Food and Drug Regulations

Version of section B.21.020 from 2006-03-22 to 2017-02-12:


 No person shall sell prepared fish or prepared meat that contains more than

  • (a) that amount of filler, fish binder or other ingredients that is represented by four per cent reducing sugars, calculated as dextrose, as determined by official method FO-32, Determination of Fillers, Binders and Dextrose Equivalent, October 15, 1981; and

  • (b) 70 per cent moisture where such prepared fish contains filler.

  • SOR/82-768, s. 63.
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