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Food and Drug Regulations

Version of section B.04.012 from 2006-03-22 to 2024-12-17:


 No person shall sell a cocoa product or a chocolate product unless it is free from bacteria of the genus Salmonella as determined by official method MFO-11, Microbiological Examination of Cocoa and Chocolate, November 30, 1981.

  • SOR/97-263, s. 2

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