Food and Drug Regulations
Version of section D.01.011 from 2006-03-22 to 2022-07-19:
D.01.011 No person shall sell a food to which any of the following vitamins have been added if a reasonable daily intake of that food by a person would result in the daily intake by such person of more than,
(a) in the case of vitamin A, 2,500 International Units;
(b) in the case of thiamine, two milligrams;
(c) in the case of riboflavin, three milligrams;
(d) in the case of niacin or niacinamide, 20 milligrams;
(e) in the case of pyridoxine, 1.5 milligrams;
(f) in the case of ascorbic acid, 60 milligrams;
(g) in the case of vitamin D, 400 International Units; and
(h) in the case of vitamin E, 15 International Units.
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