Food and Drug Regulations

B.02.133 [S]. In this Division, hop extract means an extract derived from hops by a process employing the solvent

• (a) hexane, methanol, or methylene chloride in such a manner that the hop extract does not contain more than 2.2 per cent of the solvent used; or

• (b) carbon dioxide or ethyl alcohol in an amount consistent with good manufacturing practice.