Food and Drug Regulations

Version of section B.14.006 from 2006-03-22 to 2010-06-16:


 Powdered hydrogenated cottonseed oil in an amount not greater than 0.25 per cent of the product may be applied as a release agent to the surface of meat, meat by-product, prepared meat, prepared meat by-product, extended meat product and simulated meat product.

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