Food and Drug Regulations
B.06.001 In this Division,
- diluent
diluent means any substance other than a synthetic colour present in a colour mixture or preparation; (diluant)
- dye
dye means the principal dye and associated subsidiary and isomeric dyes contained in a synthetic colour; (pigment)
- mixture
mixture means a mixture of two or more synthetic colours or a mixture of one or more synthetic colours with one or more diluents; (mélange)
- official method FO-7
official method FO-7[Repealed, SOR/2016-305, s. 49]
- official method FO-8
official method FO-8[Repealed, SOR/2016-305, s. 49]
- official method FO-9
official method FO-9[Repealed, SOR/2016-305, s. 49]
- official method FO-10
official method FO-10[Repealed, SOR/2016-305, s. 49]
- official method FO-11
official method FO-11[Repealed, SOR/2016-305, s. 49]
- official method FO-12
official method FO-12[Repealed, SOR/2016-305, s. 49]
- official method FO-13
official method FO-13[Repealed, SOR/2016-305, s. 49]
- official method FO-14
official method FO-14[Repealed, SOR/2016-305, s. 49]
- official method FO-15
official method FO-15[Repealed, SOR/2016-305, s. 49]
- preparation
preparation means a preparation of one or more synthetic colours containing less than three per cent dye and sold for household use; (préparation)
- synthetic colour
synthetic colour means any organic food colour, other than caramel, that is produced by chemical synthesis and that has no counterpart in nature. (colorant synthétique)
- SOR/80-500, s. 2
- SOR/84-440, s. 1
- SOR/2016-305, s. 49
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