Safe Food for Canadians Regulations

Marginal note:Table 4 of Schedule 3 — volume and dimension requirements

190 Subject to section 192, the container of a prepackaged food that is set out in column 1 of Table 4 of Schedule 3 must be of a size that corresponds to a net quantity by volume that is set out in column 2 or 3 and must have the dimensions that are set out in column 4 or 5 for that net quantity.