British Columbia Vegetable Marketing Levies Order (SOR/2008-244)

Regulations are current to 2017-10-13 and last amended on 2017-09-08. Previous Versions

SCHEDULE(Section 2)

Levies

ItemColumn 1Column 2Column 3Column 4Column 5Column 6
CropProducerAdministration Levy Based on Volume of CropAdministration Levy based on Area CultivatedResearch and Industry Development Levy Based on Volume of CropResearch and Industry Development Levy Based on Area Cultivated
1Greenhouse Vegetable Cropsnil$0.041 / m2nil$0.14 / m2
  • (b) Producer-shipper

nil$0.041 / m2nil$0.14 / m2
2Storage Crops
  • (a) All producers: fresh storage crops except potatoes

$2.55 / tonnil$0.11 / tonnil
  • (b) All producers: fresh potatoes

$5.16 / tonnil$0.11 / tonnil
  • (c) All producers: contract storage crops except potatoes

$2.06 / tonnil$0.11 / tonnil
  • (d) All producers: contract potatoes

$4.67 / tonnil$0.11 / tonnil
  • (e) All producers: cabbages, rutabagas and turnips

nilnil$0.50 / tonnil
3Processing Crops
  • (a) All producers: broccoli, Brussels sprouts and cauliflowers

$2.75 / tonnilnilnil
  • (b) All producers: peas

$2.97 / tonnilnilnil
  • (c) All producers: beans

$2.41 / tonnilnilnil
  • (d) All producers: strawberries

$1.89 / tonnilnilnil
  • SOR/2009-71, s. 4;
  • SOR/2009-311, s. 2;
  • SOR/2010-207, s. 3;
  • SOR/2011-151, s. 1;
  • SOR/2011-277, s. 2;
  • SOR/2017-192, s. 1.
 
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