Government of Canada / Gouvernement du Canada
Symbol of the Government of Canada

Search

Maple Products Regulations

Version of section 13 from 2006-03-22 to 2019-01-14:

  •  (1) A person who wishes to have maple products inspected or graded shall

    • (a) make a request to an inspector at least 24 hours before the service is required or, if there is no inspector in the area, at the nearest inspection office at least 48 hours before the service is required;

    • (b) present the maple products at a place and time designated by an inspector;

    • (c) make all maple products from which samples will be drawn by the inspector readily accessible and ensure that they are in a condition suitable for inspection or grading;

    • (d) be available to assist the inspector, or designate an employee on the premises who will be available to assist the inspector, to open and close the containers and provide such other assistance as the inspector may request in order to provide the service;

    • (e) indicate the grade names and colour class, if any, proposed to be placed on the containers, where the maple products are unlabelled at the time they are presented;

    • (f) indicate whether a certificate of inspection will be required; and

    • (g) pay the applicable fee prescribed by the Canadian Food Inspection Agency Fees Notice, in accordance with the conditions of payment set out in that Notice.

  • (2) An inspector shall, on the written request of a person who has a financial interest in maple products that were inspected or graded under these Regulations, provide the person with a copy of the certificate of inspection.

  • (3) [Repealed, SOR/2000-183, s. 13]

  • SOR/97-302, s. 5
  • SOR/2000-183, s. 13
  • SOR/2004-80, s. 3

Date modified: