Food and Drug Regulations

Version of section B.15.001 from 2006-03-22 to 2016-05-03:


 A food named in Column III of an item of Table I to this Division is adulterated if the substance named in Column I of that item is present therein or has been added thereto in an amount exceeding the amount, expressed in parts per million, shown in Column II of that item for that food.

  • SOR/78-404, s. 1;
  • SOR/79-249, s. 1.
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