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Food and Drug Regulations

Version of section D.01.002 from 2006-03-22 to 2016-12-13:

  •  (1) In this Division, vitamin means any of the following vitamins:

    • (a) vitamin A;

    • (b) vitamin D;

    • (c) vitamin E;

    • (d) vitamin K;

    • (e) vitamin C;

    • (f) thiamin, thiamine or vitamin B1;

    • (g) riboflavin or vitamin B2;

    • (h) niacin;

    • (i) vitamin B6;

    • (j) folacin or folate;

    • (k) vitamin B12;

    • (l) pantothenic acid or pantothenate; and

    • (m) biotin. (vitamin)

  • (2) For the purposes of this Division, no expression, other than an expression set out in subsection (1), shall be used to declare the vitamin content of a food.

  • (3) This Division applies only in respect of foods represented as containing a vitamin for use in human nutrition.

  • SOR/88-559, s. 32
  • SOR/2003-11, s. 28
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