Food and Drug Regulations
B.08.004 [S]. Skim Milk
(a) shall be milk that contains not more than 0.3 per cent milk fat;
(b) shall, notwithstanding sections D.01.009 and D.01.010, contain added vitamin A in such an amount that a reasonable daily intake of the milk contains not less than 1,200 International Units and not more than 2,500 International Units of vitamin A; and
(c) shall contain 2 μg of vitamin D per 100 mL.
- SOR/78-656, s. 1
- SOR/2022-168, s. 23
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