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Off Grades of Grain and Grades of Screenings Order

Version of the schedule from 2013-08-01 to 2021-07-31:

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SCHEDULE III(Section 3)Tough, Damp, Moist and Wet Grades

Canada Eastern Grain Grades

Item	Column 1	Column 2	Column 3	Column 4	Column 5
Item	Grain	Tough — Percentage of moisture	Damp — Percentage of moisture	Moist — Percentage of moisture	Wet — Percentage of moisture
1	Wheat, Canada Eastern Red	14.6% to 17.0%	Over 17.0%
2	Wheat, Canada Eastern Red Spring	14.6% to 17.0%	Over 17.0%
3	Wheat, Canada Eastern Hard Red Winter	14.6% to 17.0%	Over 17.0%
4	Wheat, Canada Eastern Soft Red Winter	14.6% to 17.0%	Over 17.0%
5	Wheat, Canada Eastern Amber Durum	14.6% to 17.0%	Over 17.0%
6	Wheat, Canada Eastern Hard White Winter	14.6% to 17.0%	Over 17.0%
7	Wheat, Canada Eastern White Winter	14.6% to 17.0%	Over 17.0%
8	Wheat, Canada Eastern Soft White Spring	14.6% to 17.0%	Over 17.0%
9	Wheat, Canada Eastern Hard White Spring	14.6% to 17.0%	Over 17.0%
10	Feed Wheat, Canada Eastern	14.6% to 17.0%	Over 17.0%
11	Oats, Canada Eastern	13.6% to 17.0%	Over 17.0%
12	Barley, Canada Eastern Malting	13.6% to 17.0%	Over 17.0%
13	Barley, Canada Eastern Food
	(a) Select Food CE Two-row	13.6% to 17.0%	Over 17.0%
	(b) Select Food CE Six-row	13.6% to 17.0%	Over 17.0%
	(c) Select Food CE Two-row Hulless	14.1% to 17.0%	Over 17.0%
	(d) Select Food CE Six-row Hulless	14.1% to 17.0%	Over 17.0%
14	Barley, Canada Eastern General Purpose	14.9% to 17.0%	Over 17.0%
15	Rye, Canada Eastern	14.1% to 17.0%	Over 17.0%
16	Mixed Grain, Canada Eastern
	(a) Mixed Grain, CE Wheat	14.6% to 17.0%	Over 17.0%
	(b) Mixed Grain, CE Rye	14.1% to 17.0%	Over 17.0%
	(c) Mixed Grain, CE Barley	14.9% to 17.0%	Over 17.0%
	(d) Mixed Grain, CE Oats	13.6% to 17.0%	Over 17.0%
	(e) Mixed Grain, CE Triticale	14.1% to 17.0%	Over 17.0%
	(f) Mixed Grain, CE	14.6% to 17.0%	Over 17.0%
17	Flaxseed, Canada Eastern	10.1% to 13.5%	Over 13.5%
18	Corn, Canada Eastern Yellow, White or Mixed	15.6% to 17.5%	17.6% to 21.0%	21.1% to 25.0%	Over 25.0%

SOR/84-615, s. 5
SOR/88-370, s. 2
SOR/93-363, s. 1
SOR/94-488, s. 1
SOR/2013-146, s. 2

Date modified:: 2024-11-13