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Safe Food for Canadians Regulations

Version of section 286 from 2022-06-21 to 2024-10-30:


Marginal note:Prepackaged edible meat products

 The label of a prepackaged edible meat product must bear on the principal display panel a statement that indicates that the meat product must be kept refrigerated or kept frozen, as the case may be, unless the meat product

  • (a) is in a hermetically sealed package and is commercially sterile;

  • (b) is dried to attain a water activity of 0.85 or less;

  • (c) has a pH of 4.6 or less;

  • (d) is packaged in salt or a saturated salt solution; or

  • (e) is fermented and has a pH of 5.3 or less, and a water activity of 0.90 or less, at the end of the fermentation.

  • SOR/2022-144, s. 44

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