Potable Water on Board Trains, Vessels, Aircraft and Buses Regulations (SOR/2016-43)

Marginal note:Purposes

3 These Regulations apply in respect of water that is intended to be used

• (a) for drinking, handwashing or oral hygiene by passengers;

• (b) for the preparation of food for passengers, including the cleaning of surfaces used in food preparation, the washing of utensils — including kitchenware, tableware or other items used in the handling, preparation, storage, transportation or consumption of food, ice or potable water — and handwashing by persons who prepare or handle food, ice or potable water on behalf of the operator; or

• (c) in the form of ice, for the contact refrigeration of food for passengers or to be added to beverages for passengers.