Government of Canada / Gouvernement du Canada
Symbol of the Government of Canada

Search

Safe Food for Canadians Regulations (SOR/2018-108)

Regulations are current to 2019-06-20 and last amended on 2019-06-17. Previous Versions

PART 15Transitional Provisions (continued)

Marginal note:Subsection 36(3) of Consumer Packaging and Labelling Regulations

  •  (1) Every exemption referred to in subsection 36(3) of the Consumer Packaging and Labelling Regulations in respect of a test market product that is valid immediately before the day on which these Regulations come into force is deemed to be an exemption granted under subsection 174(2) of these Regulations.

  • Marginal note:Period of validity

    (2) Unless cancelled under these Regulations, the exemption remains valid until the product ceases to be a test market product under subsection 6(6) of the Consumer Packaging and Labelling Regulations, as they read immediately before the day on which these Regulations come into force.

  • Marginal note:Request for exemption

    (3) A notice of intention that is filed under subsection 36(3) of the Consumer Packaging and Labelling Regulations before the day on which these Regulations come into force and in respect of which no decision has been made before that day is deemed to be a request for an exemption under subsection 174(1) of these Regulations.

Marginal note:Foreign systems deemed to be recognized

  •  (1) The following systems are deemed to be recognized under Part 7:

    • (a) any inspection system of a foreign state for meat products that was, immediately before the day on which these Regulations come into force, approved for the purposes of the Meat Inspection Act;

    • (b) any inspection system of a foreign state for live or raw shellfish if that foreign state was, immediately before the day on which these Regulations come into force, authorized in respect of the import of those shellfish into Canada for the purposes of the Fish Inspection Act; and

    • (c) any systems of manufacturing, processing, treating, preserving, handling, testing, grading, coding, slaughtering, storing, packaging and labelling that are used in an establishment in a foreign state in relation to meat products if, immediately before the day on which these Regulations come into force, both the establishment and the inspection system of the foreign state for those meat products were approved for the purposes of the Meat Inspection Act.

  • Marginal note:Suspension and cancellation

    (2) For greater certainty, the recognition of any system referred to in subsection (1) may be suspended or cancelled in accordance with Part 7.

PART 16Consequential Amendments, Repeals and Coming into Force

Consequential Amendments

Canadian Dairy Commission Act

EEC Aged Cheddar Cheese Export Regulations

 [Amendment]

Consumer Packaging and Labelling Act

Consumer Packaging and Labelling Regulations

 [Amendment]

 [Amendment]

 [Amendments]

 [Amendment]

 [Amendment]

 [Amendment]

 [Amendments]

 [Amendment]

 [Amendment]

 [Amendment]

 [Amendment]

 [Amendment]

Criminal Code

Regulations Excluding Certain Indictable Offences from the Definition of “Designated Offence”

 [Amendments]

Feeds Act

Feeds Regulations, 1983

 [Amendment]

Food and Drugs Act

Food and Drug Regulations

 [Amendments]

 [Amendment]

 [Amendment]

 [Amendment]

 [Amendment]

 [Amendments]

 [Amendment]

 [Amendment]

Seeds Act

Seeds Regulations

 [Amendments]

 [Amendment]

Health of Animals Act

Health of Animals Regulations

 [Amendments]

 [Amendment]

 [Amendment]

 [Amendment]

Controlled Drugs and Substances Act

Industrial Hemp Regulations

 [Amendment]

Customs Tariff

Determination of Country of Origin for the Purposes of Marking Goods (NAFTA Countries) Regulations

 [Amendment]

Repeals

Fish Inspection Act

 The Fish Inspection RegulationsFootnote 10 are repealed.

Meat Inspection Act

 The Meat Inspection Regulations, 1990Footnote 11 are repealed.

Canada Agricultural Products Act

 The following Regulations are repealed:

 
Date modified: