tribasic calcium salt of phosphoric acid. It shall be labelled with guarantees for minimum percent of phosphorus, minimum percent of calcium and maximum milligrams of fluorine and iron per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.13</Label><Text><Emphasis style="italic">Calcium proteinate</Emphasis> (IFN 6-16-833) is the product resulting from the chelation of a soluble calcium salt with amino acids, partially hydrolyzed protein or both. It shall be labelled with a guarantee for minimum percent of calcium.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.14</Label><Text><Emphasis style="italic">Calcium sulfate anhydrous</Emphasis> CaSO<Sub>4</Sub> (IFN 6-01-087) is the anhydrous calcium salt of sulfuric acid. It shall be labelled with guarantees for minimum percent of calcium, minimum percent of sulphur and maximum milligrams of iron per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.15</Label><Text><Emphasis style="italic">Calcium sulfate dihydrate</Emphasis> CaSO<Sub>4</Sub>.2H<Sub>2</Sub>O (IFN 6-01-090) is the dihydrated calcium salt of sulfuric acid. It shall be labelled with guarantees for minimum percent of calcium, minimum percent of sulphur and maximum milligrams of iron per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.16</Label><Text><Emphasis style="italic">Cobaltous carbonate</Emphasis> CoCO<Sub>3</Sub> (or <Emphasis style="italic">Cobalt carbonate</Emphasis>) (IFN 6-01-566) is the anhydrous divalent cobalt salt of carbonic acid. It shall be labelled with a guarantee for minimum percent of cobalt.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.17</Label><Text><Emphasis style="italic">Cobalt choline citrate complex</Emphasis> (or <Emphasis style="italic">Cobalt choline citrate</Emphasis>) (IFN 6-20-869) is the product resulting from the complexing of the soluble cobalt salt with choline dihydrogen citrate. It shall be labelled with a guarantee for minimum percent of cobalt.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.18</Label><Text><Emphasis style="italic">Cobalt polysaccharide complex</Emphasis> (IFN 6-19-652) is the product resulting from coating a soluble cobalt salt with polysaccharides. It shall be labelled with a guarantee for minimum percent of cobalt. It shall also be labelled with the name of the material from which the polysaccharides are derived.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.19</Label><Text><Emphasis style="italic">Cobalt proteinate</Emphasis> (IFN 6-26-151) is the product resulting from the chelation of a soluble cobalt salt with amino acids, partially hydrolyzed protein or both. It shall be labelled with a guarantee for minimum percent of cobalt.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.20</Label><Text><Emphasis style="italic">Caboltous sulfate heptahydrate</Emphasis> CoSO<Sub>4</Sub>.7H<Sub>2</Sub>O (or <Emphasis style="italic">Cobalt sulfate heptahydrate</Emphasis>) (IFN 6-01-564) is the heptahydrated divalent cobalt salt of sulfuric acid. It shall be labelled with a guarantee for minimum percent of cobalt.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.21</Label><Text><Emphasis style="italic">Cobaltous sulfate monohydrate</Emphasis> CoSO<Sub>4</Sub>.H<Sub>2</Sub>O (or <Emphasis style="italic">Cobalt sulfate</Emphasis>) (IFN 6-01-562) is the monohydrated divalent cobalt salt of sulfuric acid. It shall be labelled with a guarantee for minimum percent of cobalt.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.22</Label><Text><Emphasis style="italic">Copper choline citrate complex</Emphasis> (or <Emphasis style="italic">Copper choline citrate</Emphasis>) (IFN 6-20-868) is the product resulting from the complexing of the soluble copper salt with choline dihydrogen citrate. It shall be labelled with a guarantee for minimum percent of copper.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.23</Label><Text><Emphasis style="italic">Copper polysaccharide complex</Emphasis> (IFN 6-09-822) is the product resulting from coating a soluble copper salt with polysaccharides. It shall be labelled with a guarantee for minimum percent of copper. It shall also be labelled with the name of the material from which the polysaccharides are derived.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.24</Label><Text><Emphasis style="italic">Copper proteinate</Emphasis> (IFN 6-09-896) is the product resulting from the chelation of a soluble copper salt with amino acids, partially hydrolyzed protein or both. It shall be labelled with a guarantee for minimum percent of copper.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.25</Label><Text><Emphasis style="italic">Cupric carbonate</Emphasis> CuCO<Sub>3</Sub> (or <Emphasis style="italic">Copper carbonate</Emphasis>) (IFN 6-01-703) is the anhydrous divalent copper salt of carbonic acid. It shall be labelled with guarantees for minimum percent of copper and maximum milligrams of lead per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.26</Label><Text><Emphasis style="italic">Cupric oxide</Emphasis> CuO (or <Emphasis style="italic">Copper oxide</Emphasis>) (IFN 6-01-711) is the anhydrous oxide of divalent copper. It shall be labelled with guarantees for minimum percent of copper and maximum milligrams of lead and iron per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.27</Label><Text><Emphasis style="italic">Cupric sulfate anhydrous</Emphasis> CuSO<Sub>4</Sub> (IFN 6-01-717) is the anhydrous divalent copper salt of sulfuric acid. It shall be labelled with guarantees for minimum percent of copper, minimum percent of sulphur and maximum milligrams of lead, arsenic and iron per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.28</Label><Text><Emphasis style="italic">Cupric sulfate pentahydrate</Emphasis> CuSO<Sub>4</Sub>.5H<Sub>2</Sub>O (or <Emphasis style="italic">Blue stone</Emphasis> or <Emphasis style="italic">Copper sulfate</Emphasis>) (IFN 6-01-719) is the pentahydrated divalent copper salt of sulfuric acid. It shall be labelled with guarantees for minimum percent of copper, minimum percent of sulphur and maximum milligrams of lead, arsenic and iron per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.29</Label><Text><Emphasis style="italic">Ethylenediamine dihydroiodide</Emphasis> (or <Emphasis style="italic">EDDI</Emphasis>) (IFN 6-01-842) is an organic compound of formula C<Sub>2</Sub>H<Sub>4</Sub>(NH<Sub>2</Sub>)<Sub>2</Sub>.2HI. It shall be labelled with a guarantee for minimum percent of iodine.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.30</Label><Text><Emphasis style="italic">Ferric ammonium citrate</Emphasis> (IFN 6-01-857) is an ammoniacally complexed iron salt of citric acid of indefinite composition sometimes expressed as Fe(NH<Sub>4</Sub>)C<Sub>6</Sub>H<Sub>5</Sub>O<Sub>7</Sub>. It shall be labelled with a guarantee for minimum percent of iron.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.31</Label><Text><Emphasis style="italic">Ferric chloride</Emphasis> (IFN 6-01-865) is the iron salt of hydrochloric acid generally expressed as FeC1<Sub>3</Sub> and its hydrated forms. It shall be labelled with a guarantee for minimum percent of iron.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.32</Label><Text><Emphasis style="italic">Ferric choline citrate complex</Emphasis> (or <Emphasis style="italic">Ferric choline citrate</Emphasis>) (IFN 6-20-867) is the product resulting from the complexing of the soluble iron salt with choline dihydrogen citrate. It shall be labelled with a guarantee for minimum percent of iron.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.33</Label><Text><Emphasis style="italic">Ferrous carbonate</Emphasis> FeCO<Sub>3</Sub> (or <Emphasis style="italic">Iron carbonate</Emphasis>) (IFN 6-01-863) is the anhydrous divalent iron salt of carbonic acid. It shall be labelled with guarantees for minimum percent of iron and maximum milligrams of ferric iron per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.34</Label><Text><Emphasis style="italic">Ferrous fumarate</Emphasis> FeC<Sub>4</Sub>H<Sub>2</Sub>O<Sub>4</Sub> (IFN 6-08-097) is the iron salt of fumaric acid. It shall be labelled with a guarantee for minimum percent of iron.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.35</Label><Text><Emphasis style="italic">Ferrous gluconate dihydrate</Emphasis> Fe(C<Sub>6</Sub>H<Sub>11</Sub>O<Sub>7</Sub>)<Sub>2</Sub>.2H<Sub>2</Sub>O (or <Emphasis style="italic">Ferrous gluconate</Emphasis>) (IFN 6-01-867) is the iron salt of gluconic acid generally expressed as Fe(C<Sub>6</Sub>H<Sub>11</Sub>O<Sub>7</Sub>)<Sub>2</Sub> and its hydrated forms. It shall be labelled with a guarantee for minimum percent of iron.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.36</Label><Text><Emphasis style="italic">Ferrous sulfate heptahydrate</Emphasis> FeSO<Sub>4</Sub>.7H<Sub>2</Sub>O (or <Emphasis style="italic">Iron sulfate</Emphasis> or <Emphasis style="italic">Copperas</Emphasis>) (IFN 6-20-734) is the heptahydrated divalent iron salt of sulfuric acid. It shall be labelled with guarantees for minimum percent of iron, minimum percent of sulphur and maximum milligrams of lead and ferric iron per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.37</Label><Text><Emphasis style="italic">Ferrous sulfate monohydrate</Emphasis> FeSO<Sub>4</Sub>.H<Sub>2</Sub>O (or <Emphasis style="italic">Dried copperas</Emphasis>) (IFN 6-01-869) is the monohydrated divalent iron salt of sulfuric acid. It shall be labelled with guarantees for minimum percent of iron, minimum percent of sulphur and maximum milligrams of lead and ferric iron per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.38</Label><Text><Emphasis style="italic">Iron methionine sulfate</Emphasis> (IFN 6-16-294) is a complex of ferric iron, methionine and sulfate, generally expressed as C<Sub>5</Sub>H<Sub>11</Sub>NSO<Sub>6</Sub>Fe. It shall be labelled with a guarantee for minimum percent of iron.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.39</Label><Text><Emphasis style="italic">Iron polysaccharide complex</Emphasis> (IFN 6-09-898) is the product resulting from coating a soluble iron salt with polysaccharides. It shall be labelled with a guarantee for minimum percent of iron. It shall also be labelled with the name of the material from which the polysaccharides are derived.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.40</Label><Text><Emphasis style="italic">Iron proteinate</Emphasis> (IFN 6-26-150) is the product resulting from the chelation of a soluble iron salt with amino acids, partially hydrolyzed protein or both. It shall be labelled with a guarantee for minimum percent of iron.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.41</Label><Text><Emphasis style="italic">Limestone ground</Emphasis> (or <Emphasis style="italic">Pulverized limestone</Emphasis>) (IFN 6-02-632) is composed predominantly of calcium carbonate. It shall be labelled with guarantees for minimum percent of calcium and maximum percent of magnesium.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.42</Label><Text><Emphasis style="italic">Magnesium carbonate anhydrous</Emphasis> MgCO<Sub>3</Sub>.Mg(OH)<Sub>2</Sub> (IFN 6-02-754) is the anhydrous double salt of magnesium carbonate and magnesium hydroxide. It shall be labelled with a guarantee for minimum percent of magnesium.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.43</Label><Text><Emphasis style="italic">Magnesium carbonate pentahydrate</Emphasis> (or <Emphasis style="italic">Magnesium carbonate hydroxide</Emphasis>) MgCO<Sub>3</Sub>.Mg(OH)<Sub>2</Sub>.5H<Sub>2</Sub>O (IFN 6-29-798) is the pentahydrated double salt of magnesium carbonate and magnesium hydroxide. It shall be labelled with a guarantee for minimum percent of magnesium.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.44</Label><Text><Emphasis style="italic">Magnesium carbonate trihydrate</Emphasis> MgCO<Sub>3</Sub>.Mg(OH)<Sub>2.3H2</Sub>O (IFN 6-08-797) is the trihydrated double salt of magnesium carbonate and magnesium hydroxide. It shall be labelled with a guarantee for minimum percent of magnesium.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.45</Label><Text><Emphasis style="italic">Magnesium chloride</Emphasis> (IFN 6-20-872) is the magnesium salt of hydrochloric acid generally expressed as MgC1<Sub>2</Sub> and its hydrated forms. It shall be labelled with a guarantee for minimum percent magnesium.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.46</Label><Text><Emphasis style="italic">Magnesium oxide</Emphasis> MgO (IFN 6-02-756) is the anhydrous oxide of magnesium. It shall be labelled with a guarantee for minimum percent of magnesium.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.47</Label><Text><Emphasis style="italic">Magnesium phosphate</Emphasis> (IFN 6-23-294) is the magnesium salt of phosphoric acid generally expressed as MgHPO<Sub>4</Sub> and its hydrated forms. It shall not contain more than one part fluorine to 100 parts phosphorus. It shall be labelled with guarantees for minimum percent magnesium, minimum percent phosphorus and maximum percent fluorine.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.48</Label><Text><Emphasis style="italic">Magnesium polysaccharide complex</Emphasis> (IFN 6-19-653) is the product resulting from coating a soluble magnesium salt with polysaccharides. It shall be labelled with a guarantee for minimum percent of magnesium. It shall also be labelled with the name of the material from which the polysaccharides are derived.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.49</Label><Text><Emphasis style="italic">Magnesium proteinate</Emphasis> (IFN 6-26-149) is the product resulting from the chelation of a soluble magnesium salt with amino acids, partially hydrolyzed protein or both. It shall be labelled with a guarantee for minimum percent of magnesium.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.50</Label><Text><Emphasis style="italic">Magnesium sulfate anhydrous</Emphasis> MgSO<Sub>4</Sub> (IFN 6-26-134) is the anhydrous magnesium salt of sulfuric acid. It shall be labelled with guarantees for minimum percent of magnesium, minimum percent of sulphur and maximum milligrams of lead and iron per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.51</Label><Text><Emphasis style="italic">Magnesium sulfate heptahydrate</Emphasis> MgSO<Sub>4</Sub>.7H<Sub>2</Sub>O (IFN 6-02-758) is the heptahydrated magnesium salt of sulfuric acid. It shall be labelled with guarantees for minimum percent of magnesium, minimum percent of sulphur and maximum milligrams of lead and iron per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.52</Label><Text><Emphasis style="italic">Manganous oxide</Emphasis> MnO (IFN 6-03-054) is the anhydrous oxide of divalent manganese. It shall be labelled with guarantees for minimum percent of manganese and maximum milligrams of lead, arsenic and iron per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.53</Label><Text><Emphasis style="italic">Manganese polysaccharide complex</Emphasis> (IFN 6-19-654) is the product resulting from coating a soluble manganese salt with polysaccharides. It shall be labelled with a guarantee for minimum percent of manganese. It shall also be labelled with the name of the material from which the polysaccharides are derived.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.54</Label><Text><Emphasis style="italic">Manganese proteinate</Emphasis> (IFN 6-16-831) is the product resulting from the chelation of a soluble manganese salt with amino acids, partially hydrolyzed protein or both. It shall be labelled with a guarantee for minimum percent of manganese.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.55</Label><Text><Emphasis style="italic">Manganous sulfate monohydrate</Emphasis> MnSO<Sub>4</Sub>.H<Sub>2</Sub>O (IFN 6-26-136) is the monohydrated divalent manganese salt of sulfuric acid. It shall be labelled with guarantees for minimum percent of manganese, minimum percent of sulphur and maximum milligrams of lead and iron per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.56</Label><Text><Emphasis style="italic">Manganous sulfate pentahydrate</Emphasis> MnSO<Sub>4</Sub>.5H<Sub>2</Sub>O (IFN 6-28-109) is the pentahydrated divalent manganese salt of sulfuric acid. It shall be labelled with guarantees for minimum percent of manganese, minimum percent of sulphur and maximum milligrams of lead and iron per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.57</Label><Text><Emphasis style="italic">Manganous sulfate tetrahydrate</Emphasis> MnSO<Sub>4</Sub>.4H<Sub>2</Sub>O (IFN 6-03-050) is the tetrahydrated divalent manganese salt of sulfuric acid. It shall be labelled with guarantees for minimum percent of manganese, minimum percent of sulphur and maximum milligrams of lead and iron per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.58</Label><Text><Emphasis style="italic">Oyster shells ground</Emphasis> (or <Emphasis style="italic">Oyster shell flour</Emphasis>) (IFN 6-03-481) is composed predominantly of calcium carbonate. It shall be labelled with a guarantee for minimum percent of calcium.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.59</Label><Text><Emphasis style="italic">Phosphate defluorinated</Emphasis> (or <Emphasis style="italic">Defluorinated phosphate</Emphasis>) (IFN 6-01-780) includes either calcined, fused, precipitated or reacted calcium phosphate. It shall contain not more than one part fluorine to 100 parts phosphorus. It shall be labelled with guarantees for minimum percent of calcium, minimum percent of phosphorus and maximum milligrams of fluorine per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.60</Label><Text><Emphasis style="italic">Phosphoric acid</Emphasis> H<Sub>3</Sub>PO<Sub>4</Sub> (IFN 6-03-707) is a solution of phosphoric acid in water. It shall be labelled with guarantees for minimum percent of phosphorus and maximum milligrams of fluorine, arsenic and iron per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.61</Label><Text><Emphasis style="italic">Potassium bicarbonate</Emphasis> (IFN 6-09-337) is the potassium salt of carbonic acid generally expressed as KHCO<Sub>3</Sub>. It shall be labelled with a guarantee for minimum percent potassium.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.62</Label><Text><Emphasis style="italic">Potassium chloride</Emphasis> KC1 (IFN 6-03-755) is the anhydrous potassium salt of hydrochloric acid. It shall be labelled with a guarantee for minimum percent of potassium.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.63</Label><Text><Emphasis style="italic">Potassium iodate</Emphasis> KIO<Sub>3</Sub> (IFN 6-08-072) is the anhydrous potassium salt of iodic acid. It shall be labelled with a guarantee for minimum percent of iodine.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.64</Label><Text><Emphasis style="italic">Potassium iodide</Emphasis> KI (IFN 6-03-759) is the anhydrous potassium salt of hydriodic acid. It shall be labelled with a guarantee for minimum percent of iodine.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.65</Label><Text><Emphasis style="italic">Potassium and magnesium sulfate</Emphasis> K<Sub>2</Sub>SO<Sub>4</Sub>.2MgSO<Sub>4</Sub> (IFN 6-06-117) is the double salt of potassium and magnesium sulfates. It shall be labelled with guarantees for minimum percent of potassium, minimum percent of magnesium, minimum percent of sulphur and maximum milligrams of lead and iron per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.66</Label><Text><Emphasis style="italic">Potassium sulfate</Emphasis> K<Sub>2</Sub>SO<Sub>4</Sub> (IFN 6-08-098) is the anhydrous potassium salt of sulfuric acid. It shall be labelled with guarantees for minimum percent of potassium, minimum percent of sulphur and maximum milligrams of iron and lead per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.67</Label><Text><Emphasis style="italic">Rock phosphate curacao ground</Emphasis> (or <Emphasis style="italic">Curacao rock phosphate</Emphasis>) (IFN 6-05-586) is ground phosphate rock. It shall be labelled with guarantees for minimum percent of calcium, minimum percent of phosphorus and maximum milligrams of fluorine per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.68</Label><Text><Emphasis style="italic">Salt</Emphasis> NaC1 (IFN 6-04-152) is the anhydrous sodium salt of hydrochloric acid. It shall be labelled with guarantees for minimum percent of sodium and minimum percent of sodium chloride.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.69</Label><Text><Emphasis style="italic">Smectite-vermiculite</Emphasis> (IFN 6-08-999) is a naturally occurring magnesium, iron and potassium layered aluminum silicate. It shall be labelled with guarantees for minimum percent of magnesium, minimum percent of iron and minimum percent of potassium.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.70</Label><Text><Emphasis style="italic">Sodium acid pyrophosphate</Emphasis> (IFN 6-16-830) is the disodium salt of pyrophosphoric acid, generally expressed as Na<Sub>2</Sub>H<Sub>2</Sub>P<Sub>2</Sub>O<Sub>7</Sub>.6H<Sub>2</Sub>O and other hydrated forms. It shall not contain more than one part of fluorine to 100 parts phosphorus. It shall be labelled with guarantees for minimum percent of phosphorus, minimum percent of sodium and maximum milligrams of fluorine per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.71</Label><Text><Emphasis style="italic">Sodium bicarbonate</Emphasis> NaHCO<Sub>3</Sub> (IFN 6-04-272) is the anhydrous monobasic sodium salt of carbonic acid. It shall be labelled with a guarantee for minimum percent of sodium.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.72</Label><Text><Emphasis style="italic">Sodium carbonate</Emphasis> (IFN 6-12-316) is the sodium salt of carbonic acid generally expressed as Na<Sub>2</Sub>CO<Sub>3</Sub> and its hydrated forms. It shall be labelled with a guarantee for minimum percent of sodium.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.73</Label><Text><Emphasis style="italic">Sodium phosphate dibasic</Emphasis> Na<Sub>2</Sub>PHO<Sub>4</Sub> (or <Emphasis style="italic">Disodium phosphate</Emphasis>) (IFN 6-04-286) is the anhydrous dibasic sodium salt of phosphoric acid. It shall be labelled with guarantees for minimum percent of sodium, minimum percent of phosphorus and maximum milligrams of fluorine and iron per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.74</Label><Text><Emphasis style="italic">Sodium phosphate monobasic</Emphasis> NaH<Sub>2</Sub>PO<Sub>4</Sub> (or <Emphasis style="italic">Monosodium phosphate</Emphasis>) (IFN 6-04-288) is the anhydrous monobasic sodium salt of phosphoric acid. It shall be labelled with guarantees for minimum percent of sodium, minimum percent of phosphorus and maximum milligrams of fluorine and iron per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.75</Label><Text><Emphasis style="italic">Sodium phosphate tribasic</Emphasis> Na<Sub>3</Sub>PO<Sub>4</Sub> (IFN 6-20-871) is the anhydrous tribasic sodium salt of phosphoric acid. It shall be labelled with guarantees for minimum percent of sodium, minimum percent of phosphorus and maximum milligrams of fluorine and iron per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.76</Label><Text><Emphasis style="italic">Sodium selenate</Emphasis> Na<Sub>2</Sub>SeO<Sub>4</Sub> (IFN 6-26-014) is the anhydrous sodium salt of selenic acid. It shall be labelled with a guarantee for minimum percent of selenium.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.77</Label><Text><Emphasis style="italic">Sodium selenite</Emphasis> Na<Sub>2</Sub>SeO<Sub>3</Sub> (IFN 6-26-013) is the anhydrous sodium salt of selenious acid. It shall be labelled with a guarantee for minimum percent of selenium.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.78</Label><Text><Emphasis style="italic">Sodium sesquicarbonate</Emphasis> (IFN 6-17-895) is the mixed sodium salt of carbonic acid generally expressed as Na<Sub>2</Sub>CO<Sub>3</Sub>.NaHCO<Sub>3</Sub>.2H<Sub>2</Sub>O. It shall be labelled with a guarantee for minimum percent of sodium.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.79</Label><Text><Emphasis style="italic">Sodium sulfate anhydrous</Emphasis> Na<Sub>2</Sub>SO<Sub>4</Sub> (IFN 6-16-022) is the anhydrous sodium salt of sulfuric acid. It shall be labelled with guarantees for minimum percent of sodium, minimum percent of sulphur and maximum milligrams of lead and iron per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.80</Label><Text><Emphasis style="italic">Sodium sulfate decahydrate</Emphasis> Na<Sub>2</Sub>SO<Sub>4</Sub>.1OH<Sub>2</Sub>O (IFN 6-04-291) is the decahydrated sodium salt of sulfuric acid. It shall be labelled with guarantees for minimum percent of sodium, minimum percent of sulphur and maximum milligrams of lead and iron per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.81</Label><Text><Emphasis style="italic">Sodium tripolyphosphate</Emphasis> Na<Sub>5</Sub>P<Sub>3</Sub>O<Sub>10</Sub> (IFN 6-08-076) is the anhydrous sodium salt of trimeric phosphoric acid. It shall be labelled with guarantees for minimum percent of sodium, minimum percent of phosphorus and maximum milligrams of fluorine and iron per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.82</Label><Text><Emphasis style="italic">Sulphur</Emphasis> (or <Emphasis style="italic">Flowers of sulphur</Emphasis>) (IFN 6-04-705) is elemental sulphur. It shall be labelled with a guarantee for minimum percent of sulphur.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.83</Label><Text><Emphasis style="italic">Sulfuric acid solution</Emphasis> H<Sub>2</Sub>SO<Sub>4</Sub> (IFN 6-29-778) is the solution of sulfuric acid in water. It shall be labelled with a guarantee for minimum percent of sulfuric acid.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.84</Label><Text><Emphasis style="italic">Zinc methionine sulfate</Emphasis> (IFN 6-16-293) is a complex of zinc, methionine and sulfate, generally expressed as C<Sub>5</Sub>H<Sub>11</Sub>O<Sub>6</Sub>NSZn. It shall be labelled with a guarantee for minimum percent of zinc.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.85</Label><Text><Emphasis style="italic">Zinc oxide anhydrous</Emphasis> ZnO (IFN 6-05-553) is the anhydrous oxide of zinc. It shall be labelled with guarantees for minimum percent of zinc and maximum milligrams of arsenic, iron and lead per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.86</Label><Text><Emphasis style="italic">Zinc polysaccharide complex</Emphasis> (IFN 6-09-899) is the product resulting from coating a soluble zinc salt with polysaccharides. It shall be labelled with a guarantee for minimum percent of zinc. It shall also be labelled with the name of the material from which the polysaccharides are derived.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.87</Label><Text><Emphasis style="italic">Zinc proteinate</Emphasis> (IFN 6-09-897) is the product resulting from the chelation of a soluble zinc salt with amino acids, partially hydrolyzed protein or both. It shall be labelled with a guarantee for minimum percent of zinc.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.88</Label><Text><Emphasis style="italic">Zinc sulfate heptahydrate</Emphasis> ZnSO<Sub>4</Sub>.7H<Sub>2</Sub>O (IFN 6-20-729) is the heptahydrated zinc salt of sulfuric acid. It shall be labelled with guarantees for minimum percent of zinc and maximum milligrams of arsenic, iron and lead per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>6.89</Label><Text><Emphasis style="italic">Zinc sulfate monohydrate</Emphasis> ZnSO<Sub>4</Sub>.H<Sub>2</Sub>O (IFN 6-05-555) is the monohydrated zinc salt of sulfuric acid. It shall be labelled with guarantees for minimum percent of zinc and maximum milligrams of arsenic, iron and lead per kilogram.</Text></Provision><Heading level="2"><TitleText>Class 7. Vitamin Products and Yeast Products</TitleText></Heading><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.1</Label><Text><Emphasis style="italic">Vitamin Products</Emphasis></Text><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.1.1</Label><Text><Emphasis style="italic">p-Aminobenzoic acid</Emphasis> (IFN 7-03-513) is para-aminobenzoic acid. It shall be labelled with a guarantee for minimum milligrams of para-aminobenzoic acid per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.1.2</Label><Text><Emphasis style="italic">Ascorbic acid</Emphasis> (IFN 7-00-433) is vitamin C. It shall be labelled with a guarantee for minimum milligrams of ascorbic acid per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.1.3</Label><Text><Emphasis style="italic">Betaine hydrochloride</Emphasis> (IFN 7-00-722) is the hydrochloride of betaine. It shall be labelled with a guarantee for minimum milligrams of betaine hydrochloride per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.1.4</Label><Text><Emphasis style="italic">d-Biotin</Emphasis> (IFN 7-00-723) is hexahydro-2-oxo- 1H-thieno 3,4-d imidazole-4-pentanoic acid. It shall be labelled with a guarantee for minimum milligrams of d-biotin per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.1.5</Label><Text><Emphasis style="italic">Calcium d-pantothenate</Emphasis> (IFN 7-01-079) is the calcium salt of d-pantothenic acid. It shall be labelled with a guarantee for minimum milligrams of calcium d-pantothenate per kilogram. It shall also be labelled with a statement indicating the equivalent minimum milligrams of d-pantothenic acid per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.1.6</Label><Text><Emphasis style="italic">Calcium d1-pantothenate</Emphasis> (IFN 7-17-904) is the calcium salt of racemic d1-pantothenic acid. It shall be labelled with a guarantee for minimum milligrams of calcium d1-pantothenate per kilogram. It shall also be labelled with a statement indicating the equivalent minimum milligrams of d-pantothenic acid per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.1.7</Label><Text><Emphasis style="italic">Choline chloride solution</Emphasis> (IFN 7-17-881) is an aqueous solution of choline chloride. It shall be labelled with a guarantee for minimum milligrams of choline chloride per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.1.8</Label><Text><Emphasis style="italic">Choline chloride with carrier</Emphasis> (IFN 7-17-900) is aqueous choline chloride applied to a suitable carrier. It shall be labelled with guarantees for minimum milligrams of choline chloride per kilogram and maximum percent moisture. It shall also be labelled with a statement indicating the equivalent minimum milligrams of choline per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.1.9</Label><Text><Emphasis style="italic">Fish oil</Emphasis> (IFN 7-01-965) is oil of fish origin used as a source of vitamins A and D. It shall be labelled with guarantees for minimum international units of vitamin A and minimum international units of vitamin D per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.1.10</Label><Text><Emphasis style="italic">Folic acid</Emphasis> (or <Emphasis style="italic">Folacin</Emphasis>) (IFN 7-02-066) is N-[4-[[(2-amino-1,4-dihydro-4-oxo-6-pteridinyl)methyl]amino] benzoyl]-L-glutamic acid. It shall be labelled with a guarantee for minimum milligrams of folic acid per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.1.11</Label><Text><Emphasis style="italic">Inositol</Emphasis> (IFN 7-09-354) is cyclohexanehexol, also referred to as i-inositol or meso-inositol. It shall be labelled with a guarantee for minimum milligrams of inositol per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.1.12</Label><Text><Emphasis style="italic">Menadione dimethylpyrimidinol bisulphite</Emphasis> (IFN 7-08-102) is the dimethylpyrimidinol salt of menadione. It shall be labelled with a guarantee for minimum milligrams of menadione per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.1.13</Label><Text><Emphasis style="italic">Menadione sodium bisulphite</Emphasis> (IFN 7-03-077) is the addition product of menadione and sodium bisulphite containing not less than 50 percent of menadione. It shall be labelled with a guarantee for minimum milligrams of menadione per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.1.14</Label><Text><Emphasis style="italic">Menadione sodium bisulphite complex</Emphasis> (IFN 7-03-078) is the bisulphite salt of menadione. It shall be labelled with a guarantee for minimum milligrams of menadione per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.1.15</Label><Text><Emphasis style="italic">Niacin</Emphasis> (or <Emphasis style="italic">Nicotinic acid</Emphasis>) (IFN 7-03-219) is 3-pyridinecarboxylic acid. It shall be labelled with a guarantee for minimum milligrams of niacin per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.1.16</Label><Text><Emphasis style="italic">Niacinamide</Emphasis> (or <Emphasis style="italic">Nicotinamide</Emphasis>) (IFN 7-03-215) is the amide of nicotinic acid. It shall be labelled with a guarantee for minimum milligrams of niacinamide per kilogram. It shall also be labelled with a statement indicating the equivalent minimum milligrams of niacin per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.1.17</Label><Text><Emphasis style="italic">Pyridoxine hydrochloride</Emphasis> (IFN 7-03-822) is the hydrochloride of pyridoxine. It shall be labelled with a guarantee for minimum milligrams of pyridoxine hydrochloride per kilogram. It shall also be labelled with a statement indicating the equivalent minimum milligrams of pyridoxine per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.1.18</Label><Text><Emphasis style="italic">Riboflavin</Emphasis> (IFN 7-03-920) is 7,8-dimethyl-10-(D-ribo-2,3,4,5-tetrahydro xypentyl) isoalloxazine. It shall be labelled with a guarantee for minimum milligrams of riboflavin per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.1.19</Label><Text><Emphasis style="italic">Riboflavin-5’</Emphasis>-phosphate sodium (IFN 7-17-901) is the sodium salt of the phosphate ester of riboflavin. It shall be labelled with a guarantee for minimum milligrams of riboflavin-5’-phosphate sodium per kilogram. It shall also be labelled with a statement indicating the equivalent minimum milligrams of riboflavin per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.1.20</Label><Text><Emphasis style="italic">Thiamine hydrochloride</Emphasis> (IFN 7-04-828) is the hydrochloride of thiamine. It shall be labelled with a guarantee for minimum milligrams of thiamine hydrochloride per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.1.21</Label><Text><Emphasis style="italic">Thiamine mononitrate</Emphasis> (IFN 7-04-829) is the mononitrate of thiamine. It shall be labelled with a guarantee for minimum milligrams of thiamine mononitrate per kilogram. It shall also be labelled with a statement indicating the equivalent minimum milligrams of thiamine hydrochloride per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.1.22</Label><Text><Emphasis style="italic">Vitamin</Emphasis> B<Sub>12</Sub> (IFN 7-05-146) is cyanocobalamin. It shall be labelled with a guarantee for minimum milligrams of vitamin B<Sub>12</Sub> per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.1.23</Label><Text><Emphasis style="italic">Sodium ascorbate</Emphasis> (IFN 7-00-433) is the sodium salt of ascorbic acid. It shall be labelled with a guarantee for minimum milligrams of sodium ascorbate per kilogram. It shall also be labelled with a statement indicating the equivalent minimum milligrams of ascorbic acid per kilogram.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.2</Label><Text><Emphasis style="italic">Yeast Products</Emphasis></Text><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.2.1</Label><Text><Emphasis style="italic">Yeast active dehydrated</Emphasis> (IFN 7-05-524) is yeast that has been dried in such a manner as to preserve a large portion of its fermenting power. It shall not contain added cereal or filler. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.2.2</Label><Text><Emphasis style="italic">Yeast brewers dehydrated</Emphasis> (IFN 7-05-527) is dried, non-fermentative, non-extracted yeast of the botanical classification <Language xml:lang="la">Saccharomyces</Language> resulting as a by-product from the brewing of beer and ale. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.2.3</Label><Text><Emphasis style="italic">Yeast culture dehydrated</Emphasis> (IFN 7-05-520) is the dried product composed of yeast and the medium in which it is grown, dried in such a manner as to preserve the fermenting activity of the yeast. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre and maximum moisture. The medium shall be stated on the label.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.2.4</Label><Text><Emphasis style="italic">Yeast irradiated dehydrated</Emphasis> (IFN 7-05-529) is dried, non-fermentative yeast that has been subjected to ultraviolet rays in order to produce antirachitic potency. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.2.5</Label><Text><Emphasis style="italic">Yeast primary dehydrated</Emphasis> (IFN 7-05-533) is dried, non-fermentative yeast of the botanical classification <Language xml:lang="la">Saccharomyces</Language> that is separated from the medium in which it is propagated. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre and maximum moisture.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.2.6</Label><Text><Emphasis style="italic">Yeast torula dehydrated</Emphasis> (IFN 7-05-534) is dried, non-fermentative yeast of the botanical classification <Language xml:lang="la">Torulopsis</Language> that is separated from the medium in which it is propagated. It shall be labelled with guarantees for minimum crude protein, maximum crude fibre and maximum moisture.</Text></Provision></Provision><Heading level="2"><TitleText>Class 8. Miscellaneous Products</TitleText></Heading><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.1</Label><Text><Emphasis style="italic">Acetic acid</Emphasis> (IFN 8-19-655) is ethanoic acid.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.2</Label><Text><Emphasis style="italic">Animal bone collagen hydrolyzed</Emphasis> (IFN 8-16-472) is the dried ground collagen colloid obtained after removal of the fat and minerals from the hydrolysis of clean undecomposed ground beef bone under heat and pressure. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use in feeds as a pelleting aid. Consult the Compendium of Medicating Ingredient Brochures for acceptable drug compatibilities with this product.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé comme agent de pelletisation dans les aliments du bétail. Consulter le Recueil des notices sur les substances médicatrices pour connaître les compatibilités de médicaments acceptables avec ce produit. »</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.3</Label><Text><Emphasis style="italic">Ascorbyl palmitate</Emphasis> (IFN 8-26-245) is 6-hexadecanoate L-ascorbic acid.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.4</Label><Text><Emphasis style="italic">Barley malt flour dehydrated</Emphasis> (or <Emphasis style="italic">Dried barley malt flour</Emphasis> or <Emphasis style="italic">Malted barley flour of Malt diastase</Emphasis>) (IFN 8-16-303) is obtained by milling cleaned malted barley for the production of diastase. It shall be labelled with guarantees for minimum amylase enzyme activity.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.5</Label><Text><Emphasis style="italic">Bentonite calcium</Emphasis> (IFN 8-00-695) is a naturally occurring mineral consisting primarily of montmorillonite (a tri-layered aluminum silicate). It contains calcium as the predominant available or exchange ion. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use in feeds as an anticaking agent or pelleting aid in an amount not to exceed two percent of the total diet. Consult the Compendium of Medicating Ingredient Brochures for acceptable drug compatibilities with this product.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé comme agent antiagglutinant ou de pelletisation dans les aliments du bétail, en quantité ne devant pas dépasser 2 pour cent de la ration totale. Consulter le Recueil des notices sur les substances médicatrices pour connaître les compatibilités de médicaments acceptables avec ce produit. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum calcium and maximum moisture.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.6</Label><Text><Emphasis style="italic">Bentonite sodium</Emphasis> (IFN 8-14-512) is a naturally occurring mineral consisting primarily of montmorillonite (a tri-layered aluminum silicate). It contains sodium as the predominant available or exchange ion. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use in feeds as an anticaking agent or pelleting aid in an amount not to exceed two percent of the total diet. Consult the Compendium of Medicating Ingredient Brochures for acceptable drug compatibilities with this product.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé comme agent antiagglutinant ou de pelletisation dans les aliments du bétail, en quantité ne devant pas dépasser 2 pour cent de la ration totale. Consulter le Recueil des notices sur les substances médicatrices pour connaître les compatibilités de médicaments acceptables avec ce produit. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for minimum sodium and maximum moisture.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.7</Label><Text><Emphasis style="italic">Benzoic acid</Emphasis> (IFN 8-26-244) is benzenecarboxylic acid. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use as a preservative in an amount not to exceed 0.1 percent.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé comme agent de conservation en quantité ne devant pas dépasser 0,1 pour cent. »</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.8</Label><Text><Emphasis style="italic">Brilliant blue FCF Lake</Emphasis> (or <Emphasis style="italic">FD &amp; C Blue No. 1 Lake</Emphasis>) (IFN 8-15-911) is the disodium salt of N-ethyl-N-(4-((4-(ethyl((3-sulfophenyl)methyl)amino) phenyl)methylene)-2,5-cyclohadien-1-ylidene)-3-sulfo*-benzenemethanaminium hydroxide inner salt and is a coloring agent. It shall be labelled with a guarantee for minimum primary dye content.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.9</Label><Text><Emphasis style="italic">Butylated hydroxyanisole</Emphasis> (IFN 8-01-044) is 2-5-butyl-4-methoxy phenol. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use as an antioxidant at a level not to exceed 0.02 percent (butylated hydroxyanisole plus butylated hydroxytoluene) of the fat or oil content of the feed.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé comme antioxydant en quantité totale (hydroxyanisole butylique plus hydroxytoluène butylique) ne devant pas dépasser 0,02 pour cent de la teneur totale en matières grasses ou en huile de l’aliment du bétail. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with a guarantee for minimum butylated hydroxyanisole.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.10</Label><Text><Emphasis style="italic">Butylated hydroxytoluene</Emphasis> (IFN 8-01-045) is 2,6-di-tert-butyl para cresol. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use as an antioxidant at a level not to exceed 0.02 percent (butylated hydroxyanisole plus butylated hydroxytoluene) of the fat or oil content of the feed.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé comme antioxydant en quantité totale (hydroxyanisole butylique plus hydroxytoluène butylique) ne devant pas dépasser 0,02 pour cent de la teneur totale en matières grasses ou en huile de l’aliment du bétail. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with a guarantee for minimum butylated hydroxytoluene.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.11</Label><Text><Emphasis style="italic">Calcium acetate</Emphasis> (IFN 8-15-814) is the calcium salt of acetic acid.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.12</Label><Text><Emphasis style="italic">Calcium propionate</Emphasis> (IFN 8-01-085) is the calcium salt of propionic acid. It shall be labelled with a guarantee for minimum calcium propionate.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.13</Label><Text><Emphasis style="italic">Calcium silicate</Emphasis> CaSiO<Sub>3</Sub> (IFN 8-08-043) is the calcium salt of silicic acid. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use as an anticaking agent in feeds in an amount not to exceed two percent of the finished feed.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé comme agent antiagglutinant dans les aliments du bétail, en quantité ne devant pas dépasser deux pour cent de l’aliment fini. »</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.14</Label><Text><Emphasis style="italic">Calcium stearate</Emphasis> Ca(C<Sub>18</Sub>H<Sub>35</Sub>O<Sub>4</Sub>)<Sub>2</Sub> (IFN 8-09-345) is the calcium salt of octadecanoic acid.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.15</Label><Text><Emphasis style="italic">Citric acid</Emphasis> (IFN 8-01-233) is 2-hydroxy-1,2,3-propanetricarboxylic acid.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.16</Label><Text><Emphasis style="italic">Diatomaceous earth</Emphasis> (IFN 8-09-363) consists of siliceous skeletal material derived from various species of diatoms. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use as an inert carrier or anticaking agent in feeds in an amount not to exceed two percent of the total diet.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé comme support inerte ou agent antiagglutinant dans les aliments du bétail, en quantité ne devant pas dépasser deux pour cent de la ration totale. »</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.17</Label><Text><Emphasis style="italic">Disodium EDTA</Emphasis> C<Sub>10</Sub>H<Sub>14</Sub>O<Sub>8</Sub>N<Sub>2</Sub>Na<Sub>2</Sub>2H<Sub>2</Sub>O (or <Language xml:lang="la">Disodium ethylene diamine tetraacetate</Language>) (IFN 8-05-689) is N,N’-1,2-Ethanediylbis (N-(carboxymethyl) glycine) disodium salt. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use as a sequestering or chelating agent in an amount not to exceed 0.024 percent of the finished feed.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé comme agent séquestrant ou chélateur, en quantité ne devant pas dépasser 0,024 pour cent de l’aliment fini. »</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.18</Label><Text><Emphasis style="italic">Ethoxyquin</Emphasis> (IFN 8-01-841) is 1,2-dihydro-6 ethoxy- 2,2,4-tri-methylquinoline. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use as an antioxidant in feeds in an amount not to exceed 0.015 percent of the total diet.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé comme antioxydant dans les aliments du bétail, en quantité ne devant pas dépasser 0,015 pour cent de la ration totale. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with a guarantee for minimum ethoxyquin.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.19</Label><Text><Emphasis style="italic">Ferric oxide</Emphasis> (or <Emphasis style="italic">Iron oxide</Emphasis>) (IFN 6-02-431) is the anhydrous oxide of iron present in several valancies and colours generally expressed as Fe<Sub>2</Sub>O<Sub>3</Sub> (trivalent).</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.20</Label><Text><Emphasis style="italic">Formic acid</Emphasis> HCOOH (IFN 8-20-739) is an organic acid.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.21</Label><Text><Emphasis style="italic">Glycerol</Emphasis> (or <Emphasis style="italic">Glycerin</Emphasis>) (IFN 8-19-674) is 1,2,3-propanetriol.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.22</Label><Text><Emphasis style="italic">Glycerol mono-oleate</Emphasis> (IFN 8-15-844) is 9-octadecanoic acid mono-ester with 1,2,3-propanetriol.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.23</Label><Text><Emphasis style="italic">Glyceryl triacetate</Emphasis> (or <Emphasis style="italic">Triacetin</Emphasis>) (IFN 8-19-675) is 1,2,3-propanetriol triacetate.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.24</Label><Text><Emphasis style="italic">Guar mucilage</Emphasis> (or <Emphasis style="italic">Guar gum</Emphasis>) (IFN 4-28-796) is the substance obtained by grinding the endosperms derived from the plant source <Language xml:lang="la">Cyamipsis tetragonolobus</Language>.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.25</Label><Text><Emphasis style="italic">Isoamyl alcohol</Emphasis> (or <Emphasis style="italic">Isopentyl alcohol</Emphasis>) (IFN 8-15-919) is 3-methyl-1-butanol.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.26</Label><Text><Emphasis style="italic">Isopropyl alcohol</Emphasis> (or <Emphasis style="italic">Isopropanol</Emphasis>) (IFN 8-15-850) is 2-propanol.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.27</Label><Text><Emphasis style="italic">DL-Lactic acid</Emphasis> CH<Sub>3</Sub>CH(OH)COOH (IFN 8-26-409) is 2-hydroxypropanoic acid.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.28</Label><Text><Emphasis style="italic">Lactobacillus culture dehydrated</Emphasis> (IFN 8-06-174) is the dried product composed of homo-fermentative lactic acid-producing <Language xml:lang="la">Lactobacillus</Language> species and the medium in which it is grown, dried in such a manner as to preserve the viability of the <Language xml:lang="la">Lactobacillus</Language> bacteria. The <Language xml:lang="la">Lactobacillus</Language> culture shall not be affected with any communicable disease which would render it unsuitable for importation into Canada pursuant to section 7 of the <XRefExternal reference-type="regulation">Animal Disease and Protection Regulations</XRefExternal>. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use only as a component of a silage additive to aid in the production of lactic acid or to lower the pH of the ensiled plant materials.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text><Language xml:lang="fr">« Ce produit est destiné à n’être utilisé que comme composant d’un additif ajouté aux fourrages ensilés pour aider la production d’acide lactique ou réduire le pH des végétaux ensilés. »</Language></Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with a guarantee for the minimum number of colony-forming units per unit weight.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.29</Label><Text><Emphasis style="italic">Lignin sulfonate condensed</Emphasis> (IFN 8-29-786) consists of either one or a combination of the ammonium, calcium, magnesium or sodium salts of the extract of spent sulfite liquor derived from the sulfite digestion of wood of abaca (<Emphasis style="italic">Musa textilis</Emphasis>). The moisture content of this product shall not exceed 50 percent by weight. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use in feeds as a pelleting aid in amounts calculated on a dry weight basis not to exceed four percent of the finished pellets. Consult the Compendium of Medicating Ingredient Brochures for acceptable drug compatibilities with this product. or”;</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text><Language xml:lang="fr">« Ce produit est destiné à être utilisé comme agent de pelletisation dans les aliments du bétail, en quantité ne devant pas dépasser quatre pour cent dans les agglomérés finis. Consulter le Recueil des notices sur les substances médicatrices pour connaître les compatibilités de médicaments acceptables avec ce produit. »</Language></Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for maximum ash and minimum total solids.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.30</Label><Text><Emphasis style="italic">Lignin sulfonate dehydrated</Emphasis> (IFN 8-02-627) consists of either one or a combination of the ammonium, calcium, magnesium or sodium salts of the extract of spent sulfite liquor derived from the sulfite digestion of wood of abaca (<Language xml:lang="la">Musa textilis</Language>). It is dried by thermal means so that the moisture content does not exceed 6 percent by weight. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use in feeds as a pelleting aid in amounts calculated on a dry weight basis not to exceed four percent of the finished pellets. Consult the Compendium of Medicating Ingredient Brochures for acceptable drug compatibilities with this product. or;</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé comme agent de pelletisation dans les aliments du bétail, en quantité ne devant pas dépasser quatre pour cent dans les agglomérés finis. Consulter le Recueil des notices sur les substances médicatrices pour connaître les compatibilités de médicaments acceptables avec ce produit. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with guarantees for maximum ash and maximum moisture.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.31</Label><Text><Emphasis style="italic">Magnesium stearate</Emphasis> Mg(C<Sub>18</Sub>H<Sub>35</Sub>O<Sub>2</Sub>)<Sub>2</Sub> (IFN 8-17-908) is the magnesium salt of octadecanoic acid.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.32</Label><Text><Emphasis style="italic">Methylparaben</Emphasis> (or <Emphasis style="italic">Methyl p-hydroxybenzoate</Emphasis>) (IFN 8-03-088) is 4-hydroxybenzoic acid methyl ester. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use as a mold inhibitor in feeds in an amount not to exceed 0.1 percent of the total diet.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé comme inhibiteur de moisissure dans les aliments du bétail, en quantité ne devant pas dépasser 0,1 pour cent de la ration totale. »</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.33</Label><Text><Emphasis style="italic">Mineral Oil</Emphasis> (IFN 8-03-123) is a refined petroleum product. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use as an aid in dust control and as a lubricant in an amount not to exceed three percent in mineral premixes and mineral feeds and at a level not to exceed 0.06 percent of the complete feed.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé pour réduire la poussière et comme lubrifiant, en quantité ne devant pas dépasser trois pour cent dans les mélanges de minéraux et les aliments minéraux, et 0,06 pour cent de l’aliment complet. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled to indicate the viscosity in centistokes at 40°C and to indicate freedom from polycyclic aromatic hydrocarbons.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.34</Label><Text><Emphasis style="italic">Mono- and diglycerides of edible fats or oils</Emphasis> (or <Emphasis style="italic">Mono- and diglycerides</Emphasis>) (IFN 8-07-251) consists of a mixture of monoglycerides and diglycerides.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.35</Label><Text><Emphasis style="italic">Perlite</Emphasis> (IFN 8-26-242) is the expanded, powdered form of a glassy volcanic rock, consisting of fused sodium potassium aluminum silicate. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use in an amount not to exceed four percent of the finished material.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé en quantité ne devant pas dépasser quatre pour cent de l’aliment fini. »</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.36</Label><Text><Emphasis style="italic">Polyethylene glycol 400 mono and di-oleate</Emphasis> (or <Emphasis style="italic">PEG 400 mono and di-oleate</Emphasis>) (IFN 8-09-348) is the polyethylene glycol salt of mono and di-oleic acid or both. Polyethylene glycol is expressed as H(OCH<Sub>2</Sub>CH<Sub>2</Sub>)<Sub>n</Sub>OH, where the average n value is between 8.2 and 9.1.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.37</Label><Text><Emphasis style="italic">Polysorbate 60</Emphasis> (or <Emphasis style="italic">Tween 60</Emphasis>) (IFN 8-08-032) is polyoxyethylene (20) sorbitan mono-stearate.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.38</Label><Text><Emphasis style="italic">Polysorbate 80</Emphasis> (or <Emphasis style="italic">Tween 80</Emphasis>) (IFN 8-08-031) is polyoxyethylene (20) sorbitan mono-oleate.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.39</Label><Text><Emphasis style="italic">Polyvinylpyrrolidone</Emphasis> (IFN 8-16-023) is a synthetic water soluble polymer consisting essentially of linear 1-vinyl-2-pyrrolidone groups. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use as a solubilizer, stabilizer and viscosity modifier in solutions and suspensions.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé comme agent de solubilisation, stabilisant et modificateur de viscosité dans les solutions et dans les suspensions. »</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.40</Label><Text><Emphasis style="italic">Potassium sorbate</Emphasis> (IFN 8-03-761) is the potassium salt of 2,4-hexadienoic acid.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.41</Label><Text><Emphasis style="italic">Propionic acid</Emphasis> CH<Sub>3</Sub>CH<Sub>2</Sub>COOH (IFN 8-03-807) is an organic acid.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.42</Label><Text><Emphasis style="italic">n-Propyl alcohol</Emphasis> (IFN 8-15-858) is 1-propanol.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.43</Label><Text><Emphasis style="italic">Propylene glycol</Emphasis> (IFN 8-03-809) is 1,2-propanediol.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.44</Label><Text><Emphasis style="italic">Propyl gallate</Emphasis> (IFN 8-03-808) is the n-propyl ester of 3,4,5-trihydroxybenzoic acid. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use as an antioxidant at a level not to exceed 0.02 percent of the fat or oil content of the feed.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé comme antioxydant, en quantité ne devant pas dépasser 0,02 pour cent du contenu total en gras ou en huile de l’aliment du bétail. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with a guarantee for minimum propyl gallate.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.45</Label><Text><Emphasis style="italic">Propylparaben</Emphasis> (or <Emphasis style="italic">Propyl p-hydroxybenzoate</Emphasis>) (IFN 8-03-810) is 4-hydroxybenzoic acid propyl ester. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use as a mold inhibitor in feeds in an amount not to exceed 0.1 percent of the total diet.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé comme inhibiteur de moisissure dans les aliments du bétail, en quantité ne devant pas dépasser 0,1 pour cent de la ration totale. »</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.46</Label><Text><Emphasis style="italic">Saccharin sodium</Emphasis> (IFN 8-04-103) is an organic compound containing sodium generally expressed as C<Sub>7</Sub>H<Sub>4</Sub>NNaO<Sub>3</Sub>S. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This non-nutritive sweetener shall not be used in lactating dairy feeds.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Cet aromatisant, sans valeur nutritive, ne doit pas être utilisé dans les aliments destinés aux vaches laitières en lactation. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with a guarantee for minimum sodium saccharin.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.47</Label><Text><Emphasis style="italic">Seaweed meal whole dehydrated</Emphasis> (or <Emphasis style="italic">Dried seaweed meal</Emphasis>) (IFN 1-08-073) is the product resulting from drying and grinding non-toxic macroscopic marine algae (marine plants) of the families <Language xml:lang="la">Gelidiaceae, Gigartinaceae, Gracilariaceae, Solieriaceae, Palmariaceae, Bangiaceae, Laminariaceae, Lessoniaceae, Alariaceae, Fucaceae, Sargassaceae, Monostromataceae</Language> and <Language xml:lang="la">Ulvaceae</Language>. The family or families must be listed after the name Seaweed Meal. It shall be labelled with guarantees for maximum percent salt (NaC1), maximum percent crude fibre, maximum percent iodine, maximum percent sulfate and minimum percent potassium.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.48</Label><Text><Emphasis style="italic">Silica gel</Emphasis> (IFN 8-15-816) is the dehydrated gel produced by mixing sodium or potassium silicate solution with an acid solution.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.49</Label><Text><Emphasis style="italic">Silicon dioxide</Emphasis> SiO<Sub>2</Sub> (IFN 8-08-034) is silicic anhydride. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use as an anticaking agent or grinding aid in feeds in an amount not to exceed two percent of the total diet.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé comme antiagglutinant ou adjuvant de mouture dans les aliments du bétail, en quantité ne devant pas dépasser deux pour cent de la ration totale. »</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.50</Label><Text><Emphasis style="italic">Sodium acetate</Emphasis> (IFN 8-15-817) is the sodium salt of acetic acid.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.51</Label><Text><Emphasis style="italic">Sodium aluminosilicate</Emphasis> (IFN 8-08-101) shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use as a flowing agent or anticaking agent in an amount not to exceed two percent of the finished feed.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé comme agent fluidifiant ou antiagglomérant, en quantité ne devant pas dépasser deux pour cent de l’aliment fini. »</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.52</Label><Text><Emphasis style="italic">Sodium benzoate</Emphasis> (IFN 8-04-271) is the sodium salt of benzoic acid. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use as a mold inhibitor in feeds in an amount not to exceed 0.1 percent of the total diet.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé comme inhibiteur de moisissure dans les aliments du bétail, en quantité ne devant pas dépasser 0,1 pour cent de la ration totale. »</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.53</Label><Text><Emphasis style="italic">Sodium carboxymethylcellulose</Emphasis> (or <Emphasis style="italic">Sodium cellulose glycolate</Emphasis>) (IFN 8-08-100) is the sodium salt of carboxymethylcellulose not less than 99.5 percent on a dry weight basis. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use as a stabilizer in an amount not to exceed two percent in the finished feed.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé comme agent de stabilisation, en quantité ne devant pas dépasser 2 pour cent de l’aliment fini. »</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.54</Label><Text><Emphasis style="italic">Sodium citrate</Emphasis> (IFN 8-19-656) is the sodium salt of citric acid.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.55</Label><Text><Emphasis style="italic">Sodium diacetate</Emphasis> CH<Sub>3</Sub>COONa.CH<Sub>3</Sub>COOH (IFN 8-15-815) is the sodium salt of acetic acid in a 1:2 ratio.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.56</Label><Text><Emphasis style="italic">Sodium ferrocyanide</Emphasis> (IFN 8-05-697) is yellow prussiate of soda. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use as an anticaking agent in salt in an amount not to exceed 0.0013 percent (13 ppm).”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé dans le sel comme antiagglutinant, en quantité ne devant pas dépasser 0,0013 pour cent (13 ppm). »</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.57</Label><Text><Emphasis style="italic">Sodium hydroxide solution</Emphasis> NaOH (IFN 8-19-657) is an aqueous solution of sodium hydroxide. It shall be labelled with a guarantee for minimum sodium hydroxide.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.58</Label><Text><Emphasis style="italic">Sodium propionate</Emphasis> CH<Sub>3</Sub>CH<Sub>2</Sub>COONa (IFN 8-04-289) is the sodium salt of propionic acid.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.59</Label><Text><Emphasis style="italic">Sorbic acid</Emphasis> (IFN 8-04-297) is 2,4-hexadienoic acid.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.60</Label><Text><Emphasis style="italic">Sorbitol</Emphasis> (IFN 8-16-024) is a substance prepared industrially from glucose by high pressure hydrogenation or by electrolytic reduction.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.61</Label><Text><Emphasis style="italic">Streptococcus culture dehydrated</Emphasis> (IFN 8-16-285) is the dried product composed of homo-fermentative lactic acid-producing <Emphasis style="italic">Streptococcus</Emphasis> species and the medium in which it is grown, dried in such a manner as to preserve the viability of the <Emphasis style="italic">Streptococcus</Emphasis> bacteria. The <Emphasis style="italic">Streptococcus</Emphasis> culture shall not be affected with any communicable disease which would render it unsuitable for importation into Canada pursuant to section 7 of the <XRefExternal reference-type="regulation">Animal Disease and Protection Regulations</XRefExternal>. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use only as a component of a silage additive to aid in the production of lactic acid or to lower the pH of the ensiled plant materials.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à n’être utilisé que comme composant d’un additif ajouté aux fourrages ensilés pour aider la production d’acide lactique ou réduire le pH des végétaux ensilés. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with a guarantee for the minimum number of colony-forming units per unit weight.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.62</Label><Text><Emphasis style="italic">L-Tartaric acid</Emphasis> HO<Sub>2</Sub>CCH(OH)CH(OH)CO<Sub>2</Sub>H (IFN 8-19-658) is L-2, 3-dihydroxybutanedioic acid.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.63</Label><Text><Emphasis style="italic">Tartrazine Lake</Emphasis> (or <Emphasis style="italic">FD &amp; C Yellow No. 5 Lake</Emphasis>) (IFN 8-15-912) is the trisodium salt of 4,5-dihydro-5-oxo-1-(4-sulfophenyl)-4-((4-sulfophenyl)azo)-1H-pyrazole-3-carboxylic acid and is a colouring agent. It shall be labelled with a guarantee for minimum primary dye content.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.64</Label><Text><Emphasis style="italic">Tumeric, tubers, dehydrated</Emphasis> (IFN 8-29-671) is the dried rhizome derived from the plant source <Language xml:lang="la">Curcuma longa</Language> and is a colouring agent.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.65</Label><Text><Emphasis style="italic">Urea formaldehyde</Emphasis> (IFN 8-08-995) is the condensed product of urea and formaldehyde. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use as a coating for feed grade urea in feeds for ruminants in an amount not to exceed one percent of the finished material.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé pour enrober l’urée de qualité fourragère ajoutée aux aliments des ruminants, en quantité ne devant pas dépasser un pour cent du produit fini. »</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.66</Label><Text><Emphasis style="italic">Verxite, granules</Emphasis> (or <Emphasis style="italic">Hydrobiotite</Emphasis> or <Emphasis style="italic">Magnesium-aluminum-iron silicate</Emphasis>) (IFN 8-08-993) is a magnesium-iron-aluminum silicate containing a minimum of 98 percent hydrobiotite. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use in an amount not to exceed five percent of the finished feed.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé en quantité ne devant pas dépasser cinq pour cent de l’aliment fini. »</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.67</Label><Text><Emphasis style="italic">Xanthan gum</Emphasis> (IFN 8-15-818) is a polysaccharide gum derived from a non-pathogenic strain of the microorganism <Language xml:lang="la">Xathomonas campestris</Language>, purified by recovery with isopropyl alcohol. The dominant hexose units are d-glucose, d-mannose and d-glucuronic acid as the sodium, potassium or calcium salts. It shall be free from viable microbial cells. It shall not contain more than 750 parts per million residual isopropyl alcohol. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use as an emulsifier, stabilizer or thickener in feeds in an amount not to exceed 0.1 percent in calf milk replacer and 0.25 percent in liquid feed supplements for ruminant animals.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé comme émulsifiant, stabilisant ou épaississeur dans les aliments du bétail, en quantité ne devant pas dépasser 0,1 pour cent dans les aliments d’allaitement pour veaux et 0,25 pour cent dans les suppléments liquides pour ruminants. »</Text></Provision></Provision><Heading level="1"><Label>PART II</Label></Heading><Heading level="2"><TitleText>Class 1. Dry Forage and Roughage Products</TitleText></Heading><Provision language-align="yes" first-line-indent="3" subsequent-line-indent="3" list-item="no"><Text>No entries</Text></Provision><Heading level="2"><TitleText>Class 2. Pasture, Range Plants and Forages Fed Green</TitleText></Heading><Provision language-align="yes" first-line-indent="3" subsequent-line-indent="3" list-item="no"><Text>No entries</Text></Provision><Heading level="2"><TitleText>Class 3. Silages</TitleText></Heading><Provision language-align="yes" first-line-indent="3" subsequent-line-indent="3" list-item="no"><Text>No entries</Text></Provision><Heading level="2"><TitleText>Class 4. Energy Feeds</TitleText></Heading><Provision language-align="yes" first-line-indent="3" subsequent-line-indent="3" list-item="no"><Text>No entries</Text></Provision><Heading level="2"><TitleText>Class 5. Protein Feeds</TitleText></Heading><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.1</Label><Text><Repealed>[Repealed, SOR/97-151, s. 14]</Repealed></Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>5.2</Label><Text><Repealed>[Repealed, SOR/2000-184, s. 53]</Repealed></Text></Provision><Heading level="2"><TitleText>Class 6. Mineral Products</TitleText></Heading><Provision language-align="yes" first-line-indent="3" subsequent-line-indent="3" list-item="no"><Text>No entries</Text></Provision><Heading level="2"><TitleText>Class 7. Vitamin Products and Yeast Products</TitleText></Heading><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.1</Label><Text><Repealed>[Repealed, SOR/97-151, s. 16]</Repealed></Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.2</Label><Text><Emphasis style="italic">Beta-carotene</Emphasis> (IFN 7-01-134) is beta-carotene formulated in an organic matrix. It is a vitamin A precursor for all species except mink. It shall be labelled with a guarantee for minimum milligrams of beta-carotene per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.3</Label><Text><Emphasis style="italic">Vitamin A</Emphasis> (IFN 7-05-142) is an acetate ester, a palmitate ester, a propionate ester or a mixture of these esters of retinol formulated in an organic matrix. It shall be labelled with a guarantee for minimum international units of vitamin A per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.4</Label><Text><Emphasis style="italic">Vitamin D</Emphasis><Sup>3</Sup> (IFN 7-05-699) is cholecalciferol formulated in an organic matrix. It shall be labelled with a guarantee for minimum international units of vitamin D<Sup>3</Sup> per kilogram.</Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>7.5</Label><Text><Emphasis style="italic">Vitamin E</Emphasis> (IFN 7-05-150) is an acetate ester, a succinate ester or a mixture of these esters of dl-alpha tocopherol adsorbed on a carrier or formulated in an organic matrix. It shall be labelled with a guarantee for minimum international units of vitamin E per kilogram.</Text></Provision><Heading level="2"><TitleText>Class 8. Miscellaneous Products</TitleText></Heading><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.1</Label><Text><Repealed>[Repealed, SOR/97-151, s. 17]</Repealed></Text></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.2</Label><Text><Emphasis style="italic">Beta-apo-8’</Emphasis>-carotenoic acid ethyl ester (IFN 8-16-287) is a naturally occurring carotenoid formulated in an organic matrix. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use as a coloring agent in fish and poultry feeds at a rate not to exceed 30 grams/tonne of the finished feed.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé comme agent de coloration dans des aliments de la volaille et du poisson, en quantité ne devant pas dépasser 30 grammes/tonne de l’aliment fini. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with a guarantee for minimum milligrams of beta-apo-8’-carotenoic acid ethyl ester per kilogram.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.3</Label><Text><Emphasis style="italic">Canthaxanthin</Emphasis> (IFN 8-16-286) is a naturally occurring carotenoid formulated in an organic matrix. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use as a coloring agent in fish and poultry feeds at a rate not to exceed 30 grams/tonne of the finished feed.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé comme agent de coloration dans des aliments de la volaille et du poisson, en quantité ne devant pas dépasser 30 grammes/tonne de l’aliment fini. »</Text></Provision><Provision first-line-indent="3" subsequent-line-indent="3"><Text>It shall also be labelled with a guarantee for minimum milligrams of canthaxanthin per kilogram.</Text></Provision></Provision><Provision language-align="yes" first-line-indent="0" subsequent-line-indent="3" list-item="yes"><Label>8.4</Label><Text><Emphasis style="italic">Polymethylolcarbamide</Emphasis> (IFN 8-16-584) is pulverulent sprya-dried urea-formaldehyde resin in a urea: formaldehyde molar ratio of 1:1.6 to 1:2. It shall not contain more than four percent free formaldehyde. It shall be labelled with one or both of the following statements:</Text><Provision first-line-indent="4" subsequent-line-indent="4"><Text>“This product is for use in feeds for ruminants and meat producing poultry as a pelleting aid in amounts not to exceed 0.3 percent of the finished pellets. Consult the Compendium of Medicating Ingredient Brochures for acceptable drug compatibilities with this product.”; or</Text></Provision><Provision xml:lang="fr" first-line-indent="4" subsequent-line-indent="4"><Text>« Ce produit est destiné à être utilisé comme agent de pelletisation dans les aliments du bétail pour des ruminants et volailles aux fins de production de viande, en quantité ne devant pas dépasser 0,3 pour cent dans les agglomérés complets. Consulter le Recueil des notices sur les substances médicatrices pour connaître les compatibilités de ce produit avec les médicaments. »</Text></Provision></Provision><HistoricalNote><ul><li>SOR/87-261, ss. 1 to 4;</li><li> SOR/90-73, s. 24;</li><li> SOR/93-232, s. 2(E);</li><li> SOR/95-548, s. 3;</li><li> SOR/97-151, ss. 12 to 17;</li><li> SOR/2000-184, s. 53.</li></ul></HistoricalNote></Schedule><Schedule spanlanguages="no" bilingual="no" Code="sc=&quot;&quot;,nb=&quot;5&quot;"><ScheduleFormHeading><Label>SCHEDULE V</Label><OriginatingRef>(ss. 2, 5, 14 and 18)</OriginatingRef></ScheduleFormHeading><Heading level="1"><Label>PART I</Label></Heading><TableGroup pointsize="8" spanmarginalnotecol="yes" topmarginspacing="4"><table frame="topbot" colsep="0" rowsep="0"><tgroup cols="4" colsep="0" rowsep="0"><colspec colname="1" colwidth="8.68*" align="left" htmlwidth="9%" /><colspec colname="2" colwidth="34.32*" align="left" htmlwidth="34%" /><colspec colname="3" colwidth="38.00*" align="left" htmlwidth="38%" /><colspec colname="4" colwidth="18.97*" align="left" htmlwidth="19%" /><thead><row topdouble="yes" topmarginspacing="6"><entry colname="1" valign="top" id="t533h0"></entry><entry colname="2" valign="bottom" id="t533h1">Column I</entry><entry colname="3" valign="bottom" id="t533h2">Column II</entry><entry colname="4" valign="bottom" id="t533h3">Column III</entry></row><row><entry colname="1" rowsep="1" valign="top" id="t533h4"></entry><entry colname="2" rowsep="1" valign="bottom" id="t533h5" headers="t533h1">International Feed Name</entry><entry colname="3" rowsep="1" valign="bottom" id="t533h6" headers="t533h2">Common Name(s)</entry><entry colname="4" rowsep="1" valign="bottom" id="t533h7" headers="t533h3">IFN</entry></row></thead><tbody><row><entry colname="1" valign="top">1.1</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Acetaldehyde</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Ethanal</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Acetic aldehyde</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-920</entry></row><row><entry colname="1" valign="top">1.2</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Acetoin</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Acetyl methyl carbinol</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-619</entry></row><row><entry colname="1" valign="top">1.3</entry><entry colname="2" valign="top" headers="t533h1 t533h5">2’-Acetonaphthone</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Methyl beta-naphtyl ketone</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-854</entry></row><row><entry colname="1" valign="top">1.4</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Acetophenone</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-858</entry></row><row><entry colname="1" valign="top">1.5</entry><entry colname="2" valign="top" headers="t533h1 t533h5">2-Acetyl pyridine</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Methyl-2-pyridyl-ketone</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-16-620</entry></row><row><entry colname="1" valign="top">1.6</entry><entry colname="2" valign="top" headers="t533h1 t533h5">2-Acetyl thiazole</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-584</entry></row><row><entry colname="1" valign="top">1.7</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Allyl-3-cyclohexyl propionate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Allyl cyclohexane propionate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-314</entry></row><row><entry colname="1" valign="top">1.8</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Allyl hexanoate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Allyl caproate</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Allyl capronate</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>2-Propenyl hexanoate</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-312</entry></row><row><entry colname="1" valign="top">1.9</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Allyl phenoxyacetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Acetate PA</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-311</entry></row><row><entry colname="1" valign="top">1.10</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Anethole</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-860</entry></row><row><entry colname="1" valign="top">1.11</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Anisaldehyde</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Anisic aldehyde</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Aubepine</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-861</entry></row><row><entry colname="1" valign="top">1.12</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Anise, oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-846</entry></row><row><entry colname="1" valign="top">1.13</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Anise seeds</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Aniseed</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-00-416</entry></row><row><entry colname="1" valign="top">1.14</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Anisyl acetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">p-Methoxybenzyl acetate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-585</entry></row><row><entry colname="1" valign="top">1.15</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Apple, wildcrab, peelings extract, condensed</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Apple extract</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Apple flavor isolates</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-660</entry></row><row><entry colname="1" valign="top">2.1</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Balsam, Peru, bark extract</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Peru Balsam extract</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-687</entry></row><row><entry colname="1" valign="top">2.2</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Balsam, Peru, oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-855</entry></row><row><entry colname="1" valign="top">2.3</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Benzaldehyde, free from chlorine</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-862</entry></row><row><entry colname="1" valign="top">2.4</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Benzyl acetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-922</entry></row><row><entry colname="1" valign="top">2.5</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Benzyl alcohol</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-863</entry></row><row><entry colname="1" valign="top">2.6</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Benzyl benzoate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-824</entry></row><row><entry colname="1" valign="top">2.7</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Benzyl isovalerate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Benzyl 3-methyl butyrate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-622</entry></row><row><entry colname="1" valign="top">2.8</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Benzyl phenyl acetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Benzyl alpha toluate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-586</entry></row><row><entry colname="1" valign="top">2.9</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Benzyl propionate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-587</entry></row><row><entry colname="1" valign="top">2.10</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Beta gamma hexenol</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-588</entry></row><row><entry colname="1" valign="top">2.11</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Birch, sweet, oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-826</entry></row><row><entry colname="1" valign="top">2.12</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Bois de rose, oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Rosewood oil</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-842</entry></row><row><entry colname="1" valign="top">2.13</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Butanedione</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Diacetyl</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-866</entry></row><row><entry colname="1" valign="top">2.14</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Butter acids</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-827</entry></row><row><entry colname="1" valign="top">2.15</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Butter esters</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-576</entry></row><row><entry colname="1" valign="top">2.16</entry><entry colname="2" valign="top" headers="t533h1 t533h5">n-Butyl acetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-913</entry></row><row><entry colname="1" valign="top">2.17</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Butyl isovalerate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-589</entry></row><row><entry colname="1" valign="top">2.18</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Butyl o-butyryl-lactate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-828</entry></row><row><entry colname="1" valign="top">2.19</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Butyl lactate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-923</entry></row><row><entry colname="1" valign="top">2.20</entry><entry headers="t533h1 t533h5">4-butyl-1,4- octanolactone</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>4,4-Dibutyl-y- butyrolactone</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>4-Butyl-4-octanolide</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-807</entry></row><row><entry colname="1" valign="top">2.21</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Butyric acid</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-864</entry></row><row><entry colname="1" valign="top">2.22</entry><entry colname="2" valign="top" headers="t533h1 t533h5">1,4-butyrolactone</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Gamma-butyro-lactone</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-623</entry></row><row><entry colname="1" valign="top">3.1</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Capsicum</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Paprika</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-838</entry></row><row><entry colname="1" valign="top">3.2</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Caramel</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-933</entry></row><row><entry colname="1" valign="top">3.3</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Caraway, oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-808</entry></row><row><entry colname="1" valign="top">3.4</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Caraway seeds</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-01-131</entry></row><row><entry colname="1" valign="top">3.5</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Carob bean, oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>St. John’s bread</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Locust bean oil</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-843</entry></row><row><entry colname="1" valign="top">3.6</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Carvone</entry><entry colname="3" valign="top" headers="t533h2 t533h6">p-Mentha-6, 8-dien-2-one</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-624</entry></row><row><entry colname="1" valign="top">3.7</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Celery seed, oleoresin</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-934</entry></row><row><entry colname="1" valign="top">3.8</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Cinnamaldehyde</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Cinnamic aldehyde</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-865</entry></row><row><entry colname="1" valign="top">3.9</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Cinnamon, Ceylon</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-844</entry></row><row><entry colname="1" valign="top">3.10</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Cinnamon, Ceylon, oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-911</entry></row><row><entry colname="1" valign="top">3.11</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Cinnamon, Chinese, bark, oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Cassia oil</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-829</entry></row><row><entry colname="1" valign="top">3.12</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Cinnamyl acetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-625</entry></row><row><entry colname="1" valign="top">3.13</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Cinnamyl alcohol</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Cinnamic alcohol</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-665</entry></row><row><entry colname="1" valign="top">3.14</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Cinnamyl isobutyrate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-830</entry></row><row><entry colname="1" valign="top">3.15</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Cinnamyl phenyl-acetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Cinnamyl alpha-toluate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-590</entry></row><row><entry colname="1" valign="top">3.16</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Citral</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Geranial</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Neral</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-666</entry></row><row><entry colname="1" valign="top">3.17</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Clove, oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-912</entry></row><row><entry colname="1" valign="top">3.18</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Cocoa powder</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-909</entry></row><row><entry colname="1" valign="top">3.19</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Coriander, oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-913</entry></row><row><entry colname="1" valign="top">3.20</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Cormint oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-627</entry></row><row><entry colname="1" valign="top">3.21</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Cumin, fruit, dehydrated</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-667</entry></row><row><entry colname="1" valign="top">3.22</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Cyclohexyl acetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-668</entry></row><row><entry colname="1" valign="top">3.23</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Cyclohexyl butyrate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-313</entry></row><row><entry colname="1" valign="top">4.1</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Decanal</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Capric aldehyde</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Aldehyde C-10</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-831</entry></row><row><entry colname="1" valign="top">4.2</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Decanoic acid</entry><entry colname="3" valign="top" headers="t533h2 t533h6">n-Capric acid</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-663</entry></row><row><entry colname="1" valign="top">4.3</entry><entry colname="2" valign="top" headers="t533h1 t533h5">1,4-decanolactone</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Gamma-decalactone 4- decanolide</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-591</entry></row><row><entry colname="1" valign="top">4.4</entry><entry colname="2" valign="top" headers="t533h1 t533h5">1,5-Decanolactone</entry><entry colname="3" valign="top" headers="t533h2 t533h6">delta-Decalactone</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-924</entry></row><row><entry colname="1" valign="top">4.5</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Decyl acetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Acetate C-10</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Decanyl acetate</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-306</entry></row><row><entry colname="1" valign="top">4.6</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Diethyl malonate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Ethyl malonate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-592</entry></row><row><entry colname="1" valign="top">4.7</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Diethyl succinate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-832</entry></row><row><entry colname="1" valign="top">4.8</entry><entry colname="2" valign="top" headers="t533h1 t533h5">3,4-Dihydrocoumarin</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Benzodihydropyrone</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-833</entry></row><row><entry colname="1" valign="top">4.9</entry><entry colname="2" valign="top" headers="t533h1 t533h5">5,7-Dihydro-2-methyl- thieno’ (3,4d) pyrimidine</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Thienylpyrimidine</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-628</entry></row><row><entry colname="1" valign="top">4.10</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Dill seeds</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-809</entry></row><row><entry colname="1" valign="top">4.11</entry><entry colname="2" valign="top" headers="t533h1 t533h5">p-Dimethoxybenzene</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Dimethyl hydroquinone</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-834</entry></row><row><entry colname="1" valign="top">4.12</entry><entry colname="2" valign="top" headers="t533h1 t533h5">2,6 Dimethoxy phenol</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-629</entry></row><row><entry colname="1" valign="top">4.13</entry><entry colname="2" valign="top" headers="t533h1 t533h5">1,2-dimethoxy-4-propenyl benzene</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Iso-eugenyl methyl ether</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>o-Methyl iso-eugenol</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-593</entry></row><row><entry colname="1" valign="top">4.14</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Dimethyl disulphide</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-835</entry></row><row><entry colname="1" valign="top">4.15</entry><entry colname="2" valign="top" headers="t533h1 t533h5">2,6-Dimethyl-5-heptenal</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Melonal</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-630</entry></row><row><entry colname="1" valign="top">4.16</entry><entry colname="2" valign="top" headers="t533h1 t533h5">2,5-Dimethyl-4-hydroxy- 2,3-dihydrofuran-3- one</entry><entry colname="3" valign="top" headers="t533h2 t533h6">4-Hydroxy-2,5-dimethyl- furan-3-one</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-594</entry></row><row><entry colname="1" valign="top">4.17</entry><entry colname="2" valign="top" headers="t533h1 t533h5">3,7-Dimethyl oct-6-en-1- ol</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Citronellal</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-595</entry></row><row><entry colname="1" valign="top">4.18</entry><entry colname="2" valign="top" headers="t533h1 t533h5">3,7-Dimethyl-octa- 2,6-dien-1-yl isobutyrate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Geranyl isobutyrate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-596</entry></row><row><entry colname="1" valign="top">4.19</entry><entry colname="2" valign="top" headers="t533h1 t533h5">1,1-dimethyl-2-phenyl- ethyl acetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Dimethyl benzyl carbinyl acetate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-597</entry></row><row><entry colname="1" valign="top">4.20</entry><entry colname="2" valign="top" headers="t533h1 t533h5">2,5 Dimethylpyrazine</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Glycoline Ketine</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-598</entry></row><row><entry colname="1" valign="top">4.21</entry><entry colname="2" valign="top" headers="t533h1 t533h5">2,6-Dimethylpyrazine</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-599</entry></row><row><entry colname="1" valign="top">4.22</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Dimethyl sulfide</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-866</entry></row><row><entry colname="1" valign="top">4.23</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Dipentene</entry><entry colname="3" valign="top" headers="t533h2 t533h6">d-Limonene</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-682</entry></row><row><entry colname="1" valign="top">4.24</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Dodecan-1-ol</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Alcohol C-12</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Lauryl alcohol</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Dodecyl alcohol</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-631</entry></row><row><entry colname="1" valign="top">4.25</entry><entry colname="2" valign="top" headers="t533h1 t533h5">1,5 Dodecanolactone</entry><entry colname="3" valign="top" headers="t533h2 t533h6">delta-Dodecalactone</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-925</entry></row><row><entry colname="1" valign="top">4.26</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Dodecyl acetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Dodecanyl acetate</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Acetate C-12</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Lauryl acetate</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-305</entry></row><row><entry colname="1" valign="top">5.1</entry><entry colname="2" valign="top" headers="t533h1 t533h5">1,8 Epoxy-p menthane</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Eucalyptol</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-635</entry></row><row><entry colname="1" valign="top">5.2</entry><entry colname="2" valign="top" headers="t533h1 t533h5">3-Ethoxy-4-hydroxy- benzaldehyde</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Ethyl protal</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Ethyl vanillin</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-7-932</entry></row><row><entry colname="1" valign="top">5.3</entry><entry colname="2" valign="top" headers="t533h1 t533h5">2-Ethoxy naphthalene</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Nerolin bromelia</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>b-Naphthyl ethyl ether bromelia</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-316</entry></row><row><entry colname="1" valign="top">5.4</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Ethyl acetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-926</entry></row><row><entry colname="1" valign="top">5.5</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Ethyl acetoacetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Acetoacetic ester</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Ethyl beta-ketobutyrate</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Ethyl-3-oxobutanoate</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-317</entry></row><row><entry colname="1" valign="top">5.6</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Ethyl acrylate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Ethyl propenoate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-632</entry></row><row><entry colname="1" valign="top">5.7</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Ethyl anthranilate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Ethyl o-aminobenzoate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-927</entry></row><row><entry colname="1" valign="top">5.8</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Ethyl benzoylacetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Benzoylacetate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-600</entry></row><row><entry colname="1" valign="top">5.9</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Ethyl benzoate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-928</entry></row><row><entry colname="1" valign="top">5.10</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Ethyl butyrate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-867</entry></row><row><entry colname="1" valign="top">5.11</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Ethyl cinnamate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-836</entry></row><row><entry colname="1" valign="top">5.12</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Ethyl formate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-929</entry></row><row><entry colname="1" valign="top">5.13</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Ethyl heptanoate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Ethyl oenanthate</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Oenanthic ether</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-869</entry></row><row><entry colname="1" valign="top">5.14</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Ethyl hexanoate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Ethyl caproate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-837</entry></row><row><entry colname="1" valign="top">5.15</entry><entry colname="2" valign="top" headers="t533h1 t533h5">2-Ethyl-3-hydroxy-4- pyrone</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Ethyl maltol</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-930</entry></row><row><entry colname="1" valign="top">5.16</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Ethyl isovalerate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-669</entry></row><row><entry colname="1" valign="top">5.17</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Ethyl lactate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-868</entry></row><row><entry colname="1" valign="top">5.18</entry><entry colname="2" valign="top" headers="t533h1 t533h5">2-Ethyl-3,5(6) dimethyl pyrazine</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-633</entry></row><row><entry colname="1" valign="top">5.19</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Ethyl 2-methyl-butyrate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-914</entry></row><row><entry colname="1" valign="top">5.20</entry><entry colname="2" valign="top" headers="t533h1 t533h5">2-Ethyl-3-methyl pyrazine</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-308</entry></row><row><entry colname="1" valign="top">5.21</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Ethyl nononoate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Ethyl pelargonate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-634</entry></row><row><entry colname="1" valign="top">5.22</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Ethyl octanoate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Ethyl caprylate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-838</entry></row><row><entry colname="1" valign="top">5.23</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Ethyl phenyl acetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-839</entry></row><row><entry colname="1" valign="top">5.24</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Ethyl 3-phenylglycidate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-840</entry></row><row><entry colname="1" valign="top">5.25</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Ethyl propionate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-931</entry></row><row><entry colname="1" valign="top">5.26</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Ethyl salicylate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Ethyl o-hydroxy-benzoate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-841</entry></row><row><entry colname="1" valign="top">5.27</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Ethyl n-valerate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-842</entry></row><row><entry colname="1" valign="top">5.28</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Eugenol</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-933</entry></row><row><entry colname="1" valign="top">6.1</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Fennel seeds</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Fennel</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-01-855</entry></row><row><entry colname="1" valign="top">6.2</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Fenugreek oleoresine</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-636</entry></row><row><entry colname="1" valign="top">6.3</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Fenugreek seeds</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-01-856</entry></row><row><entry colname="1" valign="top">6.4</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Fenugreek seed, extract</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-670</entry></row><row><entry colname="1" valign="top">6.5</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Fusel oil, refined</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-915</entry></row><row><entry colname="1" valign="top">7.1</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Garlic</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-845</entry></row><row><entry colname="1" valign="top">7.2</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Garlic, oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-914</entry></row><row><entry colname="1" valign="top">7.3</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Geraniol</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-870</entry></row><row><entry colname="1" valign="top">7.4</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Geranyl acetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Geranoil acetate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-671</entry></row><row><entry colname="1" valign="top">7.5</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Geranyl butyrate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">3,7-dimethyl-octa- 2,6-dienyl butyrate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-577</entry></row><row><entry colname="1" valign="top">7.6</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Geranyl formate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">3,7-dimethyl-octa- 2,6-dien-1-yl formate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-575</entry></row><row><entry colname="1" valign="top">7.7</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Geranyl isovalerate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-672</entry></row><row><entry colname="1" valign="top">7.8</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Geranyl propionate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-916</entry></row><row><entry colname="1" valign="top">7.9</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Geranyl valerate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-843</entry></row><row><entry colname="1" valign="top">7.10</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Ginger, oleoresin</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-673</entry></row><row><entry colname="1" valign="top">7.11</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Ginger tubers dehydrated</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Ginger</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-02-122</entry></row><row><entry colname="1" valign="top">7.12</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Glycyrrhiza</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Licorice</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-840</entry></row><row><entry colname="1" valign="top">7.13</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Glycyrrhiza extract powder</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Licorice extract powder</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-676</entry></row><row><entry colname="1" valign="top">7.14</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Guaiacol</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>o-Hydroxyanisole</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>o-Methoxyphenol</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-601</entry></row><row><entry colname="1" valign="top">8.1</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Hemlock, oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Oil of spruce</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-915</entry></row><row><entry colname="1" valign="top">8.2</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Heptan-4-one</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Dipropyl ketone</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>4-Heptanone</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7"></entry></row><row><entry colname="1" valign="top">8.3</entry><entry colname="2" valign="top" headers="t533h1 t533h5">cis Hept-4-enal</entry><entry colname="3" valign="top" headers="t533h2 t533h6">cis-4-Heptenal</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-307</entry></row><row><entry colname="1" valign="top">8.4</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Heptan-2-one</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Methyl amyl ketone</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-917</entry></row><row><entry colname="1" valign="top">8.5</entry><entry colname="2" valign="top" headers="t533h1 t533h5">1,4-Heptanolactone</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Gamma heptalactone</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-935</entry></row><row><entry colname="1" valign="top">8.6</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Heptyl acetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-845</entry></row><row><entry colname="1" valign="top">8.7</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Hexanal</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Aldehyde C-6</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Caproic aldehyde</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Hexoic aldehyde</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>n-Caproaldehyde</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-637</entry></row><row><entry colname="1" valign="top">8.8</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Trans-2-hexanal</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Transhex-2-enal</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-638</entry></row><row><entry colname="1" valign="top">8.9</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Hexane 2,3-dione</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Acetyl butyryl</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-639</entry></row><row><entry colname="1" valign="top">8.10</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Hexanoic acid</entry><entry colname="3" valign="top" headers="t533h2 t533h6">n-Caproic acid</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-936</entry></row><row><entry colname="1" valign="top">8.11</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Hex-3-enal</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Cis-3-hexenal</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-582</entry></row><row><entry colname="1" valign="top">8.12</entry><entry colname="2" valign="top" headers="t533h1 t533h5">1,4 Hexanolactone</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Ethyl butyrolactone</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Gamma-hexalactone</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-640</entry></row><row><entry colname="1" valign="top">8.13</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Hex-3-en-1-ol</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Leaf alcohol</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-874</entry></row><row><entry colname="1" valign="top">8.14</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Hexyl acetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-846</entry></row><row><entry colname="1" valign="top">8.15</entry><entry colname="2" valign="top" headers="t533h1 t533h5">n-Hexyl alcohol</entry><entry colname="3" valign="top" headers="t533h2 t533h6">1-Hexanol</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-918</entry></row><row><entry colname="1" morerows="1" valign="top">8.16</entry><entry colname="2" morerows="1" valign="top" headers="t533h1 t533h5">Hexyl hexanoate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Hexyl caproate</entry><entry colname="4" morerows="1" valign="top" headers="t533h3 t533h7">8-18-602</entry></row><row><entry colname="3" valign="top" headers="t533h2 t533h6">Hexyl capronate</entry></row><row><entry colname="1" valign="top">8.17</entry><entry colname="2" valign="top" headers="t533h1 t533h5">4(4-Hydroxy- phenyl)-butan-2-one</entry><entry colname="3" valign="top" headers="t533h2 t533h6">p-Hydroxy benzyl acetone</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-603</entry></row><row><entry colname="1" valign="top">9.1</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Indole</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>1-Benzarole</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>2,3-Benzopyrrole</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-309</entry></row><row><entry colname="1" valign="top">9.2</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Alpha-Ionone</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-847</entry></row><row><entry colname="1" valign="top">9.3</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Beta-Ionone</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-678</entry></row><row><entry colname="1" valign="top">9.4</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Isobornyl acetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">2-Camphanyl acetate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-849</entry></row><row><entry colname="1" valign="top">9.5</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Isobutyl acetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-871</entry></row><row><entry colname="1" valign="top">9.6</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Isobutyl phenylacetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-641</entry></row><row><entry colname="1" valign="top">9.7</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Isobutyraldehyde</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-642</entry></row><row><entry colname="1" valign="top">9.8</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Isopentyl acetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Isoamyl acetate</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Amylacetic ester</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-937</entry></row><row><entry colname="1" valign="top">9.9</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Isopentyl formate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Isoamyl formate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-679</entry></row><row><entry colname="1" valign="top">9.10</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Isopentyl isovalerate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Isoamyl isovalerate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-938</entry></row><row><entry colname="1" valign="top">9.11</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Isopentyl proprionate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Isoamyl propionate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-680</entry></row><row><entry colname="1" valign="top">9.12</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Isopentyl salicylate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Isoamyl salicylate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-681</entry></row><row><entry colname="1" valign="top">9.13</entry><entry colname="2" valign="top" headers="t533h1 t533h5">4-Isopropyl benzaldehyde</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Cuminaldehyde</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Cuminic aldehyde</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-643</entry></row><row><entry colname="1" valign="top">9.14</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Isobutyric acid</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-872</entry></row><row><entry colname="1" valign="top">9.15</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Isovaleraldehyde</entry><entry colname="3" valign="top" headers="t533h2 t533h6">3-Methylbutyl aldehyde</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-644</entry></row><row><entry colname="1" valign="top">9.16</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Isovaleric acid</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-873</entry></row><row><entry colname="1" valign="top">10.1</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Juniperberry oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-645</entry></row><row><entry colname="1" valign="top">12.1</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Lemon, oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-916</entry></row><row><entry colname="1" valign="top">12.2</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Lime, oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-847</entry></row><row><entry colname="1" valign="top">12.3</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Linalool</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-875</entry></row><row><entry colname="1" valign="top">12.4</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Linalyl acetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-876</entry></row><row><entry colname="1" valign="top">12.5</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Linalyl formate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Linalool formate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-683</entry></row><row><entry colname="1" valign="top">12.6</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Linalyl propionate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">3,7-Dimethyl-1, 6- octadien-3-yl propanoate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-579</entry></row><row><entry colname="1" valign="top">12.7</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Lovage root oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-604</entry></row><row><entry colname="1" valign="top">13.1</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Mace, oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-605</entry></row><row><entry colname="1" valign="top">13.2</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Maltol</entry><entry colname="3" valign="top" headers="t533h2 t533h6">3-Hydroxy-2-methyl-4- pyrone</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-939</entry></row><row><entry colname="1" valign="top">13.3</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Mandarin oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Tangerine oil</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-304</entry></row><row><entry colname="1" valign="top">13.4</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Marjoram, sweet</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-917</entry></row><row><entry colname="1" valign="top">13.5</entry><entry colname="2" valign="top" headers="t533h1 t533h5">4-(p-Methoxyphenyl) butan-2-one</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Rasberry ketone methylether Anisyl acetone</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-851</entry></row><row><entry colname="1" valign="top">13.6</entry><entry colname="2" valign="top" headers="t533h1 t533h5">2-Methoxy-4-phenol</entry><entry colname="3" valign="top" headers="t533h2 t533h6">4-Vinyl guaiacol</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-646</entry></row><row><entry colname="1" valign="top">13.7</entry><entry colname="2" valign="top" headers="t533h1 t533h5">p-Methylaceto- phenone</entry><entry colname="3" valign="top" headers="t533h2 t533h6">4-methylaceto-phenone</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-684</entry></row><row><entry colname="1" valign="top">13.8</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Methyl anthranilate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-877</entry></row><row><entry colname="1" valign="top">13.9</entry><entry colname="2" valign="top" headers="t533h1 t533h5">2-Methylbutyric acid</entry><entry colname="3" valign="top" headers="t533h2 t533h6">2-Methylbutanoic acid</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-606</entry></row><row><entry colname="1" valign="top">13.10</entry><entry colname="2" valign="top" headers="t533h1 t533h5">3-Methylbutan-1-o1</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Isoamyl alcohol</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-574</entry></row><row><entry colname="1" valign="top">13.11</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Methyl cinnamate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-685</entry></row><row><entry colname="1" valign="top">13.12</entry><entry colname="2" valign="top" headers="t533h1 t533h5">6-Methyl coumarin</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-852</entry></row><row><entry colname="1" valign="top">13.13</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Methylcyclopenten- olone</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Cyclotene 3-methyl cyclo-pentane-1,2- dione</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-853</entry></row><row><entry colname="1" valign="top">13.14</entry><entry colname="2" valign="top" headers="t533h1 t533h5">5-Methylhexan-2-one</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Isoamyl methyl ketone</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-848</entry></row><row><entry colname="1" valign="top">13.15</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Methyl hexyl ketone</entry><entry colname="3" valign="top" headers="t533h2 t533h6">2-Octanone</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-677</entry></row><row><entry colname="1" valign="top">13.16</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Methyl non-2-ynoate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Methyl octine carbonate</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Methyl octyne carbonate</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-647</entry></row><row><entry colname="1" valign="top">13.17</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Methyl oct-2-ynoate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Methyl heptine carbonate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-607</entry></row><row><entry colname="1" valign="top">13.18</entry><entry colname="2" valign="top" headers="t533h1 t533h5">4-Methyl-1-pentan-2-one</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Isobutyl benzyl ketone</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-648</entry></row><row><entry colname="1" valign="top">13.19</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Methyl salicylate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-878</entry></row><row><entry colname="1" valign="top">13.20</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Methyl thio butyrate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Methane thio-n-butyrate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-608</entry></row><row><entry colname="1" valign="top">13.21</entry><entry colname="2" valign="top" headers="t533h1 t533h5">3-Methylthiopro- pionaldehyde</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Methyl beta-mer- captopropionaldehyde</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-686</entry></row><row><entry colname="1" valign="top">13.22</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Monosodium glutamate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-09-347</entry></row><row><entry colname="1" valign="top">13.23</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Musk ambrette</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-940</entry></row><row><entry colname="1" valign="top">14.1</entry><entry colname="2" valign="top" headers="t533h1 t533h5">n-Nonanal</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Aldehyde C-9</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-920</entry></row><row><entry colname="1" valign="top">14.2</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Gamma-nonalactone</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Aldehyde C-18</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-934</entry></row><row><entry colname="1" valign="top">14.3</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Nutmeg, oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-848</entry></row><row><entry colname="1" valign="top">15.1</entry><entry colname="2" valign="top" headers="t533h1 t533h5">n-Octanal</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Aldehyde C-8</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Caprylic aldehyde</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-921</entry></row><row><entry colname="1" valign="top">15.2</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Octanoic acid</entry><entry colname="3" valign="top" headers="t533h2 t533h6">n-Caprylic acid</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-664</entry></row><row><entry colname="1" valign="top">15.3</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Octan-1-ol</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>n-Octyl alcohol</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Caprylic alcohol</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Alcohol C-8</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-855</entry></row><row><entry colname="1" valign="top">15.4</entry><entry colname="2" valign="top" headers="t533h1 t533h5">1,4-Octanolactone</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Gamma octalactone</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>n-Octalactone</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-649</entry></row><row><entry colname="1" valign="top">15.5</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Oct-1-en-3-ol</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Amyl vinyl carbinol</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-609</entry></row><row><entry colname="1" valign="top">15.6</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Onion, oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-853</entry></row><row><entry colname="1" valign="top">15.7</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Orange, oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-849</entry></row><row><entry colname="1" valign="top">15.8</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Orange, oil, terpenes</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-581</entry></row><row><entry colname="1" valign="top">15.9</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Orange, oil, terpeneless</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-810</entry></row><row><entry colname="1" valign="top">16.1</entry><entry colname="2" valign="top" headers="t533h1 t533h5">1,15-pentadecanolactone</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>15-pentadeconolide</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Angelica lactone</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Thibetolide</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-610</entry></row><row><entry colname="1" valign="top">16.2</entry><entry colname="2" valign="top" headers="t533h1 t533h5">2,3-Pentanedione</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Acetyl propionyl</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-310</entry></row><row><entry colname="1" valign="top">16.3</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Pentyl acetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Amyl acetate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-819</entry></row><row><entry colname="1" valign="top">16.4</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Pentyl benzoate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Amyl benzoate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-611</entry></row><row><entry colname="1" valign="top">16.5</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Pentyl butyrate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Amyl butyrate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-859</entry></row><row><entry colname="1" valign="top">16.6</entry><entry colname="2" valign="top" headers="t533h1 t533h5">alpha-Pentyl cinnamaldehyde</entry><entry colname="3" valign="top" headers="t533h2 t533h6">alpha-Amyl cinnamaldehyde</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-879</entry></row><row><entry colname="1" valign="top">16.7</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Pentyl cinnamate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Amyl cinnamate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-650</entry></row><row><entry colname="1" valign="top">16.8</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Pentyl formate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Amyl formate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-820</entry></row><row><entry colname="1" valign="top">16.9</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Pentyl hexanoate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Amyl caproate</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Amyl hexanoate</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Pentyl caproate</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-612</entry></row><row><entry colname="1" valign="top">16.10</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Pentyl isovalerate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Amyl isovalerate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-651</entry></row><row><entry colname="1" valign="top">16.11</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Pentyl phenyl-acetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Amyl phenyl-acetate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-315</entry></row><row><entry colname="1" valign="top">16.12</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Pentyl propionate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Amyl propionate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-821</entry></row><row><entry colname="1" valign="top">16.13</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Pentyl salicylate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Amyl salicylate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-822</entry></row><row><entry colname="1" valign="top">16.14</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Pentyl valerate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Amyl valerate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-823</entry></row><row><entry colname="1" valign="top">16.15</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Pepper, black</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-841</entry></row><row><entry colname="1" valign="top">16.16</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Pepper, black, oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-662</entry></row><row><entry colname="1" valign="top">16.17</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Pepper, black, oleoresin</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-856</entry></row><row><entry colname="1" valign="top">16.18</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Pepper, tabasco</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Cayenne pepper</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Chillies</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-13-365</entry></row><row><entry colname="1" valign="top">16.19</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Peppermint</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-854</entry></row><row><entry colname="1" valign="top">16.20</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Peppermint, oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-850</entry></row><row><entry colname="1" valign="top">16.21</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Petitgrain, oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-580</entry></row><row><entry colname="1" valign="top">16.22</entry><entry colname="2" valign="top" headers="t533h1 t533h5">alpha-Phellandrene</entry><entry colname="3" valign="top" headers="t533h2 t533h6">p-Mentha-1,5-diene</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-652</entry></row><row><entry colname="1" valign="top">16.23</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Phenylacetic acid</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Alpha-Toluic acid</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-857</entry></row><row><entry colname="1" valign="top">16.24</entry><entry colname="2" valign="top" headers="t533h1 t533h5">4-Phenyl but-3-en-2-one</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Benzylidene-acetone</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Benzal acetone</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-661</entry></row><row><entry colname="1" valign="top">16.25</entry><entry colname="2" valign="top" headers="t533h1 t533h5">2-Phenyl ethanol</entry><entry colname="3" valign="top" headers="t533h2 t533h6">2-Phenyl-ethyl alcohol</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-653</entry></row><row><entry colname="1" valign="top">16.26</entry><entry colname="2" valign="top" headers="t533h1 t533h5">2-Phenyl ethyl acetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Phenyl ethyl acetate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-572</entry></row><row><entry colname="1" valign="top">16.27</entry><entry colname="2" valign="top" headers="t533h1 t533h5">2-Phenyl ethyl phenyl acetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-654</entry></row><row><entry colname="1" valign="top">16.28</entry><entry colname="2" valign="top" headers="t533h1 t533h5">2-Phenyl ethyl propionate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-573</entry></row><row><entry colname="1" valign="top">16.29</entry><entry colname="2" valign="top" headers="t533h1 t533h5">3-phenyl propionaldehyde</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Hydrocinna-maldehyde</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-655</entry></row><row><entry colname="1" valign="top">16.30</entry><entry colname="2" valign="top" headers="t533h1 t533h5">1-Phenylpropan-1-ol</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>alpha-Ethyl-benzyl alcohol</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Phenylethyl carbinol</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-922</entry></row><row><entry colname="1" valign="top">16.31</entry><entry colname="2" valign="top" headers="t533h1 t533h5">3-Phenylpropan-1-ol</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Benzyl ethyl alcohol</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>3-Phenyl propyl alcohol</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Hydrocinnamic alcohol</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-613</entry></row><row><entry colname="1" valign="top">16.32</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Pimenta, oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Allspice oil</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-851</entry></row><row><entry colname="1" valign="top">16.33</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Pin-2-ene</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Alpha-pinene</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-614</entry></row><row><entry colname="1" valign="top">16.34</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Piperonaldehyde</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Piperonal</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Heliotropine</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-941</entry></row><row><entry colname="1" valign="top">16.35</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Propan-1-ol</entry><entry colname="3" valign="top" headers="t533h2 t533h6">n-Propyl alcohol</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-858</entry></row><row><entry colname="1" valign="top">16.36</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Prop-2-enethiol</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Allyl mercaptan</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-659</entry></row><row><entry colname="1" valign="top">16.37</entry><entry colname="2" valign="top" headers="t533h1 t533h5">5-Propenyl guaethol</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>2-Ethoxy-5-propenyl phenol</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Cinnamyl methyl ketone</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-923</entry></row><row><entry colname="1" valign="top">16.38</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Propyl acetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-617</entry></row><row><entry colname="1" valign="top">16.39</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Propyl benzoate</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-618</entry></row><row><entry colname="1" valign="top">18.1</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Rhodinol</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-657</entry></row><row><entry colname="1" valign="top">18.2</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Rum extractives</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-859</entry></row><row><entry colname="1" valign="top">19.1</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Sage</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-918</entry></row><row><entry colname="1" valign="top">19.2</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Skatole</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-860</entry></row><row><entry colname="1" valign="top">19.3</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Storax resinoid</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Styrax resinoid</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-861</entry></row><row><entry colname="1" valign="top">19.4</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Sugarcane molasses, extract, condensed</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Molasses extract</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-688</entry></row><row><entry colname="1" valign="top">20.1</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Alpha-Terpineol</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-921</entry></row><row><entry colname="1" valign="top">20.2</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Terpinyl acetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">p-Menth-1-en-8-yl acetate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-578</entry></row><row><entry colname="1" valign="top">20.3</entry><entry colname="2" valign="top" headers="t533h1 t533h5">5,6,7,8-Tetra- hydroquinoxaline</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Cyclohexapyrazine</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-812</entry></row><row><entry colname="1" valign="top">20.4</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Thyme</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-856</entry></row><row><entry colname="1" valign="top">20.5</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Thyme, oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-852</entry></row><row><entry colname="1" valign="top">20.6</entry><entry colname="2" valign="top" headers="t533h1 t533h5">p-Tolyl acetate</entry><entry colname="3" valign="top" headers="t533h2 t533h6">p-Cresyl acetate</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-615</entry></row><row><entry colname="1" valign="top">20.7</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Tolualdehydes (mixed o,m,p, isomers)</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Tolyl aldehydes</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-862</entry></row><row><entry colname="1" valign="top">20.8</entry><entry colname="2" valign="top" headers="t533h1 t533h5">1-(2,6,6-trimethyl- cyclohex-2-enyl)- pent-1-en-3-one</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Methyl-alpha-ionone</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Methylionone alpha</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-658</entry></row><row><entry colname="1" valign="top">20.9</entry><entry colname="2" valign="top" headers="t533h1 t533h5">2,3,5-Trimethyl pyrazine</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-659</entry></row><row><entry colname="1" valign="top">21.1</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Gamma-Undecalactone</entry><entry colname="3" valign="top" headers="t533h2 t533h6"><Provision format-ref="indent-0-0" list-item="yes"><Text>Aldehyde-C14</Text></Provision><Provision format-ref="indent-0-0" list-item="yes"><Text>Peach aldehyde</Text></Provision></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-935</entry></row><row><entry colname="1" valign="top">21.2</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Undecan-2-one</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Methyl nonyl ketone</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-583</entry></row><row><entry colname="1" valign="top">22.1</entry><entry colname="2" valign="top" headers="t533h1 t533h5">n-Valeric acid</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Pentanoic acid</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-689</entry></row><row><entry colname="1" valign="top">22.2</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Vanilla, oleoresin</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-857</entry></row><row><entry colname="1" valign="top">22.3</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Vanilla pods with seeds, boiled, dehydrated, immature</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Vanilla</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-691</entry></row><row><entry colname="1" valign="top">22.4</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Vanillin</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-17-879</entry></row><row><entry colname="1" valign="top">22.5</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Veratraldehyde</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-616</entry></row><row><entry colname="1" valign="top">23.1</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Wintergreen oil</entry><entry colname="3" valign="top" headers="t533h2 t533h6"></entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-15-826</entry></row><row><entry colname="1" valign="top">25.1</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Yucca Mohave, extract</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Yucca Schidigera extract</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-19-700</entry></row><row rowsep="1" bottommarginspacing="4"><entry colname="1" valign="top">25.2</entry><entry colname="2" valign="top" headers="t533h1 t533h5">Yucca Mohave, sap</entry><entry colname="3" valign="top" headers="t533h2 t533h6">Yucca Schidigera sap</entry><entry colname="4" valign="top" headers="t533h3 t533h7">8-18-811</entry></row></tbody></tgroup></table></TableGroup><Heading level="1"><Label>PART II</Label></Heading><Provision format-ref="indent-0-0" language-align="yes"><Text>No entries</Text></Provision><HistoricalNote><ul><li>SOR/90-73, s. 25;</li><li> SOR/97-151, s. 18.</li></ul></HistoricalNote></Schedule></Regulation>