Food and Drug Regulations
Version of section B.02.135 from 2006-03-22 to 2024-12-17:
B.02.135 [S]. In this Division, reduced isomerized hop extract means
(a) tetrahydroisohumulones derived from hops
(i) by isomerization and reduction of humulones (alpha-acids) by means of hydrogen and a catalyst, or
(ii) by reduction of lupulones (beta-acids) by means of hydrogen and a catalyst, followed by oxidation and isomerization;
(b) hexahydroisohumulones derived from hops by reduction of tetrahydroisohumulones by means of sodium borohydride; and
(c) dihydroisohumulones derived from hops by reduction of isoalpha acids by means of sodium borohydride.
- SOR/96-483, s. 2
- SOR/2000-352, s. 1
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